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Commission Implementing Regulation (EU) 2024/2746 of 25 October 2024 laying down rules for the application of Council Regulation (EC) No 1217/2009 setting up the Farm Sustainability Data Network and repealing Commission Implementing Regulation (EU) 2015/220

Overview

Source URL
https://publications.europa.eu/resource/celex/32024R2746
Name
Commission Implementing Regulation (EU) 2024/2746 of 25 October 2024 laying down rules for the application of Council Regulation (EC) No 1217/2009 setting up the Farm Sustainability Data Network and repealing Commission Implementing Regulation (EU) 2015/220
Reference number
32024R2746
Consolidated version
Commission Implementing Regulation (EU) 2024/2746 of 25 October 2024 laying down rules for the application of Council Regulation (EC) No 1217/2009 setting up the Farm Sustainability Data Network and repealing Commission Implementing Regulation (EU) 2015/220
Regulation
FSDN Implementing Regulation
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EUR-Lex Crawl
Publish date
2024-10-25
Updated date
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Language
en
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Norms

SECTION 1 — FIELD OF SURVEY AND SELECTION PLAN SECTION 1 — FIELD OF SURVEY AND SELECTION PLAN SECTION 1 — ERFASSUNGSBEREICH UND AUSWAHLPLAN
Article 1 — Threshold of economic size Article 1 — Threshold of economic size Article 1 — Schwellenwert für die wirtschaftliche Betriebsgröße

The thresholds of economic size, as referred to in Article 5(1), first subparagraph, of Regulation (EC) No 1217/2009, are set out in Annex I to this Regulation.

The thresholds of economic size, as referred to in Article 5(1), first subparagraph, of Regulation (EC) No 1217/2009, are set out in Annex I to this Regulation.

Die in Artikel 5 Absatz 1 Unterabsatz 1 der Verordnung (EG) Nr. 1217/2009 genannten Schwellenwerte für die wirtschaftliche Betriebsgröße sind in Anhang I der vorliegenden Verordnung enthalten.

Article 2 — Number of returning holdings Article 2 — Number of returning holdings Article 2 — Zahl der Buchführungsbetriebe

The number of returning holdings per Member State and per Farm Sustainability Data Network (FSDN) division, referred to in Article 5a(2) and (3) of Regulation (EC) No 1217/2009, is set out in Annex II to this Regulation.

The number of returning holdings per Member State and per Farm Sustainability Data Network (FSDN) division, referred to in Article 5a(2) and (3) of Regulation (EC) No 1217/2009, is set out in Annex II to this Regulation.

Die in Artikel 5a Absätze 2 und 3 der Verordnung (EG) Nr. 1217/2009 genannte Zahl der Buchführungsbetriebe je Mitgliedstaat und je Gebiet des Datennetzes für die Nachhaltigkeit landwirtschaftlicher Betriebe (FSDN) ist in Anhang II der vorliegenden Verordnung enthalten.

Article 3 — Selection plan Article 3 — Selection plan Article 3 — Auswahlplan
1 1 1

Models and methods relating to the form and content of the data referred to in Article 5a(4) of Regulation (EC) No 1217/2009 are set out in Annex III to this Regulation.

Models and methods relating to the form and content of the data referred to in Article 5a(4) of Regulation (EC) No 1217/2009 are set out in Annex III to this Regulation.

Models and methods relating to the form and content of the data referred to in Article 5a(4) of Regulation (EC) No 1217/2009 are set out in Annex III to this Regulation.

2 2 2

Member States shall notify the Commission, by electronic means, of the selection plan referred to in Article 5a(1) of Regulation (EC) No 1217/2009 and approved by the National Committee referred to in Article 6(2) of that Regulation, no later than two months before the beginning of the reporting year to which that selection plan relates.

Member States shall notify the Commission, by electronic means, of the selection plan referred to in Article 5a(1) of Regulation (EC) No 1217/2009 and approved by the National Committee referred to in Article 6(2) of that Regulation, no later than two months before the beginning of the reporting year to which that selection plan relates.

Member States shall notify the Commission, by electronic means, of the selection plan referred to in Article 5a(1) of Regulation (EC) No 1217/2009 and approved by the National Committee referred to in Article 6(2) of that Regulation, no later than two months before the beginning of the reporting year to which that selection plan relates.

SECTION 2 — UNION TYPOLOGY FOR HOLDINGS SECTION 2 — UNION TYPOLOGY FOR HOLDINGS SECTION 2 — KLASSIFIZIERUNGSSYSTEM DER UNION FÜR BETRIEBE
Article 4 — Particular types of farming specialisations Article 4 — Particular types of farming specialisations Article 4 — Betriebswirtschaftliche Einzelausrichtungen

The methods for the calculation of particular types of farming specialisations, referred to in Article 5b(3) of Regulation (EC) No 1217/2009, and their correspondence with general and principal types of farming, referred to in that Article, are set out in Annex IV to this Regulation.

The methods for the calculation of particular types of farming specialisations, referred to in Article 5b(3) of Regulation (EC) No 1217/2009, and their correspondence with general and principal types of farming, referred to in that Article, are set out in Annex IV to this Regulation.

Die Methoden für die Berechnung der in Artikel 5b Absatz 3 der Verordnung (EG) Nr. 1217/2009 genannten betriebswirtschaftlichen Einzelausrichtungen und ihr Verhältnis zu den dort ebenfalls genannten allgemeinen Ausrichtungen und Hauptausrichtungen sind in Anhang IV der vorliegenden Verordnung enthalten.

Article 5 — Economic size of the holding Article 5 — Economic size of the holding Article 5 — Wirtschaftliche Betriebsgröße

The method for the calculation of the economic size of the holding, referred to in Article 5b(4) of Regulation (EC) No 1217/2009, and the economic size classes, referred to in Article 5b(1) of that Regulation, are set out in Annex V to this Regulation.

The method for the calculation of the economic size of the holding, referred to in Article 5b(4) of Regulation (EC) No 1217/2009, and the economic size classes, referred to in Article 5b(1) of that Regulation, are set out in Annex V to this Regulation.

Die Methoden für die Berechnung der in Artikel 5b Absatz 4 der Verordnung (EG) Nr. 1217/2009 genannten wirtschaftlichen Betriebsgröße und die in Artikel 5b Absatz 1 der Verordnung genannten wirtschaftlichen Größenklassen sind in Anhang V der vorliegenden Verordnung enthalten.

Article 6 — Standard output coefficient and total standard output of a holding Article 6 — Standard output coefficient and total standard output of a holding Article 6 — Standardoutputkoeffizient und gesamter Standardoutput eines Betriebs
1 1 1

The method of calculation to determine the standard output coefficient of each characteristic, referred to in Article 5b(2) of Regulation (EC) No 1217/2009, and the procedure for collecting the corresponding data are set out in Annexes IV and VI to this Regulation.The standard output coefficient of the different characteristics of a holding, referred to in Article 5b(2) of Regulation (EC) No 1217/2009, shall be determined for the crop and livestock variables listed in Part 2.1. of Annex IV to this Regulation and for each geographical unit referred to in point 2(b) of Annex VI to this Regulation.

The method of calculation to determine the standard output coefficient of each characteristic, referred to in Article 5b(2) of Regulation (EC) No 1217/2009, and the procedure for collecting the corresponding data are set out in Annexes IV and VI to this Regulation.The standard output coefficient of the different characteristics of a holding, referred to in Article 5b(2) of Regulation (EC) No 1217/2009, shall be determined for the crop and livestock variables listed in Part 2.1. of Annex IV to this Regulation and for each geographical unit referred to in point 2(b) of Annex VI to this Regulation.

The method of calculation to determine the standard output coefficient of each characteristic, referred to in Article 5b(2) of Regulation (EC) No 1217/2009, and the procedure for collecting the corresponding data are set out in Annexes IV and VI to this Regulation.The standard output coefficient of the different characteristics of a holding, referred to in Article 5b(2) of Regulation (EC) No 1217/2009, shall be determined for the crop and livestock variables listed in Part 2.1. of Annex IV to this Regulation and for each geographical unit referred to in point 2(b) of Annex VI to this Regulation.

2 2 2

The total standard output of a holding shall be obtained by multiplying the standard output coefficient of each crop and livestock variable by the number of corresponding units.

The total standard output of a holding shall be obtained by multiplying the standard output coefficient of each crop and livestock variable by the number of corresponding units.

The total standard output of a holding shall be obtained by multiplying the standard output coefficient of each crop and livestock variable by the number of corresponding units.

Article 7 — Other gainful activities directly related to the holding Article 7 — Other gainful activities directly related to the holding Article 7 — Direkt mit dem Betrieb verbundene sonstige Erwerbstätigkeiten

The other gainful activities directly related to the holding, referred to in Article 5b(5) of Regulation (EC) No 1217/2009, are defined in Part 1 of Annex VII to this Regulation. Their economic importance to the holding shall be expressed as a percentage band of the holding turnover.The method to estimate the importance of the gainful activities referred to in the first paragraph is set out in Parts 2 and 3 of Annex VII to this Regulation.The percentage bands referred to in the first paragraph are set out in Part 3 of Annex VII to this Regulation.

The other gainful activities directly related to the holding, referred to in Article 5b(5) of Regulation (EC) No 1217/2009, are defined in Part 1 of Annex VII to this Regulation. Their economic importance to the holding shall be expressed as a percentage band of the holding turnover.The method to estimate the importance of the gainful activities referred to in the first paragraph is set out in Parts 2 and 3 of Annex VII to this Regulation.The percentage bands referred to in the first paragraph are set out in Part 3 of Annex VII to this Regulation.

Die direkt mit dem Betrieb verbundenen sonstigen Erwerbstätigkeiten gemäß Artikel 5b Absatz 5 der Verordnung (EG) Nr. 1217/2009 sind in Anhang VII Teil 1 der vorliegenden Verordnung definiert. Ihre wirtschaftliche Bedeutung für den Betrieb wird als Prozentspanne des Betriebsumsatzes ausgedrückt.Die Methode, nach der der Umfang der Erwerbstätigkeiten gemäß Absatz 1 geschätzt wird, ist in Anhang VII Teile 2 und 3 beschrieben.Die Prozentspannen gemäß Absatz 1 sind in Anhang VII Teil 3 der vorliegenden Verordnung enthalten.

Article 8 — Notification of standard outputs and data for their determination Article 8 — Notification of standard outputs and data for their determination Article 8 — Mitteilung der Standardoutputs und der zu ihrer Feststellung dienenden Daten
1 1 1

Member States shall submit to the Commission (Eurostat) the standard outputs, the data for their determination and corresponding metadata, as referred to in Article 5b(6) of Regulation (EC) No 1217/2009, for a reference period of year N before 31 December of the year N+3.

Member States shall submit to the Commission (Eurostat) the standard outputs, the data for their determination and corresponding metadata, as referred to in Article 5b(6) of Regulation (EC) No 1217/2009, for a reference period of year N before 31 December of the year N+3.

Member States shall submit to the Commission (Eurostat) the standard outputs, the data for their determination and corresponding metadata, as referred to in Article 5b(6) of Regulation (EC) No 1217/2009, for a reference period of year N before 31 December of the year N+3.

2 2 2

For the submission of the data and metadata referred to in paragraph 1, Member States shall use the computerised systems made available by the Commission (Eurostat) for that purpose.

For the submission of the data and metadata referred to in paragraph 1, Member States shall use the computerised systems made available by the Commission (Eurostat) for that purpose.

For the submission of the data and metadata referred to in paragraph 1, Member States shall use the computerised systems made available by the Commission (Eurostat) for that purpose.

SECTION 3 — FARM RETURN AND DATA DELIVERY TO THE COMMISSION SECTION 3 — FARM RETURN AND DATA DELIVERY TO THE COMMISSION SECTION 3 — BETRIEBSBOGEN UND DATENÜBERMITTLUNG AN DIE KOMMISSION
Article 9 — The start and the end of the reporting year Article 9 — The start and the end of the reporting year Article 9 — Beginn und Ende des Berichtsjahres

The reporting year of 12 consecutive months, referred to in Article 8(3) of Regulation (EC) No 1217/2009, shall end during the period from 31 December to 30 June inclusive.

The reporting year of 12 consecutive months, referred to in Article 8(3) of Regulation (EC) No 1217/2009, shall end during the period from 31 December to 30 June inclusive.

Das in Artikel 8 Absatz 3 der Verordnung (EG) Nr. 1217/2009 genannte Berichtsjahr von zwölf aufeinanderfolgenden Monaten endet zwischen dem 31. Dezember und dem 30. Juni (einschließlich).

Article 10 — The definitions of variables, the form and layout of the farm return and the frequency of data transmission Article 10 — The definitions of variables, the form and layout of the farm return and the frequency of data transmission Article 10 — Definition der Variablen, Form und Gestaltung des Betriebsbogens und Häufigkeit der Datenübermittlung

The definitions of variables linked to one or more of the topics set out in Annex -I to Regulation (EC) No 1217/2009, the form and layout of presentation of the data, and the frequency of data transmission, referred to in Article 8(4) of Regulation (EC) No 1217/2009, are laid down in Annex VIII to this Regulation.

The definitions of variables linked to one or more of the topics set out in Annex -I to Regulation (EC) No 1217/2009, the form and layout of presentation of the data, and the frequency of data transmission, referred to in Article 8(4) of Regulation (EC) No 1217/2009, are laid down in Annex VIII to this Regulation.

Die Definitionen der Variablen zu einem oder mehreren der in Anhang -I der Verordnung (EG) Nr. 1217/2009 aufgeführten Themen, die Form und Gestaltung der Darstellung der Daten sowie die Häufigkeit der Datenübermittlung gemäß Artikel 8 Absatz 4 der Verordnung (EG) Nr. 1217/2009 sind in Anhang VIII der vorliegenden Verordnung festgelegt.

Article 11 — The methods and deadlines for data transmission to the Commission Article 11 — The methods and deadlines for data transmission to the Commission Article 11 — Verfahren und Fristen für die Übermittlung von Daten an die Kommission
1 1 1

The farm returns shall be submitted to the Commission by the liaison agency referred to in Article 7 of Regulation (EC) No 1217/2009 via a computerised data system, in accordance with Article 8a of Regulation (EC) No 1217/2009. The required information shall be exchanged electronically on the basis of models made available to the liaison agency via that computerised data system.

The farm returns shall be submitted to the Commission by the liaison agency referred to in Article 7 of Regulation (EC) No 1217/2009 via a computerised data system, in accordance with Article 8a of Regulation (EC) No 1217/2009. The required information shall be exchanged electronically on the basis of models made available to the liaison agency via that computerised data system.

The farm returns shall be submitted to the Commission by the liaison agency referred to in Article 7 of Regulation (EC) No 1217/2009 via a computerised data system, in accordance with Article 8a of Regulation (EC) No 1217/2009. The required information shall be exchanged electronically on the basis of models made available to the liaison agency via that computerised data system.

2 2 2

Member States shall be informed of the general conditions for implementing the computerised system referred to in paragraph 1, at the Committee for the Farm Sustainability Data Network.

Member States shall be informed of the general conditions for implementing the computerised system referred to in paragraph 1, at the Committee for the Farm Sustainability Data Network.

Member States shall be informed of the general conditions for implementing the computerised system referred to in paragraph 1, at the Committee for the Farm Sustainability Data Network.

3 3 3

FSDN tables and variables are set out in Annex IX. Member States shall submit in the farm returns the data referred to in Article 10 from the reporting years 2025 and 2027 in accordance with the timetable set out in Annex IX. For the reporting year 2026, the variables to be submitted shall be the same as for reporting year 2025. With regards to the tables indicated in Annex IX, new FSDN variables laid down in Annex IX shall be submitted for the first time for the reporting year 2025 or 2027. After these reporting years, it shall continue to be submitted each year.However, data required to be submitted for the reporting year 2027 may also be submitted in an earlier year.

FSDN tables and variables are set out in Annex IX. Member States shall submit in the farm returns the data referred to in Article 10 from the reporting years 2025 and 2027 in accordance with the timetable set out in Annex IX. For the reporting year 2026, the variables to be submitted shall be the same as for reporting year 2025. With regards to the tables indicated in Annex IX, new FSDN variables laid down in Annex IX shall be submitted for the first time for the reporting year 2025 or 2027. After these reporting years, it shall continue to be submitted each year.However, data required to be submitted for the reporting year 2027 may also be submitted in an earlier year.

FSDN tables and variables are set out in Annex IX. Member States shall submit in the farm returns the data referred to in Article 10 from the reporting years 2025 and 2027 in accordance with the timetable set out in Annex IX. For the reporting year 2026, the variables to be submitted shall be the same as for reporting year 2025. With regards to the tables indicated in Annex IX, new FSDN variables laid down in Annex IX shall be submitted for the first time for the reporting year 2025 or 2027. After these reporting years, it shall continue to be submitted each year.However, data required to be submitted for the reporting year 2027 may also be submitted in an earlier year.

4 4 4

The farm returns shall be transmitted to the Commission by 15 December, after the end of the reporting year in question.However, Germany may transmit the farm returns to the Commission within 15 weeks after the deadline referred to in the first subparagraph.

The farm returns shall be transmitted to the Commission by 15 December, after the end of the reporting year in question.However, Germany may transmit the farm returns to the Commission within 15 weeks after the deadline referred to in the first subparagraph.

The farm returns shall be transmitted to the Commission by 15 December, after the end of the reporting year in question.However, Germany may transmit the farm returns to the Commission within 15 weeks after the deadline referred to in the first subparagraph.

5 5 5

Farm returns shall be deemed to be delivered to the Commission once the data referred to in Article 10 have been introduced in the computerised data system referred to in paragraph 1, the subsequent computer-based checks have been executed and the liaison agency has confirmed that the data are ready to be loaded into that computerised data system.

Farm returns shall be deemed to be delivered to the Commission once the data referred to in Article 10 have been introduced in the computerised data system referred to in paragraph 1, the subsequent computer-based checks have been executed and the liaison agency has confirmed that the data are ready to be loaded into that computerised data system.

Farm returns shall be deemed to be delivered to the Commission once the data referred to in Article 10 have been introduced in the computerised data system referred to in paragraph 1, the subsequent computer-based checks have been executed and the liaison agency has confirmed that the data are ready to be loaded into that computerised data system.

Article 12 — Extensions of deadlines and exemptions for specific variables Article 12 — Extensions of deadlines and exemptions for specific variables Article 12 — Fristverlängerungen und Ausnahmen für bestimmte Variablen
1 1 1

For the reporting year 2025, the exemptions from submitting data relating to specific variables referred to in Annex VIII to this Regulation granted to certain Member States, as referred to in Article 8(4), point (d), of Regulation (EC) No 1217/2009, are set out in Annex IX to this Regulation.

For the reporting year 2025, the exemptions from submitting data relating to specific variables referred to in Annex VIII to this Regulation granted to certain Member States, as referred to in Article 8(4), point (d), of Regulation (EC) No 1217/2009, are set out in Annex IX to this Regulation.

For the reporting year 2025, the exemptions from submitting data relating to specific variables referred to in Annex VIII to this Regulation granted to certain Member States, as referred to in Article 8(4), point (d), of Regulation (EC) No 1217/2009, are set out in Annex IX to this Regulation.

2 2 2

For the reporting years 2026 and 2027, the Commission may extend the deadline for submitting data on specific variables referred to in Article 11(4), first subparagraph, if the Member State makes a justified request. This request shall be sent to the Commission by the Member State concerned no later than 31 May of the year preceding the reporting year in question.

For the reporting years 2026 and 2027, the Commission may extend the deadline for submitting data on specific variables referred to in Article 11(4), first subparagraph, if the Member State makes a justified request. This request shall be sent to the Commission by the Member State concerned no later than 31 May of the year preceding the reporting year in question.

For the reporting years 2026 and 2027, the Commission may extend the deadline for submitting data on specific variables referred to in Article 11(4), first subparagraph, if the Member State makes a justified request. This request shall be sent to the Commission by the Member State concerned no later than 31 May of the year preceding the reporting year in question.

3 3 3

For the reporting years 2026 and 2027, the Commission may exempt Member States from submitting data on specific variables referred to in Annex VIII for a given reporting year if the Member State makes a justified request. This request shall be sent to the Commission by the Member State concerned no later than 31 May of the year preceding the reporting year.

For the reporting years 2026 and 2027, the Commission may exempt Member States from submitting data on specific variables referred to in Annex VIII for a given reporting year if the Member State makes a justified request. This request shall be sent to the Commission by the Member State concerned no later than 31 May of the year preceding the reporting year.

For the reporting years 2026 and 2027, the Commission may exempt Member States from submitting data on specific variables referred to in Annex VIII for a given reporting year if the Member State makes a justified request. This request shall be sent to the Commission by the Member State concerned no later than 31 May of the year preceding the reporting year.

SECTION 4 — AMOUNT PAYABLE TO MEMBER STATES SECTION 4 — AMOUNT PAYABLE TO MEMBER STATES SECTION 4 — AN DIE MITGLIEDSTAATEN ZU ZAHLENDER BETRAG
Article 13 — Duly completed farm returns Article 13 — Duly completed farm returns Article 13 — Ordnungsgemäß ausgefüllte Betriebsbögen
1 1 1

For the purposes of Article 19(1), point (a), of Regulation (EC) No 1217/2009, a farm return is duly completed when its content is factually accurate, reliable and verifiable, and the data contained therein are recorded and presented in accordance with the form and layout set out in Annex VIII to this Regulation.

For the purposes of Article 19(1), point (a), of Regulation (EC) No 1217/2009, a farm return is duly completed when its content is factually accurate, reliable and verifiable, and the data contained therein are recorded and presented in accordance with the form and layout set out in Annex VIII to this Regulation.

For the purposes of Article 19(1), point (a), of Regulation (EC) No 1217/2009, a farm return is duly completed when its content is factually accurate, reliable and verifiable, and the data contained therein are recorded and presented in accordance with the form and layout set out in Annex VIII to this Regulation.

2 2 2

By way of derogation from paragraph 1, in order to be considered duly completed, farm returns data during the period for reporting years 2025, 2026 and 2027 shall contain the data of the tables set out in Annex VIII, taking into account the exemptions referred to in Annex IX.

By way of derogation from paragraph 1, in order to be considered duly completed, farm returns data during the period for reporting years 2025, 2026 and 2027 shall contain the data of the tables set out in Annex VIII, taking into account the exemptions referred to in Annex IX.

By way of derogation from paragraph 1, in order to be considered duly completed, farm returns data during the period for reporting years 2025, 2026 and 2027 shall contain the data of the tables set out in Annex VIII, taking into account the exemptions referred to in Annex IX.

Article 14 — Eligible number of farm returns for the payment Article 14 — Eligible number of farm returns for the payment Article 14 — Zahl der für die Zahlung in Betracht kommenden Betriebsbögen
1 1 1

The total number of duly completed and submitted farm returns per Member State, referred to in Article 5a(2) of Regulation (EC) No 1217/2009, that are eligible for the payment of the amount payable to each Member States shall not exceed the total number of returning holdings laid down for that Member State in Annex II to this Regulation.

The total number of duly completed and submitted farm returns per Member State, referred to in Article 5a(2) of Regulation (EC) No 1217/2009, that are eligible for the payment of the amount payable to each Member States shall not exceed the total number of returning holdings laid down for that Member State in Annex II to this Regulation.

The total number of duly completed and submitted farm returns per Member State, referred to in Article 5a(2) of Regulation (EC) No 1217/2009, that are eligible for the payment of the amount payable to each Member States shall not exceed the total number of returning holdings laid down for that Member State in Annex II to this Regulation.

2 2 2

Where Member States have more than one FSDN division, the number of duly completed and submitted farm returns per FSDN division that are eligible for payment may be up to 20 % higher than the number laid down for the FSDN division concerned in Annex II, provided that the total number of duly completed and submitted farm returns of the Member State concerned shall not be higher than the total number laid down for that Member State in Annex II.However, farm returns from an FSDN division with a higher number of submitted farm returns than laid down for that FSDN division in Annex II shall not be considered to be eligible for the payment in an FSDN division for which less than 80 % of the required number of returning holdings is submitted by the Member State.

Where Member States have more than one FSDN division, the number of duly completed and submitted farm returns per FSDN division that are eligible for payment may be up to 20 % higher than the number laid down for the FSDN division concerned in Annex II, provided that the total number of duly completed and submitted farm returns of the Member State concerned shall not be higher than the total number laid down for that Member State in Annex II.However, farm returns from an FSDN division with a higher number of submitted farm returns than laid down for that FSDN division in Annex II shall not be considered to be eligible for the payment in an FSDN division for which less than 80 % of the required number of returning holdings is submitted by the Member State.

Where Member States have more than one FSDN division, the number of duly completed and submitted farm returns per FSDN division that are eligible for payment may be up to 20 % higher than the number laid down for the FSDN division concerned in Annex II, provided that the total number of duly completed and submitted farm returns of the Member State concerned shall not be higher than the total number laid down for that Member State in Annex II.However, farm returns from an FSDN division with a higher number of submitted farm returns than laid down for that FSDN division in Annex II shall not be considered to be eligible for the payment in an FSDN division for which less than 80 % of the required number of returning holdings is submitted by the Member State.

Article 15 — Payment of the amount Article 15 — Payment of the amount Article 15 — Auszahlung des Betrags
1 1 1

The amount payable to each Member State, referred to in Article 19(1), point (a), of Regulation (EC) No 1217/2009, shall be paid in two instalments:

  • (a) a prefinancing payment corresponding to 50 % of the total amount established on the basis of Articles 16 and 17 of this Regulation that shall be made at the beginning of each reporting year;
  • (b) the balance payment shall be paid after the delivered farm returns have been verified and deemed by the Commission to have been duly completed.

The amount payable to each Member State, referred to in Article 19(1), point (a), of Regulation (EC) No 1217/2009, shall be paid in two instalments:

  • (a) a prefinancing payment corresponding to 50 % of the total amount established on the basis of Articles 16 and 17 of this Regulation that shall be made at the beginning of each reporting year;
  • (b) the balance payment shall be paid after the delivered farm returns have been verified and deemed by the Commission to have been duly completed.

The amount payable to each Member State, referred to in Article 19(1), point (a), of Regulation (EC) No 1217/2009, shall be paid in two instalments:

  • (a) a prefinancing payment corresponding to 50 % of the total amount established on the basis of Articles 16 and 17 of this Regulation that shall be made at the beginning of each reporting year;
  • (b) the balance payment shall be paid after the delivered farm returns have been verified and deemed by the Commission to have been duly completed.
2 2 2

The amount paid to each Member State shall contribute to any of the following actions: due completion of the farm returns, improvements of data delivery timings, processes, systems, procedures and overall quality of the farm returns.

The amount paid to each Member State shall contribute to any of the following actions: due completion of the farm returns, improvements of data delivery timings, processes, systems, procedures and overall quality of the farm returns.

The amount paid to each Member State shall contribute to any of the following actions: due completion of the farm returns, improvements of data delivery timings, processes, systems, procedures and overall quality of the farm returns.

3 3 3

The Commission reserves the right to recover any amounts unduly paid.

The Commission reserves the right to recover any amounts unduly paid.

The Commission reserves the right to recover any amounts unduly paid.

Article 16 — Amount payable to Member States Article 16 — Amount payable to Member States Article 16 — An die Mitgliedstaaten zu zahlender Betrag
1 1 1

The amount payable to each Member State, referred to in Article 19(1), point (a), of Regulation (EC) No 1217/2009, shall be fixed at EUR 636 per farm return.

The amount payable to each Member State, referred to in Article 19(1), point (a), of Regulation (EC) No 1217/2009, shall be fixed at EUR 636 per farm return.

The amount payable to each Member State, referred to in Article 19(1), point (a), of Regulation (EC) No 1217/2009, shall be fixed at EUR 636 per farm return.

2 2 2

If the 80 % thresholds referred to in Article 19(1), point (a), of Regulation (EC) No 1217/2009 are neither met at the level of an FSDN division, nor at the level of the Member State concerned, the reduction referred to in that provision shall be applied only at the Member State level.

If the 80 % thresholds referred to in Article 19(1), point (a), of Regulation (EC) No 1217/2009 are neither met at the level of an FSDN division, nor at the level of the Member State concerned, the reduction referred to in that provision shall be applied only at the Member State level.

If the 80 % thresholds referred to in Article 19(1), point (a), of Regulation (EC) No 1217/2009 are neither met at the level of an FSDN division, nor at the level of the Member State concerned, the reduction referred to in that provision shall be applied only at the Member State level.

Article 17 — Amount payable to Member States for reporting years 2025, 2026 and 2027 Article 17 — Amount payable to Member States for reporting years 2025, 2026 and 2027 Article 17 — Den Mitgliedstaaten für die Berichtsjahre 2025, 2026 und 2027 zu zahlender Betrag
1 1 1

By way of derogation from Article 16(1) of this Regulation, for the reporting years 2025, 2026 and 2027, the amount payable to each Member State referred to in Article 19(1), point (a), of Regulation (EC) No 1217/2009 is the maximum amounts set out in Annex X to this Regulation. This amount consists of:

  • (a) an amount established based on the need for the delivery of the data laid down in the tables A to M in Annex VIII to this Regulation (FADN data) with the exception of the variables listed in Annex IX to this Regulation;
  • (b) an amount established based on the need for improvements of data delivery timings, processes, systems, procedures and overall quality of the farm returns;
  • (c) an amount established based on the need for the delivery of all FSDN data, with the exception of FADN data, in accordance with the exemptions set out in Annex IX to this Regulation.

By way of derogation from Article 16(1) of this Regulation, for the reporting years 2025, 2026 and 2027, the amount payable to each Member State referred to in Article 19(1), point (a), of Regulation (EC) No 1217/2009 is the maximum amounts set out in Annex X to this Regulation. This amount consists of:

  • (a) an amount established based on the need for the delivery of the data laid down in the tables A to M in Annex VIII to this Regulation (FADN data) with the exception of the variables listed in Annex IX to this Regulation;
  • (b) an amount established based on the need for improvements of data delivery timings, processes, systems, procedures and overall quality of the farm returns;
  • (c) an amount established based on the need for the delivery of all FSDN data, with the exception of FADN data, in accordance with the exemptions set out in Annex IX to this Regulation.

By way of derogation from Article 16(1) of this Regulation, for the reporting years 2025, 2026 and 2027, the amount payable to each Member State referred to in Article 19(1), point (a), of Regulation (EC) No 1217/2009 is the maximum amounts set out in Annex X to this Regulation. This amount consists of:

  • (a) an amount established based on the need for the delivery of the data laid down in the tables A to M in Annex VIII to this Regulation (FADN data) with the exception of the variables listed in Annex IX to this Regulation;
  • (b) an amount established based on the need for improvements of data delivery timings, processes, systems, procedures and overall quality of the farm returns;
  • (c) an amount established based on the need for the delivery of all FSDN data, with the exception of FADN data, in accordance with the exemptions set out in Annex IX to this Regulation.
2 2 2

If, for a Member State, the total number of duly completed farm returns delivered within the deadline laid down in Article 11 is lower than the maximum number of returning holdings laid down for that Member State in Annex II, the amounts referred to in paragraph 1, points (a) and (c), shall be reduced proportionately.However, in accordance with Article 19(1), point (a), of Regulation (EC) No 1217/2009, where the total number of duly completed and delivered farm returns in respect of an FSDN division or a Member State is less than 80 % on the returning holdings laid down in Annex II to this Regulation, a reduction shall be applied to the amounts referred to in paragraph 1, points (a) and (c), of this Article.

If, for a Member State, the total number of duly completed farm returns delivered within the deadline laid down in Article 11 is lower than the maximum number of returning holdings laid down for that Member State in Annex II, the amounts referred to in paragraph 1, points (a) and (c), shall be reduced proportionately.However, in accordance with Article 19(1), point (a), of Regulation (EC) No 1217/2009, where the total number of duly completed and delivered farm returns in respect of an FSDN division or a Member State is less than 80 % on the returning holdings laid down in Annex II to this Regulation, a reduction shall be applied to the amounts referred to in paragraph 1, points (a) and (c), of this Article.

If, for a Member State, the total number of duly completed farm returns delivered within the deadline laid down in Article 11 is lower than the maximum number of returning holdings laid down for that Member State in Annex II, the amounts referred to in paragraph 1, points (a) and (c), shall be reduced proportionately.However, in accordance with Article 19(1), point (a), of Regulation (EC) No 1217/2009, where the total number of duly completed and delivered farm returns in respect of an FSDN division or a Member State is less than 80 % on the returning holdings laid down in Annex II to this Regulation, a reduction shall be applied to the amounts referred to in paragraph 1, points (a) and (c), of this Article.

3 3 3

For FSDN data, with the exception of existing FADN data, as referred to in paragraph 1, point (c), if a Member State delivers, as a part of a farm return, a table where data is missing, such farm return shall, by derogation to Article 13(2), be considered as duly completed. However, the amount provided for in paragraph 1, point (c), shall be reduced by EUR 21 per incomplete table, taking into account the exemptions set out in Annex IX.

For FSDN data, with the exception of existing FADN data, as referred to in paragraph 1, point (c), if a Member State delivers, as a part of a farm return, a table where data is missing, such farm return shall, by derogation to Article 13(2), be considered as duly completed. However, the amount provided for in paragraph 1, point (c), shall be reduced by EUR 21 per incomplete table, taking into account the exemptions set out in Annex IX.

For FSDN data, with the exception of existing FADN data, as referred to in paragraph 1, point (c), if a Member State delivers, as a part of a farm return, a table where data is missing, such farm return shall, by derogation to Article 13(2), be considered as duly completed. However, the amount provided for in paragraph 1, point (c), shall be reduced by EUR 21 per incomplete table, taking into account the exemptions set out in Annex IX.

4 4 4

For FADN data referred to in paragraph 1, point (a), if a Member State delivers, as a part of a farm return, a table where data is missing, the amount payable for the farm return containing the incomplete table will not be allocated.

For FADN data referred to in paragraph 1, point (a), if a Member State delivers, as a part of a farm return, a table where data is missing, the amount payable for the farm return containing the incomplete table will not be allocated.

For FADN data referred to in paragraph 1, point (a), if a Member State delivers, as a part of a farm return, a table where data is missing, the amount payable for the farm return containing the incomplete table will not be allocated.

5 5 5

If a Member State delivers, for the reporting years 2025 or 2026, as a part of a farm return, a table with data that is only required for the reporting year 2027 in accordance with Annex IX, an additional amount of EUR 21 shall be paid to the Member State for each table delivered in advance.The maximum annual amounts for advance deliveries of data due according to Annex IX for reporting year 2027 are set out in Annex X under the heading Reserve for advance deliveries. If the total amount resulting from application of the first subparagraph of this paragraph is greater than the maximum amount of the reserve for advance deliveries laid down in Annex X, the amount per table shall be reduced proportionally to ensure that the total amount does not exceed the maximum annual amount laid down in Annex IX.

If a Member State delivers, for the reporting years 2025 or 2026, as a part of a farm return, a table with data that is only required for the reporting year 2027 in accordance with Annex IX, an additional amount of EUR 21 shall be paid to the Member State for each table delivered in advance.The maximum annual amounts for advance deliveries of data due according to Annex IX for reporting year 2027 are set out in Annex X under the heading Reserve for advance deliveries. If the total amount resulting from application of the first subparagraph of this paragraph is greater than the maximum amount of the reserve for advance deliveries laid down in Annex X, the amount per table shall be reduced proportionally to ensure that the total amount does not exceed the maximum annual amount laid down in Annex IX.

If a Member State delivers, for the reporting years 2025 or 2026, as a part of a farm return, a table with data that is only required for the reporting year 2027 in accordance with Annex IX, an additional amount of EUR 21 shall be paid to the Member State for each table delivered in advance.The maximum annual amounts for advance deliveries of data due according to Annex IX for reporting year 2027 are set out in Annex X under the heading Reserve for advance deliveries. If the total amount resulting from application of the first subparagraph of this paragraph is greater than the maximum amount of the reserve for advance deliveries laid down in Annex X, the amount per table shall be reduced proportionally to ensure that the total amount does not exceed the maximum annual amount laid down in Annex IX.

SECTION 5 — DELIVERY OF DATA REFERRED TO IN ARTICLE 4a(1), POINT (a) OF REGULATION (EC) No 1217/2009 TO THE COMMISSION SECTION 5 — DELIVERY OF DATA REFERRED TO IN ARTICLE 4a(1), POINT (a) OF REGULATION (EC) No 1217/2009 TO THE COMMISSION SECTION 5 — ÜBERMITTLUNG VON DATEN GEMÄẞ ARTIKEL 4a ABSATZ 1 BUCHSTABE a DER VERORDNUNG (EG) Nr. 1217/2009 AN DIE KOMMISSION
Article 18 — The data to be extracted from the dataset Article 18 — The data to be extracted from the dataset Article 18 — Aus dem Datensatz zu extrahierende Daten

The data to be extracted from the dataset referred to in Article 4a(1), point (a), of Regulation (EC) No 1217/2009 are laid down in Annex XI to this Regulation.

The data to be extracted from the dataset referred to in Article 4a(1), point (a), of Regulation (EC) No 1217/2009 are laid down in Annex XI to this Regulation.

Die Daten, die aus dem in Artikel 4a Absatz 1 Buchstabe a der Verordnung (EG) Nr. 1217/2009 genannten Datensatz extrahiert werden müssen, sind in Anhang XI der vorliegenden Verordnung festgelegt.

Article 19 — The technical specifications and deadlines for data transmission to the Commission Article 19 — The technical specifications and deadlines for data transmission to the Commission Article 19 — Technische Spezifikationen und Fristen für die Übermittlung von Daten an die Kommission
1 1 1

The data shall be submitted to the Commission by the liaison agency referred to in Article 7 of Regulation (EC) No 1217/2009 via a computerised data system, as laid down in Article 8a of Regulation (EC) No 1217/2009. The form and layout of the data are laid down in Annex XI to this Regulation.

The data shall be submitted to the Commission by the liaison agency referred to in Article 7 of Regulation (EC) No 1217/2009 via a computerised data system, as laid down in Article 8a of Regulation (EC) No 1217/2009. The form and layout of the data are laid down in Annex XI to this Regulation.

The data shall be submitted to the Commission by the liaison agency referred to in Article 7 of Regulation (EC) No 1217/2009 via a computerised data system, as laid down in Article 8a of Regulation (EC) No 1217/2009. The form and layout of the data are laid down in Annex XI to this Regulation.

2 2 2

The Commission shall inform the liaison agencies of the general conditions for implementing the computerised data system referred to in paragraph 1, at the Committee for the Farm Sustainability Data Network.

The Commission shall inform the liaison agencies of the general conditions for implementing the computerised data system referred to in paragraph 1, at the Committee for the Farm Sustainability Data Network.

The Commission shall inform the liaison agencies of the general conditions for implementing the computerised data system referred to in paragraph 1, at the Committee for the Farm Sustainability Data Network.

3 3 3

The data in relation to reporting year N shall be transmitted to the Commission by 15 December of the year N+2.

The data in relation to reporting year N shall be transmitted to the Commission by 15 December of the year N+2.

The data in relation to reporting year N shall be transmitted to the Commission by 15 December of the year N+2.

4 4 4

The first year of data transmission shall be 2027 in relation to reporting year 2025. However, liaison agencies may transmit data in relation to previous reporting years. The Commission may exempt liaison agencies from submitting data for a given reporting year upon a justified request submitted to the Commission by 31 October of reporting year N+1.

The first year of data transmission shall be 2027 in relation to reporting year 2025. However, liaison agencies may transmit data in relation to previous reporting years. The Commission may exempt liaison agencies from submitting data for a given reporting year upon a justified request submitted to the Commission by 31 October of reporting year N+1.

