Emtract Ingest
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Title (English)
Title (German)
Kind
Approval
Due Diligence
Governance
Other
Record Keeping
Reporting
Stakeholder Engagement
Frequency
Annual
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One-time
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Check frequency
Annual
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Rule set
Regulation-wide (no rule set)
Slaughterhouses for cattle, pigs or sheep
Complexity (0–5)
Business functions
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Sustainability
Description (English)
Information under section 10(1) of the Meat Act must be provided within 15 days after the request is made, or, where the request was made before slaughter, within 15 days after slaughter.
Description (German)
Die Auskunft nach § 10 Abs. 1 des Fleischgesetzes ist innerhalb von 15 Tagen nach Bekundung des Verlangens beziehungsweise, wenn das Verlangen vor der Schlachtung geäußert wurde, innerhalb von 15 Tagen nach der Schlachtung zu erteilen.
Affected products/services (English)
Information requests under the Meat Act
Affected products/services (German)
Auskünfte nach dem Fleischgesetz
Checking responsibility (English)
Checking responsibility (German)
Check method (English)
Check method (German)
Withdrawn at
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Emtract Ingest