The first year of data transmission shall be 2027 in relation to reporting year 2025. However, liaison agencies may transmit data in relation to previous reporting years. The Commission may exempt liaison agencies from submitting data for a given reporting year upon a justified request submitted to the Commission by 31 October of reporting year N+1.

5 5 5

Data are deemed to have been delivered to the Commission once these conditions are met:

  • (a) the data referred to in Article 18 have been introduced in the computerised data system referred to in paragraph 1 of this Article;
  • (b) the subsequent computer-based checks have been executed; and
  • (c) the liaison agency has confirmed that the data are ready to be loaded into that computerised data system.

Data are deemed to have been delivered to the Commission once these conditions are met:

  • (a) the data referred to in Article 18 have been introduced in the computerised data system referred to in paragraph 1 of this Article;
  • (b) the subsequent computer-based checks have been executed; and
  • (c) the liaison agency has confirmed that the data are ready to be loaded into that computerised data system.

Data are deemed to have been delivered to the Commission once these conditions are met:

  • (a) the data referred to in Article 18 have been introduced in the computerised data system referred to in paragraph 1 of this Article;
  • (b) the subsequent computer-based checks have been executed; and
  • (c) the liaison agency has confirmed that the data are ready to be loaded into that computerised data system.
6 6 6

The liaison agencies shall provide the data contained in the dataset referred to in Article 4 a(1), point (a), of Regulation (EC) No 1217/2009. The liaison agencies are not required to ensure complete consistency of that data set with the FSDN data submitted to the Commission.

The liaison agencies shall provide the data contained in the dataset referred to in Article 4 a(1), point (a), of Regulation (EC) No 1217/2009. The liaison agencies are not required to ensure complete consistency of that data set with the FSDN data submitted to the Commission.

The liaison agencies shall provide the data contained in the dataset referred to in Article 4 a(1), point (a), of Regulation (EC) No 1217/2009. The liaison agencies are not required to ensure complete consistency of that data set with the FSDN data submitted to the Commission.

SECTION 6 — DELIVERY OF DATA REFERRED TO IN ARTICLE 4a(1), POINT (b), OF REGULATION (EC) No 1217/2009 TO THE COMMISSION SECTION 6 — DELIVERY OF DATA REFERRED TO IN ARTICLE 4a(1), POINT (b), OF REGULATION (EC) No 1217/2009 TO THE COMMISSION SECTION 6 — ÜBERMITTLUNG VON DATEN GEMÄẞ ARTIKEL 4a ABSATZ 1 BUCHSTABE b DER VERORDNUNG (EG) Nr. 1217/2009 AN DIE KOMMISSION
Article 20 — The data to be extracted from the dataset Article 20 — The data to be extracted from the dataset Article 20 — Aus dem Datensatz zu extrahierende Daten

The data to be extracted from the dataset referred to in Article 4a(1), point (b), of Regulation (EC) No 1217/2009 are laid down in Annex XII to this Regulation.

The data to be extracted from the dataset referred to in Article 4a(1), point (b), of Regulation (EC) No 1217/2009 are laid down in Annex XII to this Regulation.

Die Daten, die aus dem in Artikel 4a Absatz 1 Buchstabe b der Verordnung (EG) Nr. 1217/2009 genannten Datensatz extrahiert werden müssen, sind in Anhang XII der vorliegenden Verordnung festgelegt.

Article 21 — The technical specifications and deadlines for data transmission to the Commission Article 21 — The technical specifications and deadlines for data transmission to the Commission Article 21 — Technische Spezifikationen und Fristen für die Übermittlung von Daten an die Kommission
1 1 1

The liaison agency referred to in Article 7 of Regulation (EC) No 1217/2009 shall submit the data to the Commission via a computerised data system, as referred to in Article 8a of Regulation (EC) No 1217/2009. The form and layout of the data are laid down in Annex XII to this Regulation.

The liaison agency referred to in Article 7 of Regulation (EC) No 1217/2009 shall submit the data to the Commission via a computerised data system, as referred to in Article 8a of Regulation (EC) No 1217/2009. The form and layout of the data are laid down in Annex XII to this Regulation.

The liaison agency referred to in Article 7 of Regulation (EC) No 1217/2009 shall submit the data to the Commission via a computerised data system, as referred to in Article 8a of Regulation (EC) No 1217/2009. The form and layout of the data are laid down in Annex XII to this Regulation.

2 2 2

The Commission shall inform the liaison agency of the general conditions for implementing the computerised data system referred to in paragraph 1, at the Committee for the Farm Sustainability Data Network.

The Commission shall inform the liaison agency of the general conditions for implementing the computerised data system referred to in paragraph 1, at the Committee for the Farm Sustainability Data Network.

The Commission shall inform the liaison agency of the general conditions for implementing the computerised data system referred to in paragraph 1, at the Committee for the Farm Sustainability Data Network.

3 3 3

The data in relation to reporting year N shall be transmitted to the Commission by 15 December of the year N+1.

The data in relation to reporting year N shall be transmitted to the Commission by 15 December of the year N+1.

The data in relation to reporting year N shall be transmitted to the Commission by 15 December of the year N+1.

4 4 4

The first year of data transmission shall be 2028 in relation to the reporting year 2027.However, the liaison agencies may transmit data in relation to previous reporting years.The Commission may exempt liaison agencies, as of reporting year 2027 onwards, from submitting data for a given reporting year upon a justified request to be sent by 31 October of reporting year N.

The first year of data transmission shall be 2028 in relation to the reporting year 2027.However, the liaison agencies may transmit data in relation to previous reporting years.The Commission may exempt liaison agencies, as of reporting year 2027 onwards, from submitting data for a given reporting year upon a justified request to be sent by 31 October of reporting year N.

The first year of data transmission shall be 2028 in relation to the reporting year 2027.However, the liaison agencies may transmit data in relation to previous reporting years.The Commission may exempt liaison agencies, as of reporting year 2027 onwards, from submitting data for a given reporting year upon a justified request to be sent by 31 October of reporting year N.

5 5 5

Data are deemed to have been delivered to the Commission once these conditions are met:

  • (a) the data referred to in Article 20 have been introduced in the computerised data system referred to in paragraph 1 of this Article;
  • (b) the subsequent computer-based checks have been executed; and
  • (c) the liaison agency has confirmed that the data are ready to be loaded into that computerised data system.

Data are deemed to have been delivered to the Commission once these conditions are met:

  • (a) the data referred to in Article 20 have been introduced in the computerised data system referred to in paragraph 1 of this Article;
  • (b) the subsequent computer-based checks have been executed; and
  • (c) the liaison agency has confirmed that the data are ready to be loaded into that computerised data system.

Data are deemed to have been delivered to the Commission once these conditions are met:

  • (a) the data referred to in Article 20 have been introduced in the computerised data system referred to in paragraph 1 of this Article;
  • (b) the subsequent computer-based checks have been executed; and
  • (c) the liaison agency has confirmed that the data are ready to be loaded into that computerised data system.
6 6 6

The liaison agencies shall provide the data contained in the dataset referred to in Article 4a(1), point (b), of Regulation (EC) No 1217/2009. The liaison agencies are not required to ensure complete consistency of that data set with the FSDN data submitted to the Commission.

The liaison agencies shall provide the data contained in the dataset referred to in Article 4a(1), point (b), of Regulation (EC) No 1217/2009. The liaison agencies are not required to ensure complete consistency of that data set with the FSDN data submitted to the Commission.

The liaison agencies shall provide the data contained in the dataset referred to in Article 4a(1), point (b), of Regulation (EC) No 1217/2009. The liaison agencies are not required to ensure complete consistency of that data set with the FSDN data submitted to the Commission.

SECTION 7 — DETAILED RULES ON STORAGE, PROCESSING, REUSE AND SHARING OF DATA REFERRED TO IN ARTICLE 8a(2) OF REGULATION (EC) No 1217/2009 SECTION 7 — DETAILED RULES ON STORAGE, PROCESSING, REUSE AND SHARING OF DATA REFERRED TO IN ARTICLE 8a(2) OF REGULATION (EC) No 1217/2009 SECTION 7 — DETAILLIERTE VORSCHRIFTEN ÜBER DIE SPEICHERUNG, VERARBEITUNG, WEITERVERWENDUNG UND WEITERGABE VON DATEN GEMÄẞ ARTIKEL 8a ABSATZ 2 DER VERORDNUNG (EG) Nr. 1217/2009
Article 22 — Computerised data system Article 22 — Computerised data system Article 22 — Elektronisches Datensystem

The computerised data system, referred to in Article 8a(1) of Regulation (EC) No 1217/2009, established by the Commission, shall ensure the secure exchange of information between the Member States and the Commission.The computerised data system referred to in the first subparagraph shall ensure an information technology security policy applicable to the personnel using the system in accordance with relevant Union rules, in particular Decision (EU, Euratom) 2017/46.Individual data obtained during the implementation of Regulation (EC) No 1217/2009 shall be used in accordance with Articles 16, 16a and 16b of that Regulation.

The computerised data system, referred to in Article 8a(1) of Regulation (EC) No 1217/2009, established by the Commission, shall ensure the secure exchange of information between the Member States and the Commission.The computerised data system referred to in the first subparagraph shall ensure an information technology security policy applicable to the personnel using the system in accordance with relevant Union rules, in particular Decision (EU, Euratom) 2017/46.Individual data obtained during the implementation of Regulation (EC) No 1217/2009 shall be used in accordance with Articles 16, 16a and 16b of that Regulation.

Das von der Kommission eingerichtete elektronische Datensystem gemäß Artikel 8a Absatz 1 der Verordnung (EG) Nr. 1217/2009 gewährleistet den sicheren Informationsaustausch zwischen den Mitgliedstaaten und der Kommission.Das in Unterabsatz 1 genannte elektronische Datensystem gewährleistet die Einhaltung eines IT-Sicherheitskonzepts, das für das Personal, das das System nutzt, im Einklang mit den einschlägigen Unionsvorschriften, insbesondere dem Beschluss (EU, Euratom) 2017/46, gilt.Für die Verwendung von Daten zu einzelnen Betrieben, die zur Durchführung der Verordnung (EG) Nr. 1217/2009 erhoben werden, gelten die Artikel 16, 16a und 16b derselben Verordnung.

SECTION 8 — TRANSITIONAL AND FINAL PROVISIONS SECTION 8 — TRANSITIONAL AND FINAL PROVISIONS SECTION 8 — ÜBERGANGS- UND SCHLUSSBESTIMMUNGEN
Article 23 — Revision clause Article 23 — Revision clause Article 23 — Revisionsklausel
1 1 1

Definitions of variables as set out in Annex VIII to this Regulation, financial rules set out in Section 4 of this Regulation, and delivery of data provisions set out in Section 5 of this Regulation shall be revised by the Commission at the latest by 30 September 2027, following the procedure laid down in Article 19b of Regulation (EC) No 1217/2009.

Definitions of variables as set out in Annex VIII to this Regulation, financial rules set out in Section 4 of this Regulation, and delivery of data provisions set out in Section 5 of this Regulation shall be revised by the Commission at the latest by 30 September 2027, following the procedure laid down in Article 19b of Regulation (EC) No 1217/2009.

Definitions of variables as set out in Annex VIII to this Regulation, financial rules set out in Section 4 of this Regulation, and delivery of data provisions set out in Section 5 of this Regulation shall be revised by the Commission at the latest by 30 September 2027, following the procedure laid down in Article 19b of Regulation (EC) No 1217/2009.

2 2 2

The revision referred to in paragraph 1 shall be preceded by the Commission’s analysis of the feasibility of the proposed amendments to this Regulation based, among others, on the input from Member States.

The revision referred to in paragraph 1 shall be preceded by the Commission’s analysis of the feasibility of the proposed amendments to this Regulation based, among others, on the input from Member States.

The revision referred to in paragraph 1 shall be preceded by the Commission’s analysis of the feasibility of the proposed amendments to this Regulation based, among others, on the input from Member States.

Article 24 — Repeal Article 24 — Repeal Article 24 — Aufhebung

Commission Implementing Regulation (EU) 2015/220 is repealed with effect from 1 January 2025.However, that Regulation shall continue to apply in respect of the accounting years prior to 2025.

Commission Implementing Regulation (EU) 2015/220 is repealed with effect from 1 January 2025.However, that Regulation shall continue to apply in respect of the accounting years prior to 2025.

Die Durchführungsverordnung (EU) 2015/220 der Kommission wird mit Wirkung vom 1. Januar 2025 aufgehoben.Die genannte Verordnung gilt jedoch weiterhin für die Rechnungsjahre vor 2025.

Article 25 — Entry into force and application Article 25 — Entry into force and application Article 25 — Inkrafttreten und Anwendung

This Regulation shall enter into force on the day following that of its publication in the Official Journal of the European Union.It shall apply from the reporting year 2025.

This Regulation shall enter into force on the day following that of its publication in the Official Journal of the European Union.It shall apply from the reporting year 2025.

Diese Verordnung tritt am Tag nach ihrer Veröffentlichung im Amtsblatt der Europäischen Union in Kraft.Sie gilt ab dem Berichtsjahr 2025.

Annexes

ANNEX I — Threshold of economic size for the field of survey referred to in Article 1 ANHANG I — Schwellenwert für die in Artikel 1 genannte wirtschaftliche Betriebsgröße für den Erfassungsbereich

LEU20242746EN110120241025EN0001.0001121121

Member State/FSDN division Threshold (in EUR)
Belgium 25000
Bulgaria 4000
Czechia 15000
Denmark 25000
Germany 25000
Estonia 8000
Ireland 8000
Greece 8000
Spain 8000
France (with the exception of La Réunion and Antilles françaises) 25000
France (only La Réunion and Antilles françaises) 15000
Croatia 4000
Italy 8000
Cyprus 4000
Latvia 4000
Lithuania 4000
Luxembourg 25000
Hungary 8000
Malta 4000
Netherlands 25000
Austria 15000
Poland 8000
Portugal 4000
Romania 4000
Slovenia 4000
Slovakia 25000
Finland 15000
Sweden 15000

LEU20242746DE110120241025DE0001.0001121121

Mitgliedstaat/FSDN-Gebiet Schwellenwert (in EUR)
Belgien 25000
Bulgarien 4000
Tschechien 15000
Dänemark 25000
Deutschland 25000
Estland 8000
Irland 8000
Griechenland 8000
Spanien 8000
Frankreich (außer La Réunion und Antilles françaises) 25000
Frankreich (nur La Réunion und Antilles françaises) 15000
Kroatien 4000
Italien 8000
Zypern 4000
Lettland 4000
Litauen 4000
Luxemburg 25000
Ungarn 8000
Malta 4000
Niederlande 25000
Österreich 15000
Polen 8000
Portugal 4000
Rumänien 4000
Slowenien 4000
Slowakei 25000
Finnland 15000
Schweden 15000
ANNEX II — Number of returning holdings referred to in Article 2 ANHANG II — Anzahl der Buchführungsbetriebe gemäß Artikel 2

LEU20242746EN110120241025EN0001.0002131175

Reference number Name of FSDN division Number of returning holdings per reporting year
BELGIUM
341 Vlaanderen 650
342 Bruxelles-Brussel
343 Wallonie 450
Total Belgium 1100
BULGARIA
831 Северозападен (Severozapaden) 393
832 Северен централен (Severen tsentralen) 377
833 Североизточен (Severoiztochen) 347
834 Югозападен (Yugozapaden) 222
835 Южен централен (Yuzhen tsentralen) 482
836 Югоизточен (Yugoiztochen) 381
Total Bulgaria 2202
745 CZECHIA 1282
370 DENMARK 1450
GERMANY
015 Schleswig-Holstein/Hamburg 294
030 Niedersachsen 660
040 Bremen
050 Nordrhein-Westfalen 689
060 Hessen 317
070 Rheinland-Pfalz 543
080 Baden-Württemberg 438
090 Bayern 1164
100 Saarland 64
110 Berlin
112 Brandenburg 184
113 Mecklenburg-Vorpommern 106
114 Sachsen 212
115 Sachsen-Anhalt 225
116 Thüringen 215
Total Germany 5111
755 ESTONIA 580
380 IRELAND 900
GREECE
450 Μακεδονία — Θράκη (Macedonia-Thrace) 1050
460 Ήπειρος — Πελοπόννησος — Νήσοι Ιονίου (Epirus, Peloponnese, Ionian Islands) 920
470 Θεσσαλία (Thessaly) 370
480 Στερεά Ελλάς — Νήσοι Αιγαίου — Κρήτη (Sterea Ellas, Aegean Islands, Crete) 626
Total Greece 2966
SPAIN
500 Galicia 450
505 Asturias 190
510 Cantabria 150
515 País Vasco 352
520 Navarra 316
525 La Rioja 244
530 Aragón 676
535 Cataluña 664
540 Islas Baleares 180
545 Castilla y León 950
550 Madrid 190
555 Castilla-La Mancha 900
560 Comunidad Valenciana 638
565 Murcia 348
570 Extremadura 718
575 Andalucía 1504
580 Canarias 230
Total Spain 8700
FRANCE
121 Île-de-France 190
131 Champagne-Ardenne 370
132 Picardie 270
133 Haute-Normandie 170
134 Centre 410
135 Basse-Normandie 240
136 Bourgogne 340
141 Nord-Pas de Calais 280
151 Lorraine 230
152 Alsace 200
153 Franche-Comté 210
162 Pays de la Loire 460
163 Bretagne 480
164 Poitou-Charentes 360
182 Aquitaine 550
183 Midi-Pyrénées 480
184 Limousin 220
192 Rhône-Alpes 480
193 Auvergne 360
201 Languedoc-Roussillon 430
203 Provence-Alpes-Côte d’Azur 420
204 Corse 170
207 La Réunion 160
208 Antilles françaises 120
Total France 7600
CROATIA
861 Jadranska Hrvatska 329
862 Kontinentalna Hrvatska 922
Total Croatia 1251
ITALY
221 Valle d'Aosta 233
222 Piemonte 481
230 Lombardia 588
241 Trentino 434
242 Alto Adige 418
243 Veneto 559
244 Friuli-Venezia Giulia 374
250 Liguria 392
260 Emilia-Romagna 503
270 Toscana 436
281 Marche 388
282 Umbria 426
291 Lazio 600
292 Abruzzo 490
301 Molise 355
302 Campania 533
303 Calabria 460
311 Puglia 456
312 Basilicata 372
320 Sicilia 445
330 Sardegna 475
Total Italy 9418
740 CYPRUS 500
770 LATVIA 1000
775 LITHUANIA 1000
350 LUXEMBOURG 450
HUNGARY
764 Észak-Magyarország 170
767 Alföld 1180
768 Dunántúl 550
Total Hungary 1900
780 MALTA 536
360 NETHERLANDS 1500
660 AUSTRIA 1800
POLAND
785 Pomorze i Mazury 1340
790 Wielkopolska i Śląsk 2960
795 Mazowsze i Podlasie 3600
800 Małopolska i Pogórze 1100
Total Poland 9000
PORTUGAL
615 Norte e Centro 1233
630 Ribatejo-Oeste 351
640 Alentejo e Algarve 399
650 Açores e Madeira 317
Total Portugal 2300
ROMANIA
840 Nord-Est 724
841 Sud-Est 913
842 Sud-Muntenia 857
843 Sud-Vest-Oltenia 519
844 Vest 598
845 Nord-Vest 701
846 Centru 709
847 București-Ilfov 79
Total Romania 5100
820 SLOVENIA 908
810 SLOVAKIA 562
FINLAND
670 Etelä-Suomi 324
675 Pohjanmaa, Sisä- and Pohjois-Suomi 326
Total Finland 650
SWEDEN
710 Slättbyggdslän 637
720 Skogs- och mellanbygdslän 258
730 Län i norra Sverige 130
Total Sweden 1025

LEU20242746DE110120241025DE0001.0002131175

Ordnungsnummer Bezeichnung des FSDN-Gebiets Anzahl der Buchführungsbetriebe je Berichtsjahr
BELGIEN
341 Vlaanderen 650
342 Bruxelles-Brussel
343 Wallonie 450
Belgien insgesamt 1100
BULGARIEN
831 Северозападен (Severozapaden) 393
832 Северен централен (Severen tsentralen) 377
833 Североизточен (Severoiztochen) 347
834 Югозападен (Yugozapaden) 222
835 Южен централен (Yuzhen tsentralen) 482
836 Югоизточен (Yugoiztochen) 381
Bulgarien insgesamt 2202
745 TSCHECHIEN 1282
370 DÄNEMARK 1450
DEUTSCHLAND
015 Schleswig-Holstein/Hamburg 294
030 Niedersachsen 660
040 Bremen
050 Nordrhein-Westfalen 689
060 Hessen 317
070 Rheinland-Pfalz 543
080 Baden-Württemberg 438
090 Bayern 1164
100 Saarland 64
110 Berlin
112 Brandenburg 184
113 Mecklenburg-Vorpommern 106
114 Sachsen 212
115 Sachsen-Anhalt 225
116 Thüringen 215
Deutschland insgesamt 5111
755 ESTLAND 580
380 IRLAND 900
GRIECHENLAND
450 Μακεδονία – Θράκη (Makdonien –Thrakien) 1050
460 Ήπειρος – Πελοπόννησος – Νήσοι Ιονίου (Epiros, Peloponnes, Ionische Inseln) 920
470 Θεσσαλία (Thessalien) 370
480 Στερεά Ελλάς – Νήσοι Αιγαίου – Κρήτη (Sterea Ellas, Ägäische Inseln, Kreta) 626
Griechenland insgesamt 2966
SPANIEN
500 Galicia 450
505 Asturias 190
510 Cantabria 150
515 País Vasco 352
520 Navarra 316
525 La Rioja 244
530 Aragón 676
535 Cataluña 664
540 Islas Baleares 180
545 Castilla y León 950
550 Madrid 190
555 Castilla-La Mancha 900
560 Comunidad Valenciana 638
565 Murcia 348
570 Extremadura 718
575 Andalucía 1504
580 Canarias 230
Spanien insgesamt 8700
FRANKREICH
121 Île-de-France 190
131 Champagne-Ardenne 370
132 Picardie 270
133 Haute-Normandie 170
134 Centre 410
135 Basse-Normandie 240
136 Bourgogne 340
141 Nord-Pas de Calais 280
151 Lorraine 230
152 Alsace 200
153 Franche-Comté 210
162 Pays de la Loire 460
163 Bretagne 480
164 Poitou-Charentes 360
182 Aquitaine 550
183 Midi-Pyrénées 480
184 Limousin 220
192 Rhône-Alpes 480
193 Auvergne 360
201 Languedoc-Roussillon 430
203 Provence-Alpes-Côte d’Azur 420
204 Corse 170
207 La Réunion 160
208 Antilles françaises 120
Frankreich insgesamt 7600
KROATIEN
861 Jadranska Hrvatska 329
862 Kontinentalna Hrvatska 922
Kroatien insgesamt 1251
ITALIEN
221 Valle d'Aosta 233
222 Piemonte 481
230 Lombardia 588
241 Trentino 434
242 Alto Adige 418
243 Veneto 559
244 Friuli-Venezia Giulia 374
250 Liguria 392
260 Emilia-Romagna 503
270 Toscana 436
281 Marche 388
282 Umbria 426
291 Lazio 600
292 Abruzzo 490
301 Molise 355
302 Campania 533
303 Calabria 460
311 Puglia 456
312 Basilicata 372
320 Sicilia 445
330 Sardegna 475
Italien insgesamt 9418
740 ZYPERN 500
770 LETTLAND 1000
775 LITAUEN 1000
350 LUXEMBURG 450
UNGARN
764 Észak-Magyarország 170
767 Alföld 1180
768 Dunántúl 550
Ungarn insgesamt 1900
780 MALTA 536
360 NIEDERLANDE 1500
660 ÖSTERREICH 1800
POLEN
785 Pomorze i Mazury 1340
790 Wielkopolska i Śląsk 2960
795 Mazowsze i Podlasie 3600
800 Małopolska i Pogórze 1100
Polen insgesamt 9000
PORTUGAL
615 Norte e Centro 1233
630 Ribatejo-Oeste 351
640 Alentejo e Algarve 399
650 Açores e Madeira 317
Portugal insgesamt 2300
RUMÄNIEN
840 Nord-Est 724
841 Sud-Est 913
842 Sud-Muntenia 857
843 Sud-Vest-Oltenia 519
844 Vest 598
845 Nord-Vest 701
846 Centru 709
847 București-Ilfov 79
Rumänien insgesamt 5100
820 SLOWENIEN 908
810 SLOWAKEI 562
FINNLAND
670 Etelä-Suomi 324
675 Pohjanmaa, Sisä- und Pohjois-Suomi 326
Finnland insgesamt 650
SCHWEDEN
710 Slättbyggdslän 637
720 Skogs- och mellanbygdslän 258
730 Län i norra Sverige 130
Schweden insgesamt 1025
ANNEX III — Models and methods for the preparation of the selection plan referred to in Article 3(1) ANHANG III — Modelle und Methoden für die Aufstellung des Auswahlplans gemäß Artikel 3 Absatz 1
1 — FACT-SHEET 1 — INFORMATIONSBLATT
1. General information
1.1. Reporting year
1.2. Member State
1.3. Name of the liaison agency
1.4. Is the liaison agency part of the public administration (yes/no)?
2. Basis of the selection plan
2.1. Source of the total population of holdings
2.2. Year of the population of holdings used
2.3. Year of the standard output coefficients
3. Procedures for stratifying the field of survey
3.1. Clustering by type of farm
3.2. Clustering by size class of farm
3.3. Additional national criterion used for the stratification of the field of survey
3.3.1. Explain in detail the national criterion used if applicable:
3.3.2. Is the additional national criterion used in the national selection of the sample?
3.3.3. Is the additional national criterion used in the national weighting of the sample?
3.3.4. If the national criterion is used for the Union selection, please explain your choice and detail the implications for the representativeness of the Union FSDN field of survey.
4. The methods for determining the selection rate and sample size chosen for each stratum
Proportional allocationOptimal allocationProportional and optimal allocations combinedOther method
5. The procedures for the selection of returning holdings
Random selectionNon-random selectionRandom and non-random selections combinedOther method
6. Is an update of this selection plan expected? For which reason?
7. Additional information not covered in previous points
8. The selection plan was approved at the national committee, date
1. Allgemeine Angaben
1.1. Berichtsjahr
1.2. Mitgliedstaat
1.3. Name der Verbindungsstelle
1.4. Ist die Verbindungsstelle Teil der öffentlichen Verwaltung (Ja/Nein)?
2. Grundlage des Auswahlplans
2.1. Quelle der Grundgesamtheit der Betriebe
2.2. Verwendetes Jahr der Grundgesamtheit der Betriebe
2.3. Jahr der Standardoutput-Koeffizienten
3. Verfahren für die Schichtung des Erfassungsbereichs
3.1. Clusterung nach betriebswirtschaftlichen Ausrichtungen (BWA)
3.2. Clusterung nach Klassen der wirtschaftlichen Betriebsgröße
3.3. Ergänzendes nationales Kriterium für die Schichtung des Erfassungsbereichs
3.3.1. Erläutern Sie ausführlich das verwendete nationale Kriterium, falls zutreffend:
3.3.2. Wurde das ergänzende nationale Kriterium bei der nationalen Auswahl der Stichprobe verwendet?
3.3.3. Wurde das ergänzende nationale Kriterium bei der nationalen Gewichtung der Stichprobe verwendet?
3.3.4. Falls das ergänzende nationale Kriterium für die Unionsauswahl verwendet wurde, ist diese Entscheidung zu erklären, und die Auswirkungen auf die Repräsentativität des FSDN-Erfassungsbereichs der Union sind zu erläutern.
4. Methoden für die Bestimmung des Auswahlsatzes und der Stichprobengröße für jede Schicht
Proportionale AufteilungOptimale AufteilungKombination aus proportionaler und optimaler AufteilungAndere Methode
5. Verfahren für die Auswahl der Buchführungsbetriebe
ZufallsauswahlGezielte AuswahlKombination aus Zufallsauswahl und gezielter AuswahlAndere Methode
6. Ist mit einer Aktualisierung dieses Auswahlplans zu rechnen? Weshalb?
7. Zusätzliche Angaben, die unter den vorstehenden Punkten nicht abgedeckt sind
8. Der Auswahlplan wurde vom nationalen Ausschuss genehmigt am …
2 — SELECTION PLAN TABLES 2 — AUSWAHLPLANTABELLEN

Details on the reference population and on the sample designed for the related reporting year shall be provided on the basis of the models of the following tables which are an integral part of the selection plan documentation. Table 4 shall be submitted as a separate file in the format defined by the Commission .

Table 1

Clustering rules applied for Union FSDN sample farm selection

Table structure
Column number Column description
1 FSDN division code (use reference numbers as in Annex II)
2 Clusters of types of farming (use numbers representing types of farming as in Annex IV)
3 Clusters of economic size classes (use numbers representing economic size classes as in Annex V)

Table 2

Coverage of the sample

Table structure
Column number Column description
1 Economic size classes (as set out in Annex V)
2 Lower limits of the economic size classes (in EUR)
3 Upper limits of the economic size classes (in EUR)
4 Number of holdings of the population represented
5 Inverse cumulative percentage of number of holdings of the population represented
6 Utilised agricultural area (ha) of the population represented
7 Inverse cumulative percentage of utilised agricultural area represented
8 Total standard output of the population represented
9 Inverse cumulative percentage of total standard output represented
10 Number of livestock units of the population represented
11 Inverse cumulative percentage of number of livestock units represented
12 Number of Annual Work Units (AWU) of the population represented
13 Inverse cumulative percentage of AWU represented

Table 3

Distribution of farms in the population

Table structure
Column number Column description
1 Code — principal type of farming (as set out in Annex IV)
2 Description — principal type of farming
3 Economic size class — 1 (classes as set out in Annex V)
4 Economic size class — 2
5 Economic size class — 3
6 Economic size class — 4
7 Economic size class — 5
8 Economic size class — 6
9 Economic size class — 7
10 Economic size class — 8
11 Economic size class — 9
12 Economic size class — 10
13 Economic size class — 11
14 Economic size class — 12
15 Economic size class — 13
16 Economic size class — 14
17 Total number of holdings in the population in the given principal type of farming

Table 4

Machine-readable selection plan

Table structure
Column number Column description
1 Reporting year
2 Member State code as defined by the data delivery system
3 FSDN division code (reference numbers as set in Annex II)
4 Clusters of types of farming (farm type numbers as set in Annex IV)
5 Clusters of economic size classes (class numbers as set in Annex V)
6 Number of holdings to be selected
7 Number of holdings in the population

Die Einzelheiten zu der für das entsprechende Berichtsjahr vorgesehenen Referenzgrundgesamtheit und Stichprobe sind anhand der nachstehenden Mustertabellen vorzulegen. Diese Tabellen sind Bestandteil der Auswahlplanunterlagen. Tabelle 4 ist als separate Datei in dem von der Kommission festgelegten Format zu übermitteln.

Tabelle 1

Clusterregeln für die für das FSDN der Union ausgewählte Stichprobe von Betrieben

Struktur der Tabelle
Nummer Beschreibung
1 FSDN-Gebietscode (Verwendung der Ordnungsnummern gemäß Anhang II)
2 Cluster betriebswirtschaftlicher Ausrichtungen (Verwendung der Nummern zur Angabe betriebswirtschaftlicher Ausrichtungen gemäß Anhang IV)
3 Cluster von wirtschaftlichen Größenklassen (Verwendung der Nummern zur Angabe der wirtschaftlichen Größenklassen gemäß Anhang V)

Tabelle 2

Abdeckungsbereich der Stichprobe

Struktur der Tabelle
Nummer Beschreibung
1 Wirtschaftliche Größenklassen (gemäß Anhang V)
2 Untergrenzen der wirtschaftlichen Größenklassen (in EUR)
3 Obergrenzen der wirtschaftlichen Größenklassen (in EUR)
4 Anzahl der in der Grundgesamtheit repräsentierten Betriebe
5 Inverser kumulativer Prozentsatz der Anzahl der in der Grundgesamtheit repräsentierten Betriebe
6 In der Grundgesamtheit repräsentierte landwirtschaftlich genutzte Fläche (ha)
7 Inverser kumulativer Prozentsatz der repräsentierten landwirtschaftlich genutzten Fläche
8 In der Grundgesamtheit repräsentierter Gesamtstandardoutput
9 Inverser kumulativer Prozentsatz des repräsentierten Gesamtstandardoutputs
10 Anzahl Großvieheinheiten in der repräsentierten Grundgesamtheit
11 Inverser kumulativer Prozentsatz der Anzahl Großvieheinheiten in der repräsentierten Grundgesamtheit
12 Anzahl Jahresarbeitseinheiten (JAE) in der repräsentierten Grundgesamtheit
13 Inverser kumulativer Prozentsatz der repräsentierten JAE

Tabelle 3

Verteilung der Betriebe in der Grundgesamtheit

Struktur der Tabelle
Nummer Beschreibung
1 Code – betriebswirtschaftliche Hauptausrichtung (gemäß Anhang IV)
2 Beschreibung – betriebswirtschaftliche Hauptausrichtung
3 Wirtschaftliche Größenklasse – 1 (Größenklassen gemäß Anhang V)
4 Wirtschaftliche Größenklasse – 2
5 Wirtschaftliche Größenklasse – 3
6 Wirtschaftliche Größenklasse – 4
7 Wirtschaftliche Größenklasse – 5
8 Wirtschaftliche Größenklasse – 6
9 Wirtschaftliche Größenklasse – 7
10 Wirtschaftliche Größenklasse – 8
11 Wirtschaftliche Größenklasse – 9
12 Wirtschaftliche Größenklasse – 10
13 Wirtschaftliche Größenklasse – 11
14 Wirtschaftliche Größenklasse – 12
15 Wirtschaftliche Größenklasse – 13
16 Wirtschaftliche Größenklasse – 14
17 Gesamtzahl der Betriebe in der Grundgesamtheit mit der betreffenden betriebswirtschaftlichen Hauptausrichtung

Tabelle 4

Maschinenlesbarer Auswahlplan

Struktur der Tabelle
Nummer Beschreibung
1 Berichtsjahr
2 Code des Mitgliedstaats gemäß Festlegung im Datenübermittlungssystem
3 FSDN-Gebietscode (Ordnungsnummern gemäß Anhang II)
4 Cluster betriebswirtschaftlicher Ausrichtungen (Nummern der betriebswirtschaftlichen Ausrichtungen gemäß Anhang IV)
5 Cluster wirtschaftlicher Größenklassen (Nummern der Größenklassen gemäß Anhang V)
6 Anzahl auszuwählender Betriebe
7 Anzahl Betriebe in der Grundgesamtheit
ANNEX IV — Particular types of farming specialisations and their correspondence with general and principal types of farming referred to in Article 4 ANHANG IV — Betriebswirtschaftliche Einzelausrichtungen und ihr Verhältnis zu den allgemeinen Ausrichtungen und Hauptausrichtungen gemäß Artikel 4
1 — PARTICULAR TYPES OF FARMING SPECIALISATION 1 — BETRIEBSWIRTSCHAFTLICHE EINZELAUSRICHTUNG
Specialist holdings – crop products Specialist holdings – crop products
Types of farming(for better readability the six columns under this heading are reproduced in Part C of this Annex) Methods for the calculation of particular types of farming specialisationsIF (C1) AND (C2) AND (C3) THEN (S1)
General Description Principal Description Particular specialisations Description(S1) Description of the calculation(D1) Code of variables and conditions(ref. Part B of this Annex)
Condition 1(C1) Condition 2(C2) Condition 3(C3)
1 Specialist field crops
15 Specialist cereals oilseeds and protein crops
151 Specialist cereals (other than rice), oilseeds and protein crops Cereals, excluding rice, oilseeds, dried pulses and protein crops > 2/3 P1 > 2/3 P15 + P16 + SO_CLND014 > 2/3 P151 + P16 + SO_CLND014 > 2/3
152 Specialist rice Rice > 2/3 P1 > 2/3 P15 + P16 + SO_CLND014 > 2/3 SO_CLND013 > 2/3
153 Cereals, oilseeds, protein crops and rice combined Holdings meeting conditions C1 and C2, excluding holdings in classes 151 and 152 P1 > 2/3 P15 + P16 + SO_CLND014 > 2/3
16 General field cropping
161 Specialist root crops Potatoes, sugar beet and other root crops not elsewhere classified (n.e.c.) > 2/3 P1 > 2/3 P15 + P16 + SO_CLND014 ≤ 2/3 P17 > 2/3
162 Cereals, oilseeds, protein crops and root crops combined Cereals, oilseeds, dried pulses protein crops > 1/3 AND roots > 1/3 P1 > 2/3 P15 + P16 + SO_CLND014 ≤ 2/3 P15 + P16 + SO_CLND014 > 1/3 AND P17 > 1/3
163 Specialist field vegetables Fresh vegetables (including melons) and strawberries - Open field > 2/3 P1 > 2/3 P15 + P16 + SO_CLND014 ≤ 2/3 SO_CLND045 > 2/3
164 Specialist tobacco Tobacco > 2/3 P1 > 2/3 P15 + P16 + SO_CLND014 ≤ 2/3 SO_CLND032 > 2/3
165 Specialist cotton Cotton > 2/3 P1 > 2/3 P15 + P16 + SO_CLND014 ≤ 2/3 SO_CLND030 > 2/3
166 Various field crops combined Holdings meeting conditions C1 and C2, excluding holdings in classes 161, 162, 163, 164 and 165 P1 > 2/3 P15 + P16 + SO_CLND014 ≤ 2/3
2 Specialist horticulture
21 Specialist horti-culture indoor
211 Specialist vegetables indoor Fresh vegetables (including melons) and strawberries under glass or high accessible cover > 2/3 P2 > 2/3 SO_CLND081 + SO_CLND082 > 2/3 SO_CLND081 > 2/3
212 Specialist flowers and ornamentals indoor Flowers and ornamental plants (excluding nurseries) under glass or high accessible cover > 2/3 P2 > 2/3 SO_CLND081 + SO_CLND082 > 2/3 SO_CLND082 > 2/3
213 Mixed horticulture indoor specialist Holdings meeting conditions C1 and C2, excluding those in classes 211 and 212 P2 > 2/3 SO_CLND081 + SO_CLND082 > 2/3
22 Specialist horti-culture outdoor
221 Specialist vegetables outdoor Fresh vegetables (including melons) and strawberries - Market gardening > 2/3 P2 > 2/3 SO_CLND044 + SO_CLND046 > 2/3 SO_CLND044 > 2/3
222 Specialist flowers and ornamentals outdoor Flowers and ornamental plants (excluding nurseries) > 2/3 P2 > 2/3 SO_CLND044 + SO_CLND046 > 2/3 SO_CLND046 > 2/3
223 Mixed horticulture outdoor specialist Holdings meeting conditions C1 and C2, excluding those in classes 221 and 222 P2 > 2/3 SO_CLND044 + SO_CLND046 > 2/3
23 Other horticulture
231 Specialist mushrooms Mushrooms > 2/3 P2 > 2/3 SO_CLND044 + SO_CLND046 ≤ 2/3 AND SO_CLND081 + SO_CLND082 ≤ 2/3 SO_CLND079 > 2/3
232 Specialist nurseries Nurseries > 2/3 P2 > 2/3 SO_CLND044 + SO_CLND046 ≤ 2/3 AND SO_CLND081 + SO_CLND082 ≤ 2/3 SO_CLND070 > 2/3
233 Various horticulture Holdings meeting conditions C1 and C2, excluding those in classes 231 and 232 P2 > 2/3 SO_CLND044 + SO_CLND046 ≤ 2/3 AND SO_CLND081 + SO_CLND082 ≤ 2/3
3 Specialist permanent crops
35 Specialist vineyards
351 Specialist quality wine Grapes for wines with protected designation of origin (PDO) and grapes for wines with protected geographical indication (PGI) > 2/3 P3 > 2/3 SO_CLND062> 2/3 SO_CLND064 + SO_CLND065 > 2/3
352 Specialist wine other than quality wine Grapes for other wines n.e.c. (without PDO/PGI) > 2/3 P3 > 2/3 SO_CLND062> 2/3 SO_CLND066 > 2/3
353 Specialist table grapes Grapes for table use > 2/3 P3 > 2/3 SO_CLND062> 2/3 SO_CLND067 > 2/3
354 Other vineyards Holdings meeting conditions C1 and C2, excluding those in classes 351, 352 and 353 P3 > 2/3 SO_CLND062> 2/3
36 Specialist fruit and citrus fruit
361 Specialist fruit (other than citrus, tropical and subtropical fruits and nuts) Fruit of temperate climate zones and berries (excluding strawberries) > 2/3 P3 > 2/3 SO_CLND055+ SO_CLND061> 2/3 SO_CLND056_57 + SO_CLND059 > 2/3
362 Specialist citrus fruit Citrus fruits > 2/3 P3 > 2/3 SO_CLND055+ SO_CLND061> 2/3 SO_CLND061> 2/3
363 Specialist nuts Nuts > 2/3 P3 > 2/3 SO_CLND055 + SO_CLND061> 2/3 SO_CLND060 > 2/3
364 Specialist tropical and subtropical fruits Fruit from subtropical and tropical climate zones > 2/3 P3 > 2/3 SO_CLND055 + SO_CLND061> 2/3 SO_CLND058 > 2/3
365 Specialist fruits, citrus, tropical and subtropical fruits and nuts: mixed production Holdings meeting conditions C1 and C2, excluding those in classes 361, 362, 363 and 364 P3 > 2/3 SO_CLND055 + SO_CLND061> 2/3
37 Specialist olives
370 Specialist olives Olives > 2/3 P3 > 2/3 SO_CLND069 > 2/3
38 Various permanent crops combined
380 Various permanent crops combined Holdings meeting condition C1, excluding those in classes 351 to 370 P3 > 2/3
Types of farming(for better readability the six columns under this heading are reproduced in Part C of this Annex) Methods for the calculation of particular types of farming specialisationsIF (C1) AND (C2) AND (C3) THEN (S1)
General Description Principal Description Particular specialisations Description(S1) Description of the calculation(D1) Code of variables and conditions(ref. Part B of this Annex)
Condition 1(C1) Condition 2(C2) Condition 3(C3)
1 Specialist field crops
15 Specialist cereals oilseeds and protein crops
151 Specialist cereals (other than rice), oilseeds and protein crops Cereals, excluding rice, oilseeds, dried pulses and protein crops > 2/3 P1 > 2/3 P15 + P16 + SO_CLND014 > 2/3 P151 + P16 + SO_CLND014 > 2/3
152 Specialist rice Rice > 2/3 P1 > 2/3 P15 + P16 + SO_CLND014 > 2/3 SO_CLND013 > 2/3
153 Cereals, oilseeds, protein crops and rice combined Holdings meeting conditions C1 and C2, excluding holdings in classes 151 and 152 P1 > 2/3 P15 + P16 + SO_CLND014 > 2/3
16 General field cropping
161 Specialist root crops Potatoes, sugar beet and other root crops not elsewhere classified (n.e.c.) > 2/3 P1 > 2/3 P15 + P16 + SO_CLND014 ≤ 2/3 P17 > 2/3
162 Cereals, oilseeds, protein crops and root crops combined Cereals, oilseeds, dried pulses protein crops > 1/3 AND roots > 1/3 P1 > 2/3 P15 + P16 + SO_CLND014 ≤ 2/3 P15 + P16 + SO_CLND014 > 1/3 AND P17 > 1/3
163 Specialist field vegetables Fresh vegetables (including melons) and strawberries - Open field > 2/3 P1 > 2/3 P15 + P16 + SO_CLND014 ≤ 2/3 SO_CLND045 > 2/3
164 Specialist tobacco Tobacco > 2/3 P1 > 2/3 P15 + P16 + SO_CLND014 ≤ 2/3 SO_CLND032 > 2/3
165 Specialist cotton Cotton > 2/3 P1 > 2/3 P15 + P16 + SO_CLND014 ≤ 2/3 SO_CLND030 > 2/3
166 Various field crops combined Holdings meeting conditions C1 and C2, excluding holdings in classes 161, 162, 163, 164 and 165 P1 > 2/3 P15 + P16 + SO_CLND014 ≤ 2/3
2 Specialist horticulture
21 Specialist horti-culture indoor
211 Specialist vegetables indoor Fresh vegetables (including melons) and strawberries under glass or high accessible cover > 2/3 P2 > 2/3 SO_CLND081 + SO_CLND082 > 2/3 SO_CLND081 > 2/3
212 Specialist flowers and ornamentals indoor Flowers and ornamental plants (excluding nurseries) under glass or high accessible cover > 2/3 P2 > 2/3 SO_CLND081 + SO_CLND082 > 2/3 SO_CLND082 > 2/3
213 Mixed horticulture indoor specialist Holdings meeting conditions C1 and C2, excluding those in classes 211 and 212 P2 > 2/3 SO_CLND081 + SO_CLND082 > 2/3
22 Specialist horti-culture outdoor
221 Specialist vegetables outdoor Fresh vegetables (including melons) and strawberries - Market gardening > 2/3 P2 > 2/3 SO_CLND044 + SO_CLND046 > 2/3 SO_CLND044 > 2/3
222 Specialist flowers and ornamentals outdoor Flowers and ornamental plants (excluding nurseries) > 2/3 P2 > 2/3 SO_CLND044 + SO_CLND046 > 2/3 SO_CLND046 > 2/3
223 Mixed horticulture outdoor specialist Holdings meeting conditions C1 and C2, excluding those in classes 221 and 222 P2 > 2/3 SO_CLND044 + SO_CLND046 > 2/3
23 Other horticulture
231 Specialist mushrooms Mushrooms > 2/3 P2 > 2/3 SO_CLND044 + SO_CLND046 ≤ 2/3 AND SO_CLND081 + SO_CLND082 ≤ 2/3 SO_CLND079 > 2/3
232 Specialist nurseries Nurseries > 2/3 P2 > 2/3 SO_CLND044 + SO_CLND046 ≤ 2/3 AND SO_CLND081 + SO_CLND082 ≤ 2/3 SO_CLND070 > 2/3
233 Various horticulture Holdings meeting conditions C1 and C2, excluding those in classes 231 and 232 P2 > 2/3 SO_CLND044 + SO_CLND046 ≤ 2/3 AND SO_CLND081 + SO_CLND082 ≤ 2/3
3 Specialist permanent crops
35 Specialist vineyards
351 Specialist quality wine Grapes for wines with protected designation of origin (PDO) and grapes for wines with protected geographical indication (PGI) > 2/3 P3 > 2/3 SO_CLND062> 2/3 SO_CLND064 + SO_CLND065 > 2/3
352 Specialist wine other than quality wine Grapes for other wines n.e.c. (without PDO/PGI) > 2/3 P3 > 2/3 SO_CLND062> 2/3 SO_CLND066 > 2/3
353 Specialist table grapes Grapes for table use > 2/3 P3 > 2/3 SO_CLND062> 2/3 SO_CLND067 > 2/3
354 Other vineyards Holdings meeting conditions C1 and C2, excluding those in classes 351, 352 and 353 P3 > 2/3 SO_CLND062> 2/3
36 Specialist fruit and citrus fruit
361 Specialist fruit (other than citrus, tropical and subtropical fruits and nuts) Fruit of temperate climate zones and berries (excluding strawberries) > 2/3 P3 > 2/3 SO_CLND055+ SO_CLND061> 2/3 SO_CLND056_57 + SO_CLND059 > 2/3
362 Specialist citrus fruit Citrus fruits > 2/3 P3 > 2/3 SO_CLND055+ SO_CLND061> 2/3 SO_CLND061> 2/3
363 Specialist nuts Nuts > 2/3 P3 > 2/3 SO_CLND055 + SO_CLND061> 2/3 SO_CLND060 > 2/3
364 Specialist tropical and subtropical fruits Fruit from subtropical and tropical climate zones > 2/3 P3 > 2/3 SO_CLND055 + SO_CLND061> 2/3 SO_CLND058 > 2/3
365 Specialist fruits, citrus, tropical and subtropical fruits and nuts: mixed production Holdings meeting conditions C1 and C2, excluding those in classes 361, 362, 363 and 364 P3 > 2/3 SO_CLND055 + SO_CLND061> 2/3
37 Specialist olives
370 Specialist olives Olives > 2/3 P3 > 2/3 SO_CLND069 > 2/3
38 Various permanent crops combined
380 Various permanent crops combined Holdings meeting condition C1, excluding those in classes 351 to 370 P3 > 2/3
Specialist holdings — Animal production Specialist holdings — Animal production
Types of farming(for better readability the six columns under this heading are reproduced in Part C of this Annex) Methods for the calculation of particular types of farming specialisationsIF (C1) AND (C2) AND (C3) THEN (S1)
General Description Principal Description Particular specialisations Description(S1) Description of the calculation(D1) Code of variables and conditions(ref. Part B of this Annex)
Condition 1(C1) Condition 2(C2) Condition 3(C3)
4 Specialist grazing livestock
45 Specialist dairy
450 Specialist dairy Dairy cows > 3/4 of total grazing livestock AND grazing livestock > 1/10 of grazing livestock and forage P4 > 2/3 SO_CLVS009 + SO_CLVS011 > 3/4 GL AND GL > 1/10 P4
46 Specialist cattle — rearing and fattening
460 Specialist cattle — rearing and fattening All bovine (i.e. bovine animals less than 1 year old, bovine animals 1 to less than two years old and bovine animals 2 years old and over (male, heifers, dairy cows, non-dairy cows and buffalo cows))> 2/3 of grazing livestock AND dairy cows ≤ 1/10 of grazing livestock ANDgrazing livestock > 1/10 of grazing livestock and forage P4 > 2/3 P46 > 2/3 GL AND SO_CLVS009 + SO_CLVS011 ≤ 1/10 GL AND GL > 1/10 P4
47 Cattle — dairy, rearing and fattening combined
470 Cattle — dairy, rearing and fattening combined All bovine > 2/3 of grazing livestock AND dairy cows > 1/10 of grazing livestock AND grazing livestock > 1/10 of grazing livestock and forage; excluding those holdings in class 450 P4 > 2/3 P46 > 2/3 GL AND SO_CLVS009 + SO_CLVS011 > 1/10 GL AND GL > 1/10 P4; excluding 450
48 Sheep, goats and other grazing livestock
481 Specialist sheep Sheep > 2/3 of grazing livestock AND grazing livestock > 1/10 of grazing livestock and forage P4 > 2/3 Holdings meeting condition C1, excluding those in classes 450, 460 and 470 SO_CLVS012 > 2/3 GL AND GL > 1/10 P4
482 Sheep and cattle combined All bovine > 1/3 of grazing livestock AND sheep > 1/3 of grazing livestock AND grazing livestock > 1/10 of grazing livestock and forage P4 > 2/3 Holdings meeting condition C1, excluding those in classes 450, 460 and 470 P46 > 1/3 GL AND SO_CLVS012 > 1/3 GL AND GL > 1/10 P4
483 Specialist goats Goats > 2/3 of grazing livestock AND grazing livestock > 1/10 of grazing livestock and forage P4 > 2/3 Holdings meeting condition C1, excluding those in classes 450, 460 and 470 SO_CLVS015 > 2/3 GL AND GL > 1/10 P4
484 Various grazing livestock Holdings meeting conditions C1 and C2, excluding those in 481, 482 and 483 P4 > 2/3 Holdings meeting condition C1, excluding those in classes 450, 460 and 470
5 Specialist granivores
51 Specialist pigs
511 Specialist pig rearing Breeding sows > 2/3 P5 > 2/3 P51 > 2/3 SO_CLVS019 > 2/3
512 Specialist pig fattening Piglets and other pigs > 2/3 P5 > 2/3 P51 > 2/3 SO_CLVS018 + SO_CLVS020 > 2/3
513 Pig rearing and fattening combined Holdings meeting conditions C1 and C2, excluding those in classes 511 and 512 P5 > 2/3 P51 > 2/3
52 Specialist poultry
521 Specialist laying hens Laying hens > 2/3 P5 > 2/3 P52 > 2/3 SO_CLVS022 > 2/3
522 Specialist poultry-meat Broilers and other poultry > 2/3 P5 > 2/3 P52 > 2/3 SO_CLVS021 + SO_CLVS023 > 2/3
523 Laying hens and poultry-meat combined Holdings meeting conditions C1 and C2, excluding those in classes 521 and 522 P5 > 2/3 P52 > 2/3
53 Various granivores combined
530 Various granivores combined Holdings meeting condition C1, excluding those in classes 511 to 523 P5 > 2/3
Types of farming(for better readability the six columns under this heading are reproduced in Part C of this Annex) Methods for the calculation of particular types of farming specialisationsIF (C1) AND (C2) AND (C3) THEN (S1)
General Description Principal Description Particular specialisations Description(S1) Description of the calculation(D1) Code of variables and conditions(ref. Part B of this Annex)
Condition 1(C1) Condition 2(C2) Condition 3(C3)
4 Specialist grazing livestock
45 Specialist dairy
450 Specialist dairy Dairy cows > 3/4 of total grazing livestock AND grazing livestock > 1/10 of grazing livestock and forage P4 > 2/3 SO_CLVS009 + SO_CLVS011 > 3/4 GL AND GL > 1/10 P4
46 Specialist cattle — rearing and fattening
460 Specialist cattle — rearing and fattening All bovine (i.e. bovine animals less than 1 year old, bovine animals 1 to less than two years old and bovine animals 2 years old and over (male, heifers, dairy cows, non-dairy cows and buffalo cows))> 2/3 of grazing livestock AND dairy cows ≤ 1/10 of grazing livestock ANDgrazing livestock > 1/10 of grazing livestock and forage P4 > 2/3 P46 > 2/3 GL AND SO_CLVS009 + SO_CLVS011 ≤ 1/10 GL AND GL > 1/10 P4
47 Cattle — dairy, rearing and fattening combined
470 Cattle — dairy, rearing and fattening combined All bovine > 2/3 of grazing livestock AND dairy cows > 1/10 of grazing livestock AND grazing livestock > 1/10 of grazing livestock and forage; excluding those holdings in class 450 P4 > 2/3 P46 > 2/3 GL AND SO_CLVS009 + SO_CLVS011 > 1/10 GL AND GL > 1/10 P4; excluding 450
48 Sheep, goats and other grazing livestock
481 Specialist sheep Sheep > 2/3 of grazing livestock AND grazing livestock > 1/10 of grazing livestock and forage P4 > 2/3 Holdings meeting condition C1, excluding those in classes 450, 460 and 470 SO_CLVS012 > 2/3 GL AND GL > 1/10 P4
482 Sheep and cattle combined All bovine > 1/3 of grazing livestock AND sheep > 1/3 of grazing livestock AND grazing livestock > 1/10 of grazing livestock and forage P4 > 2/3 Holdings meeting condition C1, excluding those in classes 450, 460 and 470 P46 > 1/3 GL AND SO_CLVS012 > 1/3 GL AND GL > 1/10 P4
483 Specialist goats Goats > 2/3 of grazing livestock AND grazing livestock > 1/10 of grazing livestock and forage P4 > 2/3 Holdings meeting condition C1, excluding those in classes 450, 460 and 470 SO_CLVS015 > 2/3 GL AND GL > 1/10 P4
484 Various grazing livestock Holdings meeting conditions C1 and C2, excluding those in 481, 482 and 483 P4 > 2/3 Holdings meeting condition C1, excluding those in classes 450, 460 and 470
5 Specialist granivores
51 Specialist pigs
511 Specialist pig rearing Breeding sows > 2/3 P5 > 2/3 P51 > 2/3 SO_CLVS019 > 2/3
512 Specialist pig fattening Piglets and other pigs > 2/3 P5 > 2/3 P51 > 2/3 SO_CLVS018 + SO_CLVS020 > 2/3
513 Pig rearing and fattening combined Holdings meeting conditions C1 and C2, excluding those in classes 511 and 512 P5 > 2/3 P51 > 2/3
52 Specialist poultry
521 Specialist laying hens Laying hens > 2/3 P5 > 2/3 P52 > 2/3 SO_CLVS022 > 2/3
522 Specialist poultry-meat Broilers and other poultry > 2/3 P5 > 2/3 P52 > 2/3 SO_CLVS021 + SO_CLVS023 > 2/3
523 Laying hens and poultry-meat combined Holdings meeting conditions C1 and C2, excluding those in classes 521 and 522 P5 > 2/3 P52 > 2/3
53 Various granivores combined
530 Various granivores combined Holdings meeting condition C1, excluding those in classes 511 to 523 P5 > 2/3
Mixed holdings Mixed holdings
Types of farming(for better readability the six columns under this heading are reproduced in Part C of this Annex) Methods for the calculation of particular types of farming specialisationsIF (C1) AND (C2) AND (C3) THEN (S1)
General Description Principal Description Particular specialisations Description(S1) Description of the calculation(D1) Code of variables and conditions(ref. Part B of this Annex)
Condition 1 (C1) Condition 2(C2) Condition 3(C3)
6 Mixed cropping
61 Mixed cropping
611 Horticulture and permanent crops combined Horticulture > 1/3 AND permanent crops > 1/3 (P1 + P2 + P3) > 2/3 AND P1 ≤ 2/3 AND P2 ≤ 2/3 AND P3 ≤ 2/3 P2 > 1/3 AND P3 > 1/3
612 Field crops and horticulture combined General cropping > 1/3 AND horticulture > 1/3 (P1 + P2 + P3) > 2/3 AND P1 ≤ 2/3 AND P2 ≤ 2/3 AND P3 ≤ 2/3 P1 > 1/3 AND P2 > 1/3
613 Field crops and vineyards combined General cropping > 1/3 AND vineyards > 1/3 (P1 + P2 + P3) > 2/3 AND P1 ≤ 2/3 AND P2 ≤ 2/3 AND P3 ≤ 2/3 P1 > 1/3 AND SO_CLND062> 1/3
614 Field crops and permanent crops combined General cropping > 1/3 AND permanent crops > 1/3 AND vines ≤ 1/3 (P1 + P2 + P3) > 2/3 AND P1 ≤ 2/3 AND P2 ≤ 2/3 AND P3 ≤ 2/3 P1 > 1/3 AND P3 > 1/3 AND SO_CLND062 ≤ 1/3
615 Mixed cropping, mainly field crops General cropping > 1/3 AND no other activity > 1/3 (P1 + P2 + P3) > 2/3 AND P1 ≤ 2/3 AND P2 ≤ 2/3 AND P3 ≤ 2/3 P1 > 1/3 AND P2 ≤ 1/3 AND P3 ≤ 1/3
616 Other mixed cropping Holdings meeting conditions C1 and C2, excluding holdings in classes 611, 612, 613, 614 and 615 (P1 + P2 + P3) > 2/3 AND P1 ≤ 2/3 AND P2 ≤ 2/3 AND P3 ≤ 2/3
7 Mixed livestock
73 Mixed livestock, mainly grazing livestock
731 Mixed livestock, mainly dairy Bovine, dairy > 1/3 of grazing livestock AND dairy cows > 1/2 of dairy bovine P4 + P5 > 2/3 AND P4 ≤ 2/3; P5 ≤ 2/3 P4 > P5 P45 > 1/3 GL AND SO_CLVS009 + SO_CLVS011 > 1/2 P45
732 Mixed livestock, mainly non-dairy grazing livestock Holdings meeting conditions C1 and C2, excluding holdings in class 731 P4 + P5 > 2/3 AND P4 ≤ 2/3 AND P5 ≤ 2/3 P4 > P5
74 Mixed livestock, mainly granivores
741 Mixed livestock: granivores and dairy Bovine, dairy > 1/3 of grazing livestock AND granivores > 1/3 AND dairy cows > 1/2 of bovine, dairy P4 + P5 > 2/3 AND P4 ≤ 2/3 AND P5 ≤ 2/3 P4 ≤ P5 P45 > 1/3 GL AND P5 > 1/3 AND SO_CLVS009 + SO_CLVS011 > 1/2 P45
742 Mixed livestock: granivores and non-dairy grazing livestock Holdings meeting conditions C1 and C2, excluding holdings in class 741 P4 + P5 > 2/3 AND P4 ≤ 2/3 AND P5 ≤ 2/3 P4 ≤ P5
8 Mixed crops – livestock
83 Field crops – grazing livestock combined
831 Field crops combined with dairy Bovine, dairy > 1/3 of grazing livestock AND dairy cows + buffalo cows> 1/2 of bovine, dairy AND bovine, dairy < general cropping Holdings not included in classes 151-742 and 999 P1> 1/3 AND P4 > 1/3 P45 > 1/3 GL AND SO_CLVS009 + SO_CLVS011 > 1/2 P45 AND P45 < P1
832 Dairy combined with field crops Bovine, dairy > 1/3 of grazing livestock AND dairy cows + buffalo cows> 1/2 of bovine, dairy AND bovine, dairy ≥ general cropping Holdings not included in classes 151-742 and 999 P1> 1/3 AND P4 > 1/3 P45 > 1/3 GL AND SO_CLVS009 + SO_CLVS011 > 1/2 P45 AND P45 ≥ P1
833 Field crops combined with non-dairy grazing livestock General cropping > grazing livestock and forage, excluding holdings in class 831 Holdings not included in classes 151-742 and 999 P1> 1/3 AND P4 > 1/3 P1 > P4; excluding 831
834 Non-dairy grazing livestock combined with field crops Holdings meeting conditions C1 and C2, excluding holdings in classes 831, 832 and 833 Holdings not included in classes 151-742 and 999 P1> 1/3 AND P4 > 1/3
84 Various crops and livestock combined
841 Field crops and granivores combined General cropping > 1/3 AND granivores > 1/3 Holdings not included in classes 151-742 and 999 Holdings meeting condition C1, excluding holdings in classes 831, 832, 833 and 834 P1> 1/3 AND P5 > 1/3
842 Permanent crops and grazing livestock combined Permanent crops > 1/3 AND grazing livestock and forage > 1/3 Holdings not included in classes 151-742 and 999 Holdings meeting condition C1, excluding holdings in classes 831, 832, 833 and 834 P3 > 1/3 AND P4 > 1/3
843 Apiculture Bees > 2/3 Holdings not included in classes 151-742 and 999 Holdings meeting condition C1, excluding holdings in classes 831, 832, 833 and 834 SO_CLVS030 > 2/3
844 Various mixed crops and livestock Holdings meeting conditions C1 and C2, excluding holdings in classes 841, 842 and 843 Holdings not included in classes 151-742 and 999 Holdings meeting condition C1, excluding holdings in classes 831, 832, 833 and 834
Types of farming(for better readability the six columns under this heading are reproduced in Part C of this Annex) Methods for the calculation of particular types of farming specialisationsIF (C1) AND (C2) AND (C3) THEN (S1)
General Description Principal Description Particular specialisations Description(S1) Description of the calculation(D1) Code of variables and conditions(ref. Part B of this Annex)
Condition 1 (C1) Condition 2(C2) Condition 3(C3)
6 Mixed cropping
61 Mixed cropping
611 Horticulture and permanent crops combined Horticulture > 1/3 AND permanent crops > 1/3 (P1 + P2 + P3) > 2/3 AND P1 ≤ 2/3 AND P2 ≤ 2/3 AND P3 ≤ 2/3 P2 > 1/3 AND P3 > 1/3
612 Field crops and horticulture combined General cropping > 1/3 AND horticulture > 1/3 (P1 + P2 + P3) > 2/3 AND P1 ≤ 2/3 AND P2 ≤ 2/3 AND P3 ≤ 2/3 P1 > 1/3 AND P2 > 1/3
613 Field crops and vineyards combined General cropping > 1/3 AND vineyards > 1/3 (P1 + P2 + P3) > 2/3 AND P1 ≤ 2/3 AND P2 ≤ 2/3 AND P3 ≤ 2/3 P1 > 1/3 AND SO_CLND062> 1/3
614 Field crops and permanent crops combined General cropping > 1/3 AND permanent crops > 1/3 AND vines ≤ 1/3 (P1 + P2 + P3) > 2/3 AND P1 ≤ 2/3 AND P2 ≤ 2/3 AND P3 ≤ 2/3 P1 > 1/3 AND P3 > 1/3 AND SO_CLND062 ≤ 1/3
615 Mixed cropping, mainly field crops General cropping > 1/3 AND no other activity > 1/3 (P1 + P2 + P3) > 2/3 AND P1 ≤ 2/3 AND P2 ≤ 2/3 AND P3 ≤ 2/3 P1 > 1/3 AND P2 ≤ 1/3 AND P3 ≤ 1/3
616 Other mixed cropping Holdings meeting conditions C1 and C2, excluding holdings in classes 611, 612, 613, 614 and 615 (P1 + P2 + P3) > 2/3 AND P1 ≤ 2/3 AND P2 ≤ 2/3 AND P3 ≤ 2/3
7 Mixed livestock
73 Mixed livestock, mainly grazing livestock
731 Mixed livestock, mainly dairy Bovine, dairy > 1/3 of grazing livestock AND dairy cows > 1/2 of dairy bovine P4 + P5 > 2/3 AND P4 ≤ 2/3; P5 ≤ 2/3 P4 > P5 P45 > 1/3 GL AND SO_CLVS009 + SO_CLVS011 > 1/2 P45
732 Mixed livestock, mainly non-dairy grazing livestock Holdings meeting conditions C1 and C2, excluding holdings in class 731 P4 + P5 > 2/3 AND P4 ≤ 2/3 AND P5 ≤ 2/3 P4 > P5
74 Mixed livestock, mainly granivores
741 Mixed livestock: granivores and dairy Bovine, dairy > 1/3 of grazing livestock AND granivores > 1/3 AND dairy cows > 1/2 of bovine, dairy P4 + P5 > 2/3 AND P4 ≤ 2/3 AND P5 ≤ 2/3 P4 ≤ P5 P45 > 1/3 GL AND P5 > 1/3 AND SO_CLVS009 + SO_CLVS011 > 1/2 P45
742 Mixed livestock: granivores and non-dairy grazing livestock Holdings meeting conditions C1 and C2, excluding holdings in class 741 P4 + P5 > 2/3 AND P4 ≤ 2/3 AND P5 ≤ 2/3 P4 ≤ P5
8 Mixed crops – livestock
83 Field crops – grazing livestock combined
831 Field crops combined with dairy Bovine, dairy > 1/3 of grazing livestock AND dairy cows + buffalo cows> 1/2 of bovine, dairy AND bovine, dairy < general cropping Holdings not included in classes 151-742 and 999 P1> 1/3 AND P4 > 1/3 P45 > 1/3 GL AND SO_CLVS009 + SO_CLVS011 > 1/2 P45 AND P45 < P1
832 Dairy combined with field crops Bovine, dairy > 1/3 of grazing livestock AND dairy cows + buffalo cows> 1/2 of bovine, dairy AND bovine, dairy ≥ general cropping Holdings not included in classes 151-742 and 999 P1> 1/3 AND P4 > 1/3 P45 > 1/3 GL AND SO_CLVS009 + SO_CLVS011 > 1/2 P45 AND P45 ≥ P1
833 Field crops combined with non-dairy grazing livestock General cropping > grazing livestock and forage, excluding holdings in class 831 Holdings not included in classes 151-742 and 999 P1> 1/3 AND P4 > 1/3 P1 > P4; excluding 831
834 Non-dairy grazing livestock combined with field crops Holdings meeting conditions C1 and C2, excluding holdings in classes 831, 832 and 833 Holdings not included in classes 151-742 and 999 P1> 1/3 AND P4 > 1/3
84 Various crops and livestock combined
841 Field crops and granivores combined General cropping > 1/3 AND granivores > 1/3 Holdings not included in classes 151-742 and 999 Holdings meeting condition C1, excluding holdings in classes 831, 832, 833 and 834 P1> 1/3 AND P5 > 1/3
842 Permanent crops and grazing livestock combined Permanent crops > 1/3 AND grazing livestock and forage > 1/3 Holdings not included in classes 151-742 and 999 Holdings meeting condition C1, excluding holdings in classes 831, 832, 833 and 834 P3 > 1/3 AND P4 > 1/3
843 Apiculture Bees > 2/3 Holdings not included in classes 151-742 and 999 Holdings meeting condition C1, excluding holdings in classes 831, 832, 833 and 834 SO_CLVS030 > 2/3
844 Various mixed crops and livestock Holdings meeting conditions C1 and C2, excluding holdings in classes 841, 842 and 843 Holdings not included in classes 151-742 and 999 Holdings meeting condition C1, excluding holdings in classes 831, 832, 833 and 834
Non-classified holdings Non-classified holdings
Types of farming(for better readability the six columns under this heading are reproduced in Part C of this Annex) Methods for the calculation of particular types of farming specialisationsIF (C1) AND (C2) AND (C3) THEN (S1)
General Description Principal Description Particular specialisations Description(S1) Description of the calculation Code of variables and conditions(ref. Part B of this Annex)
Condition 1(C1) Condition 2(C2) Condition 3(C3)
9 Non-classified holdings
99 Non-classified holdings
999 Non-classified holdings Total SO = 0
Types of farming(for better readability the six columns under this heading are reproduced in Part C of this Annex) Methods for the calculation of particular types of farming specialisationsIF (C1) AND (C2) AND (C3) THEN (S1)
General Description Principal Description Particular specialisations Description(S1) Description of the calculation Code of variables and conditions(ref. Part B of this Annex)
Condition 1(C1) Condition 2(C2) Condition 3(C3)
9 Non-classified holdings
99 Non-classified holdings
999 Non-classified holdings Total SO = 0
2 — TABLE OF CORRESPONDENCE AND REGROUPING CODES 2 — ENTSPRECHUNGSTABELLE UND ZUSAMMENFASSENDE CODES
2.1 — Correspondence between the headings of the core structural data variables listed in Annex III to Regulation (EU) 2018/1091, the headings to be collected for the SOC and the farm return of the FSDN 2.1 — Entsprechung zwischen den Rubriken der in Anhang III der Verordnung (EU) 2018/1091 aufgeführten Kernstrukturdatenvariablen, den Rubriken für die zu erhebenden SOC und den Rubriken des Betriebsbogens des FSDN
Equivalent headings for the application of SOCs
IFS code IFS label SOC code SOC heading FSDN farm return(Annex VIII to this Regulation)
I.Crops
CLND004 Common wheat and spelt SOC_CLND004 Common wheat and spelt 10110.Common wheat and spelt
CLND005 Durum wheat SOC_CLND005 Durum wheat 10120.Durum wheat
CLND006 Rye and winter cereal mixtures (maslin) SOC_CLND006 Rye and winter cereal mixtures (maslin) 10130.Rye and winter cereal mixtures (maslin)
CLND007 Barley SOC_CLND007 Barley 10140.Barley
CLND008 Oats and spring cereal mixtures (mixed grain other than maslin) SOC_CLND008 Oats and spring cereal mixtures (mixed grain other than maslin) 10150.Oats and spring cereal mixtures (mixed grain other than maslin)
CLND009 Grain maize and corn-cob mix SOC_CLND009 Grain maize and corn-cob mix 10160.Grain maize and corn-cob mix
CLND010 Triticale SOC_CLND010_011_012 Triticale, sorghum and other cereals n.e.c. (buckwheat, millet, canary seed, etc.) 10190.Triticale, sorghum and other cereals n.e.c. (buckwheat, millet, canary seed, etc.)
CLND011 Sorghum
CLND012 Other cereals n.e.c. (buckwheat, millet, canary seed, etc.)
CLND013 Rice SOC_CLND013 Rice 10170.Rice
CLND014 Dry pulses and protein crops for the production of grain (including seed and mixtures of cereals and pulses) SOC_CLND014 Dry pulses and protein crops for the production of grain (including seed and mixtures of cereals and pulses) 10210.Field peas, beans and sweet lupins10220.Lentils, chickpeas and vetches10290.Other protein crops
CLND015 Field peas, beans and sweet lupins SOC_CLND015 Field peas, beans and sweet lupins 10210.– of which: Field peas, beans and sweet lupins
CLND017 Potatoes (including seed potatoes) SOC_CLND017 Potatoes (including seed potatoes) 10300.Potatoes (including early potatoes and seed potatoes)
CLND018 Sugar beet (excluding seed) SOC_CLND018 Sugar beet (excluding seed) 10400.Sugar beet (excluding seed)
CLND019 Other root crops n.e.c. SOC_CLND019 Other root crops n.e.c. 10500.Other root crops, fodder beet and fodder plants of the Brassicae family, grown for the root or the stem, and other fodder root and tuber crops n.e.c.
CLND022 Rape and turnip rape seeds SOC_CLND022 Rape and turnip rape seeds 10604.Rape and turnip rape seeds
CLND023 Sunflower seed SOC_CLND023 Sunflower seed 10605.Sunflower seed
CLND024 Soya SOC_CLND024 Soya 10606.Soya
CLND025 Oil flax (Linseed) SOC_CLND025 Oil flax (Linseed) 10607.Oil flax (Linseed)
CLND026 Other oilseed crops n.e.c. SOC_CLND026 Other oilseed crops n.e.c. 10608.Other oil seed crops n.e.c
CLND028 Fibre flax SOC_CLND028 Fibre flax 10609.Fibre flax
CLND029 Hemp SOC_CLND029 Hemp 10610.Hemp
CLND030 Cotton SOC_CLND030 Cotton 10603.Cotton
CLND031 Other fibre crops n.e.c. SOC_CLND031 Other fibre crops n.e.c. 10611.Other fibre crops n.e.c
CLND032 Tobacco SOC_CLND032 Tobacco 10601.Tobacco
CLND033 Hops SOC_CLND033 Hops 10602.Hops
CLND034 Aromatic, medicinal and culinary plants SOC_CLND034 Aromatic, medicinal and culinary plants 10612.Aromatic, medicinal and culinary plants
CLND035 Energy crops n.e.c. SOC_CLND035_036 Energy and other industrial crops n.e.c. 10613.Sugar cane
CLND036 Other industrial crops n.e.c. 10690.Energy and other industrial crops n.e.c.
CLND037 Plants harvested green from arable land SOC_CLND037 Plants harvested green from arable land
CLND038 Temporary grasses and grazings SOC_CLND038 Temporary grasses and grazings 10910.Temporary grasses and grazings
CLND039 Leguminous plants harvested green SOC_CLND039 Leguminous plants harvested green 10922.Leguminous plants harvested green
CLND040 Green maize SOC_CLND040 Green maize 10921.Green maize
CLND041 Other cereals harvested green (excluding green maize) SOC_CLND041_042 Other plants and cereals (excluding maize) harvested green n.e.c. 10923.Other plants and cereals (excluding green maize) harvested green n.e.c.
CLND042 Other plants harvested green from arable land n.e.c.
CLND043 Fresh vegetables (including melons) and strawberries SOC_CLND043 Fresh vegetables (including melons) and strawberries – outdoor
CLND044 Fresh vegetables (including melons) and strawberries - Market gardening SOC_CLND044 Fresh vegetables (including melons) and strawberries - Market gardening 10712.Fresh vegetables (including melons) and strawberries - Market gardening
CLND045 Fresh vegetables (including melons) and strawberries - Open field SOC_CLND045 Fresh vegetables (including melons) and strawberries - Open field 10711.Fresh vegetables (including melons) and strawberries - Open field
CLND046 Flowers and ornamental plants (excluding nurseries) SOC_CLND046 Flowers and ornamental plants (excluding nurseries) - outdoor 10810.Flowers and ornamental plants (excluding nurseries) - outdoor
CLND047 Seeds and seedlings SOC_CLND047 Seeds and seedlings 11000.Arable land seed and seedlings
CLND048 Other arable land crops n.e.c. SOC_CLND048_083 Other arable land crops n.e.c. including under glass or high accessible cover 11100.Other arable land crops n.e.c. including under glass or high accessible cover
CLND083 Other arable land crops under glass or high accessible cover
CLND049 Fallow land SOC_CLND049 Fallow land 11200.Fallow land
CLND050 Permanent grassland SOC_CLND050 Permanent grassland
CLND051 Pasture and meadow, excluding rough grazings SOC_CLND051 Pasture and meadow, excluding rough grazings 30100.Pasture and meadow, excluding rough grazings
CLND052 Rough grazings SOC_CLND052 Rough grazings 30200.Rough grazings
CLND053 Permanent grassland no longer used for production purposes and eligible for the payment of subsidies SOC_CLND053 Permanent grassland no longer used for production purposes and eligible for the payment of subsidies 30300.Permanent grassland no longer used for production purposes and eligible for the payment of subsidies
CLND055 Fruits, berries and nuts (excluding citrus fruits, grapes and strawberries) SOC_CLND055 Fruits, berries and nuts (excluding citrus fruits, grapes and strawberries)
SOC_CLND056_057 Fruit of temperate climate zones
CLND056 Pome fruits SOC_CLND056 Pome fruits 40101.Pome fruits
CLND057 Stone fruits SOC_CLND057 Stone fruits 40102.Stone fruits
CLND058 Fruits from subtropical and tropical climate zones SOC_CLND058 Fruits from subtropical and tropical climate zones 40115.Fruits from subtropical and tropical climate zones
CLND059 Berries (excluding strawberries) SOC_CLND059 Berries (excluding strawberries) 40120.Berries (excluding strawberries)
CLND060 Nuts SOC_CLND060 Nuts 40130.Nuts
CLND061 Citrus fruits SOC_CLND061 Citrus fruits 40200.Citrus fruits
CLND062 Grapes SOC_CLND062 Grapes
CLND063 Grapes for wines SOC_CLND063 Grapes for wines
CLND064 Grapes for wines with protected designation of origin (PDO) SOC_CLND064 Grapes for wines with protected designation of origin (PDO) 40411.Wine with protected designation of origin (PDO)
40451.Grapes for wines with protected designation of origin (PDO)
CLND065 Grapes for wines with protected geographical indication (PGI) SOC_CLND065 Grapes for wines with protected geographical indication (PGI) 40412.Wine with protected geographical indication (PGI)
40452.Grapes for wines with protected geographical indication (PGI)
CLND066 Grapes for other wines n.e.c. (without PDO/PGI) SOC_CLND066 Grapes for other wines n.e.c. (without PDO/PGI) 40420.Other wines
40460.Grapes for other wines
CLND067 Grapes for table use SOC_CLND067 Grapes for table use 40430.Grapes for table use
CLND068 Grapes for raisins SOC_CLND068 Grapes for raisins 40440.Grapes for raisins
CLND069 Olives SOC_CLND069 Olives
SOC_CLND069A Normally producing table olives 40310.Table olives
SOC_CLND069B Normally producing olives for oil production 40320.Olives for oil production (sold in the form of fruit)
40330.Olive oil
CLND070 Nurseries SOC_CLND070 Nurseries 40500.Nurseries
CLND071 Other permanent crops including other permanent crops for human consumption SOC_CLND071 Other permanent crops 40600.Other permanent crops
CLND072 Christmas trees SOC_CLND072 Christmas trees 40610.– of which Christmas trees
CLND073 Kitchen gardens SOC_CLND073_085 Kitchen gardens and other UAA under glass or high accessible cover n.e.c. 20000.Kitchen gardens
CLND085 Other UAA under glass or high accessible cover n.e.c.
CLND079 Cultivated mushrooms SOC_CLND079 Cultivated mushrooms 60000.Cultivated mushrooms
CLND081 Fresh vegetables (including melons) and strawberries under glass or high accessible cover SOC_CLND081 Fresh vegetables (including melons) and strawberries under glass or high accessible cover 10720.Fresh vegetables (including melons) and strawberries under glass or high accessible cover
CLND082 Flowers and ornamental plants (excluding nurseries) under glass or high accessible cover SOC_CLND082 Flowers and ornamental plants (excluding nurseries) under glass or high accessible cover 10820.Flowers and ornamental plants (excluding nurseries) under glass or high accessible cover
CLND084 Permanent crops under glass or high accessible cover SOC_CLND084 Permanent crops under glass or high accessible cover 40700.Permanent crops under glass or high accessible cover
IILivestock
CLVS001 Bovine animals less than 1 year old SOC_CLVS001 Bovine animals less than 1 year old 210.Bovine animals less than 1 year old
CLVS003 Male bovine animals, 1 to less than 2 years old SOC_CLVS003 Male bovine animals, 1 to less than 2 years old 220.Male bovine animals, 1 to less than 2 years old
CLVS004 Heifers, 1 to less than 2 years old SOC_CLVS004 Heifers, 1 to less than 2 years old 230.Heifers, 1 to less than 2 years old
CLVS005 Male bovine animals, 2 years old and over SOC_CLVS005 Male bovine animals, 2 years old and over 240.Male bovine animals, 2 years old and over
CLVS007 Heifers, 2 years old and over SOC_CLVS007 Heifers, 2 years old and over 251.Breeding heifers
252.Heifers for fattening
CLVS008 Cows SOC_CLVS008 Cows
CLVS009 Dairy cows SOC_CLVS009 Dairy cows 261.Dairy cows
CLVS010 Non-dairy cows SOC_CLVS010 Non-dairy cows 269.Non-dairy cows
CLVS011 Buffalo-cows SOC_CLVS011 Buffalo-cows 262.Buffalo dairy cows
CLVS012 Sheep (all ages) SOC_CLVS012 Sheep (all ages)
CLVS013 Breeding female sheep SOC_CLVS013 Breeding female sheep 311.Breeding female sheep
CLVS014 Other sheep SOC_CLVS014 Other sheep 319.Other sheep
CLVS015 Goats (all ages) SOC_CLVS015 Goats (all ages)
CLVS016 Breeding female goats SOC_CLVS016 Breeding female goats 321.Breeding female goats
CLVS017 Other goats SOC_CLVS017 Other goats 329.Other goats
CLVS018 Piglets, live weight of under 20 kg SOC_CLVS018 Piglets, live weight of under 20 kg 410.Piglets, live weight of under 20 kg
CLVS019 Breeding sows, live weight 50 kg and over SOC_CLVS019 Breeding sows, live weight 50 kg and over 420.Breeding sows, live weight 50 kg and over
CLVS020 Other pigs SOC_CLVS020 Other pigs 491.Pigs for fattening
499.Other pigs
CLVS021 Broilers SOC_CLVS021 Broilers 510.Poultry - broilers
CLVS022 Laying hens SOC_CLVS022 Laying hens 520.Laying hens
CLVS023 Other poultry SOC_CLVS023 Other poultry 530.Other poultry
CLVS029 Breeding female rabbits SOC_CLVS029 Breeding female rabbits 610.Breeding female rabbits
CLVS030 Bees SOC_CLVS030 Bees 700.Bees
Einander entsprechende Rubriken für die Anwendung der SOC
IFS-Code IFS-Rubrik SOC-Code SOC-Rubrik FSDN-Betriebsbogen(Anhang VIII dieser Verordnung)
I.Pflanzenbau
CLND004 Weichweizen und Spelz SOC_CLND004 Weichweizen und Spelz 10110.Weichweizen und Spelz
CLND005 Hartweizen SOC_CLND005 Hartweizen 10120.Hartweizen
CLND006 Roggen und Wintermenggetreide SOC_CLND006 Roggen und Wintermenggetreide 10130.Roggen und Wintermenggetreide
CLND007 Gerste SOC_CLND007 Gerste 10140.Gerste
CLND008 Hafer und Sommermenggetreide SOC_CLND008 Hafer und Sommermenggetreide 10150.Hafer und Sommermenggetreide
CLND009 Körnermais und Corn-Cob-Mix SOC_CLND009 Körnermais und Corn-Cob-Mix 10160.Körnermais und Corn-Cob-Mix
CLND010 Triticale SOC_CLND010_011_012 Triticale, Mohrenhirse und sonstiges anderweitig nicht klassifiziertes Getreide zur Körnergewinnung (Buchweizen, Rispenhirse, Kanariensaat usw.) 10190.Triticale, Mohrenhirse und sonstiges anderweitig nicht klassifiziertes Getreide zur Körnergewinnung (Buchweizen, Rispenhirse, Kanariensaat usw.)
CLND011 Mohrenhirse
CLND012 Sonstiges anderweitig nicht klassifiziertes Getreide zur Körnergewinnung (Buchweizen, Rispenhirse, Kanariensaat usw.)
CLND013 Reis SOC_CLND013 Reis 10170.Reis
CLND014 Hülsenfrüchte und Eiweißpflanzen zur Körnergewinnung (einschließlich Saatgut und Gemenge von Getreide und Hülsenfrüchten) SOC_CLND014 Hülsenfrüchte und Eiweißpflanzen zur Körnergewinnung (einschließlich Saatgut und Gemenge von Getreide und Hülsenfrüchten) 10210.Futtererbsen, Ackerbohnen und Süßlupinen10220.Linsen, Kichererbsen und Wicken10290.Sonstige Eiweißpflanzen
CLND015 Futtererbsen, Ackerbohnen und Süßlupinen SOC_CLND015 Futtererbsen, Ackerbohnen und Süßlupinen 10210.darunter: Futtererbsen, Ackerbohnen und Süßlupinen
CLND017 Kartoffeln/Erdäpfel (einschließlich Pflanzkartoffeln/-erdäpfel) SOC_CLND017 Kartoffeln/Erdäpfel (einschließlich Pflanzkartoffeln/-erdäpfel) 10300.Kartoffeln/Erdäpfel (einschließlich Früh- und Pflanzkartoffeln/-erdäpfel)
CLND018 Zuckerrüben (ohne Saatgut) SOC_CLND018 Zuckerrüben (ohne Saatgut) 10400.Zuckerrüben (ohne Saatgut)
CLND019 Sonstige Hackfrüchte a. n. g. SOC_CLND019 Sonstige Hackfrüchte a. n. g. 10500.Sonstige Hackfrüchte, Futterrüben und Futterpflanzen der Familie Brassicae, die der Wurzel oder des Stiels wegen angebaut werden, und andere Futterhackfrüchte a. n. g.
CLND022 Raps und Rübsen zur Körnergewinnung SOC_CLND022 Raps und Rübsen zur Körnergewinnung 10604.Raps und Rübsen zur Körnergewinnung
CLND023 Sonnenblumenkerne SOC_CLND023 Sonnenblumenkerne 10605.Sonnenblumenkerne
CLND024 Soja SOC_CLND024 Soja 10606.Soja
CLND025 Öllein (Leinsamen) SOC_CLND025 Öllein (Leinsamen) 10607.Öllein (Leinsamen)
CLND026 Sonstige Ölfrüchte zur Körnergewinnung a. n. g. SOC_CLND026 Sonstige Ölfrüchte zur Körnergewinnung a. n. g. 10608.Sonstige Ölfrüchte zur Körnergewinnung a. n. g.
CLND028 Faserflachs SOC_CLND028 Faserflachs 10609.Faserflachs
CLND029 Hanf SOC_CLND029 Hanf 10610.Hanf
CLND030 Baumwolle SOC_CLND030 Baumwolle 10603.Baumwolle
CLND031 Sonstige Faserpflanzen a. n. g. SOC_CLND031 Sonstige Faserpflanzen a. n. g. 10611.Sonstige Faserpflanzen a. n. g.
CLND032 Tabak SOC_CLND032 Tabak 10601.Tabak
CLND033 Hopfen SOC_CLND033 Hopfen 10602.Hopfen
CLND034 Heil-, Duft- und Gewürzpflanzen SOC_CLND034 Heil-, Duft- und Gewürzpflanzen 10612.Heil-, Duft- und Gewürzpflanzen
CLND035 Energiepflanzen a. n. g. SOC_CLND035_036 Energiepflanzen und sonstige Handelsgewächse a. n. g. 10613.Zuckerrohr
CLND036 Sonstige Handelsgewächse a. n. g. 10690.Energiepflanzen und sonstige Handelsgewächse a. n. g.
CLND037 Pflanzen zur Grünernte vom Ackerland SOC_CLND037 Pflanzen zur Grünernte vom Ackerland
CLND038 Ackerwiesen- und -weiden SOC_CLND038 Ackerwiesen- und -weiden 10910.Ackerwiesen- und -weiden
CLND039 Leguminosen zur Grünernte SOC_CLND039 Leguminosen zur Grünernte 10922.Leguminosen zur Grünernte
CLND040 Grünmais/Silomais SOC_CLND040 Grünmais/Silomais 10921.Grünmais/Silomais
CLND041 Sonstiges Getreide zur Grünernte (ohne Grünmais/Silomais) SOC_CLND041_042 Sonstige Pflanzen und Getreide zur Grünernte (ohne Mais), a. n. g. 10923.Sonstige Pflanzen und Getreide zur Grünernte (ohne Grünmais/Silomais), a. n. g.
CLND042 Sonstige Pflanzen zur Grünernte a. n. g.
CLND043 Frischgemüse (einschließlich Melonen) und Erdbeeren SOC_CLND043 Frischgemüse (einschließlich Melonen) und Erdbeeren – Freiland
CLND044 Frischgemüse (einschließlich Melonen) und Erdbeeren – Gartenbau SOC_CLND044 Frischgemüse (einschließlich Melonen) und Erdbeeren – Gartenbau 10712.Frischgemüse (einschließlich Melonen) und Erdbeeren – Gartenbau
CLND045 Frischgemüse (einschließlich Melonen) und Erdbeeren – Feldanbau SOC_CLND045 Frischgemüse (einschließlich Melonen) und Erdbeeren – Feldanbau 10711.Frischgemüse (einschließlich Melonen) und Erdbeeren – Feldanbau
CLND046 Blumen und Zierpflanzen (ohne Baumschulen) SOC_CLND046 Blumen und Zierpflanzen (ohne Baumschulen) – Freiland 10810.Blumen und Zierpflanzen (ohne Baumschulen) – Freiland
CLND047 Saat- und Pflanzgut SOC_CLND047 Saat- und Pflanzgut 11000.Saat- und Pflanzgut auf dem Ackerland
CLND048 Sonstige Ackerlandkulturen a. n. g. SOC_CLND048_083 Sonstige Ackerlandkulturen a. n. g., auch unter Glas oder hoher begehbarer Abdeckung 11100.Sonstige Ackerlandkulturen a. n. g., auch unter Glas oder hoher begehbarer Abdeckung
CLND083 Sonstige Ackerlandkulturen unter Glas oder hoher begehbarer Abdeckung
CLND049 Brachflächen SOC_CLND049 Brachflächen 11200.Brachflächen
CLND050 Dauergrünland SOC_CLND050 Dauergrünland
CLND051 Dauerwiesen und -weiden (ohne ertragsarmes Dauergrünland) SOC_CLND051 Dauerwiesen und -weiden (ohne ertragsarmes Dauergrünland) 30100.Dauerwiesen und -weiden (ohne ertragsarmes Dauergrünland)
CLND052 Ertragsarmes Dauergrünland SOC_CLND052 Ertragsarmes Dauergrünland 30200.Ertragsarmes Dauergrünland
CLND053 Dauergrünland, das nicht mehr zu Produktionszwecken genutzt wird und beihilfefähig ist SOC_CLND053 Dauergrünland, das nicht mehr zu Produktionszwecken genutzt wird und beihilfefähig ist 30300.Dauergrünland, das nicht mehr zu Produktionszwecken genutzt wird und beihilfefähig ist
CLND055 Baum- und Beerenobst, Nüsse (ohne Zitrusfrüchte, Rebanlagen und Erdbeeren) SOC_CLND055 Baum- und Beerenobst, Nüsse (ohne Zitrusfrüchte, Rebanlagen und Erdbeeren)
SOC_CLND056_057 Obst der gemäßigten Klimazonen
CLND056 Kernobst SOC_CLND056 Kernobst 40101.Kernobst
CLND057 Steinobst SOC_CLND057 Steinobst 40102.Steinobst
CLND058 Obstarten der subtropischen und tropischen Klimazonen SOC_CLND058 Obstarten der subtropischen und tropischen Klimazonen 40115.Obstarten der subtropischen und tropischen Klimazonen
CLND059 Beerenobst (ohne Erdbeeren) SOC_CLND059 Beerenobst (ohne Erdbeeren) 40120.Beerenobst (ohne Erdbeeren)
CLND060 Nüsse SOC_CLND060 Nüsse 40130.Nüsse
CLND061 Zitrusfrüchte SOC_CLND061 Zitrusfrüchte 40200.Zitrusfrüchte
CLND062 Rebanlagen SOC_CLND062 Rebanlagen
CLND063 Keltertrauben SOC_CLND063 Keltertrauben
CLND064 Keltertrauben für Weine mit geschützter Ursprungsbezeichnung (g. U.) SOC_CLND064 Keltertrauben für Weine mit geschützter Ursprungsbezeichnung (g. U.) 40411.Wein mit geschützter Ursprungsbezeichnung (g. U.)
40451.Keltertrauben für Weine mit geschützter Ursprungsbezeichnung (g. U.)
CLND065 Keltertrauben für Weine mit geschützter geografischer Angabe (g. g. A.) SOC_CLND065 Keltertrauben für Weine mit geschützter geografischer Angabe (g. g. A.) 40412.Wein mit geschützter geografischer Angabe (g. g. A.)
40452.Keltertrauben für Weine mit geschützter geografischer Angabe (g. g. A.)
CLND066 Keltertrauben für andere Weine a. n. g. (ohne geschützte Herkunftsangabe) SOC_CLND066 Keltertrauben für andere Weine a. n. g. (ohne geschützte Herkunftsangabe) 40420.Sonstige Weine
40460.Keltertrauben für sonstige Weine
CLND067 Tafeltrauben SOC_CLND067 Tafeltrauben 40430.Tafeltrauben
CLND068 Trauben für Rosinen SOC_CLND068 Trauben für Rosinen 40440.Trauben für Rosinen
CLND069 Olivenanlagen SOC_CLND069 Olivenanlagen
SOC_CLND069A Normalerweise zur Erzeugung von Tafeloliven bestimmt 40310.Tafeloliven
SOC_CLND069B Normalerweise zur Erzeugung von Olivenöl bestimmt 40320.Oliven, die für die Ölherstellung (als Früchte) verkauft werden
40330.Olivenöl
CLND070 Baumschulen SOC_CLND070 Baumschulen 40500.Baumschulen
CLND071 Sonstige Dauerkulturen, einschließlich sonstige Dauerkulturen zur menschlichen Ernährung SOC_CLND071 Sonstige Dauerkulturen 40600.Sonstige Dauerkulturen
CLND072 Weihnachtsbäume SOC_CLND072 Weihnachtsbäume 40610.– darunter Weihnachtsbäume
CLND073 Haus- und Nutzgärten SOC_CLND073_085 Haus- und Nutzgärten sowie sonstige landwirtschaftlich genutzte Fläche unter Glas oder hoher begehbarer Abdeckung a. n. g. 20000.Haus- und Nutzgärten
CLND085 Sonstige landwirtschaftlich genutzte Fläche unter Glas oder hoher begehbarer Abdeckung a. n. g.
CLND079 Zuchtpilze (Speisepilze) SOC_CLND079 Zuchtpilze (Speisepilze) 60000.Zuchtpilze (Speisepilze)
CLND081 Frischgemüse (einschließlich Melonen) und Erdbeeren unter Glas oder hoher begehbarer Abdeckung SOC_CLND081 Frischgemüse (einschließlich Melonen) und Erdbeeren unter Glas oder hoher begehbarer Abdeckung 10720.Frischgemüse (einschließlich Melonen) und Erdbeeren unter Glas oder hoher begehbarer Abdeckung
CLND082 Blumen und Zierpflanzen (ohne Baumschulen) unter Glas oder hoher begehbarer Abdeckung SOC_CLND082 Blumen und Zierpflanzen (ohne Baumschulen) unter Glas oder hoher begehbarer Abdeckung 10820.Blumen und Zierpflanzen (ohne Baumschulen) unter Glas oder hoher begehbarer Abdeckung
CLND084 Dauerkulturen unter Glas oder hoher begehbarer Abdeckung SOC_CLND084 Dauerkulturen unter Glas oder hoher begehbarer Abdeckung 40700.Dauerkulturen unter Glas oder hoher begehbarer Abdeckung
II.Tierhaltung
CLVS001 Rinder unter 1 Jahr alt SOC_CLVS001 Rinder unter 1 Jahr alt 210.Rinder unter 1 Jahr alt
CLVS003 Rinder, 1 Jahr bis unter 2 Jahre alt, männlich SOC_CLVS003 Rinder, 1 Jahr bis unter 2 Jahre alt, männlich 220.Rinder, 1 Jahr bis unter 2 Jahre alt, männlich
CLVS004 Färsen, 1 Jahr bis unter 2 Jahre alt SOC_CLVS004 Färsen, 1 Jahr bis unter 2 Jahre alt 230.Färsen, 1 Jahr bis unter 2 Jahre alt
CLVS005 Rinder von 2 Jahren und älter, männlich SOC_CLVS005 Rinder von 2 Jahren und älter, männlich 240.Rinder von 2 Jahren und älter, männlich
CLVS007 Färsen, 2 Jahre und älter SOC_CLVS007 Färsen, 2 Jahre und älter 251.Zuchtfärsen
252.Mastfärsen
CLVS008 Kühe SOC_CLVS008 Kühe
CLVS009 Milchkühe SOC_CLVS009 Milchkühe 261.Milchkühe
CLVS010 Sonstige Kühe SOC_CLVS010 Sonstige Kühe 269.Sonstige Kühe
CLVS011 Büffelkühe SOC_CLVS011 Büffelkühe 262.Büffel-Milchkühe
CLVS012 Schafe (jeden Alters) SOC_CLVS012 Schafe (jeden Alters)
CLVS013 Weibliche Zuchttiere – Schafe SOC_CLVS013 Weibliche Zuchttiere – Schafe 311.Weibliche Zuchttiere – Schafe
CLVS014 Sonstige Schafe SOC_CLVS014 Sonstige Schafe 319.Sonstige Schafe
CLVS015 Ziegen (jeden Alters) SOC_CLVS015 Ziegen (jeden Alters)
CLVS016 Weibliche Zuchttiere – Ziegen SOC_CLVS016 Weibliche Zuchttiere – Ziegen 321.Weibliche Zuchttiere – Ziegen
CLVS017 Sonstige Ziegen SOC_CLVS017 Sonstige Ziegen 329.Sonstige Ziegen
CLVS018 Ferkel mit einem Lebendgewicht unter 20 kg SOC_CLVS018 Ferkel mit einem Lebendgewicht unter 20 kg 410.Ferkel mit einem Lebendgewicht unter 20 kg
CLVS019 Zuchtsauen mit einem Lebendgewicht von 50 kg und mehr SOC_CLVS019 Zuchtsauen mit einem Lebendgewicht von 50 kg und mehr 420.Zuchtsauen mit einem Lebendgewicht von 50 kg und mehr
CLVS020 Sonstige Schweine SOC_CLVS020 Sonstige Schweine 491.Mastschweine
499.Sonstige Schweine
CLVS021 Masthühner SOC_CLVS021 Masthühner 510.Geflügel – Masthühner
CLVS022 Legehennen SOC_CLVS022 Legehennen 520.Legehennen
CLVS023 Sonstiges Geflügel SOC_CLVS023 Sonstiges Geflügel 530.Sonstiges Geflügel
CLVS029 Weibliche Zuchttiere – Kaninchen SOC_CLVS029 Weibliche Zuchttiere – Kaninchen 610.Weibliche Zuchttiere – Kaninchen
CLVS030 Bienen SOC_CLVS030 Bienen 700.Bienen
2.2 — Codes regrouping several variables included in IFS 2020: 2.2 — Codes‚ die mehrere in IFS 2020 enthaltene Variablen zusammenfassen
P45. Bovine, dairy = SO_CLVS001 (Bovine animals less than 1 year old) + SO_CLVS004 (Heifers, 1 to less than 2 years old) + SO_CLVS007 (Heifers 2 years old and over) + SO_CLVS009 (Dairy cows) + SO_CLVS011 (Buffalo-cows)
P46. Bovine = P45 (Bovine, dairy) + SO_CLVS003 (Male bovine animals, 1 to less than 2 years old) + SO_CLVS005 (Male bovine animals, 2 years old and over) + SO_CLVS010 (Non-dairy cows)
GL Grazing livestock = P46 (Bovine) + SO_CLVS013 (Breeding female sheep) + SO_CLVS014 (Other sheep) + SO_CLVS016 (Breeding female goats) + SO_CLVS017 (Other goats)

If GL = 0 THEN

FCP1 Forage for sale = SO_CLND019 (Other root crops n.e.c) + SO_CLND037 (Plants harvested green from arable land) + SO_CLND051 (Pasture and meadow, excluding rough grazings) + SO_CLND052 (Rough grazings)
AND
FCP4 Forage for grazing livestock = 0
AND
P17 Roots = SO_CLND017 (Potatoes (including seed potatoes)) + SO_CLND018 (Sugar beet (excluding seed)) + SO_CLND019 (Other root crops n.e.c)

If GL > 0 THEN

FCP1 Forage for sale = 0
AND
FCP4 Forage for grazing livestock = SO_CLND019 (Other root crops n.e.c) + SO_CLND037 (Plants harvested green from arable land) + SO_CLND051 (Pasture and meadow, excluding rough grazings) + SO_CLND052 (Rough grazings)
AND
P17 Roots = SO_CLND017 (Potatoes (including seed potatoes)) + SO_CLND018 (Sugar beet (excluding seed))
P151. Cereals excluding rice = SO_CLND004 (Common wheat and spelt) + SO_CLND005 (Durum wheat) + SO_CLND006 (Rye and winter cereal mixtures (maslin)) + SO_CLND007 (Barley) + SO_CLND008 (Oats and spring cereal mixtures (mixed grain other than maslin)) + SO_CLND009 (Grain maize and corn-cob mix) + SO_CLND010_011_012 (Triticale, sorghum and other cereals n.e.c. (buckwheat, millet, canary seed, etc.))
P15. Cereals = P151 (cereals without rice) + SO_CLND013 (Rice)
P16. Oilseeds = SO_CLND022 (Rape and turnip rape seeds) + SO_CLND023 (Sunflower seed) + SO_CLND024 (Soya) + SO_CLND025 (Oil flax (Linseed) + SO_CLND026 (Other oilseed crops n.e.c.)
P51. Pigs = SO_CLVS018 (Piglets, live weight of under 20 kg) + SO_CLVS019 (Breeding sows, live weight 50 kg and over) + SO_CLVS020 (Other pigs)
P52. Poultry = SO_CLVS021 (Broilers) + SO_CLVS022 (Laying hens) + SO_CLVS023 (Other poultry)
P1. General cropping = P15 (Cereals) + SO_CLND014 (Dry pulses and protein crops for the production of grain (including seed and mixtures of cereals and pulses)) + SO_CLND017 (Potatoes (including seed potatoes)) + SO_CLND018 (Sugar beet (excluding seed)) + SO_CLND032 (Tobacco) + SO_CLND033 (Hops) + SO_CLND030 (Cotton) + P16 (oilseeds) + SO_CLND028 (Fibre flax) + SO_CLND029 (Hemp) + SO_CLND031 (Other fibre crops n.e.c.) + SO_CLND034 (Aromatic, medicinal and culinary plants) + SO_CLND035_036 (Energy and other industrial crops n.e.c.) + SO_CLND045 (Fresh vegetables (including melons) and strawberries - Open field)) + SO_CLND047 (Seeds and seedlings) + SO_CLND048_083 (Other arable land crops n.e.c., including under glass or high accessible cover) + SO_CLND049 (Fallow land) + FCP1 (Forage for sale)
P2. Horticulture = SO_CLND044 (Fresh vegetables (including melons) and strawberries - Market gardening)) + SO_CLND081 (Fresh vegetables (including melons) and strawberries under glass or high accessible cover) + SO_CLND046 (Flowers and ornamental plants (excluding nurseries) + SO_CLND082 (Flowers and ornamental plants (excluding nurseries) under glass or high accessible cover) + SO_CLND079 (Cultivated mushrooms) + SO_CLND070 (Nurseries)
P3. Permanent crops = SO_CLND055 (Fruits, berries and nuts (excluding citrus fruits, grapes and strawberries)) + SO_CLND061 (Citrus fruits) + SO_CLND069 (Olives) + SO_CLND062 (Grapes) + SO_CLND071(Other permanent crops) + SO_CLND084 (Permanent crops under glass)
P4. Grazing livestock and forage = GL (Grazing livestock) + FCP4 (Forage for grazing livestock)
P5. Granivores = P51 (Pigs) + P52 (Poultry) + SO_CLVS029 (Breeding female rabbits)
P45. Rinder für die Milcherzeugung = SO_CLVS001 (Rinder unter 1 Jahr alt) + SO_CLVS004 (Färsen, 1 Jahr bis unter 2 Jahre alt) + SO_CLVS007 (Färsen, 2 Jahre und älter) + SO_CLVS009 (Milchkühe) + SO_CLVS011 (Büffelkühe)
P46. Rinder = P45 (Rinder für die Milcherzeugung) + SO_CLVS003 (Rinder, 1 Jahr bis unter 2 Jahre alt, männlich) + SO_CLVS005 (Rinder von 2 Jahren und älter, männlich) + SO_CLVS010 (Sonstige Kühe)
GL Raufutterfresser = P46 (Rinder) + SO_CLVS013 (Weibliche Zuchttiere – Schafe) + SO_CLVS014 (Sonstige Schafe) + SO_CLVS016 (Weibliche Zuchttiere – Ziegen) + SO_CLVS017 (Sonstige Ziegen)

Wenn GL = 0, DANN

FCP1 Futterpflanzen zum Verkauf = SO_CLND019 (Sonstige Hackfrüchte a. n. g.) + SO_CLND037 (Pflanzen zur Grünernte vom Ackerland) + SO_CLND051 (Dauerwiesen und -weiden (ohne ertragsarmes Dauergrünland)) + SO_CLND052 (ertragsarmes Dauergrünland)
UND
FCP4 Futterpflanzen für Raufutterfresser = 0
UND
P17 Hackfrüchte = SO_CLND017 (Kartoffeln/Erdäpfel (einschließlich Pflanzkartoffeln/-erdäpfel)) + SO_CLND018 (Zuckerrüben (ohne Saatgut)) + SO_CLND019 (Sonstige Hackfrüchte a. n. g.)

Wenn GL > 0, DANN

FCP1 Futterpflanzen zum Verkauf = 0
UND
FCP4 Futterpflanzen für Raufutterfresser = SO_CLND019 (Sonstige Hackfrüchte a. n. g.) + SO_CLND037 (Pflanzen zur Grünernte vom Ackerland) + SO_CLND051 (Dauerwiesen und -weiden (ohne ertragsarmes Dauergrünland)) + SO_CLND052 (ertragsarmes Dauergrünland)
UND
P17 Hackfrüchte = SO_CLND017 (Kartoffeln/Erdäpfel (einschließlich Pflanzkartoffeln/-erdäpfel)) + SO_CLND018 (Zuckerrüben (ohne Saatgut))
P151. Getreide ohne Reis = SO_CLND004 (Weichweizen und Spelz) + SO_CLND005 (Hartweizen) + SO_CLND006 (Roggen und Wintermenggetreide) + SO_CLND007 (Gerste) + SO_CLND008 (Hafer und Sommermenggetreide) + SO_CLND009 (Körnermais und Corn-Cob-Mix) + SO_CLND010_011_012 (Triticale, Mohrenhirse und sonstiges anderweitig nicht klassifiziertes Getreide zur Körnergewinnung (Buchweizen, Rispenhirse, Kanariensaat usw.))
P15. Getreide = P151 (Getreide ohne Reis) + SO_CLND013 (Reis)
P16. Ölsaaten = SO_CLND022 (Raps und Rübsen zur Körnergewinnung) + SO_CLND023 (Sonnenblumenkerne) + SO_CLND024 (Soja) + SO_CLND025 (Öllein (Leinsamen)) + SO_CLND026 (Sonstige Ölfrüchte zur Körnergewinnung a. n. g.)
P51. Schweine = SO_CLVS018 (Ferkel mit einem Lebendgewicht unter 20 kg) + SO_CLVS019 (Zuchtsauen mit einem Lebendgewicht von 50 kg und mehr) + SO_CLVS020 (Sonstige Schweine)
P52. Geflügel = SO_CLVS021 (Masthühner) + SO_CLVS022 (Legehennen) + SO_CLVS023 (Sonstiges Geflügel)
P1. Ackerbau = P15 (Getreide) + SO_CLND014 (Hülsenfrüchte und Eiweißpflanzen zur Körnergewinnung (einschließlich Saatgut und Gemenge von Getreide und Hülsenfrüchten)) + SO_CLND017 (Kartoffeln/Erdäpfel (einschließlich Pflanzkartoffeln/-erdäpfel)) + SO_CLND018 (Zuckerrüben (ohne Saatgut)) + SO_CLND032 (Tabak) + SO_CLND033 (Hopfen) + SO_CLND030 (Baumwolle) + P16 (Ölsaaten) + SO_CLND028 (Faserflachs) + SO_CLND029 (Hanf) + SO_CLND031 (Sonstige Faserpflanzen a. n. g.) + SO_CLND034 (Heil-, Duft- und Gewürzpflanzen) + SO_CLND035_036 (Energiepflanzen und sonstige Handelsgewächse a. n. g.) + SO_CLND045 (Frischgemüse (einschließlich Melonen) und Erdbeeren – Feldanbau) + SO_CLND047 (Saat- und Pflanzgut) + SO_CLND048_083 (Sonstige Ackerlandkulturen a. n. g., auch unter Glas oder hoher begehbarer Abdeckung) + SO_CLND049 (Brachflächen) + FCP1 (Futterpflanzen zum Verkauf)
P2. Gartenbau = SO_CLND044 (Frischgemüse (einschließlich Melonen) und Erdbeeren – Gartenbau) + SO_CLND081 (Frischgemüse (einschließlich Melonen) und Erdbeeren unter Glas oder hoher begehbarer Abdeckung) + SO_CLND046 (Blumen und Zierpflanzen (ohne Baumschulen)) + SO_CLND082 (Blumen und Zierpflanzen (ohne Baumschulen) unter Glas oder hoher begehbarer Abdeckung) + SO_CLND079 (Zuchtpilze (Speisepilze)) + SO_CLND070 (Baumschulen)
P3. Dauerkulturen = SO_CLND055 (Baum- und Beerenobst, Nüsse (ohne Zitrusfrüchte, Rebanlagen und Erdbeeren)) + SO_CLND061 (Zitrusfrüchte) + SO_CLND069 (Olivenanlagen) + SO_CLND062 (Rebanlagen) + SO_CLND071 (Sonstige Dauerkulturen) + SO_CLND084(Dauerkulturen unter Glas)
P4. Raufutterfresser und Futteranbau = GL (Raufutterfresser) + FCP4 (Futterpflanzen für Raufutterfresser)
P5. Veredlung = P51 (Schweine) + P52 (Geflügel) + SO_CLVS029 (Weibliche Zuchttiere – Kaninchen)
3 — TYPES OF FARMING AS REFERRED TO IN PART 1 3 — BETRIEBSWIRTSCHAFTLICHE AUSRICHTUNGEN GEMÄẞ TEIL 1
Specialist holdings — crops Specialist holdings — crops
General type of farming Principal type of farming Particular types of farming specialisations
1.Specialist field crops 15.Specialist cereals, oilseeds and protein crops 151.Specialist cereals (other than rice), oilseeds and protein crops152.Specialist rice153.Cereals, oilseeds, protein crops and rice combined
16.General field cropping 161.Specialist root crops162.Cereals, oilseeds, protein crops and root crops combined163.Specialist field vegetables164.Specialist tobacco165.Specialist cotton166.Various field crops combined
2.Specialist horticulture 21.Specialist horticulture indoor 211.Specialist vegetables indoor212.Specialist flowers and ornamentals indoor213.Mixed horticulture indoor specialist
22.Specialist horticulture outdoor 221.Specialist vegetables outdoor222.Specialist flowers and ornamentals outdoor223.Mixed horticulture outdoor specialist
23.Other horticulture 231.Specialist mushrooms232.Specialist nurseries233.Various horticulture
3.Specialist permanent crops 35.Specialist vineyards 351.Specialist quality wine352.Specialist wine other than quality wine353.Specialist table grapes354.Other vineyards
36.Specialist fruit and citrus fruit 361.Specialist fruit (other than citrus, tropical and subtropical fruits and nuts)362.Specialist citrus fruit363.Specialist nuts364.Specialist tropical and subtropical fruits365.Specialist fruit, citrus, tropical and subtropical fruits and nuts: mixed production
37.Specialist olives 370.Specialist olives
38.Various permanent crops combined 380.Various permanent crops combined
General type of farming Principal type of farming Particular types of farming specialisations
1.Specialist field crops 15.Specialist cereals, oilseeds and protein crops 151.Specialist cereals (other than rice), oilseeds and protein crops152.Specialist rice153.Cereals, oilseeds, protein crops and rice combined
16.General field cropping 161.Specialist root crops162.Cereals, oilseeds, protein crops and root crops combined163.Specialist field vegetables164.Specialist tobacco165.Specialist cotton166.Various field crops combined
2.Specialist horticulture 21.Specialist horticulture indoor 211.Specialist vegetables indoor212.Specialist flowers and ornamentals indoor213.Mixed horticulture indoor specialist
22.Specialist horticulture outdoor 221.Specialist vegetables outdoor222.Specialist flowers and ornamentals outdoor223.Mixed horticulture outdoor specialist
23.Other horticulture 231.Specialist mushrooms232.Specialist nurseries233.Various horticulture
3.Specialist permanent crops 35.Specialist vineyards 351.Specialist quality wine352.Specialist wine other than quality wine353.Specialist table grapes354.Other vineyards
36.Specialist fruit and citrus fruit 361.Specialist fruit (other than citrus, tropical and subtropical fruits and nuts)362.Specialist citrus fruit363.Specialist nuts364.Specialist tropical and subtropical fruits365.Specialist fruit, citrus, tropical and subtropical fruits and nuts: mixed production
37.Specialist olives 370.Specialist olives
38.Various permanent crops combined 380.Various permanent crops combined
Specialist holdings — animal production Specialist holdings — animal production
General type of farming Principal type of farming Particular types of farming specialisations
4.Specialist grazing livestock 45.Specialist dairy 450.Specialist dairy
46.Specialist cattle — rearing and fattening 460.Specialist cattle — rearing and fattening
47.Cattle — dairy, rearing and fattening combined 470.Cattle — dairy, rearing and fattening combined
48.Sheep, goats and other grazing livestock 481.Specialist sheep482.Sheep and cattle combined483.Specialist goats484.Various grazing livestock
5.Specialist granivores 51.Specialist pigs 511.Specialist pig rearing512.Specialist pig fattening513.Pig rearing and fattening combined
52.Specialist poultry 521.Specialist laying hens522.Specialist poultry-meat523.Laying hens and poultry-meat combined
53.Various granivores combined 530.Various granivores combined
General type of farming Principal type of farming Particular types of farming specialisations
4.Specialist grazing livestock 45.Specialist dairy 450.Specialist dairy
46.Specialist cattle — rearing and fattening 460.Specialist cattle — rearing and fattening
47.Cattle — dairy, rearing and fattening combined 470.Cattle — dairy, rearing and fattening combined
48.Sheep, goats and other grazing livestock 481.Specialist sheep482.Sheep and cattle combined483.Specialist goats484.Various grazing livestock
5.Specialist granivores 51.Specialist pigs 511.Specialist pig rearing512.Specialist pig fattening513.Pig rearing and fattening combined
52.Specialist poultry 521.Specialist laying hens522.Specialist poultry-meat523.Laying hens and poultry-meat combined
53.Various granivores combined 530.Various granivores combined
Mixed holdings Mixed holdings
General type of farming Principal type of farming Particular types of farming specialisations
6.Mixed cropping 61.Mixed cropping 611.Horticulture and permanent crops combined612.Field crops and horticulture combined613.Field crops and vineyards combined614.Field crops and permanent crops combined615.Mixed cropping, mainly field crops616.Other mixed cropping
7.Mixed livestock 73.Mixed livestock, mainly grazing livestock 731.Mixed livestock, mainly dairy732.Mixed livestock, mainly non-dairy grazing livestock
74.Mixed livestock, mainly granivores 741.Mixed livestock: granivores and dairy742.Mixed livestock: granivores and non-dairy grazing livestock
8.Mixed crops — livestock 83.Field crops — grazing livestock combined 831.Field crops combined with dairy832.Dairy combined with field crops833.Field crops combined with non-dairy grazing livestock834.Non-dairy grazing livestock combined with field crops
84.Various crops and livestock combined 841.Field crops and granivores combined842.Permanent crops and grazing livestock combined843.Apiculture844.Various mixed crops and livestock
9.Non-classified holdings 99.Non-classified holdings 999.Non-classified holdings
General type of farming Principal type of farming Particular types of farming specialisations
6.Mixed cropping 61.Mixed cropping 611.Horticulture and permanent crops combined612.Field crops and horticulture combined613.Field crops and vineyards combined614.Field crops and permanent crops combined615.Mixed cropping, mainly field crops616.Other mixed cropping
7.Mixed livestock 73.Mixed livestock, mainly grazing livestock 731.Mixed livestock, mainly dairy732.Mixed livestock, mainly non-dairy grazing livestock
74.Mixed livestock, mainly granivores 741.Mixed livestock: granivores and dairy742.Mixed livestock: granivores and non-dairy grazing livestock
8.Mixed crops — livestock 83.Field crops — grazing livestock combined 831.Field crops combined with dairy832.Dairy combined with field crops833.Field crops combined with non-dairy grazing livestock834.Non-dairy grazing livestock combined with field crops
84.Various crops and livestock combined 841.Field crops and granivores combined842.Permanent crops and grazing livestock combined843.Apiculture844.Various mixed crops and livestock
9.Non-classified holdings 99.Non-classified holdings 999.Non-classified holdings
ANNEX V — Economic size of holdings and economic size classes referred to in Article 5 ANHANG V — Wirtschaftliche Betriebsgröße und wirtschaftliche Größenklassen gemäß Artikel 5
1 — ECONOMIC SIZE OF THE HOLDING 1 — WIRTSCHAFTLICHE BETRIEBSGRÖẞE

The economic size of a holding is measured as the total standard output of the holding expressed in EUR.

Die wirtschaftliche Größe eines Betriebs wird als der Gesamtstandardoutput des Betriebs, ausgedrückt in EUR, gemessen.

2 — ECONOMIC SIZE CLASSES OF HOLDINGS 2 — WIRTSCHAFTLICHE GRÖẞENKLASSEN

Holdings are classified by size classes, the limits of which are set out below.

Classes Limits in EUR
I less than 2000
II from 2000 to 3999
III from 4000 to 7999
IV from 8000 to 14999
V from 15000 to 24999
VI from 25000 to 49999
VII from 50000 to 99999
VIII from 100000 to 249999
IX from 250000 to 499999
X from 500000 to 749999
XI from 750000 to 999999
XII from 1000000 to 1499999
XIII from 1500000 to 2999999
XIV 3000000 and more

Size classes II and III; III and IV; IV and V; III to V; VI and VII; VIII and IX; X and XI; XII to XIV; or X to XIV can be grouped together.

Die Betriebe werden nach den nachstehend abgrenzten Größenklassen eingestuft:

Klasse Grenzwerte in EUR
I weniger als 2000
II von 2000 bis 3999
III von 4000 bis 7999
IV von 8000 bis 14999
V von 15000 bis 24999
VI von 25000 bis 49999
VII von 50000 bis 99999
VIII von 100000 bis 249999
IX von 250000 bis 499999
X von 500000 bis 749999
XI von 750000 bis 999999
XII von 1000000 bis 1499999
XIII von 1500000 bis 2999999
XIV 3000000 und mehr

Die Größenklassen II und III, III und IV, IV und V, III bis V, VI und VII, VIII und IX, X und XI, XII bis XIV oder X bis XIV können jeweils zusammengefasst werden.

ANNEX VI — Standard Output Coefficients (SOCs) referred to in Article 6 ANHANG VI — Standardoutput-Koeffizienten (SOC) gemäß Artikel 6
1 — DEFINITION AND PRINCIPLES FOR CALCULATION OF SOCs 1 — DEFINITION DER STANDARDOUTPUT-KOEFFIZIENTEN UND GRUNDSÄTZE FÜR IHRE BERECHNUNG
  • (a) The standard output (SO), standard output coefficient (SOC) and total SO of a holding are defined as laid down in Annex IV of this Regulation.
  • (b) Production period

The SOCs correspond to a production period of 12 months.

For crop products and livestock products for which the period of production is less than or exceeds 12 months, a SOC corresponding to growth or production in a 12-month period is calculated.

  • (c) Basic data and reference period

The SOCs are determined on the basis of the production per unit and the farm-gate price referred to in the definition of SOC in Annex IV to this Regulation. To this end, the basic data are collected in the Member States for a reference period defined in Article 4 of Delegated Regulation (EU) 2024/1417

Commission Delegated Regulation (EU) 2024/1417 of 13 March 2024 supplementing Council Regulation (EC) No 1217/2009 setting up the Farm Sustainability Data Network with rules for annual income determination, holding sustainability analysis and access to data for research purposes, and repealing Commission Delegated Regulation (EU) No 1198/2014 (OJ L, 2024/1417, 24.5.2024, ELI: http://data.europa.eu/eli/reg\_del/2024/1417/oj).

.

  • (d) Units

    • (1) Physical units:
    • (a) the SOCs for crop variables are determined on the basis of area expressed in hectares.
    • (b) for mushrooms, the SOCs are determined on the basis of gross output for all the annual successive harvests and are expressed per 100 m2 of area under crops. For their use in the context of the FSDN, such SOCs for mushrooms are divided by the number of annual successive harvests, which is to be communicated to the Commission pursuant to Article 8 of this Regulation.
    • (c) the SOCs relating to livestock variables are determined by head.
    • (d) exceptions apply for poultry, for which SOC are determined in terms of 100 heads, and for bees, for which they are determined by hive.
    • (2) Monetary units and rounding:

The basic data for determining the SOCs and the calculated SOs are established in EUR. For the Member States not taking part in the Economic and Monetary Union, the SOCs are converted into EUR using the average exchange rates for the reference period as defined in point 1(c) of this Annex. These average exchange rates are calculated based on the official exchange rates published by the Commission (Eurostat).

The SOCs may be rounded to the nearest EUR 5 where appropriate.

  • (a) Der Standardoutput, der Standardoutput-Koeffizient und der Gesamtstandardoutput eines Betriebs sind in Anhang IV dieser Verordnung definiert.
  • (b) Erzeugungszeitraum

Die Standardoutput-Koeffizienten beziehen sich auf einen Erzeugungszeitraum von zwölf Monaten.

Für pflanzliche und tierische Erzeugnisse, deren Erzeugungsdauer weniger oder mehr als zwölf Monate beträgt, wird der Standardoutput-Koeffizient berechnet, der dem Zuwachs oder der Erzeugung innerhalb eines 12-Monats-Zeitraums entspricht.

  • (c) Basisdaten und Bezugszeitraum

Die Standardoutput-Koeffizienten werden auf der Grundlage der Erzeugung je Einheit und des Ab-Hof-Preises gemäß der Begriffsbestimmung des Standardoutput-Koeffizienten in Anhang IV dieser Verordnung bestimmt. Zu diesem Zweck werden in den Mitgliedstaaten die Basisdaten für den in Artikel 4 der Delegierten Verordnung (EU) 2024/1417 der Kommission

Delegierte Verordnung (EU) 2024/1417 der Kommission vom 13. März 2024 zur Ergänzung der Verordnung (EG) Nr. 1217/2009 des Rates zur Bildung eines Datennetzes für die Nachhaltigkeit landwirtschaftlicher Betriebe mit Vorschriften für die jährliche Feststellung der Einkommen, die Analyse der Nachhaltigkeit der Betriebe und den Zugang zu Daten zu Forschungszwecken sowie zur Aufhebung der Delegierten Verordnung (EU) Nr. 1198/2014 der Kommission (ABl. L, 2024/1417, 24.5.2024, ELI: http://data.europa.eu/eli/reg\_del/2024/1417/oj).

festgelegten Bezugszeitraum erhoben.

  • (d) Einheiten

    • (1) Mengen- und Flächeneinheiten
    • (a) Die Standardoutput-Koeffizienten für die Variablen des Pflanzenbaus werden auf der Grundlage der in Hektar angegebenen Fläche bestimmt.
    • (b) Für die Pilzzucht werden die Standardoutput-Koeffizienten auf der Grundlage der Bruttoerzeugung aus allen aufeinanderfolgenden Ernten innerhalb eines Jahres bestimmt und je 100 m2 Pilzbeetfläche angegeben. Für die Verwendung im Rahmen des FSDN werden die so ermittelten Standardoutput-Koeffizienten für Pilze durch die Anzahl aufeinanderfolgender Ernten pro Jahr geteilt, die der Kommission im Einklang mit Artikel 8 dieser Verordnung mitgeteilt wird.
    • (c) Die Standardoutput-Koeffizienten für die Variablen der Tierhaltung werden pro Stück Vieh bestimmt.
    • (d) Ausnahmen gelten für Geflügel, für das die Standardoutput-Koeffizienten pro 100 Stück, und für Bienen, für die sie pro Bienenstock bestimmt werden.
    • (2) Währungseinheiten und Rundung

Die Basisdaten für die Bestimmung der Standardout-Koeffizienten und die berechneten Standardoutputs werden in Euro festgesetzt. Für die Mitgliedstaaten, die nicht an der Wirtschafts- und Währungsunion teilnehmen, werden die Standardoutput-Koeffizienten anhand der durchschnittlichen Umrechnungskurse für den Bezugszeitraum gemäß Nummer 1 Buchstabe c dieses Anhangs in Euro umgerechnet. Diese durchschnittlichen Umrechnungskurse werden auf der Grundlage der von der Kommission (Eurostat) veröffentlichten amtlichen Umrechnungskurse berechnet.

Die Standardoutput-Koeffizienten können auf 5 EUR auf- oder abgerundet werden, wenn dies zweckmäßig erscheint.

2 — BREAKDOWN OF SOCs 2 — AUFSCHLÜSSELUNG VON STANDARDOUTPUT-KOEFFIZIENTEN
  • (a) By crop and livestock variables

The SOCs are determined for all the agricultural variables corresponding to the headings for the application of SOCs listed in Table 2.1. in Annex IV of this Regulation.

  • (b) Geographical breakdown

    • The SOCs are determined at least on the basis of geographical units which are usable for the IFS and for the FSDN. These geographical units are all based on the general Nomenclature of Territorial Units for Statistics (NUTS) as defined in Regulation (EC) No 1059/2003 of the European Parliament and of the Council

Regulation (EC) No 1059/2003 of the European Parliament and of the Council of 26 May 2003 on the establishment of a common classification of territorial units for statistics (NUTS) (OJ L 154, 21.6.2003, p. 1, ELI: http://eur-lex.europa.eu/eli/reg/2003/1059/oj).

. These units are described as a regrouping of NUTS 3 regions. Areas with natural constraints are not considered as a geographical unit.

  • No SOC is determined for variables which are not relevant in the region concerned.
  • (a) Nach Variablen des Pflanzenbaus und der Tierhaltung

Die Standardoutput-Koeffizienten werden für alle landwirtschaftlichen Variablen bestimmt, die den in Anhang IV Tabelle 2.1 dieser Verordnung aufgeführten Rubriken für die Anwendung der Standardoutput-Koeffizienten entsprechen.

  • (b) Geografische Aufschlüsselung

    • Die Standardoutput-Koeffizienten werden mindestens auf der Grundlage von geografischen Einheiten bestimmt, die für die IFS und das FSDN nutzbar sind. Diese geografischen Einheiten basieren durchweg auf der Systematik der Gebietseinheiten für die Statistik (NUTS) gemäß der Verordnung (EG) Nr. 1059/2003 des Europäischen Parlaments und des Rates

Verordnung (EG) Nr. 1059/2003 des Europäischen Parlaments und des Rates vom 26. Mai 2003 über die Schaffung einer gemeinsamen Klassifikation der Gebietseinheiten für die Statistik (NUTS) (ABl. L 154 vom 21.6.2003, S. 1, ELI: http://eur-lex.europa.eu/eli/reg/2003/1059/oj).

. Diese Einheiten werden als eine Zusammenfassung von NUTS3-Regionen beschrieben. Gebiete mit naturbedingten Benachteiligungen gelten nicht als geografische Einheiten.

  • Für Variablen, die in der betreffenden Region nicht relevant sind, wird kein Standardoutput-Koeffizient bestimmt.
3 — COLLECTION OF DATA FOR DETERMINING SOCs 3 — ERHEBUNG VON DATEN FÜR DIE BESTIMMUNG DER STANDARDOUTPUT-KOEFFIZIENTEN
  • (a) The basic data for determining SOCs are renewed at least each time a European survey on the structure of agricultural holdings is carried out in the form of a census as referred to in Article 5 of Regulation (EU) 2018/1091 of the European Parliament and of the Council

Regulation (EU) 2018/1091 of the European Parliament and of the Council of 18 July 2018 on integrated farm statistics and repealing Regulations (EC) No 1166/2008 and (EU) No 1337/2011 (OJ L 200, 7.8.2018, p. 1, ELI: http://data.europa.eu/eli/reg/2018/1091/oj).

.
- (b) When the IFS may be carried out as sample survey as referred to in Article 5 of Regulation (EU) 2018/1091, the updating of the SOCs shall be carried out:

  • (a) either by renewing the basic data in a manner similar to that specified in point (a),
  • (b) or by applying a coefficient of change whereby SOCs are updated to take account of changes, as estimated by the Member State, in quantities produced per unit and in prices with respect to each variable and region, that have occurred since the last reference period, as referred to in Article 4 of Delegated Regulation (EU) 2024/1417.
  • (a) Die Basisdaten für die Bestimmung der Standardoutput-Koeffizienten werden zumindest immer dann erneuert, wenn eine europäische Erhebung über die Struktur der landwirtschaftlichen Betriebe in Form einer Zählung gemäß Artikel 5 der Verordnung (EU) 2018/1091 des Europäischen Parlaments und des Rates

Verordnung (EU) 2018/1091 des Europäischen Parlaments und des Rates vom 18. Juli 2018 über integrierte Statistiken zu landwirtschaftlichen Betrieben und zur Aufhebung der Verordnungen (EG) Nr. 1166/2008 und (EU) Nr. 1337/2011 (ABl. L 200 vom 7.8.2018, S. 1, ELI: http://data.europa.eu/eli/reg/2018/1091/oj).

durchgeführt wird.
- (b) Ist es gemäß Artikel 5 der Verordnung (EU) 2018/1091 zulässig, die IFS in Form einer Stichprobenerhebung durchzuführen, so werden die Standardoutput-Koeffizienten wie folgt aktualisiert:

  • (a) entweder mittels der Erneuerung der Basisdaten in ähnlicher Weise wie gemäß Buchstabe a
  • (b) oder durch Anwendung eines Umrechnungskoeffizienten, durch den die Standardoutput-Koeffizienten unter Berücksichtigung von Änderungen aktualisiert werden, die sich nach den Schätzungen der Mitgliedstaaten seit dem letzten Bezugszeitraum gemäß Artikel 4 der Delegierten Verordnung (EU) 2024/1417 bei den erzeugten Mengen je Einheit und bei den Preisen in Bezug auf jede Variable und jede Region ergeben haben.
4 — EXECUTION 4 — DURCHFÜHRUNG

The Member States are responsible, in accordance with this Annex, for collecting the basic data needed for calculating the SOCs and for calculating them, for converting them into EUR and for collecting the data required for applying the updating method, as appropriate. Member States shall transmit the data and metadata to the Commission using a technical format specified by the Commission (Eurostat). The data and metadata shall be provided to the Commission (Eurostat) through the single entry point services. At the request of the Commission, Member States shall provide explanations on calculations of the SOC to be used by the Commission to ensure coherence of the SOC calculation methodology throughout the Union and to propose adjustments to that calculation methodology.

Es ist Aufgabe der Mitgliedstaaten, gemäß diesem Anhang die für die Berechnung der Standardoutput-Koeffizienten erforderlichen Basisdaten zu erheben, die Standardoutput-Koeffizienten zu berechnen und in Euro umzurechnen und die für eine etwaige Anwendung der Aktualisierungsmethode erforderlichen Daten zu erheben. Zur Übermittlung der Daten und der Metadaten an die Kommission verwenden die Mitgliedstaaten ein von der Kommission (Eurostat) festgelegtes technisches Format. Die Daten und Metadaten werden über den zentralen Dateneingangsdienst an die Kommission (Eurostat) übermittelt. Auf Ersuchen der Kommission legen die Mitgliedstaaten Erläuterungen zu den Berechnungen der von der Kommission zu verwendenden Standardoutput-Koeffizienten vor; so soll gewährleistet werden, dass in der gesamten Union kohärente Methoden zur Berechnung der Standardoutput-Koeffizienten verwendet werden und Anpassungen dieser Berechnungsmethode vorgeschlagen werden können.

5 — TREATMENT OF SPECIAL CASES 5 — BEHANDLUNG VON SONDERFÄLLEN

The following specific rules are laid down for the calculation of SOCs for certain variables and for calculating the total SO of the holding:

  • (a) Fallow land

The SOC relating to fallow land is taken into account when calculating the total SO of the holding only when there are other positive SOCs on that holding.

  • (b) Kitchen gardens

Since the produce of kitchen gardens is normally intended for the holder’s own consumption and not for sale, the SOCs for kitchen gardens are regarded as equal to zero.

  • (c) Livestock

For livestock the variables are split by category of age. The output corresponds to the value of growth of the animal during the time spent in the category i.e. it corresponds to the difference between the value of the animal when it leaves the category and its value when it enters the category (named also the replacement value).

  • (d) Bovine animals less than 1 year old

SOCs relating to bovine animals under one year old are taken into account when calculating the total SO of the holding only when there are more bovine animals under one year than cows on the holding. Only the SOCs relating to the surplus number of bovine animals under one year are taken into account. There is only one SOC relating to bovine animals less than 1 year old irrespective of the sex of the animal.

  • (e) Other sheep and other goats

SOCs relating to other sheep are taken into account when calculating the total SO of the holding only when there are no breeding female sheep on the holding.

SOCs relating to other goats are taken into account when calculating the total SO of the holding only when there are no breeding female goats on the holding.

  • (f) Piglets

SOCs relating to piglets are taken into account when calculating the total SO of the holding only when there are no breeding sows on the holding.

  • (g) Forage

If there are no grazing livestock (i.e. bovine, sheep or goats) on the holding, the forage (i.e. roots, plants harvested green, pasture and meadows) is considered as intended for sale and is part of the general cropping output.

If there are grazing livestock on the farm, the forage is considered as intended to feed the grazing livestock and is part of the grazing livestock and forage output.

Für die Berechnung von Standardoutput-Koeffizienten für bestimmte Variablen und die Berechnung des Gesamtstandardoutputs eines Betriebs gelten folgende Sonderregeln:

  • (a) Brachflächen

Der Standardoutput-Koeffizient für Brachflächen wird für die Berechnung des Gesamtstandardoutputs des Betriebs nur berücksichtigt, wenn es andere positive Standardoutput-Koeffizienten im Betrieb gibt.

  • (b) Haus- und Nutzgärten

Da die Erzeugnisse aus Haus- und Nutzgärten normalerweise für den Eigenverbrauch des Betriebsinhabers und nicht zum Verkauf bestimmt sind, werden die Standardoutput-Koeffizienten für Haus- und Nutzgärten mit Null festgesetzt.

  • (c) Tierbestand

Für den Tierbestand werden die Variablen nach Altersklassen unterteilt. Der Output entspricht dem Wert des Wachstums des Tieres während der in der Klasse verbrachten Zeit. In anderen Worten entspricht der Output der Differenz zwischen dem Wert des Tieres beim Verlassen der Klasse und dem Wert des Tieres beim Eintreten in die Klasse (auch Wiederbeschaffungswert genannt).

  • (d) Rinder unter 1 Jahr alt

Die für Rinder unter 1 Jahr ermittelten Standardoutput-Koeffizienten werden für die Berechnung des Gesamtstandardoutputs des Betriebs nur berücksichtigt, wenn sich mehr Rinder unter 1 Jahr als Kühe im Betrieb befinden. Nur die Standardoutput-Koeffizienten, die sich auf die überzählige Anzahl von Rindern unter 1 Jahr beziehen, werden berücksichtigt. Es gibt nur einen Standardoutput-Koeffizienten für Rinder unter 1 Jahr, unabhängig vom Geschlecht des Tieres.

  • (e) Sonstige Schafe und sonstige Ziegen

Die für sonstige Schafe ermittelten Standardoutput-Koeffizienten werden für die Berechnung des Gesamtstandardoutputs des Betriebs nur berücksichtigt, wenn sich keine weiblichen Zuchtschafe in dem Betrieb befinden.

Die für sonstige Ziegen ermittelten Standardoutput-Koeffizienten werden für die Berechnung des Gesamtstandardoutputs des Betriebs nur berücksichtigt, wenn sich keine weiblichen Zuchtziegen in dem Betrieb befinden.

  • (f) Ferkel

Die für Ferkel ermittelten Standardoutput-Koeffizienten werden für die Berechnung des Gesamtstandardoutputs des Betriebs nur berücksichtigt, wenn sich keine Zuchtsauen im Betrieb befinden.

  • (g) Futterpflanzen

Gibt es keine Raufutterfresser (wie Rinder, Schafe oder Ziegen) im Betrieb, so gelten Futtermittel (wie Hackfrüchte, grün geerntete Pflanzen, Wiesen und Weiden) als zum Verkauf bestimmt und gehören zum Ackerbau-Output.

Gibt es Raufutterfresser im Betrieb, so gelten Futtermittel als zur Fütterung des Weideviehs bestimmt und gehören zum Weidevieh- und Futterpflanzen-Output.

ANNEX VII — Other gainful activities directly related to the holding referred to in Article 7 ANHANG VII — Sonstige direkt mit dem Betrieb verbundene Erwerbstätigkeiten gemäß Artikel 7
1 — DEFINITION OF THE OTHER GAINFUL ACTIVITIES (OGA) DIRECTLY RELATED TO THE HOLDING 1 — DEFINITION DER SONSTIGEN DIREKT MIT DEM BETRIEB VERBUNDENEN ERWERBSTÄTIGKEITEN

The gainful activities directly related to the holding other than the agricultural activities of the holding comprise all activities other than farm work, directly related to the holding and having an economic impact on the holding. Those are activities where either the resources of the holding (area, buildings, machinery, agricultural products, etc.) or the products of the holdings are used.

Gainful activities for these purposes mean active work; pure financial investments are excluded. Renting out the land or other agricultural resources of the farm for diverse activities without being further involved in these activities is not considered as an OGA but as part of the agricultural activity of the holding.

All processing of farm products is considered as OGA unless the processing is regarded as a part of an agricultural activity. Wine and olive oil production are regarded as agricultural activities if the bought-in proportion of wine or olive oil is not significant.

All processing of a primary agricultural product to a processed secondary product on the holding, regardless of whether the raw material is produced on the holding or bought from outside are considered as OGA. This includes processing meat, making cheese, etc.

Die sonstigen direkt mit dem Betrieb verbundenen Erwerbstätigkeiten neben der landwirtschaftlichen Tätigkeit des Betriebs umfassen alle Tätigkeiten, bei denen es sich nicht um landwirtschaftliche Arbeiten handelt und die sich direkt auf den Betrieb beziehen und eine wirtschaftliche Auswirkung auf den Betrieb haben. Es handelt sich um Tätigkeiten, bei denen entweder die Betriebsmittel (Grund und Boden, Gebäude, Maschinen, landwirtschaftliche Erzeugnisse usw.) oder die Erzeugnisse des Betriebs eingesetzt werden.

Unter Erwerbstätigkeiten ist hier aktive Arbeit zu verstehen; reine Finanzinvestitionen sind ausgeschlossen. Die Verpachtung von Grund und Boden oder anderen landwirtschaftlichen Ressourcen des Betriebs für verschiedene Tätigkeiten ohne weitere Beteiligung an diesen Tätigkeiten gilt nicht als sonstige Erwerbstätigkeit, sondern als Teil der landwirtschaftlichen Tätigkeit des Betriebs.

Zu den sonstigen Erwerbstätigkeiten gehört jegliche Verarbeitung landwirtschaftlicher Erzeugnisse, es sei denn, sie gilt als Teil der landwirtschaftlichen Tätigkeit. Die Wein- und die Olivenölerzeugung gelten als landwirtschaftliche Tätigkeiten, wenn der zugekaufte Anteil von Wein oder Olivenöl nicht erheblich ist.

Hingegen fällt jegliche Verarbeitung eines landwirtschaftlichen Grunderzeugnisses zu einem verarbeiteten Nebenerzeugnis im Betrieb unter sonstige Erwerbstätigkeiten, unabhängig davon, ob der Rohstoff im Betrieb erzeugt oder von außerhalb zugekauft wurde. Hierzu zählen die Fleischverarbeitung, die Käseherstellung usw.

2 — ESTIMATION OF THE IMPORTANCE OF THE OTHER GAINFUL ACTIVITIES DIRECTLY RELATED TO THE HOLDING 2 — SCHÄTZUNG DER BEDEUTUNG DER SONSTIGEN DIREKT MIT DEM BETRIEB VERBUNDENEN ERWERBSTÄTIGKEITEN

The share of the OGA directly related to the holding in the output of the holding is estimated as the share of the OGA directly related to the holding turnover in the sum of total turnover of the holding and direct payments of that holding under Regulation (EU) No 1307/2013

Regulation (EU) No 1307/2013 of the European Parliament and of the Council of 17 December 2013 establishing rules for direct payments to farmers under support schemes within the framework of the common agricultural policy and repealing Council Regulation (EC) No 637/2008 and Council Regulation (EC) No 73/2009 (OJ L 347, 20.12.2013, p. 608, ELI: http://data.europa.eu/eli/reg/2013/1307/oj).

:

RATIOTurnover of OGA directly related to the holdingTotal holding turnover agricultural + OGA directly realted to the holding + direct payments

Der Anteil der sonstigen direkt mit dem Betrieb verbundenen Erwerbstätigkeiten am Output des Betriebs wird als der Anteil der sonstigen direkt mit dem Betriebsumsatz verbundenen Erwerbstätigkeiten am Gesamtumsatz des Betriebs (einschließlich der Direktzahlungen gemäß der Verordnung (EU) Nr. 1307/2013

Verordnung (EU) Nr. 1307/2013 des Europäischen Parlaments und des Rates vom 17. Dezember 2013 mit Vorschriften über Direktzahlungen an Inhaber landwirtschaftlicher Betriebe im Rahmen von Stützungsregelungen der Gemeinsamen Agrarpolitik und zur Aufhebung der Verordnung (EG) Nr. 637/2008 und der Verordnung (EG) Nr. 73/2009 des Rates (ABl. L 347 vom 20.12.2013, S. 608, ELI: http://data.europa.eu/eli/reg/2013/1307/oj).

) geschätzt:

ANTEILUmsatz aus sonstigen direkt mit dem Betrieb verbundenen ErwerbstätigkeitenGesamtumsatz d. Betriebs landw. + dir. m. d. Betrieb verb. sonstige Erwerbst. + Direktzahlungen

3 — CLASSES REFLECTING THE IMPORTANCE OF THE OGA DIRECTLY RELATED TO THE HOLDING 3 — KLASSEN, DIE DIE BEDEUTUNG DER SONSTIGEN DIREKT MIT DEM BETRIEB VERBUNDENEN ERWERBSTÄTIGKEITEN WIDERSPIEGELN

Holdings are classified by classes reflecting the share of OGA directly related to the holding in the output of the holding. The following limits shall apply:

Classes Percentage bands
I From 0 % to 10 % (marginal share)
II From more than 10 % to 50 % (medium share)
III From more than 50 % to less than a 100 % (significant share)

Die Betriebe werden in Klassen eingeteilt, die den Anteil der sonstigen direkt mit dem Betrieb verbundenen Erwerbstätigkeiten am Betriebsoutput widerspiegeln. Es gelten die folgenden Grenzwerte:

Klasse Prozentspannen
I 0 % bis 10 % (marginaler Anteil)
II mehr als 10 % bis 50 % (mittlerer Anteil)
III mehr als 50 % bis weniger als 100 % (erheblicher Anteil)
ANNEX VIII — Definition of the variables, form and layout of the farm return and transmission frequencies referred to in Article 10 ANHANG VIII — Definition der Variablen, Form und Gestaltung der Betriebsbögen und Häufigkeit der Übermittlung gemäß Artikel 10
A.ID — Identification of the holding A.ID — Identifizierung des Betriebs

A number is assigned to each returning holding when it is selected for the first time. The holding retains this number for the duration of its inclusion in the FSDN network. A number once assigned shall not be allotted to another holding.

However, where the holding undergoes a fundamental change, and, in particular, where this change is the result of a subdivision into two separate holdings or of a merger with another holding, it may be considered as a new holding. In this case a new number shall be assigned to it. A change in the type of farming practised on the holding does not require an assignment of a new number. Where confusion with any other returning holding may result from the holding keeping the number it has (e.g. when new regional subdivisions are created), the number shall be changed. A table showing the equivalence of old and new numbers is to be forwarded to the Commission by the Member State concerned.

The holding number comprises three groups of indications as follows:

  • A.ID.10.R. FSDN Division: a code number is to be given, corresponding to the code set in Annex II to this Regulation.

  • A.ID.10.S. Subdivision: a code number is to be given.

The subdivisions chosen shall be based on the common system of classification of the regions, referred to as the nomenclature of territorial statistical units (NUTS) established by the Commission (Eurostat) in cooperation with the national institutes for statistics.

In any case, the Member State concerned shall transmit to the Commission a table indicating, for each subdivision code used, the corresponding NUTS regions, as well as the corresponding region for which specific values of standard output are calculated.

A.ID.10.H. Serial number of the holding.

Jedem Buchführungsbetrieb wird eine Nummer zugeteilt, wenn er zum ersten Mal ausgewählt wird. Der Betrieb behält diese Nummer während der gesamten Dauer seiner Teilnahme am FSDN-Netz. Eine einmal zugeteilte Nummer wird nicht an einen anderen Betrieb vergeben.

Tritt in einem Betrieb jedoch eine grundlegende Veränderung ein, insbesondere wenn diese Veränderung in einer Aufteilung in zwei unabhängige Betriebe oder einer Zusammenlegung mit einem anderen Betrieb besteht, so kann er als neuer Betrieb angesehen werden. In diesem Fall erhält er eine neue Nummer. Bei Änderung der betriebswirtschaftlichen Ausrichtung eines Betriebs muss keine neue Nummer zugeteilt werden. Kann die Beibehaltung der Betriebsnummer zu einer Verwechslung mit einem oder mehreren anderen Buchführungsbetrieben führen (wenn z. B. neue Teilgebiete geschaffen werden), muss die Nummer geändert werden. Der betreffende Mitgliedstaat muss der Kommission eine Übersicht mit den alten und den entsprechenden neuen Nummern zuleiten.

Die Betriebsnummer umfasst drei unterschiedliche Informationen, und zwar:

  • A.ID.10.R. FSDN-Gebiet: Es wird eine Codenummer gemäß dem in Anhang II dieser Verordnung festgesetzten Code vergeben.

  • A.ID.10.S. Teilgebiet: Es wird eine Codenummer vergeben.

Die Teilgebiete müssen auf dem gemeinsamen System der Klassifizierung der Regionen beruhen, das als Systematik der Gebietseinheiten für die Statistik (NUTS) bezeichnet und von der Kommission (Eurostat) in Zusammenarbeit mit den nationalen Instituten für Statistik festgelegt wird.

In jedem Fall übermittelt der betreffende Mitgliedstaat der Kommission eine Tabelle, in der für jeden verwendeten Teilgebietscode die entsprechenden NUTS-Regionen sowie die entsprechende Region, für die die spezifischen Werte des Standardoutputs berechnet werden, angegeben sind.

A.ID.10.H. Ordnungsnummer des Betriebs

A.LO — Location of the holding A.LO — Standort des Betriebs

The location of the holding is given with two indications: the INSPIRE grid code and the code of the NUTS level 3 territorial units.

A.LO.25.GR. The cell code of the 1 km INSPIRE Statistical Units Grid for pan-European usage, as established by Commission Regulation (EU) No 1089/2010

Commission Regulation (EU) No 1089/2010 of 23 November 2010 implementing Directive 2007/2/EC of the European Parliament and of the Council as regards interoperability of spatial data sets and services. (OJ L 323, 8.12.2010, p. 11, ELI: http://data.europa.eu/eli/reg/2010/1089/oj).

 where the farm is located. This code shall be used only for transmission purposes.

For data dissemination purposes, in addition to the normal disclosure control mechanisms for tabular data, nested grids shall be used to ensure that there are more than 15 agricultural holdings in the grid or within a NUTS administrative unit.

A.LO.40.N. The NUTS3 code means the code of the NUTS level 3 territorial unit where the holding is located. The latest version of the code as described in Regulation (EC) No 1059/2003 shall be given.

Der Standort des Betriebs wird mit zwei Referenzen angegeben: dem INSPIRE-Gittercode und dem Code der Gebietseinheiten auf NUTS3-Ebene.

A.LO.25.GR. Zellencode des Gitters mit 1 km Seitenlänge der statistischen Einheiten für die europaweite Verwendung (INSPIRE) gemäß der Verordnung (EG) Nr. 1089/2010 der Kommission

Verordnung (EG) Nr. 1089/2010 der Kommission vom 23. November 2010 zur Durchführung der Richtlinie 2007/2/EG des Europäischen Parlaments und des Rates hinsichtlich der Interoperabilität von Geodatensätzen und -diensten (ABl. L 323 vom 8.12.2010, S. 11, ELI: http://data.europa.eu/eli/reg/2010/1089/oj).

, in dem sich der Betrieb befindet. Dieser Code ist nur für Übermittlungszwecke zu verwenden.

Für die Zwecke der Datenverbreitung sind zusätzlich zu den normalen Mechanismen zur Kontrolle der Offenlegung tabellarischer Daten geschachtelte Gitter zu verwenden, um sicherzustellen, dass sich mehr als 15 landwirtschaftliche Betriebe im Gitter oder innerhalb einer NUTS-Verwaltungseinheit befinden.

A.LO.40.N. Der NUTS3-Code steht für den Code der NUTS3-Gebietseinheit, in dem sich der Betrieb befindet. Es ist die neueste Fassung des Codes gemäß der Verordnung (EG) Nr. 1059/2003 anzugeben.

A.AI — Accounting information A.AI — Angaben zum Rechnungsabschluss

A.AI.60.C. Type of accounting: an indication shall be given on the type of accounting that the farm keeps. The following code numbers shall be used:

  • 1 Double-entry accounting
  • 2 Single-entry accounting
  • 3 None

A.AI.70.DT. Date of closure of accounts: to be recorded in format YYYY-MM-DD, for example 2009-06-30 or 2009-12-31

A.AI.60.C. Art der Rechnungsführung: Die Art der Rechnungsführung des Betriebs ist anzugeben. Folgende Codes sind zu verwenden:

  • 1 Doppelte Buchführung
  • 2 Einfache Buchführung
  • 3 Keine

A.AI.70.DT. Datum des Rechnungsabschlusses: Anzugeben im Format JJJJ-MM-TT, zum Beispiel 2009-06-30 oder 2009-12-31.

A.TY — Typology A.TY — Typologie

A.TY.80.W. National weight of the farm: the value of the extrapolating factor calculated by the Member State shall be given.

A.TY.90.TF. Type of farming at the time of selection: holding type of farming code in accordance with Annex IV to this Regulation at the time of selection for the accounting year in question.

A.TY.90.ES. Economic size at the time of selection: economic size class code of holding in accordance with Annex V to this Regulation at the time of selection for accounting year in question.

A.TY.80.W. Nationale Gewichtung des Betriebs: Der Wert des vom Mitgliedstaat berechneten Hochrechnungsfaktors ist anzugeben.

A.TY.90.TF. Betriebswirtschaftliche Ausrichtung zum Zeitpunkt der Auswahl: Codenummer der betriebswirtschaftlichen Ausrichtung gemäß Anhang IV dieser Verordnung zum Zeitpunkt der Auswahl für das betreffende Rechnungsjahr.

A.TY.90.ES. Wirtschaftliche Betriebsgröße zum Zeitpunkt der Auswahl: Codenummer der wirtschaftlichen Größenklasse des Betriebs gemäß Anhang V dieser Verordnung zum Zeitpunkt der Auswahl für das betreffende Rechnungsjahr.

A.CL — Classes A.CL — Klassen

A.CL.100.C. Other gainful activities directly related to the holding: to be provided as a percentage band indicating the share of turnover

See Annex VII to this Regulation.

coming from the other gainful activities directly related to the holding in the total farm turnover. The following code numbers are to be used:

  • 1 ≥ 0 to ≤ 10 % (marginal share)
  • 2 > 10 % to ≤ 50 % (medium share)
  • 3 > 50 % to < 100 % (significant share)

A.CL.110.C. Type of ownership/economic objective: an indication of what are the ownership and economic objectives of the holding shall be given. The following code numbers shall be used:

  • 1 family farm: the holding uses the labour and capital of the holder(s)/manager(s) and his/her family and they are the beneficiaries of the economic activity
  • 2 partnership: the production factors for the holding are provided by several partners, at least some of whom participate in the work of the farm as unpaid labour. The benefits go to the partnership
  • 3 company with profit objective: the benefits are used to remunerate shareholders with dividends/profits. The holding is owned by the company
  • 4 company with non-profit objective: the benefits are used primarily to maintain employment or similar social objective. The holding is owned by the company

A.CL.120.C. Legal status: an indication shall be given whether the holding is a legal person or not. The following code numbers are to be used:

  • 0 False
  • 1 True

A.CL.130.C. Level of liability of the holder(s): an indication shall be given on the level of liability (economic responsibility) of the (main) holder. The following code numbers are to be used:

  • 1 Full.
  • 2 Partial.

A.CL.140.C. organic farming: an indication shall be given whether the holding applies organic production methods, within the meaning of Regulation (EU) No 2018/848 of the European Parliament and of the Council

Regulation (EU) 2018/848 of the European Parliament and of the Council of 30 May 2018 on organic production and labelling of organic products and repealing Council Regulation (EC) No 834/2007 (OJ L 150, 14.6.2018, p. 1, ELI: http://data.europa.eu/eli/reg/2018/848/oj).

, in particular Articles 4 and 5 thereof. The following code numbers are to be used:

  • 1 the holding does not apply organic production methods
  • 2 the holding applies only organic production methods for all its products
  • 3 the holding applies both organic and other production methods
  • 4 the holding is converting to organic production methods

A.CL.142.DT. Year in which the farm started the conversion to organic: year is to be given in in format YYYY.

A.CL.145.C. Share of organic farming products sold as organic in certified farms: in case a holding is certified for organic farming, to be provided as a percentage band indicating the share of sales in monetary values of products sold as organic on the total farm sales. The following code numbers are to be used:

  • 1 0 %
  • 2 > 0 to ≤ 25 %
  • 3 > 25 % to ≤ 50 %
  • 4 > 50 % to ≤ 75 %
  • 5 > 75 % to < 100 %
  • 6 100 %

A.CL.150.C. Protected Designation of Origin / Protected Geographical Indication / Traditional Speciality Guaranteed / mountain product: an indication is to be given whether the holding produces agricultural products and/or foodstuffs protected by a Protected Designation of Origin (PDO), a Protected Geographical Indication (PGI), a Traditional Speciality Guaranteed (TSG) or a mountain product indications or whether it produces agricultural products which are known to be used to produce foodstuffs protected by PDO/PGI/TSG/mountain product, within the meaning of Regulation (EU) 2024/1143 of the European Parliament and of the Council

Regulation (EU) 2024/1143 of the European Parliament and of the Council of 11 April 2024 on geographical indications for wine, spirit drinks and agricultural products, as well as traditional specialities guaranteed and optional quality terms for agricultural products, amending Regulations (EU) No 1308/2013, (EU) 2019/787 and (EU) 2019/1753 and repealing Regulation (EU) No 1151/2012 (OJ L, 2024/1143, 23.4.2024, ELI: http://data.europa.eu/eli/reg/2024/1143/oj).

. The following code numbers are to be used:

  • 1 the holding does not produce any product or foodstuff protected by PDO, PGI, TSG or mountain product indications, nor any product known to be used to produce foodstuffs protected by PDO, PGI, TSG or mountain product indications;
  • 2 the holding produces only products or foodstuffs protected by PDO, PGI, TSG or mountain product indications, and/or products known to be used to produce foodstuffs protected by PDO, PGI, TSG or mountain product indications;
  • 3 the holding produces some products or foodstuffs protected by PDO, PGI, TSG or mountain product indications, and/or some products known to be used to produce foodstuffs protected by PDO, PGI, TSG or mountain product indications.

A.CL.151.C. Sectors with Protected Designation of Origin / Protected Geographical Indication / Traditional Speciality Guaranteed / mountain product: if the majority of the production of some specific sectors is made of products or foodstuffs protected by PDO, PGI, TSG or mountain product indications and/or of products known to be used to produce foodstuffs protected by PDO, PGI, TSG or mountain product indications, an indication of the sectors of production should be given (multiple selections are allowed). The code numbers listed below are to be used. When the holding produces some products or foodstuffs protected by PDO, PGI, TSG or mountain product indications or some products known to be used to produce foodstuffs protected by PDO, PGI, TSG or mountain product indications, but it does not account for the majority of production in that particular sector, the code for not applicable is to be used. The following code numbers are to be used:

  • 0 not applicable
  • 31 cereals
  • 32 oilseeds and protein crops
  • 33 fruits and vegetables (including citrus fruits, but excluding olives)
  • 34 olives
  • 35 vineyards
  • 36 beef
  • 37 cow's milk
  • 38 pigmeat
  • 39 sheep and goats (milk and meat)
  • 40 poultry meat
  • 41 eggs
  • 42 other sector

The items A.CL.150.C. Protected Designation of Origin / Protected Geographical Indication / Traditional Speciality Guaranteed / mountain product and A.CL.151.C are optional for the Member States. If they are applied by the Member State, they shall be filled in for all sample farms of the Member State. If A.CL.150.C is applied, A.CL.151.C shall be applied as well.

A.CL.160.C. Areas facing natural and other specific constraints: An indication is to be given of whether the majority of the utilised agricultural area of the holding is situated in an area covered by Article 32 of Regulation (EU) No 1305/2013 of the European Parliament and of the Council

Regulation (EU) No 1305/2013 of the European Parliament and of the Council of 17 December 2013 on support for rural development by the European Agricultural Fund for Rural Development (EAFRD) and repealing Council Regulation (EC) No 1698/2005 ( OJ L 347, 20.12.2013, p. 487, ELI: http://data.europa.eu/eli/reg/2013/1305/oj).

. The following code numbers are to be used:

  • 1 the majority of the utilised agricultural area of the holding is not situated in an area facing natural and other specific constraints, within the meaning of Article 32 of Regulation (EU) No 1305/2013;
  • 21 the majority of the utilised agricultural area of the holding is situated in an area facing significant natural constraints, within the meaning of Article 32(3) of Regulation (EU) No 1305/2013;
  • 22 the majority of the utilised agricultural area of the holding is situated in an area affected by specific constraints, within the meaning of Article 32(4) of Regulation (EU) No 1305/2013;
  • 3 the majority of the utilised agricultural area of the holding is situated in a mountain area within the meaning of Article 32(2) of Regulation (EU) No 1305/2013.

A.CL.170.C. Altitude: The altitude is to be indicated by the corresponding code number:

  • 1 the major part of the holding is located at < 300 m;
  • 2 the major part of the holding is located at 300 to 600 m;
  • 3 the major part of the holding is located at > 600 m.

A.CL.190.C. Natura 2000 area: an indication is to be given of whether the majority of the utilised agricultural area of the holding is situated in areas related to the implementation of Directive 2009/147/EC of the European Parliament and of the Council

Directive 2009/147/EC of the European Parliament and of the Council of 30 November 2009 on the conservation of wild birds (OJ L 20, 26.1.2010, p. 7, ELI: http://data.europa.eu/eli/dir/2009/147/oj).

and Council Directive 92/43/EEC

Council Directive 92/43/EEC of 21 May 1992 on the conservation of natural habitats and of wild fauna and flora (OJ L 206, 22.7.1992, p. 7, ELI: http://data.europa.eu/eli/dir/1992/43/oj).

(Natura 2000). The following code numbers are to be used:

  • 1 the majority of the utilised agricultural area of the holding is not situated in a Natura 2000 area;
  • 2 the majority of the utilised agricultural area of the holding is situated in a Natura 2000 area.

A.CL.200.C. Water Framework directive (Directive 2000/60/EC) area: an indication is to be given of whether the majority of the utilised agricultural area of the holding is situated in areas eligible for payments to compensate for disadvantages imposed by requirements resulting from the implementation of Directive 2000/60/EC of the European Parliament and of the Council

Directive 2000/60/EC of the European Parliament and of the Council of 23 October 2000 establishing a framework for Community action in the field of water policy (OJ L 327, 22.12.2000, p. 1, ELI: http://data.europa.eu/eli/dir/2000/60/oj).

, as established by national CAP Strategic Plans pursuant to Article 72 of Regulation (EU) 2021/2115

Regulation (EU) 2021/2115 of the European Parliament and of the Council of 2 December 2021 establishing rules on support for strategic plans to be drawn up by Member States under the common agricultural policy (CAP Strategic Plans) and financed by the European Agricultural Guarantee Fund (EAGF) and by the European Agricultural Fund for Rural Development (EAFRD) and repealing Regulations (EU) No 1305/2013 and (EU) No 1307/2013 (OJ L 435, 6.12.2021, p. 1, ELI: http://data.europa.eu/eli/reg/2021/2115/oj).

. The following code numbers are to be used:

  • 1 the majority of the utilised agricultural area of the holding is not situated in an area eligible to payments to compensate disadvantages imposed by requirements resulting from the implementation of Directive 2000/60/EC;
  • 2 the majority of the utilised agricultural area of the holding is situated in an area eligible to payments to compensate disadvantages imposed by requirements resulting from the implementation of Directive 2000/60/EC.

A.CL.100.C. Sonstige direkt mit dem Betrieb verbundene Erwerbstätigkeiten: Anzugeben ist eine Prozentspanne, die den Anteil des Umsatzes

Siehe Anhang VII der vorliegenden Verordnung.

aus sonstigen direkt mit dem Betrieb verbundenen Erwerbstätigkeiten am Gesamtumsatz des Betriebs wiedergibt. Folgende Codes sind zu verwenden:

  • 1 ≥ 0 % bis ≤ 10 % (marginaler Anteil)
  • 2 > 10 % bis ≤ 50 % (mittlerer Anteil)
  • 3 > 50 % bis < 100 % (erheblicher Anteil)

A.CL.110.C. Eigentumsform/wirtschaftliches Ziel: Anzugeben sind die Eigentumsart und die wirtschaftlichen Ziele des Betriebs. Folgende Codes sind zu verwenden:

  • 1 Familienbetrieb: Der Betrieb nutzt die Arbeitskraft und das Kapital des Betriebsinhabers/der Betriebsinhaber oder des Betriebsleiters/der Betriebsleiter und seiner/ihrer Familie(n), an die auch die Gewinne aus der Wirtschaftstätigkeit gehen.
  • 2 Personengesellschaft: Die Produktionsfaktoren des Betriebs werden von mehreren Gesellschaftern gestellt, von denen mindestens einige als nicht entlohnte Arbeitskräfte an den Arbeiten im Betrieb teilnehmen. Die Gewinne des Betriebs gehen an die Gesellschafter.
  • 3 Juristische Person: Die Gewinne werden verwendet, um Anteilseigner mit Dividenden/Gewinnen zu entlohnen. Das Unternehmen ist Eigentümer des Betriebs.
  • 4 Nicht gewinnorientiertes Unternehmen: Die Gewinne werden vorrangig zur Beschäftigungssicherung oder für sonstige soziale Zwecke genutzt. Das Unternehmen ist Eigentümer des Betriebs.

A.CL.120.C. Rechtsform: Anzugeben ist, ob es sich bei dem Betrieb um eine juristische Person handelt. Folgende Codes sind zu verwenden:

  • 0 Trifft nicht zu
  • 1 Trifft zu

A.CL.130.C. Grad der Haftung des Betriebsinhabers/der Betriebsinhaber: Anzugeben ist der Grad der Haftung (wirtschaftlichen Verantwortung) des (Haupt-)Betriebsinhabers. Folgende Codes sind zu verwenden:

  • 1 Unbeschränkt haftbar
  • 2 Beschränkt haftbar

A.CL.140.C. Ökologischer/biologischer Landbau: Anzugeben ist, ob der Betrieb ökologische/biologische Produktionsverfahren im Sinne der Verordnung (EU) 2018/848 des Europäischen Parlaments und des Rates

Verordnung (EU) 2018/848 des Europäischen Parlaments und des Rates vom 30. Mai 2018 über die ökologische/biologische Produktion und die Kennzeichnung von ökologischen/biologischen Erzeugnissen sowie zur Aufhebung der Verordnung (EG) Nr. 834/2007 des Rates (ABl. L 150 vom 14.6.2018, S. 1, ELI: http://data.europa.eu/eli/reg/2018/848/oj).

, insbesondere der Artikel 4 und 5, anwendet. Folgende Codes sind zu verwenden:

  • 1 Der Betrieb wendet keine ökologischen/biologischen Produktionsverfahren an.
  • 2 Der Betrieb wendet für alle seine Erzeugnisse ausschließlich ökologische/biologische Produktionsverfahren an.
  • 3 Der Betrieb wendet sowohl ökologische/biologische als auch sonstige Produktionsverfahren an.
  • 4 Der Betrieb stellt auf ökologische/biologische Produktionsverfahren um.

A.CL.142.DT. Jahr des Beginns der Betriebsumstellung auf ökologischen/biologischen Landbau: Das Jahr ist im Format JJJJ anzugeben.

A.CL.145.C. Anteil der Erzeugnisse aus ökologischem/biologischem Landbau, die in zertifizierten Betrieben als ökologisch/biologisch verkauft werden: Ist ein Betrieb für den ökologischen/biologischen Landbau zertifiziert, ist der Anteil (Geldwert) der als ökologisch/biologisch verkauften Erzeugnisse an den Gesamtverkäufen des landwirtschaftlichen Betriebs als Prozentspanne anzugeben. Folgende Codes sind zu verwenden:

  • 1 0 %
  • 2 > 0 % bis ≤ 25 %
  • 3 > 25 % bis ≤ 50 %
  • 4 > 50 % bis ≤ 75 %
  • 5 > 75 % bis < 100 %
  • 6 100 %

A.CL.150.C. Geschützte Ursprungsbezeichnung/Geschützte geografische Angabe/Garantiert traditionelle Spezialität/Bergerzeugnis: Anzugeben ist, ob der Betrieb landwirtschaftliche Erzeugnisse und/oder Lebensmittel mit einer geschützten Ursprungsbezeichnung (g. U.) oder einer geschützten geografische Angabe (g. g. A.), der Bezeichnung einer garantiert traditionellen Spezialität (g. t. S.) oder der Bezeichnung Bergerzeugnis produziert oder landwirtschaftliche Erzeugnisse produziert, die bekanntlich zur Herstellung von durch eine g. U./g. g. A. bzw. die Bezeichnung g. t. S./Bergerzeugnis im Sinne der Verordnung (EU) 2024/1143 des Europäischen Parlaments und des Rates

Verordnung (EU) 2024/1143 des Europäischen Parlaments und des Rates vom 11. April 2024 über geografische Angaben für Wein, Spirituosen und landwirtschaftliche Erzeugnisse und über garantiert traditionelle Spezialitäten und fakultative Qualitätsangaben für landwirtschaftliche Erzeugnisse sowie zur Änderung der Verordnungen (EU) Nr. 1308/2013, (EU) 2019/787 und (EU) 2019/1753 und zur Aufhebung der Verordnung (EU) Nr. 1151/2012 (ABl. L, 2024/1143, 23.4.2024, ELI: http://data.europa.eu/eli/reg/2024/1143/oj).

geschützten Erzeugnissen verwendet werden. Folgende Codes sind zu verwenden:

  • 1 Der Betrieb produziert kein Erzeugnis oder Lebensmittel, das durch eine g. U. oder g. g. A. oder die Bezeichnung g. t. S. oder Bergerzeugnis geschützt ist, und kein Erzeugnis, das bekanntlich zur Herstellung von durch eine g. U. oder g. g. A. oder durch die Bezeichnung g. t. S. bzw. Bergerzeugnis geschützten Lebensmitteln verwendet wird.
  • 2 Der Betrieb produziert ausschließlich Erzeugnisse oder Lebensmittel, die durch eine g. U. oder g. g. A. oder die Bezeichnung g. t. S. oder Bergerzeugnis geschützt sind, oder Erzeugnisse, die bekanntlich zur Herstellung von durch eine g. U. oder g. g. A. oder durch die Bezeichnung g. t. S. bzw. Bergerzeugnis geschützten Lebensmitteln verwendet werden.
  • 3 Der Betrieb produziert einige Erzeugnisse oder Lebensmittel, die durch eine g. U. oder g. g. A. oder die Bezeichnung g. t. S. oder Bergerzeugnis geschützt sind oder einige Erzeugnisse, die bekanntlich zur Herstellung von durch eine g. U. oder g. g. A. oder durch die Bezeichnung g. t. S. bzw. Bergerzeugnis geschützten Lebensmitteln verwendet werden.

A.CL.151.C. Sektoren mit geschützten Ursprungsbezeichnungen/geschützten geografischen Angaben/garantiert traditionellen Spezialitäten/Bergerzeugnissen: Besteht der überwiegende Teil der Erzeugung bestimmter Sektoren aus Erzeugnissen oder Lebensmitteln, die durch eine g. U., eine g. g. A. oder die Bezeichnung g. t. S. oder Bergerzeugnis geschützt sind, und/oder aus Erzeugnissen, die bekanntlich zur Herstellung von durch eine g. U. oder g. g. A. bzw. durch die Bezeichnung g. t. S. oder Bergerzeugnis geschützten Lebensmitteln verwendet werden, sollten die Sektoren mit nachstehenden Codes angegeben werden (Mehrfachnennungen sind möglich). Es sind die nachstehend aufgeführten Codes zu verwenden. Produziert der Betrieb einige Erzeugnisse oder Lebensmittel, die durch eine g. U. oder g. g. A. oder die Bezeichnung g. t. S. oder Bergerzeugnis geschützt sind, oder einige Erzeugnisse, die bekanntlich zur Herstellung von durch eine g. U. oder g. g. A. oder durch die Bezeichnung g. t. S. bzw. Bergerzeugnis geschützten Lebensmitteln verwendet werden, stellt dies aber nicht den überwiegenden Teil der Erzeugung in dem betreffenden Sektor dar, so ist der Code Entfällt zu verwenden. Folgende Codes sind zu verwenden:

  • 0 Entfällt
  • 31 Getreide
  • 32 Ölsaaten und Eiweißpflanzen
  • 33 Obst und Gemüse (einschließlich Zitrusfrüchte, aber ohne Oliven)
  • 34 Olivenanlagen
  • 35 Rebanlagen
  • 36 Rindfleisch
  • 37 Kuhmilch
  • 38 Schweinefleisch
  • 39 Schafe und Ziegen (Milch und Fleisch)
  • 40 Geflügelfleisch
  • 41 Eier
  • 42 Anderer Sektor

Die Klassen A.CL.150.C Geschützte Ursprungsbezeichnung/Geschützte geografische Angabe/Garantiert traditionelle Spezialität/Bergerzeugnis und A.CL.151.C sind für die Mitgliedstaaten fakultativ. Werden sie vom Mitgliedstaat angewandt, so sind die Angaben für alle in der Stichprobe enthaltenen Betriebe des Mitgliedstaats zu machen. Wird A.CL.150.C angewandt, ist auch A.CL.151.C anzuwenden.

A.CL.160.C. Aus naturbedingten oder anderen spezifischen Gründen benachteiligte Gebiete: Anzugeben ist, ob der überwiegende Teil der landwirtschaftlich genutzten Fläche des Betriebs in einem Gebiet liegt, das unter Artikel 32 der Verordnung (EU) Nr. 1305/2013 des Europäischen Parlaments und des Rates

Verordnung (EU) Nr. 1305/2013 des Europäischen Parlaments und des Rates vom 17. Dezember 2013 über die Förderung der ländlichen Entwicklung durch den Europäischen Landwirtschaftsfonds für die Entwicklung des ländlichen Raums (ELER) und zur Aufhebung der Verordnung (EG) Nr. 1698/2005 (ABl. L 347 vom 20.12.2013, S. 487, ELI: http://data.europa.eu/eli/reg/2013/1305/oj).

fällt. Folgende Codes sind zu verwenden:

  • 1 Der überwiegende Teil der landwirtschaftlich genutzten Fläche des Betriebs liegt nicht in einem aus naturbedingten oder anderen spezifischen Gründen benachteiligten Gebiet im Sinne des Artikels 32 der Verordnung (EU) Nr. 1305/2013.
  • 21 Der überwiegende Teil der landwirtschaftlich genutzten Fläche des Betriebs liegt in einem aus erheblichen naturbedingten Gründen benachteiligten Gebiet im Sinne des Artikels 32 Absatz 3 der Verordnung (EU) Nr. 1305/2013.
  • 22 Der überwiegende Teil der landwirtschaftlich genutzten Fläche des Betriebs liegt in einem aus besonderen Gründen benachteiligten Gebiet im Sinne des Artikels 32 Absatz 4 der Verordnung (EU) Nr. 1305/2013.
  • 3 Der überwiegende Teil der landwirtschaftlich genutzten Fläche des Betriebs liegt in einem Berggebiet im Sinne des Artikels 32 Absatz 2 der Verordnung (EU) Nr. 1305/2013.

A.CL.170.C. Höhenlage: Die Höhenlage ist durch die entsprechende Codenummer anzugeben:

  • 1 Der überwiegende Teil des Betriebs liegt unter 300 m.
  • 2 Der überwiegende Teil des Betriebs liegt zwischen 300 m und 600 m.
  • 3 Der überwiegende Teil des Betriebs liegt über 600 m.

A.CL.190.C. Natura-2000-Gebiet: Anzugeben ist, ob der überwiegende Teil der landwirtschaftlich genutzten Fläche des Betriebs in Gebieten liegt, die unter die Richtlinie 2009/147/EG des Europäischen Parlaments und des Rates

Richtlinie 2009/147/EG des Europäischen Parlaments und des Rates vom 30. November 2009 über die Erhaltung der wildlebenden Vogelarten (ABl. L 20 vom 26.1.2010, S. 7, ELI: http://data.europa.eu/eli/dir/2009/147/oj).

und die Richtlinie 92/43/EWG des Rates

Richtlinie 92/43/EWG des Rates vom 21. Mai 1992 zur Erhaltung der natürlichen Lebensräume sowie der wildlebenden Tiere und Pflanzen (ABl. L 206 vom 22.7.1992, S. 7, ELI: http://data.europa.eu/eli/dir/1992/43/oj).

(Natura 2000) fallen. Folgende Codes sind zu verwenden:

  • 1 Der überwiegende Teil der landwirtschaftlich genutzten Fläche des Betriebs liegt nicht in einem Natura-2000-Gebiet.
  • 2 Der überwiegende Teil der landwirtschaftlich genutzten Fläche des Betriebs liegt in einem Natura-2000-Gebiet.

A.CL.200.C. Unter die Wasserrahmenrichtlinie (Richtlinie 2000/60/EG) fallendes Gebiet: Anzugeben ist, ob der überwiegende Teil der landwirtschaftlich genutzten Fläche des Betriebs in Gebieten liegt, die für Zahlungen zum Ausgleich von Nachteilen in Betracht kommen, die auf Anforderungen zurückzuführen sind, welche sich aus der Umsetzung der Richtlinie 2000/60/EG des Europäischen Parlaments und des Rates

Richtlinie 2000/60/EG des Europäischen Parlaments und des Rates vom 23. Oktober 2000 zur Schaffung eines Ordnungsrahmens für Maßnahmen der Gemeinschaft im Bereich der Wasserpolitik (ABl. L 327 vom 22.12.2000, S. 1, ELI: http://data.europa.eu/eli/dir/2000/60/oj).

ergeben, entsprechend der Festlegung in den nationalen GAP-Strategieplänen gemäß Artikel 72 der Verordnung (EU) 2021/2115

Verordnung (EU) 2021/2115 des Europäischen Parlaments und des Rates vom 2. Dezember 2021 mit Vorschriften für die Unterstützung der von den Mitgliedstaaten im Rahmen der Gemeinsamen Agrarpolitik zu erstellenden und durch den Europäischen Garantiefonds für die Landwirtschaft (EGFL) und den Europäischen Landwirtschaftsfonds für die Entwicklung des ländlichen Raums (ELER) zu finanzierenden Strategiepläne (GAP-Strategiepläne) und zur Aufhebung der Verordnung (EU) Nr. 1305/2013 sowie der Verordnung (EU) Nr. 1307/2013 (ABl. L 435 vom 6.12.2021, S. 1, ELI: http://data.europa.eu/eli/reg/2021/2115/oj).

. Folgende Codes sind zu verwenden:

  • 1 Der überwiegende Teil der landwirtschaftlich genutzten Fläche des Betriebs liegt nicht in einem Gebiet, das für Zahlungen zum Ausgleich von Nachteilen in Betracht kommt, die auf Anforderungen zurückzuführen sind, welche sich aus der Umsetzung der Richtlinie 2000/60/EG ergeben.
  • 2 Der überwiegende Teil der landwirtschaftlich genutzten Fläche des Betriebs liegt in einem Gebiet, das für Zahlungen zum Ausgleich von Nachteilen in Betracht kommt, die auf Anforderungen zurückzuführen sind, welche sich aus der Umsetzung der Richtlinie 2000/60/EG ergeben.
A.OT — Other particulars concerning the holding A.OT — Sonstige Angaben zum Betrieb
COLUMNS IN TABLE A COLUMNS IN TABLE A

Column R refers to the FSDN division, column S to the subdivision, column H to the serial number of the holding, column GR to the INSPIRE Statistical Units Grid, column N to the NUTS, column AO to the number of the accounting office, column DT to the date, column W to the weight of the farm, column TF to the type of farming, column ES to the economic size class, and column C to the code.

Table B

Type of occupation

Category of Utilised agricultural area (UAA) Code (*)
Group of information Utilised Agricultural Area
A
UO UAA for owner farming
UT UAA for tenant farming
US UAA for sharecropping or other modes
Code (*) Description of categories Group A
10 UAA for owner farming UO
20 Rented UAA UT
30 Sharecropped UAA US

Land of holdings held in common by two or more partners is to be recorded as owner-occupied, rented or sharecropped according to the arrangement in force between the partners.

Utilised agricultural area (UAA) is the total area consisting of arable land, permanent grassland, permanent crops and kitchen gardens used by the holding regardless of the type of tenure. Common land used by the holding is not to be included.

The following groups of information and categories shall be used:

Column R refers to the FSDN division, column S to the subdivision, column H to the serial number of the holding, column GR to the INSPIRE Statistical Units Grid, column N to the NUTS, column AO to the number of the accounting office, column DT to the date, column W to the weight of the farm, column TF to the type of farming, column ES to the economic size class, and column C to the code.

Table B

Type of occupation

Category of Utilised agricultural area (UAA) Code (*)
Group of information Utilised Agricultural Area
A
UO UAA for owner farming
UT UAA for tenant farming
US UAA for sharecropping or other modes
Code (*) Description of categories Group A
10 UAA for owner farming UO
20 Rented UAA UT
30 Sharecropped UAA US

Land of holdings held in common by two or more partners is to be recorded as owner-occupied, rented or sharecropped according to the arrangement in force between the partners.

Utilised agricultural area (UAA) is the total area consisting of arable land, permanent grassland, permanent crops and kitchen gardens used by the holding regardless of the type of tenure. Common land used by the holding is not to be included.

The following groups of information and categories shall be used:

B.UO — UAA for owner farming B.UO — LF in Eigentum

B.UO.10.A UAA (arable land, permanent grassland, permanent crops and kitchen gardens) of which the farmer is the owner, tenant for life or leaseholder and/or UAA held on similar terms.

B.UO.10.A. LF (Ackerland, Dauergrünland, Dauerkulturen und Haus- und Nutzgärten), die vom Eigentümer, Nutznießer auf Lebenszeit oder Pächter genutzt wird, und/oder unter vergleichbaren Bedingungen genutzte LF.

B.UT — UAA for tenant farming B.UT — LF in Pacht

B.UT.20.A UAA (arable land, permanent grassland, permanent crops and kitchen gardens) worked by a person other than the owner, tenant for life or leaseholder, holding a tenancy on the said area (the rent is payable in cash and/or in kind; being generally fixed in advance, it does not normally vary with the farming results) and/or UAA farmed on similar terms of tenure.

Rented area does not include land the harvest of which is bought as a standing crop. The sums paid for the purchase of standing crops is to be provided in table H under codes 2020 to 2040 (purchased feedstuffs) in the case of grassland or fodder crops and under code 3090 (other specific crop costs) in the case of marketable crops (products which are usually marketed). Marketable crops bought standing are to be provided without specifying the area in question (table H).

Land rented for less than one year on an occasional basis and the production thereof is to be treated in a similar way as land the harvest of which is bought as a standing crop.

B.UT.20.A LF (Ackerland, Dauergrünland, Dauerkulturen und Haus- und Nutzgärten), die von einer anderen Person als dem Eigentümer, Nutznießer auf Lebenszeit oder Pächter genutzt wird und für die ein im Allgemeinen im Voraus vereinbartes, von den Ernteergebnissen unabhängiges Pachtgeld als Geld- und/oder Naturalleistung gezahlt wird, und/oder unter vergleichbaren Bedingungen genutzte LF.

Die Pachtfläche umfasst keine Flächen, deren Ernte auf dem Halm gekauft wird. Die für den Erwerb von Kulturen auf dem Halm gezahlten Beträge sind in Tabelle H im Fall von Grünland oder Futterpflanzen unter den Rubriken 2020 bis 2040 (zugekaufte Futtermittel) und im Fall von marktfähigen Kulturen unter der Rubrik 3090 (sonstige spezifische Kosten – pflanzliche Erzeugung) anzugeben. Auf dem Halm gekaufte marktfähige Kulturen sind ohne Angabe der betreffenden Fläche anzugeben (Tabelle H).

Flächen, die gelegentlich für weniger als ein Jahr gepachtet werden, und die entsprechenden Erträge sind wie Flächen zu behandeln, deren Ernte auf dem Halm gekauft wird.

B.US — UAA for sharecropping or other modes B.US — LF in Teilpacht oder in sonstigen Besitzformen
COLUMNS IN TABLE B COLUMNS IN TABLE B

Column A refers to UAA.

Table C

Labour

Structure of the table

Table C
Labour
Category of labour Code (*)
Columns
Group of information General Total work on the holding (agricultural work and work for OGA directly related to the holding) Share of work for OGA directly related to the holding Average wage Social security
Number of persons Gender Men Women Year of birth Agricultural training of the manager Annual time worked Annual Work Units % of annual time worked Wage per year Wage per hour Retirement
P G G1 G2 B T Y1 W1 Y2 AW AW1 R
Integer Code Integer Integer Four digits Code hours AWU % National currency National currency Code
UR Unpaid regular
UC Unpaid non-regular
PR Paid regular
PC Paid non-regular
EX Externals
Code (*) Description Group P G G1 G2 B T Y1 W1 Y2 AW AW1 R
10 Holder(s)/manager(s) UR
PR
20 Holder(s)/not manager(s) UR
PR
30 Manager(s)/not holder(s) UR
50 Other UR
PR
60 Non-regular work UC
PC
70 Paid manager PR
80 External workers EX

The term labour includes all persons who have been engaged on work on the farm during the reporting year. However, some data are to be provided also for persons who have done this work on behalf of another person or undertaking (external workers whose costs are included in table H under code 1020).

In the case of mutual assistance between holdings, where this assistance consists of an exchange of work, the assistance received being equivalent in principle to the assistance given, the time worked by the farm labour and any related wages are specified in the farm return.

Sometimes assistance received is offset by assistance of another kind (e.g. aid received in the form of work is offset by the supply of machinery). When the exchange of services is on a limited scale, nothing is to be indicated in the farm return (in the above example, the aid received is not shown under labour; machinery costs, however, include the costs of making the equipment available). In exceptional cases, when the exchange of services is on a large scale, the procedure is one of the following:

  • (a) assistance received in the form of work is offset by a service of another kind (e.g. the supply of machinery): working time received is recorded as paid farm work (groups PR or PC depending on whether the labour is employed on the farm on a regular basis or otherwise); the value of the assistance given is recorded both as production under the corresponding category in other tables (in this example, table L code 2010 Contractual work) and as a cost (table H code 1010 Wages and social security);
  • (b) assistance given in the form of work is offset by a service of another kind (e.g. the supply of machinery): in this situation the working time provided and any related wages are left out of consideration; the value of the service received is recorded as an input under the corresponding group in another table (in this example, table H code 1020 Contract work and machinery hire).

The following groups of information and categories of labour are to be distinguished:

Column A refers to UAA.

Table C

Labour

Structure of the table

Table C
Labour
Category of labour Code (*)
Columns
Group of information General Total work on the holding (agricultural work and work for OGA directly related to the holding) Share of work for OGA directly related to the holding Average wage Social security
Number of persons Gender Men Women Year of birth Agricultural training of the manager Annual time worked Annual Work Units % of annual time worked Wage per year Wage per hour Retirement
P G G1 G2 B T Y1 W1 Y2 AW AW1 R
Integer Code Integer Integer Four digits Code hours AWU % National currency National currency Code
UR Unpaid regular
UC Unpaid non-regular
PR Paid regular
PC Paid non-regular
EX Externals
Code (*) Description Group P G G1 G2 B T Y1 W1 Y2 AW AW1 R
10 Holder(s)/manager(s) UR
PR
20 Holder(s)/not manager(s) UR
PR
30 Manager(s)/not holder(s) UR
50 Other UR
PR
60 Non-regular work UC
PC
70 Paid manager PR
80 External workers EX

The term labour includes all persons who have been engaged on work on the farm during the reporting year. However, some data are to be provided also for persons who have done this work on behalf of another person or undertaking (external workers whose costs are included in table H under code 1020).

In the case of mutual assistance between holdings, where this assistance consists of an exchange of work, the assistance received being equivalent in principle to the assistance given, the time worked by the farm labour and any related wages are specified in the farm return.

Sometimes assistance received is offset by assistance of another kind (e.g. aid received in the form of work is offset by the supply of machinery). When the exchange of services is on a limited scale, nothing is to be indicated in the farm return (in the above example, the aid received is not shown under labour; machinery costs, however, include the costs of making the equipment available). In exceptional cases, when the exchange of services is on a large scale, the procedure is one of the following:

  • (a) assistance received in the form of work is offset by a service of another kind (e.g. the supply of machinery): working time received is recorded as paid farm work (groups PR or PC depending on whether the labour is employed on the farm on a regular basis or otherwise); the value of the assistance given is recorded both as production under the corresponding category in other tables (in this example, table L code 2010 Contractual work) and as a cost (table H code 1010 Wages and social security);
  • (b) assistance given in the form of work is offset by a service of another kind (e.g. the supply of machinery): in this situation the working time provided and any related wages are left out of consideration; the value of the service received is recorded as an input under the corresponding group in another table (in this example, table H code 1020 Contract work and machinery hire).

The following groups of information and categories of labour are to be distinguished:

C.UR — Unpaid regular labour C.UR — Nicht entlohnte, regelmäßig beschäftigte Arbeitskräfte
C.UR.10 — Holder(s)/manager(s) C.UR.10 — Betriebsinhaber/Betriebsleiter

Person who assumes economic and legal responsibility for the holding and undertakes its day-to-day management. In the case of sharecropping, the sharecropper is indicated as holder/manager.

Person, die die wirtschaftliche und rechtliche Verantwortung für den Betrieb übernimmt und die seine tägliche Führung innehat. Bei Teilpacht wird der Teilpächter als Betriebsinhaber/Betriebsleiter eingetragen.

C.UR.20 — Holder(s)/not manager(s) C.UR.20 — Betriebsinhaber/Nicht-Betriebsleiter

Person who assumes economic and legal responsibility for the holding without undertaking its day-to-day management.

Person, die die wirtschaftliche und rechtliche Verantwortung für den Betrieb übernimmt, ohne die tägliche Führung innezuhaben.

C.UR.30 — Manager(s)/not holder(s) C.UR.30 — Betriebsleiter/Nicht-Betriebsinhaber

Person who undertakes day-to-day management of the holding without assumption of economic and legal responsibility for it.

Person, die die tägliche Führung des Betriebs innehat, ohne die wirtschaftliche und rechtliche Verantwortung für den Betrieb zu übernehmen.

C.UR.50 — Other unpaid regular labour C.UR.50 — Sonstige nicht entlohnte, regelmäßig beschäftigte Arbeitskräfte

Regular unpaid labour not included in the preceding categories also includes foreman and sub-managers not responsible for management of the whole farm.

Regelmäßig beschäftigte, nicht entlohnte Arbeitskräfte, die nicht unter die vorstehenden Kategorien fallen; schließt auch Vorarbeiter und Teilbereichsleiter ein, die nicht für die Führung des Gesamtbetriebs verantwortlich sind.

C.UC — Unpaid non-regular labour C.UC — Nicht entlohnte, unregelmäßig beschäftigte Arbeitskräfte

C.UC.60.Unpaid labour which has not worked regularly on the holding during the accounting year is aggregated under this category.

C.UC.60. Nicht entlohnte Arbeitskräfte, die im Rechnungsjahr nicht regelmäßig im Betrieb gearbeitet haben.

C.PR — Paid regular labour C.PR — Entlohnte, regelmäßig beschäftigte Arbeitskräfte
C.PR.10 — Holder(s)/manager(s) C.PR.10 — Betriebsinhaber/Betriebsleiter

Person who assumes economic and legal responsibility for the holding and undertakes its day-to-day management. In the case of sharecropping, the sharecropper is indicated as holder/manager.

Person, die die wirtschaftliche und rechtliche Verantwortung für den Betrieb übernimmt und die seine tägliche Führung innehat. Bei Teilpacht wird der Teilpächter als Betriebsinhaber/Betriebsleiter eingetragen.

C.PR.20 — Holder(s)/not manager(s) C.PR.20 — Betriebsinhaber/Nicht-Betriebsleiter

Person who assumes economic and legal responsibility for the holding without undertaking its day-to-day management.

Person, die die wirtschaftliche und rechtliche Verantwortung für den Betrieb übernimmt, ohne die tägliche Führung innezuhaben.

C.PR.70 — Paid manager C.PR.70 — Entlohnter Betriebsleiter

Salaried person responsible for the day-to-day management of the holding.

Entlohnte Person, die für die tägliche Führung des Betriebs verantwortlich ist.

C.PR.50 — Other C.PR.50 — Andere

All regular paid labour (except for the holding’s salaried manager) is aggregated under this group. Includes also foreman and sub-managers not responsible for management of the whole farm

Alle entlohnten, regelmäßig beschäftigten Arbeitskräfte (mit Ausnahme des entlohnten Betriebsleiters), in aggregierter Form. Schließt auch Vorarbeiter und Teilbereichsleiter ein, die nicht für die Führung des Gesamtbetriebes verantwortlich sind.

C.PC — Paid non-regular labour C.PC — Entlohnte, unregelmäßig beschäftigte Arbeitskräfte

C.PC.60.Paid labour which did not regularly work on the holding during the accounting year (including piece workers) is aggregated under this category.

C.PC.60. Entlohnte Arbeitskräfte, die während des Rechnungsjahres nicht regelmäßig im Betrieb gearbeitet haben (einschließlich Akkordarbeiter), in aggregierter Form.

C.EX — Externals C.EX — Externe Arbeitskräfte
C.EX.80 — Externals C.EX.80 — Externe Arbeitskräfte
COLUMNS IN TABLE C COLUMNS IN TABLE C
Number of persons (column P) Number of persons (column P)

The number of persons shall be indicated in the categories where they can appear (categories 50 and 60 from the groups unpaid regular labour UR or paid regular labour PR and 80 from the group externals EX).

The number of persons shall be indicated in the categories where they can appear (categories 50 and 60 from the groups unpaid regular labour UR or paid regular labour PR and 80 from the group externals EX).

Gender (column G) Gender (column G)

Gender shall be specified for the holder(s), manager(s) in the categories where they can appear (categories 10 to 30 and 70 from groups regular unpaid labour UR or regular paid labour PR). The gender is indicated by a code number, i.e.:

  • 1 man
  • 2 woman

Member States that have legal provisions or practices recognising that individuals may not fall into male and female categories or may not wish to be associated with one of them may use additional codes.

Gender shall be specified for the holder(s), manager(s) in the categories where they can appear (categories 10 to 30 and 70 from groups regular unpaid labour UR or regular paid labour PR). The gender is indicated by a code number, i.e.:

  • 1 man
  • 2 woman

Member States that have legal provisions or practices recognising that individuals may not fall into male and female categories or may not wish to be associated with one of them may use additional codes.

Men, Women (columns G1 and G2) Men, Women (columns G1 and G2)

The number of men and women shall be given only for categories 50 and 60 from groups unpaid regular labour UR and paid regular labour PR and 80 from the group externals EX. For category 80 externals this information is optional.

Member States that have legal provisions or practices recognising that individuals may not fall into male and female categories or may not wish to be associated with one of them may use additional columns.

The number of men and women shall be given only for categories 50 and 60 from groups unpaid regular labour UR and paid regular labour PR and 80 from the group externals EX. For category 80 externals this information is optional.

Member States that have legal provisions or practices recognising that individuals may not fall into male and female categories or may not wish to be associated with one of them may use additional columns.

Year of birth (column B) Year of birth (column B)

The year of birth shall be given only for the holder(s) and/or manager(s), (categories 10 to 30 and 70 from groups regular unpaid labour UR or regular paid labour PR) using the four figures of the year of birth.

The year of birth shall be given only for the holder(s) and/or manager(s), (categories 10 to 30 and 70 from groups regular unpaid labour UR or regular paid labour PR) using the four figures of the year of birth.

Agricultural training of the manager (column T) Agricultural training of the manager (column T)

The agricultural training shall be given only for the manager(s) (categories 10, 30 and 70 from groups unpaid regular labour UR or paid regular labour PR). The agricultural training is indicated by a code number, i.e.:

  • 1 only practical agricultural experience
  • 2 basic agricultural training
  • 3 full agricultural training

The agricultural training shall be given only for the manager(s) (categories 10, 30 and 70 from groups unpaid regular labour UR or paid regular labour PR). The agricultural training is indicated by a code number, i.e.:

  • 1 only practical agricultural experience
  • 2 basic agricultural training
  • 3 full agricultural training
Total work on the holding (agricultural work and work for OGA directly related to the holding) Total work on the holding (agricultural work and work for OGA directly related to the holding)

Work on the holding includes all the work of organisation, supervision and execution, both manual and administrative, done in connection with the farm agricultural work and the work related to the OGA directly related to the holding:

Farm agricultural work:

  • financial organisation and management (farm sales and purchases, bookkeeping, etc.),

  • work in the field (ploughing, sowing, harvesting, orchard maintenance, etc.),

  • livestock husbandry (feed preparation, feeding of animals, milking, care of livestock, etc.),

  • preparation of products for market, storage, direct sales of farm products, processing of farm products for self-consumption, production of wine and olive oil,

  • maintenance of buildings, machinery, equipment, hedges, ditches, etc.,

  • transport for the holding and carried out by the labour force of the holding.

Work for the OGA directly related to the holding

  • contractual work (using production means of the holding),

  • tourism, accommodation and other leisure activities,

  • processing of farm products (whether the raw material is produced on the holding or bought from outside), e.g. cheese, butter, processed meat…,

  • production of renewable energy,

  • forestry and wood processing,

  • other OGA (care farming, handicraft, aquaculture, …).

The following are not included in the work of the holding:

  • work in production of fixed assets (construction or major repairs of buildings or machinery, planting of orchards, demolition of buildings, grubbing up of orchards, etc.),

  • work performed for the household of the holder(s) or manager(s).

Work on the holding includes all the work of organisation, supervision and execution, both manual and administrative, done in connection with the farm agricultural work and the work related to the OGA directly related to the holding:

Farm agricultural work:

  • financial organisation and management (farm sales and purchases, bookkeeping, etc.),

  • work in the field (ploughing, sowing, harvesting, orchard maintenance, etc.),

  • livestock husbandry (feed preparation, feeding of animals, milking, care of livestock, etc.),

  • preparation of products for market, storage, direct sales of farm products, processing of farm products for self-consumption, production of wine and olive oil,

  • maintenance of buildings, machinery, equipment, hedges, ditches, etc.,

  • transport for the holding and carried out by the labour force of the holding.

Work for the OGA directly related to the holding

  • contractual work (using production means of the holding),

  • tourism, accommodation and other leisure activities,

  • processing of farm products (whether the raw material is produced on the holding or bought from outside), e.g. cheese, butter, processed meat…,

  • production of renewable energy,

  • forestry and wood processing,

  • other OGA (care farming, handicraft, aquaculture, …).

The following are not included in the work of the holding:

  • work in production of fixed assets (construction or major repairs of buildings or machinery, planting of orchards, demolition of buildings, grubbing up of orchards, etc.),

  • work performed for the household of the holder(s) or manager(s).

Annual time worked (column Y1) Annual time worked (column Y1)

Time worked shall be indicated in hours for all groups and categories. It shall refer to the time devoted to the work of the holding. In the case of less able workers the time worked shall be reduced in proportion to their capacities. The time worked by piece-work labour is estimated by dividing the total amount paid for the work by the hourly wage of a worker employed on a time basis.

Time worked shall be indicated in hours for all groups and categories. It shall refer to the time devoted to the work of the holding. In the case of less able workers the time worked shall be reduced in proportion to their capacities. The time worked by piece-work labour is estimated by dividing the total amount paid for the work by the hourly wage of a worker employed on a time basis.

Annual work units (column W1) Annual work units (column W1)

Regularly employed work force is converted into annual work units. The number of annual work units is not recorded for non-regular labour (category 50 of both unpaid UC and paid PC labour) and for category 80 externals EX. One annual work unit is equivalent to one person working full-time on the holding. One person cannot exceed one work unit equivalent, even if their actual working time exceeds the norm for the region and type of holding. A person who does not work the whole year on the holding represents a fraction of an annual unit. The annual work unit of each such person is obtained by dividing their actual annual working time by the normal annual working time of a full-time worker in the region under consideration and on the same type of holding.

In the case of less able workers the annual work unit equivalent shall be reduced in proportion to their capacities.

Regularly employed work force is converted into annual work units. The number of annual work units is not recorded for non-regular labour (category 50 of both unpaid UC and paid PC labour) and for category 80 externals EX. One annual work unit is equivalent to one person working full-time on the holding. One person cannot exceed one work unit equivalent, even if their actual working time exceeds the norm for the region and type of holding. A person who does not work the whole year on the holding represents a fraction of an annual unit. The annual work unit of each such person is obtained by dividing their actual annual working time by the normal annual working time of a full-time worker in the region under consideration and on the same type of holding.

In the case of less able workers the annual work unit equivalent shall be reduced in proportion to their capacities.

Share of work for OGA in % of annual time worked (column Y2) Share of work for OGA in % of annual time worked (column Y2)

The share of work for OGA in terms of time worked is compulsory for all categories. It is given in % of hours worked during the reporting year.

The share of work for OGA in terms of time worked is compulsory for all categories. It is given in % of hours worked during the reporting year.

Wages and social security costs per year (column AW) Wages and social security costs per year (column AW)

Wages and social security costs for paid labour per year (explanations are provided in table H under code 1010) shall be provided for the categories 10, 20, 50 and 70 under the group paid regular labour PR. For categories 10, 20, 70 it refers to each person whereas for category 50 it should be an average amount.

Wages and social security costs for paid labour per year (explanations are provided in table H under code 1010) shall be provided for the categories 10, 20, 50 and 70 under the group paid regular labour PR. For categories 10, 20, 70 it refers to each person whereas for category 50 it should be an average amount.

Wages and social security costs per hour (column AW1) Wages and social security costs per hour (column AW1)

Average wages and social security costs for paid labour per hour (explanations are provided in table H under code 1010) shall be provided for the category 60 under the group paid non-regular labour PC.

Average wages and social security costs for paid labour per hour (explanations are provided in table H under code 1010) shall be provided for the category 60 under the group paid non-regular labour PC.

Retirement (column R) Retirement (column R)
1005 — Cash, receivables, other current assets and equivalents 1005 — Cash, receivables, other current assets and equivalents

Cash and other assets that can be easily converted to cash. Short-term assets, amounts owed to the holding, normally arising from business activities. Any other assets that are easily sold or expected to be paid within a year.

Cash and other assets that can be easily converted to cash. Short-term assets, amounts owed to the holding, normally arising from business activities. Any other assets that are easily sold or expected to be paid within a year.

1040 — Inventories 1040 — Inventories

Stocks of products owned by the holding that can be used either as inputs or are held for sale whether produced by the holding or purchased.

Stocks of products owned by the holding that can be used either as inputs or are held for sale whether produced by the holding or purchased.

2010 — Biological assets — plants 2010 — Biological assets — plants

Values of all plants that have not been harvested yet (all permanent and standing crops). Accumulated depreciation (D.AD) and Depreciation of the current year (D.DY.) are to be only reported for Permanent crops.

Values of all plants that have not been harvested yet (all permanent and standing crops). Accumulated depreciation (D.AD) and Depreciation of the current year (D.DY.) are to be only reported for Permanent crops.

3010 — Agricultural land 3010 — Agricultural land

Agricultural land owned by the holding.

Agricultural land owned by the holding.

3020 — Land improvements 3020 — Land improvements

Land improvements (e.g. fencing, drainage, fixed irrigation equipment) belonging to the holder irrespective of the type of occupancy of the land. The amounts entered are subject to depreciation at column DY.

Land improvements (e.g. fencing, drainage, fixed irrigation equipment) belonging to the holder irrespective of the type of occupancy of the land. The amounts entered are subject to depreciation at column DY.

3030 — Farm buildings 3030 — Farm buildings

Buildings belonging to the holder whatever the type of occupancy of the land. The heading shall be completed and the amounts entered are subject to depreciation at column DY.

Buildings belonging to the holder whatever the type of occupancy of the land. The heading shall be completed and the amounts entered are subject to depreciation at column DY.

4010 — Machinery and equipment 4010 — Machinery and equipment

Tractors, motor cultivators, lorries, vans, cars, major and minor farming equipment. The heading must be completed and the amounts entered are subject to depreciation at column DY.

Tractors, motor cultivators, lorries, vans, cars, major and minor farming equipment. The heading must be completed and the amounts entered are subject to depreciation at column DY.

5010 — Forest land including standing timber 5010 — Forest land including standing timber

Forest land in owner occupation included in the agricultural holding.

Forest land in owner occupation included in the agricultural holding.

7005 — Intangible assets 7005 — Intangible assets

All intangible assets that can be easily bought or sold (e.g. quotas and rights when they are tradable without land and an active market exists), as well as those that cannot easily be bought or sold (e.g. software, licences, etc.). The heading shall be completed and the amounts entered are subject to depreciation in column DY.

All other intangible assets that cannot easily be bought or sold (e.g. software, licences, etc.). The heading shall be completed and the amounts entered are subject to depreciation in column DY.

All intangible assets that can be easily bought or sold (e.g. quotas and rights when they are tradable without land and an active market exists), as well as those that cannot easily be bought or sold (e.g. software, licences, etc.). The heading shall be completed and the amounts entered are subject to depreciation in column DY.

All other intangible assets that cannot easily be bought or sold (e.g. software, licences, etc.). The heading shall be completed and the amounts entered are subject to depreciation in column DY.

8010 — Other non-current assets 8010 — Other non-current assets

Other long-term assets. The heading shall be completed and, if applicable, the amounts of depreciation recorded at column DY.

Other long-term assets. The heading shall be completed and, if applicable, the amounts of depreciation recorded at column DY.

Groups of information in Table D Groups of information in Table D
Valuation methods Valuation methods
D.OV — Opening valuation D.OV — Opening valuation

Opening valuation is the value of assets at the beginning of the accounting year. For the farms present in the sample also in the previous year, the opening valuation has to be equal to the closing valuation of the previous year.

Opening valuation is the value of assets at the beginning of the accounting year. For the farms present in the sample also in the previous year, the opening valuation has to be equal to the closing valuation of the previous year.

D.AD — Accumulated depreciation D.AD — Accumulated depreciation

Accumulated depreciation is the sum of depreciation of assets from the start of its life until the end of the previous period.

Accumulated depreciation is the sum of depreciation of assets from the start of its life until the end of the previous period.

D.DY — Depreciation of the current year D.DY — Depreciation of the current year

Systematic allocation of the depreciable amount of an asset over its useful life.

A table with the annual rates of depreciation applied by each Member State shall be communicated to the Commission in due time for the set-up of the computerised delivery and control system referred to in Article 11(1) of this Regulation.

Systematic allocation of the depreciable amount of an asset over its useful life.

A table with the annual rates of depreciation applied by each Member State shall be communicated to the Commission in due time for the set-up of the computerised delivery and control system referred to in Article 11(1) of this Regulation.

D.IP — Investments/Purchases D.IP — Investments/Purchases

Total expenditure on purchases, major repairs and the production of fixed assets during the accounting year. Where grants and subsidies have been received in respect of these investments, the amount expended before deducting the said grants and subsidies is to be entered in column IP.

Purchases of minor items of machinery and equipment as well as of young trees and bushes for a minor replanting operation do not appear in these columns but are included in the costs for the accounting year.

Major repairs which effectively increase the value of the machinery and equipment compared to their value before repair, are also included under this column, either as an integral part of the machinery or equipment depreciation, which, as appropriate, will be adjusted to take account of the extended life (due to the repairs) of the item in question or by spreading the cost of the major repairs over the expected useful life.

The value of the fixed assets produced is to be assessed on the basis of their cost (including the value of the paid and/or unpaid labour) and shall be added to the value of the fixed assets given under codes 2010 to 8010 of table D Assets.

Total expenditure on purchases, major repairs and the production of fixed assets during the accounting year. Where grants and subsidies have been received in respect of these investments, the amount expended before deducting the said grants and subsidies is to be entered in column IP.

Purchases of minor items of machinery and equipment as well as of young trees and bushes for a minor replanting operation do not appear in these columns but are included in the costs for the accounting year.

Major repairs which effectively increase the value of the machinery and equipment compared to their value before repair, are also included under this column, either as an integral part of the machinery or equipment depreciation, which, as appropriate, will be adjusted to take account of the extended life (due to the repairs) of the item in question or by spreading the cost of the major repairs over the expected useful life.

The value of the fixed assets produced is to be assessed on the basis of their cost (including the value of the paid and/or unpaid labour) and shall be added to the value of the fixed assets given under codes 2010 to 8010 of table D Assets.

D.S — Investment subsidies D.S — Investment subsidies

Current portion of all subsidies received (in previous or current accounting years) for assets recorded in this table.

Current portion of all subsidies received (in previous or current accounting years) for assets recorded in this table.

D.SA — Sales D.SA — Sales

Total sales of assets during the accounting year.

Total sales of assets during the accounting year.

D.CV — Closing valuation D.CV — Closing valuation

Closing valuation is the value of assets at the end of the accounting year.

Closing valuation is the value of assets at the end of the accounting year.

Comments Comments

For items 3010 and 5010 the difference between OV + IP-SA and CV is considered as an income or loss (coming from both change in unit price and volume) for these assets for the accounting year.

Information about Biological assets — animals is recorded in the table J Livestock production.

Table E

Quotas and other rights

TABLE E
Quotas and other rights
Category of quota or right Code(*)
Columns
Group of information Owned quota Rented in quota Rented out quota Taxes
N I O T
QQ Quantity at the end of the accounting year
QP Quota purchase
QS Quota sold
OV Opening valuation
CV Closing valuation
PQ Payments for quota leased or rented in quota
RQ Receipts from leasing or renting out quota
TX Taxes
Code(*) Description
50 Organic manure
60 Entitlements for payments under basic payment scheme and entitlements for payments under basic income support for sustainability

The quantities of quota (owned quota, rented-in quota and rented-out quota) are compulsory items. Only the quantity as of the end of the accounting year is recorded.

The values concerning quotas which can be traded separately from associated land are recorded in this table. The quotas which cannot be traded separately from associated land are only recorded in Table D Assets. The quotas originally acquired freely must be entered as well and valuated at current market values if they can be traded separately from land.

Some data entries are simultaneously included, individually or as components of aggregates, at other groups or categories in Tables D Assets, H Inputs and/or I Crops.

The following categories must be used:

  • 50 Organic manure
  • 60 Entitlements for payments under the basic payment scheme and entitlements for payments under basic income support for sustainability.

The following groups of information must be used:

For items 3010 and 5010 the difference between OV + IP-SA and CV is considered as an income or loss (coming from both change in unit price and volume) for these assets for the accounting year.

Information about Biological assets — animals is recorded in the table J Livestock production.

Table E

Quotas and other rights

TABLE E
Quotas and other rights
Category of quota or right Code(*)
Columns
Group of information Owned quota Rented in quota Rented out quota Taxes
N I O T
QQ Quantity at the end of the accounting year
QP Quota purchase
QS Quota sold
OV Opening valuation
CV Closing valuation
PQ Payments for quota leased or rented in quota
RQ Receipts from leasing or renting out quota
TX Taxes
Code(*) Description
50 Organic manure
60 Entitlements for payments under basic payment scheme and entitlements for payments under basic income support for sustainability

The quantities of quota (owned quota, rented-in quota and rented-out quota) are compulsory items. Only the quantity as of the end of the accounting year is recorded.

The values concerning quotas which can be traded separately from associated land are recorded in this table. The quotas which cannot be traded separately from associated land are only recorded in Table D Assets. The quotas originally acquired freely must be entered as well and valuated at current market values if they can be traded separately from land.

Some data entries are simultaneously included, individually or as components of aggregates, at other groups or categories in Tables D Assets, H Inputs and/or I Crops.

The following categories must be used:

  • 50 Organic manure
  • 60 Entitlements for payments under the basic payment scheme and entitlements for payments under basic income support for sustainability.

The following groups of information must be used:

E.QQ — Quantity (to be recorded for columns N, I, O only) E.QQ — Menge (nur für die Spalten N, I, O)

The units to be used are:

  • * Category 50 (organic manure): number of animals converted with standard conversion factors for manure excretion,
  • * Category 60 (basic payment scheme and basic income support for sustainability): number of entitlements

Als Einheiten sind zu verwenden:

  • * Kategorie 50 (Organischer Dünger): Anzahl der Tiere, umgerechnet mithilfe von Standardumrechnungsfaktoren für den Dunganfall;
  • * Kategorie 60 (Basisprämienregelung und Einkommensgrundstützung für Nachhaltigkeit): Anzahl der Ansprüche.
E.QP — Quota purchased (to be recorded for column N only) E.QP — Erworbene Quoten (nur für Spalte N)

The amount paid for purchase during the accounting year of quotas or other rights which can be traded separately from associated land should be recorded.

Während des Rechnungsjahres gezahlter Betrag für den Erwerb von Quoten und sonstigen Rechten, die getrennt von den zugehörigen Flächen gehandelt werden können.

E.QS — Quota sold (to be recorded for column N only) E.QS — Verkaufte Quoten (nur für Spalte N)

The amount received for sale during the accounting year of quotas or other rights which can be traded separately from associated land should be recorded.

Während des Rechnungsjahres erhaltener Betrag für den Verkauf von Quoten und sonstigen Rechten, die getrennt von den zugehörigen Flächen gehandelt werden können.

E.OV — Opening valuation (to be recorded for column N only) E.OV — Anfangsbestand (nur für Spalte N)

The value at opening valuation of the quantities at the holder’s own disposal, whether originally acquired freely or purchased, should be recorded at current market values, if the quotas can be traded separately from associated land.

Der Wert des Anfangsbestands der dem Betriebsinhaber in Eigentum zur Verfügung stehenden Mengen, unabhängig davon, ob diese ursprünglich unentgeltlich bezogen oder gekauft wurden, ist zum aktuellen Marktwert einzutragen, wenn die Quoten getrennt von den zugehörigen Flächen gehandelt werden können.

E.CV — Closing valuation (to be recorded for column N only) E.CV — Endbestand (nur für Spalte N)

The value at closing valuation of the quantities at the holder’s own disposal, whether originally acquired freely or purchased, should be recorded at current market values if the quotas can be traded separately from associated land.

Der Wert des Endbestands der dem Betriebsinhaber in Eigentum zur Verfügung stehenden Mengen, unabhängig davon, ob diese ursprünglich unentgeltlich bezogen oder gekauft wurden, ist zum aktuellen Marktwert einzutragen, wenn die Quoten getrennt von den zugehörigen Flächen gehandelt werden können.

E.PQ — Payments for quota leased or rented in quota (to be recorded for column I only) E.PQ — Zahlungen für geleaste oder gepachtete Quoten (nur für Spalte I)

Amount paid for leasing or renting of quotas or other rights. Also included in rent paid under category 5070 (Rent paid) in Table H Inputs.

Für Leasing oder Pacht von Quoten und sonstigen Rechten gezahlter Betrag. Enthalten auch in der Kategorie 5070 Bezahlte Pacht in Tabelle H Betriebsmittel.

E.RQ — Receipts from leasing or renting out quota (to be recorded for column O only) E.RQ — Erträge aus verleasten oder verpachteten Quoten (nur für Spalte O)

Amount received for renting or leasing of quotas or other rights. Also included under category 90900 (Other) in Table I Crops.

Für das Verleasen oder Verpachten von Quoten und sonstigen Rechten erhaltener Betrag. Enthalten auch in der Kategorie 90900 Sonstiges in Tabelle I Pflanzliche Erzeugung.

E.TX — Taxes, additional levy (column T) E.TX — Steuern, Zusatzabgabe (Spalte T)
COLUMNS IN TABLE E COLUMNS IN TABLE E
1010 — Main VAT system in the farm 1010 — Main VAT system in the farm
1. Normal VAT system the VAT system which is guaranteed to be income-neutral for agricultural holdings as the VAT balance is cleared with tax authorities.
2. Partial offsetting system the VAT system which does not guarantee to be income-neutral for agricultural holdings, although it may contain some approximate mechanism to offset VAT paid and received.
1. Normal VAT system the VAT system which is guaranteed to be income-neutral for agricultural holdings as the VAT balance is cleared with tax authorities.
2. Partial offsetting system the VAT system which does not guarantee to be income-neutral for agricultural holdings, although it may contain some approximate mechanism to offset VAT paid and received.
1020 — Minority VAT system in the farm 1020 — Minority VAT system in the farm

Codes as defined for the main VAT system.

There is only one group of information (VA) VAT system in the farm. There are three columns: (C) code of the VAT system, (NI) balance non-investments transactions and (I) balance investment transactions.

For the normal VAT system, only its indication is to be entered. If the holding is subject to the partial offsetting system of VAT, then also the VAT balance of non-investments transactions and VAT balance of investment transactions have to be provided.

When VAT turnover increases the revenue of the holding, the above VAT balance is a positive figure. In case of decreased revenue, the balance is negative.

Table H

Inputs

Structure of the table

Category of inputs Code (*)
Group of information Columns
Value Quantity
V Q
LM Labour and machinery costs and inputs
SL Specific livestock costs
SC Specific crop costs and inputs
OS Specific costs for OGA
FO Farming overheads
Code(*) Group Description of categories V Q
1010 LM Wages and social security costs for paid labour
1020 LM Contract work and machinery hire
1030 LM Current upkeep of machinery and equipment
1040 LM Motor fuels and lubricants
1050 LM Car expenses
2010 SL Purchased concentrated feedstuffs for grazing stock (equines, ruminants)
2020 SL Purchased coarse fodder for grazing stock (equines, ruminants)
2030 SL Purchased feedstuffs for pigs
2040 SL Purchased feedstuffs for poultry and other small animals
2050 SL Farm-produced feedstuffs for grazing stock (equines, ruminants)
2060 SL Farm-produced feedstuffs for pigs
2070 SL Farm-produced feedstuffs for poultry and other small animals
2080 SL Veterinary expenses
2090 SL Other specific livestock costs
3010 SC Seeds and seedlings purchased
3020 SC Seeds and seedlings produced and used on the farm
3030 SC Fertilisers and soil improvers
3031 SC Quantity of N used in mineral fertilisers
30311 SC of which solid urea (optional)
30312 SC of which urea in Urea-Ammonium Nitrate and Urea-Ammonium Sulphate (optional)
30313 SC of which Calcium-Ammonium Nitrate fertilisers (optional)
3032 SC Quantity of P2O5 used in mineral fertilisers
3033 SC Quantity of K2O used in mineral fertilisers
3034 SC Purchased manure
3040 SC Crop protection products
3090 SC Other specific crop costs
4010 OS Specific costs for forestry and wood processing
4020 OS Specific costs for crop processing
4030 OS Specific costs for cow’s milk processing
4045 OS Specific costs for other animals’ milk processing
4070 OS Specific costs for meat processing and other animal products processing
4090 OS Other specific costs for other gainful activities
5010 FO Current upkeep of land improvements and buildings
5020 FO Electricity
5030 FO Heating fuels, total
5031 FO of which natural gas and manufactured gases
5032 FO of which oil and petroleum products
5033 FO of which solid fossil fuels
5034 FO of which renewable fuels (wood, straw, biogas, …)
5035 FO of which other origin
5040 FO Water
5051 FO Agricultural insurance
5055 FO Other farm insurance
5061 FO Taxes and other dues
5062 FO Taxes and other charges on land and buildings
5070 FO Rent paid, total
5071 FO of which rent paid for land
5080 FO Interest and financial charges paid
5090 FO Other farming overheads

Farm inputs (costs in cash and in kind, and quantities of selected inputs) relate to the consumption of productive resources (including farm use of own produced inputs) corresponding to the output of the farm during the accounting year or to the consumption of those resources during the accounting year. When certain use relates partly to private use and partly to farm use (e.g., electricity, water, heating fuels and engine fuels, etc.) only the latter part shall be included in the farm return. The proportion of the use of private cars corresponding to their use for farm purposes is also to be included.

In calculating costs relating to the output of the accounting year, the purchases and farm use during the year shall be adjusted for valuation changes (including changes in cultivations). For each item, the total of costs paid for and the value of the farm use shall be recorded separately.

Where the costs indicated are for the total consumption of inputs during the accounting year but do not correspond to production during that year, changes in stocks of inputs shall be indicated in Table D under the code 1040 Inventories, except for costs accruing to growing permanent and standing crops which should be registered to 2010 Biological assets — plants.

When the holding's production resources (paid or unpaid labour, machinery or equipment) are used to increase fixed assets (construction or major repairs of machinery, construction, major repairs or even demolition of buildings, planting or felling of fruit trees), the corresponding costs — or an estimate thereof — are not to be included in the working costs of the holding. In any case, labour costs and hours worked to produce fixed assets are to be excluded from both costs and data on labour. In exceptional cases, if certain costs (other than labour costs) used to produce fixed assets cannot be calculated separately (e.g. use of the holding's tractor) and if these expenses are then included under costs, an estimate of all these costs used to produce fixed assets is to be entered in Table I Crops with the category of crop code 90900 (Other).

The costs relating to consumption of capital assets are represented by depreciation, hence expenditure on acquisition of capital assets is not to be treated as a farm cost. Instructions on depreciation are set out in Table D Assets.

Expenditure on cost items compensated during the accounting year or later (e.g., repairs to a tractor as a result of an accident covered by an insurance policy or by a third party liability) shall not be entered as farm costs, and the corresponding receipts shall not be included in the farm's accounts.

Receipts from resale of purchased supplies are to be deducted from corresponding inputs.

Grants and subsidies related to costs are not deducted from the corresponding cost items but are entered under appropriate codes 4100 to 4900 in table M Subsidies (see instructions regarding those codes). Investment grants and subsidies are shown in table D Assets.

Costs also include any expenditure on purchases relating to each cost item.

Inputs are classified as follows:

Codes as defined for the main VAT system.

There is only one group of information (VA) VAT system in the farm. There are three columns: (C) code of the VAT system, (NI) balance non-investments transactions and (I) balance investment transactions.

For the normal VAT system, only its indication is to be entered. If the holding is subject to the partial offsetting system of VAT, then also the VAT balance of non-investments transactions and VAT balance of investment transactions have to be provided.

When VAT turnover increases the revenue of the holding, the above VAT balance is a positive figure. In case of decreased revenue, the balance is negative.

Table H

Inputs

Structure of the table

Category of inputs Code (*)
Group of information Columns
Value Quantity
V Q
LM Labour and machinery costs and inputs
SL Specific livestock costs
SC Specific crop costs and inputs
OS Specific costs for OGA
FO Farming overheads
Code(*) Group Description of categories V Q
1010 LM Wages and social security costs for paid labour
1020 LM Contract work and machinery hire
1030 LM Current upkeep of machinery and equipment
1040 LM Motor fuels and lubricants
1050 LM Car expenses
2010 SL Purchased concentrated feedstuffs for grazing stock (equines, ruminants)
2020 SL Purchased coarse fodder for grazing stock (equines, ruminants)
2030 SL Purchased feedstuffs for pigs
2040 SL Purchased feedstuffs for poultry and other small animals
2050 SL Farm-produced feedstuffs for grazing stock (equines, ruminants)
2060 SL Farm-produced feedstuffs for pigs
2070 SL Farm-produced feedstuffs for poultry and other small animals
2080 SL Veterinary expenses
2090 SL Other specific livestock costs
3010 SC Seeds and seedlings purchased
3020 SC Seeds and seedlings produced and used on the farm
3030 SC Fertilisers and soil improvers
3031 SC Quantity of N used in mineral fertilisers
30311 SC of which solid urea (optional)
30312 SC of which urea in Urea-Ammonium Nitrate and Urea-Ammonium Sulphate (optional)
30313 SC of which Calcium-Ammonium Nitrate fertilisers (optional)
3032 SC Quantity of P2O5 used in mineral fertilisers
3033 SC Quantity of K2O used in mineral fertilisers
3034 SC Purchased manure
3040 SC Crop protection products
3090 SC Other specific crop costs
4010 OS Specific costs for forestry and wood processing
4020 OS Specific costs for crop processing
4030 OS Specific costs for cow’s milk processing
4045 OS Specific costs for other animals’ milk processing
4070 OS Specific costs for meat processing and other animal products processing
4090 OS Other specific costs for other gainful activities
5010 FO Current upkeep of land improvements and buildings
5020 FO Electricity
5030 FO Heating fuels, total
5031 FO of which natural gas and manufactured gases
5032 FO of which oil and petroleum products
5033 FO of which solid fossil fuels
5034 FO of which renewable fuels (wood, straw, biogas, …)
5035 FO of which other origin
5040 FO Water
5051 FO Agricultural insurance
5055 FO Other farm insurance
5061 FO Taxes and other dues
5062 FO Taxes and other charges on land and buildings
5070 FO Rent paid, total
5071 FO of which rent paid for land
5080 FO Interest and financial charges paid
5090 FO Other farming overheads

Farm inputs (costs in cash and in kind, and quantities of selected inputs) relate to the consumption of productive resources (including farm use of own produced inputs) corresponding to the output of the farm during the accounting year or to the consumption of those resources during the accounting year. When certain use relates partly to private use and partly to farm use (e.g., electricity, water, heating fuels and engine fuels, etc.) only the latter part shall be included in the farm return. The proportion of the use of private cars corresponding to their use for farm purposes is also to be included.

In calculating costs relating to the output of the accounting year, the purchases and farm use during the year shall be adjusted for valuation changes (including changes in cultivations). For each item, the total of costs paid for and the value of the farm use shall be recorded separately.

Where the costs indicated are for the total consumption of inputs during the accounting year but do not correspond to production during that year, changes in stocks of inputs shall be indicated in Table D under the code 1040 Inventories, except for costs accruing to growing permanent and standing crops which should be registered to 2010 Biological assets — plants.

When the holding's production resources (paid or unpaid labour, machinery or equipment) are used to increase fixed assets (construction or major repairs of machinery, construction, major repairs or even demolition of buildings, planting or felling of fruit trees), the corresponding costs — or an estimate thereof — are not to be included in the working costs of the holding. In any case, labour costs and hours worked to produce fixed assets are to be excluded from both costs and data on labour. In exceptional cases, if certain costs (other than labour costs) used to produce fixed assets cannot be calculated separately (e.g. use of the holding's tractor) and if these expenses are then included under costs, an estimate of all these costs used to produce fixed assets is to be entered in Table I Crops with the category of crop code 90900 (Other).

The costs relating to consumption of capital assets are represented by depreciation, hence expenditure on acquisition of capital assets is not to be treated as a farm cost. Instructions on depreciation are set out in Table D Assets.

Expenditure on cost items compensated during the accounting year or later (e.g., repairs to a tractor as a result of an accident covered by an insurance policy or by a third party liability) shall not be entered as farm costs, and the corresponding receipts shall not be included in the farm's accounts.

Receipts from resale of purchased supplies are to be deducted from corresponding inputs.

Grants and subsidies related to costs are not deducted from the corresponding cost items but are entered under appropriate codes 4100 to 4900 in table M Subsidies (see instructions regarding those codes). Investment grants and subsidies are shown in table D Assets.

Costs also include any expenditure on purchases relating to each cost item.

Inputs are classified as follows:

1010 — Wages and social security costs for paid labour 1010 — Wages and social security costs for paid labour

This item includes the following:

  • salaries and wages actually paid in cash to wage earners irrespective of the basis of remuneration (piece work or by the hour), with deduction of any social allowances paid to the holder as employer to offset the payment of a salary which does not correspond to actual work done (e.g. absence from work due to an accident, vocational training, etc.),

  • salaries and wages in kind (e.g. lodging, board, housing, farm produce, etc.),

  • bonuses for productivity or qualifications, gifts, gratuities, share of profits,

  • other expenditure associated with labour (recruitment expenses),

  • social security payments incumbent upon the employer and those paid by him on behalf of and instead of the employee,

  • occupational accident insurance.

The holder's personal social security charges and insurance and those of unpaid labour shall not be regarded as farm costs.

The amounts received by unpaid workers (which by definition are lower than a normal wage — see definition of unpaid labour) shall not appear in the farm return.

Allowances (in cash or in kind) paid to retired paid workers no longer employed on the holding shall not be entered under this item but under the code Other farming overheads.

This item includes the following:

  • salaries and wages actually paid in cash to wage earners irrespective of the basis of remuneration (piece work or by the hour), with deduction of any social allowances paid to the holder as employer to offset the payment of a salary which does not correspond to actual work done (e.g. absence from work due to an accident, vocational training, etc.),

  • salaries and wages in kind (e.g. lodging, board, housing, farm produce, etc.),

  • bonuses for productivity or qualifications, gifts, gratuities, share of profits,

  • other expenditure associated with labour (recruitment expenses),

  • social security payments incumbent upon the employer and those paid by him on behalf of and instead of the employee,

  • occupational accident insurance.

The holder's personal social security charges and insurance and those of unpaid labour shall not be regarded as farm costs.

The amounts received by unpaid workers (which by definition are lower than a normal wage — see definition of unpaid labour) shall not appear in the farm return.

Allowances (in cash or in kind) paid to retired paid workers no longer employed on the holding shall not be entered under this item but under the code Other farming overheads.

1020 — Contract work and machinery hire 1020 — Contract work and machinery hire

This item includes the following:

  • total expenditure in respect of work on the farm carried out by agricultural contractors. This may include the cost of the use of equipment (including fuel) and the work. In case the cost of the materials employed other than fuel (i.e., crop protection products, fertilisers and seeds) is also included in the contract, the cost of these materials shall be excluded. This amount (if necessary by estimation) shall be entered under the corresponding cost item (e.g., pesticides to be recorded under code 3040 Crop protection products),

  • cost of hiring machines operated by the farm's labour. The fuel costs related to the use of the rented machinery, shall be recorded under code 1040 Motor fuels and lubricants,

  • cost of leasing machines operated by the farm's labour. The fuel and maintenance costs of leased machines shall be recorded under the relevant codes (codes 1030 Current upkeep of machinery and equipment and 1040 Motor fuels and lubricants).

This item includes the following:

  • total expenditure in respect of work on the farm carried out by agricultural contractors. This may include the cost of the use of equipment (including fuel) and the work. In case the cost of the materials employed other than fuel (i.e., crop protection products, fertilisers and seeds) is also included in the contract, the cost of these materials shall be excluded. This amount (if necessary by estimation) shall be entered under the corresponding cost item (e.g., pesticides to be recorded under code 3040 Crop protection products),

  • cost of hiring machines operated by the farm's labour. The fuel costs related to the use of the rented machinery, shall be recorded under code 1040 Motor fuels and lubricants,

  • cost of leasing machines operated by the farm's labour. The fuel and maintenance costs of leased machines shall be recorded under the relevant codes (codes 1030 Current upkeep of machinery and equipment and 1040 Motor fuels and lubricants).

1021 — Contract work 1021 — Contract work

Cost of contract workers not including the cost of the use of equipment. It includes the cost of workers recruited via third parties (e.g., temporary employment agencies).

Cost of contract workers not including the cost of the use of equipment. It includes the cost of workers recruited via third parties (e.g., temporary employment agencies).

1022 — Machinery hire 1022 — Machinery hire

Cost of hiring and leasing machines operated by the farm's labour and cost of service providers including both contract workers and the supply of machinery.

Cost of hiring and leasing machines operated by the farm's labour and cost of service providers including both contract workers and the supply of machinery.

1030 — Current upkeep of machinery and equipment 1030 — Current upkeep of machinery and equipment

Cost of upkeep of machinery and equipment and of minor repairs not affecting the market value of the appliances (payment of mechanic, cost of replacement parts, etc.).

This item includes purchases of minor equipment, the cost of saddlery and horse shoeing, the purchase of tyres, forcing frames, protective clothing for unsanitary work, detergents for the cleaning of equipment in general, and the proportion of the cost of private cars corresponding to their use for farm purposes (see also code 1050). Detergents used for cleaning livestock equipment (e.g., milking machines) are entered under code 2090 Other specific livestock costs.

Major repairs which increase the value of equipment, compared with its value before repairs, are not included under this code (see also instructions on depreciation in Table D Assets).

Cost of upkeep of machinery and equipment and of minor repairs not affecting the market value of the appliances (payment of mechanic, cost of replacement parts, etc.).

This item includes purchases of minor equipment, the cost of saddlery and horse shoeing, the purchase of tyres, forcing frames, protective clothing for unsanitary work, detergents for the cleaning of equipment in general, and the proportion of the cost of private cars corresponding to their use for farm purposes (see also code 1050). Detergents used for cleaning livestock equipment (e.g., milking machines) are entered under code 2090 Other specific livestock costs.

Major repairs which increase the value of equipment, compared with its value before repairs, are not included under this code (see also instructions on depreciation in Table D Assets).

1040 — Motor fuels and lubricants 1040 — Motor fuels and lubricants

This item also includes the proportion of fuel and lubricant costs for private cars corresponding to their use for farm purposes (see also code 1050).

Where the products are employed both as motor fuels and as heating fuels, the total sum is divided into two codes:

1040. Motor fuels and lubricants.
5030. Heating fuels.

This item also includes the proportion of fuel and lubricant costs for private cars corresponding to their use for farm purposes (see also code 1050).

Where the products are employed both as motor fuels and as heating fuels, the total sum is divided into two codes:

1040. Motor fuels and lubricants.
5030. Heating fuels.
1050 — Car expenses 1050 — Car expenses

Where the farm proportion of expenditure on private cars is calculated arbitrarily (e.g., a fixed amount per km), these costs are indicated under this code.

Where the farm proportion of expenditure on private cars is calculated arbitrarily (e.g., a fixed amount per km), these costs are indicated under this code.

Feedstuffs Feedstuffs
2080 — Veterinary expenses 2080 — Veterinary expenses

Cost of veterinary fees and medicines.

Cost of veterinary fees and medicines.

2090 — Other specific livestock costs 2090 — Other specific livestock costs

All expenditure relating directly to livestock production for which there is no separate provision in the other Table H codes: stud fees, artificial insemination, castration, milk tests, subscription and registration in herd-books, detergents for cleaning livestock equipment (e.g. milking machines), packing materials for livestock products, costs of storage and market preparation of livestock products of the farm done outside the farm, cost of marketing the livestock products of the farm, cost of disposal of excess manure, etc. It includes also short-term rent of buildings used to house animals or store products in connection therewith. It excludes specific costs of animal products processing recorded under codes 4030 to 4070 of table H.

All expenditure relating directly to livestock production for which there is no separate provision in the other Table H codes: stud fees, artificial insemination, castration, milk tests, subscription and registration in herd-books, detergents for cleaning livestock equipment (e.g. milking machines), packing materials for livestock products, costs of storage and market preparation of livestock products of the farm done outside the farm, cost of marketing the livestock products of the farm, cost of disposal of excess manure, etc. It includes also short-term rent of buildings used to house animals or store products in connection therewith. It excludes specific costs of animal products processing recorded under codes 4030 to 4070 of table H.

3010 — Seeds and seedlings purchased 3010 — Seeds and seedlings purchased

All purchased seeds and seedlings, including bulbs, corms and tubers. The costs of young trees and bushes for a new plantation represent an investment and should appear either under Table D code 2010 Biological assets — plants or under Table D code 5010 Forest land including standing timber. However, the costs of young trees and bushes for a minor replanting operation are to be considered costs for the accounting year and are to be indicated under the present code except for those relating to forests linked to the agricultural holding which are to be entered under code 4010 Specific costs for forestry and wood processing.

The costs of processing the seeds (sorting, disinfection) are also included under this code.

All purchased seeds and seedlings, including bulbs, corms and tubers. The costs of young trees and bushes for a new plantation represent an investment and should appear either under Table D code 2010 Biological assets — plants or under Table D code 5010 Forest land including standing timber. However, the costs of young trees and bushes for a minor replanting operation are to be considered costs for the accounting year and are to be indicated under the present code except for those relating to forests linked to the agricultural holding which are to be entered under code 4010 Specific costs for forestry and wood processing.

The costs of processing the seeds (sorting, disinfection) are also included under this code.

3020 — Seeds and seedlings produced and used on the farm 3020 — Seeds and seedlings produced and used on the farm

All seeds and seedlings (including bulbs, corms and tubers) produced and used on the farm.

All seeds and seedlings (including bulbs, corms and tubers) produced and used on the farm.

3030 — Fertilisers and soil improvers 3030 — Fertilisers and soil improvers

All purchased fertilisers and soil improvers (e.g., lime) including compost, peat and manure (excluding manure produced on the holding).

Fertilisers and soil improvers used for forests forming part of the agricultural holding are to be entered under code 4010 Specific costs for forestry and wood processing.

All purchased fertilisers and soil improvers (e.g., lime) including compost, peat and manure (excluding manure produced on the holding).

Fertilisers and soil improvers used for forests forming part of the agricultural holding are to be entered under code 4010 Specific costs for forestry and wood processing.

3031 — Quantity in quintals of N used in mineral fertilisers 3031 — Quantity in quintals of N used in mineral fertilisers
30311 — of which solid urea (optional) 30311 — of which solid urea (optional)

Quantity (weight) of nitrogen in terms of N in solid urea fertiliser

Quantity (weight) of nitrogen in terms of N in solid urea fertiliser

30312 — of which urea in Urea-Ammonium Nitrate and Urea-Ammonium Sulphate fertiliser 30312 — of which urea in Urea-Ammonium Nitrate and Urea-Ammonium Sulphate fertiliser

Quantity (weight) of nitrogen in terms of N in Urea-Ammonium Nitrate and Urea-Ammonium Sulphate fertilisers (optional)

Quantity (weight) of nitrogen in terms of N in Urea-Ammonium Nitrate and Urea-Ammonium Sulphate fertilisers (optional)

30313 — of which Calcium-Ammonium Nitrate fertilisers 30313 — of which Calcium-Ammonium Nitrate fertilisers

Quantity (weight) of nitrogen in terms of N in Calcium-Ammonium Nitrate (optional)

Quantity (weight) of nitrogen in terms of N in Calcium-Ammonium Nitrate (optional)

3034 — Purchased manure 3034 — Purchased manure

Value of purchased manure.

Value of purchased manure.

3040 — Crop protection products 3040 — Crop protection products

All material for the protection of crops and plants against pests and diseases, wild animals, bad weather, etc. (insecticides, fungicides, herbicides, poisoned baits, bird scarers, anti-hail shells, frost protection, etc.). If the crop protection operations are carried out by a contractor and if the cost of the protection materials used is not separately known, the total should be entered under code 1020 Contract work and machinery hire.

Protective materials used for forests forming part of the agricultural holding are to be entered under code 4010 Specific costs for forestry and wood processing.

All material for the protection of crops and plants against pests and diseases, wild animals, bad weather, etc. (insecticides, fungicides, herbicides, poisoned baits, bird scarers, anti-hail shells, frost protection, etc.). If the crop protection operations are carried out by a contractor and if the cost of the protection materials used is not separately known, the total should be entered under code 1020 Contract work and machinery hire.

Protective materials used for forests forming part of the agricultural holding are to be entered under code 4010 Specific costs for forestry and wood processing.

3090 — Other specific crop costs 3090 — Other specific crop costs

All costs having a direct connection with crop production (including permanent meadows and grassland) for which there is no separate provision in the other cost items: packing and binding materials, string and rope, cost of soil analysis, crop competition costs, plastic coverings (e.g., for strawberry growing), supplies for the preservation of crops, storage and market preparation of crops done outside the farm, cost of marketing the crop products of the farm, sums paid for the purchase of marketable standing crops or to rent land for a period of less than one year to grow marketable crops, supplies of grapes and olives processed on the holding, etc. Excludes specific costs for processing of crops other than grapes and olives, which should be recorded under code 4020. Includes also short-term rent of buildings used for marketable crops.

All costs having a direct connection with crop production (including permanent meadows and grassland) for which there is no separate provision in the other cost items: packing and binding materials, string and rope, cost of soil analysis, crop competition costs, plastic coverings (e.g., for strawberry growing), supplies for the preservation of crops, storage and market preparation of crops done outside the farm, cost of marketing the crop products of the farm, sums paid for the purchase of marketable standing crops or to rent land for a period of less than one year to grow marketable crops, supplies of grapes and olives processed on the holding, etc. Excludes specific costs for processing of crops other than grapes and olives, which should be recorded under code 4020. Includes also short-term rent of buildings used for marketable crops.

4010 — Specific costs for forestry and wood processing 4010 — Specific costs for forestry and wood processing

Fertilisers, protective materials, miscellaneous specific costs. Labour costs, contract work and mechanisation are not included; these are shown under the appropriate cost codes.

Fertilisers, protective materials, miscellaneous specific costs. Labour costs, contract work and mechanisation are not included; these are shown under the appropriate cost codes.

4020 — Specific costs for crop processing 4020 — Specific costs for crop processing

Ingredients, raw materials or semi-processed products, own or purchased and other specific costs of crop processing (e.g., the specific packaging or marketing costs). Labour costs, contract work and mechanisation are not included; these are shown under the appropriate cost codes.

Ingredients, raw materials or semi-processed products, own or purchased and other specific costs of crop processing (e.g., the specific packaging or marketing costs). Labour costs, contract work and mechanisation are not included; these are shown under the appropriate cost codes.

4030 — Specific costs for cow's milk processing 4030 — Specific costs for cow's milk processing

Ingredients, raw materials or semi-processed products, own or purchased and other specific cow's milk processing (e.g., the specific packaging or marketing costs). Labour costs, contract work and mechanisation are not included; these are shown under the appropriate cost codes.

Ingredients, raw materials or semi-processed products, own or purchased and other specific cow's milk processing (e.g., the specific packaging or marketing costs). Labour costs, contract work and mechanisation are not included; these are shown under the appropriate cost codes.

4045 — Specific costs for other animals’ milk processing 4045 — Specific costs for other animals’ milk processing

Ingredients, raw materials or semi-processed products, own or purchased and other specific costs of other animals’ (e.g., buffalo, sheep, goat) milk processing (e.g., the specific packaging or marketing costs). Labour costs, contract work and mechanisation are not included; these are shown under the appropriate cost codes.

Ingredients, raw materials or semi-processed products, own or purchased and other specific costs of other animals’ (e.g., buffalo, sheep, goat) milk processing (e.g., the specific packaging or marketing costs). Labour costs, contract work and mechanisation are not included; these are shown under the appropriate cost codes.

4070 — Specific costs for meat processing and other animal products processing 4070 — Specific costs for meat processing and other animal products processing

Ingredients, raw materials or semi-processed products, own or purchased and other specific costs of processing meat or other animal products not mentioned under codes 4030 to 4060 (e.g., the specific packaging or marketing costs). Labour costs, contract work and mechanisation are not included; these are shown under the appropriate cost codes.

Ingredients, raw materials or semi-processed products, own or purchased and other specific costs of processing meat or other animal products not mentioned under codes 4030 to 4060 (e.g., the specific packaging or marketing costs). Labour costs, contract work and mechanisation are not included; these are shown under the appropriate cost codes.

4090 — Other specific costs for other gainful activities 4090 — Other specific costs for other gainful activities

Raw materials, own or purchased and other specific costs of other gainful activities. Labour costs, contract work and mechanisation are not included; these are shown under the appropriate cost codes.

Raw materials, own or purchased and other specific costs of other gainful activities. Labour costs, contract work and mechanisation are not included; these are shown under the appropriate cost codes.

5010 — Current upkeep of land improvements and buildings 5010 — Current upkeep of land improvements and buildings

Maintenance (tenant-type) of buildings and land improvements including greenhouses, frames and supports. The purchase of building materials for the current upkeep of buildings should be entered under this code.

The purchase of building materials for new investments should be entered under the appropriate codes in the Investment/Purchase group of information of Table D Assets.

The cost of major repairs to buildings which increases their value (major maintenance) is not included under this code. These costs are shown as investment in Table D code 3030 Farm buildings.

Maintenance (tenant-type) of buildings and land improvements including greenhouses, frames and supports. The purchase of building materials for the current upkeep of buildings should be entered under this code.

The purchase of building materials for new investments should be entered under the appropriate codes in the Investment/Purchase group of information of Table D Assets.

The cost of major repairs to buildings which increases their value (major maintenance) is not included under this code. These costs are shown as investment in Table D code 3030 Farm buildings.

5020 — Electricity 5020 — Electricity

Total consumption of electricity for farm business use.

Total consumption of electricity for farm business use.

5030 — Heating fuels (total) 5030 — Heating fuels (total)

Total consumption value of purchased heating fuels for farm business use, including the heating of glasshouses. This category includes heating consumption of purchased fossil fuels: natural and manufactures gases, oil, petroleum products and solid fossil fuels as well as consumption of purchased renewable energy sources (e.g., wood, straw, pellets, biogas).

Total consumption value of purchased heating fuels for farm business use, including the heating of glasshouses. This category includes heating consumption of purchased fossil fuels: natural and manufactures gases, oil, petroleum products and solid fossil fuels as well as consumption of purchased renewable energy sources (e.g., wood, straw, pellets, biogas).

5031 — Of which natural gas and manufactured gases 5031 — Of which natural gas and manufactured gases

Total consumption of natural gas and other manufactured, fossil-based gases for farm business use, including the heating of glasshouses.

Total consumption of natural gas and other manufactured, fossil-based gases for farm business use, including the heating of glasshouses.

5032 — Of which oil and petroleum products 5032 — Of which oil and petroleum products

Total consumption of oil and petroleum products for farm business use, including the heating of glasshouses.

Total consumption of oil and petroleum products for farm business use, including the heating of glasshouses.

5033 — Of which solid fossil fuels 5033 — Of which solid fossil fuels

Total consumption of solid fossil fuels (e.g., coal) for farm business use, including the heating of glasshouses.

Total consumption of solid fossil fuels (e.g., coal) for farm business use, including the heating of glasshouses.

5034 — Of which renewable fuels 5034 — Of which renewable fuels

Total consumption of renewable fuels (e.g., wood, straw, pellets, biogas) for farm business use, including the heating of glasshouses.

The submission of data relating to variables 5031, 5032, 5033 and 5034 is voluntary as from the accounting year 2023 and mandatory as from the accounting year 2025.

Total consumption of renewable fuels (e.g., wood, straw, pellets, biogas) for farm business use, including the heating of glasshouses.

The submission of data relating to variables 5031, 5032, 5033 and 5034 is voluntary as from the accounting year 2023 and mandatory as from the accounting year 2025.

5035 — Of which other origin 5035 — Of which other origin

Total consumption of energy produced by other origin not included in previous categories. Examples could be geothermal, district heating etc.

District heating provides heat from a centralised location. In this system, a central plant generates heat in the form of hot water, often through the combustion of fossil fuels, biomass, or other renewable sources, and distributes it through a network of pipes.

Total consumption of energy produced by other origin not included in previous categories. Examples could be geothermal, district heating etc.

District heating provides heat from a centralised location. In this system, a central plant generates heat in the form of hot water, often through the combustion of fossil fuels, biomass, or other renewable sources, and distributes it through a network of pipes.

5040 — Water 5040 — Water

Cost of connection to the mains and consumption of water for all farm purposes including irrigation. The costs of using farm-owned water equipment are to be entered in the appropriate codes: depreciation of machinery and equipment, current upkeep of machinery and equipment, motor fuels, electricity.

Cost of connection to the mains and consumption of water for all farm purposes including irrigation. The costs of using farm-owned water equipment are to be entered in the appropriate codes: depreciation of machinery and equipment, current upkeep of machinery and equipment, motor fuels, electricity.

5051 — Agricultural insurance 5051 — Agricultural insurance

The cost of insurance of agricultural production income or any of its components, including insurance against death of livestock and damage to crops, etc. Includes the fee of participation in mutual funds.

The cost of insurance of agricultural production income or any of its components, including insurance against death of livestock and damage to crops, etc. Includes the fee of participation in mutual funds.

5055 — Other farm insurance 5055 — Other farm insurance

All insurance premiums covering other farm risks (except agricultural), such as the holder's third-party liability, fire, flood damages, except insurance premiums covering accidents at work shown under code 1010 of this table. It includes insurance premiums for the buildings.

All insurance premiums covering other farm risks (except agricultural), such as the holder's third-party liability, fire, flood damages, except insurance premiums covering accidents at work shown under code 1010 of this table. It includes insurance premiums for the buildings.

5061 — Farm taxes and other dues 5061 — Farm taxes and other dues

All taxes and other dues relating to the farm business, including those levied in connection with environmental protection measures, but excluding VAT and taxes levied on land, buildings or labour. Direct income taxes of the holder are not to be counted as farm costs.

All taxes and other dues relating to the farm business, including those levied in connection with environmental protection measures, but excluding VAT and taxes levied on land, buildings or labour. Direct income taxes of the holder are not to be counted as farm costs.

5062 — Taxes and other charges on land and buildings 5062 — Taxes and other charges on land and buildings

Taxes, rates and other charges payable in respect of the ownership of farmland and buildings in owner-occupation and sharecropping.

Taxes, rates and other charges payable in respect of the ownership of farmland and buildings in owner-occupation and sharecropping.

5070 — Rent paid 5070 — Rent paid

Rent paid (in cash or in kind) for rented land, buildings, quotas and other rights for the farm business. Only the farm business part of farmhouses and other rented buildings should be entered. Leasing or renting costs of quotas not attached to land should also be entered in Table E.

Rent paid (in cash or in kind) for rented land, buildings, quotas and other rights for the farm business. Only the farm business part of farmhouses and other rented buildings should be entered. Leasing or renting costs of quotas not attached to land should also be entered in Table E.

5071 — Of which rent paid for land 5071 — Of which rent paid for land

5071 — Of which rent paid for land

5071 — Of which rent paid for land

5080 — Interest and financial charges paid 5080 — Interest and financial charges paid

Interest and financial charges on borrowed capital (loans) obtained for farm purposes. This information is compulsory.

Subsidies on interest are not deducted but are entered in Table M under code 3550.

Interest and financial charges on borrowed capital (loans) obtained for farm purposes. This information is compulsory.

Subsidies on interest are not deducted but are entered in Table M under code 3550.

5090 — Other farming overheads 5090 — Other farming overheads

All other farming costs not mentioned under the preceding codes (accountants' fees, secretarial services and office expenses, telephone charges, miscellaneous contributions and subscriptions, etc.).

Table I

Land use and crops

Structure of the table:

Category of crop Code (*)
Type of crop Code (**)
Missing data Code (***)
Group of information Columns
Total area of which is irrigated of which is used for energy crops of which is fully organic of which is in conversion to organic Quantity Value
TA IR EN OR CO Q V
A Area
NU Quantity of N used in mineral fertilisers
PU Quantity of P2O5 used in mineral fertilisers
KU Quantity of K2O used in mineral fertilisers
OV Opening valuation
CV Closing valuation
PR Production
SA Sales
FC Farm household consumption and benefits in kind
FU Farm use

For the category of crop, the following codes should be used:

Code (*) Description
Cereals for the production of grain (including seeds)
10110 Common wheat and spelt
10120 Durum wheat
10130 Rye and winter cereal mixtures (maslin)
10140 Barley
10150 Oats and spring cereal mixtures (mixed grain other than maslin)
10160 Grain maize and corn-cob mix
10170 Rice
10190 Triticale, sorghum and other cereals n.e.c. (buckwheat, millet, canary seed, etc.)
Dried pulses and protein crops for the production of grain (including seed and mixtures of cereals and pulses)
10210 Field peas, beans and sweet lupins
10220 Lentils, chickpeas and vetches
10290 Other protein crops
Roots and Tubers
10300 Potatoes (including early potatoes and seed potatoes)
10310 - of which potatoes for starch
10390 - of which other potatoes
10400 Sugar beet (excluding seed)
10500 Other root crops, fodder beet and fodder plants of the Brassicae family, grown for the root or the stem, and other fodder root and tuber crops n.e.c.
Industrial crops
10601 Tobacco
10602 Hops
10603 Cotton
10604 Rape and turnip rape seeds
10605 Sunflower seed
10606 Soya
10607 Oil flax (Linseed)
10608 Other oil seed crops n.e.c.
10609 Fibre flax
10610 Hemp
10611 Other fibre crops n.e.c.
10612 Aromatic, medicinal and culinary plants
10613 Sugar cane
10690 Energy and other industrial crops n.e.c.
Fresh vegetables, melons and strawberries of which:
Fresh vegetables, melons and strawberries — Outdoor or under low (not accessible) protective cover
10711 Fresh vegetables (including melons) and strawberries - Open field
10712 Fresh vegetables (including melons) and strawberries - Market gardening
10720 Fresh vegetables (including melons) and strawberries under glass or high accessible cover
Details for all sub-categories of ‘fresh vegetables (including melons and strawberries):
10731 Cauliflower and broccoli
10732 Lettuce
10733 Tomatoes
10734 Sweet corn
10735 Onions
10736 Garlic
10737 Carrots
10738 Strawberries
10739 Melons
10790 Other vegetables
Flowers and ornamental plants (excluding nurseries)
10810 Flowers and ornamental plants (excluding nurseries) - outdoor
10820 Flowers and ornamental plants (excluding nurseries) under glass or high accessible cover
Details for all sub-categories of ‘flowers and ornamental plants (excluding nurseries)
10830 Flower bulbs, corms and tubers
10840 Cut flowers and flower buds
10850 Flowering and ornamental plants
Plants harvested green
10910 Temporary grasses and grazings
Other plants harvested green
10921 Green maize
10922 Leguminous plants harvested green
10923 Other plants and cereals harvested green n.e.c.
Seeds and seedlings and other arable land crops
11000 Seeds and seedlings
11100 Other arable land crops
Fallow land
11200 Fallow land
Kitchen gardens
20000 Kitchen gardens
Permanent grassland
30100 Pasture and meadow, excluding rough grazings
30200 Rough grazings
30300 Permanent grassland no longer used for production purposes and eligible for the payment of subsidies
Permanent crops
Fruit species, of which:
40101 Pome fruits
40111 of which apples
40112 of which pears
40102 Stone fruits
40113 of which peaches and nectarines
40115 Fruit from subtropical and tropical climate zones
40120 Berries (excluding strawberries)
40130 Nuts
Citrus plantations
40200 Citrus fruits
40210 of which oranges
40230 of which lemons
Olive plantations
40310 Table olives
40320 Olives for oil production (sold in the form of fruit)
40330 Olive oil
40340 Olive by-products
Vineyards
40411 Wine with protected designation of origin (PDO)
40412 Wine with protected geographical indication (PGI)
40420 Other wines
40430 Grapes for table use
40440 Grapes for raisins
40451 Grapes for wine with protected designation of origin (PDO)
40452 Grapes for wine with protected geographical indication (PGI)
40460 Grapes for other wines
40470 Miscellaneous products of vines: grape must, juice, brandy, vinegar and others produced on the farm
40480 Vine by-products (marc, lees)
Nurseries, other permanent crops, permanent crops under glass or high accessible cover and young plantations
40500 Nurseries
40600 Other permanent crops
40610 of which Christmas trees
40700 Permanent crops under glass or high accessible cover
40800 Growth of young plantations
Other land
50100 Unutilised agricultural land
50200 Wooded area
50210 of which short rotation coppices
50900 Other land (land occupied by buildings, farmyards, tracks, ponds, quarries, infertile land, rock, etc.)
60000 Cultivated mushrooms
Other products and receipts
90100 Receipts from renting out agricultural land
90200 Compensation by crop insurance not allocable to specific crops
90300 Crop by-products other than from olives and vine
90310 Straw
90320 Sugar beet tops
90330 Other by-products
90900 Other

The types of crop codes are to be selected form the list below:

Code (**) Description
0 Not applicable: this code is to be used in the case of processed products, stocks and by-products.
1 Field scale crops — main crop, combined crop: field scale main- and combined crops comprise:single crops, i.e. crops which are the only ones grown on a given area during the accounting year,mixed crops: crops sown, cultivated and harvested together and producing a mixture as the final product,in the case of crops grown successively in the course of the accounting year on a given area, the crop which remains longest in the ground,crops growing for some time together on the same land and each normally producing a distinct harvest in the course of the accounting year. The total area is divided between these crops in proportion to the area actually occupied by each,fresh vegetables, melons and strawberries grown in open field.
2 Field scale crops — follow up crop(s): field scale follow up crops comprise crops grown in succession during the accounting year on a given area and not regarded as main crops.
3 Open ground market garden crops and flowers: open ground market garden crops and flowers comprise fresh vegetables, melons and strawberries grown in market gardens in the open and open-grown flowers and ornamental plants.
4 Crops under accessible protective cover: crops under accessible protective cover comprise fresh vegetables, melons and strawberries under shelter, flowers and ornamental plants (annual or perennial) under shelter, permanent crops under shelter.

The missing data codes are to be selected form the list below:

Code (***) Description
0 Code 0 is entered when no data are missing.
1 Code 1 is entered when the area covered by a crop cannot be reported, for example in the case of sales of marketable crop products purchased as standing crops or coming from land rented for a period of less than 1 year on an occasional basis.
2 Code 2 is entered when the actual production cannot be determined in quintals (or hectolitres for wine and wine-related products) because of the conditions of sale or when there is no actual production.
4 Code 4 is entered when the area covered by a crop cannot be reported and there is no actual production or actual production cannot be determined in quintals (or hectolitres for wine and wine-related products)

The information on crop production during the accounting year is to be recorded in the format of Table I Crops. Information on each crop is to be recorded in a separate record. The content of the table is defined by selecting a category of crop code, the type of crop code and the missing data code.

Detailed information concerning potatoes (codes 10310, 10390), fresh vegetables, melons and strawberries (codes 10731, 10732, 10733, 10734, 10735, 10736, 10737, 10738, 10739, 10790), flowers and ornamental plants (codes 10830, 10840, 10850) and crop by-products other than from olives and vine (codes 90310, 90320, 90330) has to be provided only if the data is available in the farm accounts.

All other farming costs not mentioned under the preceding codes (accountants' fees, secretarial services and office expenses, telephone charges, miscellaneous contributions and subscriptions, etc.).

Table I

Land use and crops

Structure of the table:

Category of crop Code (*)
Type of crop Code (**)
Missing data Code (***)
Group of information Columns
Total area of which is irrigated of which is used for energy crops of which is fully organic of which is in conversion to organic Quantity Value
TA IR EN OR CO Q V
A Area
NU Quantity of N used in mineral fertilisers
PU Quantity of P2O5 used in mineral fertilisers
KU Quantity of K2O used in mineral fertilisers
OV Opening valuation
CV Closing valuation
PR Production
SA Sales
FC Farm household consumption and benefits in kind
FU Farm use

For the category of crop, the following codes should be used:

Code (*) Description
Cereals for the production of grain (including seeds)
10110 Common wheat and spelt
10120 Durum wheat
10130 Rye and winter cereal mixtures (maslin)
10140 Barley
10150 Oats and spring cereal mixtures (mixed grain other than maslin)
10160 Grain maize and corn-cob mix
10170 Rice
10190 Triticale, sorghum and other cereals n.e.c. (buckwheat, millet, canary seed, etc.)
Dried pulses and protein crops for the production of grain (including seed and mixtures of cereals and pulses)
10210 Field peas, beans and sweet lupins
10220 Lentils, chickpeas and vetches
10290 Other protein crops
Roots and Tubers
10300 Potatoes (including early potatoes and seed potatoes)
10310 - of which potatoes for starch
10390 - of which other potatoes
10400 Sugar beet (excluding seed)
10500 Other root crops, fodder beet and fodder plants of the Brassicae family, grown for the root or the stem, and other fodder root and tuber crops n.e.c.
Industrial crops
10601 Tobacco
10602 Hops
10603 Cotton
10604 Rape and turnip rape seeds
10605 Sunflower seed
10606 Soya
10607 Oil flax (Linseed)
10608 Other oil seed crops n.e.c.
10609 Fibre flax
10610 Hemp
10611 Other fibre crops n.e.c.
10612 Aromatic, medicinal and culinary plants
10613 Sugar cane
10690 Energy and other industrial crops n.e.c.
Fresh vegetables, melons and strawberries of which:
Fresh vegetables, melons and strawberries — Outdoor or under low (not accessible) protective cover
10711 Fresh vegetables (including melons) and strawberries - Open field
10712 Fresh vegetables (including melons) and strawberries - Market gardening
10720 Fresh vegetables (including melons) and strawberries under glass or high accessible cover
Details for all sub-categories of ‘fresh vegetables (including melons and strawberries):
10731 Cauliflower and broccoli
10732 Lettuce
10733 Tomatoes
10734 Sweet corn
10735 Onions
10736 Garlic
10737 Carrots
10738 Strawberries
10739 Melons
10790 Other vegetables
Flowers and ornamental plants (excluding nurseries)
10810 Flowers and ornamental plants (excluding nurseries) - outdoor
10820 Flowers and ornamental plants (excluding nurseries) under glass or high accessible cover
Details for all sub-categories of ‘flowers and ornamental plants (excluding nurseries)
10830 Flower bulbs, corms and tubers
10840 Cut flowers and flower buds
10850 Flowering and ornamental plants
Plants harvested green
10910 Temporary grasses and grazings
Other plants harvested green
10921 Green maize
10922 Leguminous plants harvested green
10923 Other plants and cereals harvested green n.e.c.
Seeds and seedlings and other arable land crops
11000 Seeds and seedlings
11100 Other arable land crops
Fallow land
11200 Fallow land
Kitchen gardens
20000 Kitchen gardens
Permanent grassland
30100 Pasture and meadow, excluding rough grazings
30200 Rough grazings
30300 Permanent grassland no longer used for production purposes and eligible for the payment of subsidies
Permanent crops
Fruit species, of which:
40101 Pome fruits
40111 of which apples
40112 of which pears
40102 Stone fruits
40113 of which peaches and nectarines
40115 Fruit from subtropical and tropical climate zones
40120 Berries (excluding strawberries)
40130 Nuts
Citrus plantations
40200 Citrus fruits
40210 of which oranges
40230 of which lemons
Olive plantations
40310 Table olives
40320 Olives for oil production (sold in the form of fruit)
40330 Olive oil
40340 Olive by-products
Vineyards
40411 Wine with protected designation of origin (PDO)
40412 Wine with protected geographical indication (PGI)
40420 Other wines
40430 Grapes for table use
40440 Grapes for raisins
40451 Grapes for wine with protected designation of origin (PDO)
40452 Grapes for wine with protected geographical indication (PGI)
40460 Grapes for other wines
40470 Miscellaneous products of vines: grape must, juice, brandy, vinegar and others produced on the farm
40480 Vine by-products (marc, lees)
Nurseries, other permanent crops, permanent crops under glass or high accessible cover and young plantations
40500 Nurseries
40600 Other permanent crops
40610 of which Christmas trees
40700 Permanent crops under glass or high accessible cover
40800 Growth of young plantations
Other land
50100 Unutilised agricultural land
50200 Wooded area
50210 of which short rotation coppices
50900 Other land (land occupied by buildings, farmyards, tracks, ponds, quarries, infertile land, rock, etc.)
60000 Cultivated mushrooms
Other products and receipts
90100 Receipts from renting out agricultural land
90200 Compensation by crop insurance not allocable to specific crops
90300 Crop by-products other than from olives and vine
90310 Straw
90320 Sugar beet tops
90330 Other by-products
90900 Other

The types of crop codes are to be selected form the list below:

Code (**) Description
0 Not applicable: this code is to be used in the case of processed products, stocks and by-products.
1 Field scale crops — main crop, combined crop: field scale main- and combined crops comprise:single crops, i.e. crops which are the only ones grown on a given area during the accounting year,mixed crops: crops sown, cultivated and harvested together and producing a mixture as the final product,in the case of crops grown successively in the course of the accounting year on a given area, the crop which remains longest in the ground,crops growing for some time together on the same land and each normally producing a distinct harvest in the course of the accounting year. The total area is divided between these crops in proportion to the area actually occupied by each,fresh vegetables, melons and strawberries grown in open field.
2 Field scale crops — follow up crop(s): field scale follow up crops comprise crops grown in succession during the accounting year on a given area and not regarded as main crops.
3 Open ground market garden crops and flowers: open ground market garden crops and flowers comprise fresh vegetables, melons and strawberries grown in market gardens in the open and open-grown flowers and ornamental plants.
4 Crops under accessible protective cover: crops under accessible protective cover comprise fresh vegetables, melons and strawberries under shelter, flowers and ornamental plants (annual or perennial) under shelter, permanent crops under shelter.

The missing data codes are to be selected form the list below:

Code (***) Description
0 Code 0 is entered when no data are missing.
1 Code 1 is entered when the area covered by a crop cannot be reported, for example in the case of sales of marketable crop products purchased as standing crops or coming from land rented for a period of less than 1 year on an occasional basis.
2 Code 2 is entered when the actual production cannot be determined in quintals (or hectolitres for wine and wine-related products) because of the conditions of sale or when there is no actual production.
4 Code 4 is entered when the area covered by a crop cannot be reported and there is no actual production or actual production cannot be determined in quintals (or hectolitres for wine and wine-related products)

The information on crop production during the accounting year is to be recorded in the format of Table I Crops. Information on each crop is to be recorded in a separate record. The content of the table is defined by selecting a category of crop code, the type of crop code and the missing data code.

Detailed information concerning potatoes (codes 10310, 10390), fresh vegetables, melons and strawberries (codes 10731, 10732, 10733, 10734, 10735, 10736, 10737, 10738, 10739, 10790), flowers and ornamental plants (codes 10830, 10840, 10850) and crop by-products other than from olives and vine (codes 90310, 90320, 90330) has to be provided only if the data is available in the farm accounts.

GROUPS OF INFORMATION IN TABLE I GROUPS OF INFORMATION IN TABLE I

Table I contains the following groups of information:

Mandatory groups of information: area (A), opening valuation (OV), closing valuation (CV), production (PR), sales (SA), farm household consumption and benefits in kind (FC), farm use (FU).

Optional group of information: Quantity of N, P2O5 and K2O in mineral fertilisers.

Table I contains the following groups of information:

Mandatory groups of information: area (A), opening valuation (OV), closing valuation (CV), production (PR), sales (SA), farm household consumption and benefits in kind (FC), farm use (FU).

Optional group of information: Quantity of N, P2O5 and K2O in mineral fertilisers.

COLUMNS IN TABLE I COLUMNS IN TABLE I
I.A — Area I.A — Area

For the group of information area (A), the total area (TA), the area which is irrigated (IR), the area which is used for energy crops (EN), the area on which crops are grown organically as defined in Article 3(2) of Regulation (EU) 2018/848(OR), the area that is under conversion to organic production as defined in Article 3, point (6) and Article 10 of Regulation (EU) 2018/848(CO), are to be recorded. In each case the area is to be given in ares (100 ares = 1 hectare), except in the case of land used for mushroom growing which is given in square metres. The areas recorded under columns OR and CO are mutually exclusive.

For the group of information area (A), the total area (TA), the area which is irrigated (IR), the area which is used for energy crops (EN), the area on which crops are grown organically as defined in Article 3(2) of Regulation (EU) 2018/848(OR), the area that is under conversion to organic production as defined in Article 3, point (6) and Article 10 of Regulation (EU) 2018/848(CO), are to be recorded. In each case the area is to be given in ares (100 ares = 1 hectare), except in the case of land used for mushroom growing which is given in square metres. The areas recorded under columns OR and CO are mutually exclusive.

I.NU — Quantity of N used in mineral fertilisers I.NU — Quantity of N used in mineral fertilisers

Optional data. Total quantity (weight) of nitrogen in terms of N in mineral fertilisers used, estimated on the basis of the quantity of mineral fertilisers and their N content. The quantity is to be given in quintals (100 kg).

Optional data. Total quantity (weight) of nitrogen in terms of N in mineral fertilisers used, estimated on the basis of the quantity of mineral fertilisers and their N content. The quantity is to be given in quintals (100 kg).

I.PU — Quantity of P2O5 used in mineral fertilisers I.PU — Quantity of P2O5 used in mineral fertilisers

Optional data. Total quantity (weight) of phosphorus in terms of P2O5 in mineral fertilisers used, estimated on the basis of the quantity of mineral fertilisers and their P2O5 content. The quantity is to be given in quintals (100 kg).

Optional data. Total quantity (weight) of phosphorus in terms of P2O5 in mineral fertilisers used, estimated on the basis of the quantity of mineral fertilisers and their P2O5 content. The quantity is to be given in quintals (100 kg).

I.KU — Quantity of K2O used in mineral fertilisers I.KU — Quantity of K2O used in mineral fertilisers

Optional data. Total quantity (weight) of potassium in terms of K2O in mineral fertilisers used, estimated on the basis of the quantity of mineral fertilisers and their K2O content. The quantity is to be given in quintals (100 kg).

Optional data. Total quantity (weight) of potassium in terms of K2O in mineral fertilisers used, estimated on the basis of the quantity of mineral fertilisers and their K2O content. The quantity is to be given in quintals (100 kg).

I.OV — Opening valuation I.OV — Opening valuation

For the group of information opening valuation (OV), the value (V) of products in stock (storage) at the beginning of the accounting year is to be recorded. The products shall be valued at farm-gate prices on the day of valuation.

For the group of information opening valuation (OV), the value (V) of products in stock (storage) at the beginning of the accounting year is to be recorded. The products shall be valued at farm-gate prices on the day of valuation.

I.CV — Closing valuation I.CV — Closing valuation

For the group of information closing valuation (CV), the value (V) of products in stock (storage) at the end of the accounting year is to be recorded. The products shall be valued at farm-gate prices on the day of valuation.

For the group of information closing valuation (CV), the value (V) of products in stock (storage) at the end of the accounting year is to be recorded. The products shall be valued at farm-gate prices on the day of valuation.

I.PR — Production I.PR — Production

For the group of information production (PR) the quantities of crops produced (Q) during the accounting year (excluding any losses in the field and at the farm) are to be recorded. These quantities are indicated for the principal products of the holding (except by-products).

These quantities shall be indicated in quintals (100 kg) with the exemption of wine and wine-related products, which are expressed in hectolitres. When, because of the conditions of sale, actual production in quintals cannot be determined, the missing data code 2 shall be entered.

For the 10790 Other vegetables and 90900 Other, the quantity is not to be provided.

For the group of information production (PR) the quantities of crops produced (Q) during the accounting year (excluding any losses in the field and at the farm) are to be recorded. These quantities are indicated for the principal products of the holding (except by-products).

These quantities shall be indicated in quintals (100 kg) with the exemption of wine and wine-related products, which are expressed in hectolitres. When, because of the conditions of sale, actual production in quintals cannot be determined, the missing data code 2 shall be entered.

For the 10790 Other vegetables and 90900 Other, the quantity is not to be provided.

I.SA — Total sales I.SA — Total sales

For the group of information total sales (SA) the quantity of sales (Q) and the value of sales (V) of products in stock at the start of the accounting year or harvested during the year are to be recorded. When marketing costs, if any, are known, they are not deducted from the sales total, but are to be recorded in table H Inputs.

For the group of information total sales (SA) the quantity of sales (Q) and the value of sales (V) of products in stock at the start of the accounting year or harvested during the year are to be recorded. When marketing costs, if any, are known, they are not deducted from the sales total, but are to be recorded in table H Inputs.

I.FC — Farm household consumption and benefits in kind I.FC — Farm household consumption and benefits in kind

For the group of information farm household consumption and benefits in kind (FC) the value (V) of the products consumed by the holder's household and/or used for payments in kind for goods and services (including remuneration in kind) are to be recorded. The products in question are valued at farm-gate prices.

For the group of information farm household consumption and benefits in kind (FC) the value (V) of the products consumed by the holder's household and/or used for payments in kind for goods and services (including remuneration in kind) are to be recorded. The products in question are valued at farm-gate prices.

I.FU — Farm use I.FU — Farm use
Categories of livestock Categories of livestock

The following categories of livestock are to be distinguished:

  • 100. Equidae

Includes also race- and riding horses, donkeys, mules, hinnies etc.

  • 210. Bovine animals, less than 1 year old, male and female
  • 220. Male bovine animals, 1 to less than 2 years old
  • 230. Heifers, 1 to less than 2 years old

Excluding female bovine animals which have calved.

  • 240. Male bovine animals, 2 years old and over
  • 251. Breeding heifers

Female bovine animals 2 years old or over which have not yet calved and which are intended for breeding.

  • 252. Heifers for fattening

Female bovine animals 2 years old or over which have not yet calved and which are not intended for breeding.

  • 261. Dairy cows

Female bovine animals which have calved (including those less than 2 years old) which are kept exclusively or principally for milk production for human consumption or processing as dairy products. Includes cull dairy cows.

  • 262. Buffalo dairy cows

Female buffalo animals which have calved (including those less than two years old) which are kept exclusively or principally for milk production for human consumption or processing as dairy products. Includes cull buffalo’s cows.

  • 269. Non-dairy cows

    • 1. Female bovine animals which have calved (including those less than 2 years old) which are kept exclusively or principally for production of calves and whose milk is not used for human consumption or processing as dairy products.
    • 2. Cows for work.
    • 3. Non-dairy cull cows (whether or not fattened before slaughter).

Categories 210 to 252 and 269 also include the corresponding categories of buffaloes and/or female buffaloes.

  • 311. Breeding female sheep

Ewes 1 year old or over intended for breeding.

  • 319. Other sheep

Sheep of all ages excluding breeding female sheep.

  • 321. Breeding female goats
  • 329. Other goats

Goats other than breeding females.

  • 410. Piglets, live weight of under 20 kg

Piglets of less than 20 kg live weight.

  • 420. Breeding sows, live weight 50 kg and over

Breeding sows of 50 kg or more excluding cull sows (see category 499 Other pigs).

  • 491. Pigs for fattening

Pigs for fattening of 20 kg live weight or more, excluding cull sows and boars (see category 499 Other pigs).

  • 499. Other pigs

Pigs of 20 kg live weight or more excluding breeding sows (see category 420) and pigs for fattening (see category 491).

  • 510. Poultry — broilers

Table chickens. Excluding laying hens and cull hens. Not including chicks.

  • 520. Laying hens

Including pullets, laying hens, cull hens and breeding cocks for laying hens when these are stalled as laying hens. Pullets are young hens which have not yet begun to lay. Not including chicks.

  • 530. Other poultry

Includes ducks, turkeys, geese, guinea fowl, ostriches and breeding males (excluding those mentioned above for laying hens). Includes breeding females. Not including chicks.

  • 610. Breeding female rabbits
  • 699. Other rabbits
  • 700. Bees

To be indicated in number of occupied hives.

  • 900. Other animals

Includes chicks, deer, fur animals. Includes also other animals used for farm tourism. Excludes products of other animals (see Table K, category 900).

The following categories of livestock are to be distinguished:

  • 100. Equidae

Includes also race- and riding horses, donkeys, mules, hinnies etc.

  • 210. Bovine animals, less than 1 year old, male and female
  • 220. Male bovine animals, 1 to less than 2 years old
  • 230. Heifers, 1 to less than 2 years old

Excluding female bovine animals which have calved.

  • 240. Male bovine animals, 2 years old and over
  • 251. Breeding heifers

Female bovine animals 2 years old or over which have not yet calved and which are intended for breeding.

  • 252. Heifers for fattening

Female bovine animals 2 years old or over which have not yet calved and which are not intended for breeding.

  • 261. Dairy cows

Female bovine animals which have calved (including those less than 2 years old) which are kept exclusively or principally for milk production for human consumption or processing as dairy products. Includes cull dairy cows.

  • 262. Buffalo dairy cows

Female buffalo animals which have calved (including those less than two years old) which are kept exclusively or principally for milk production for human consumption or processing as dairy products. Includes cull buffalo’s cows.

  • 269. Non-dairy cows

    • 1. Female bovine animals which have calved (including those less than 2 years old) which are kept exclusively or principally for production of calves and whose milk is not used for human consumption or processing as dairy products.
    • 2. Cows for work.
    • 3. Non-dairy cull cows (whether or not fattened before slaughter).

Categories 210 to 252 and 269 also include the corresponding categories of buffaloes and/or female buffaloes.

  • 311. Breeding female sheep

Ewes 1 year old or over intended for breeding.

  • 319. Other sheep

Sheep of all ages excluding breeding female sheep.

  • 321. Breeding female goats
  • 329. Other goats

Goats other than breeding females.

  • 410. Piglets, live weight of under 20 kg

Piglets of less than 20 kg live weight.

  • 420. Breeding sows, live weight 50 kg and over

Breeding sows of 50 kg or more excluding cull sows (see category 499 Other pigs).

  • 491. Pigs for fattening

Pigs for fattening of 20 kg live weight or more, excluding cull sows and boars (see category 499 Other pigs).

  • 499. Other pigs

Pigs of 20 kg live weight or more excluding breeding sows (see category 420) and pigs for fattening (see category 491).

  • 510. Poultry — broilers

Table chickens. Excluding laying hens and cull hens. Not including chicks.

  • 520. Laying hens

Including pullets, laying hens, cull hens and breeding cocks for laying hens when these are stalled as laying hens. Pullets are young hens which have not yet begun to lay. Not including chicks.

  • 530. Other poultry

Includes ducks, turkeys, geese, guinea fowl, ostriches and breeding males (excluding those mentioned above for laying hens). Includes breeding females. Not including chicks.

  • 610. Breeding female rabbits
  • 699. Other rabbits
  • 700. Bees

To be indicated in number of occupied hives.

  • 900. Other animals

Includes chicks, deer, fur animals. Includes also other animals used for farm tourism. Excludes products of other animals (see Table K, category 900).

GROUPS OF INFORMATION IN TABLE J GROUPS OF INFORMATION IN TABLE J
J.AN — Average number (to be recorded for column A only) J.AN — Average number (to be recorded for column A only)

Each unit refers to the presence of one animal on the holding for one year. Animals are counted in proportion to the length of time they have been on the holding during the accounting year.

The average number is determined either by means of periodical inventories or by the recording of arrivals and departures. It includes all animals present on the holding, also animals raised or fattened under contract (animals not belonging to the holding, which are raised or fattened there in such a manner that the activity merely constitutes a service rendered by the holder, who does not assume the financial risk normally associated with the rearing or fattening of such animals) and animals taken or given into agistment for the period of the year during which they are present on the holding.

Average Number (column A)

This information is not be provided for the other animals (category 900).

Each unit refers to the presence of one animal on the holding for one year. Animals are counted in proportion to the length of time they have been on the holding during the accounting year.

The average number is determined either by means of periodical inventories or by the recording of arrivals and departures. It includes all animals present on the holding, also animals raised or fattened under contract (animals not belonging to the holding, which are raised or fattened there in such a manner that the activity merely constitutes a service rendered by the holder, who does not assume the financial risk normally associated with the rearing or fattening of such animals) and animals taken or given into agistment for the period of the year during which they are present on the holding.

Average Number (column A)

This information is not be provided for the other animals (category 900).

J. OR Organic J. OR Organic

Average number of animals reared following the production rules laid down in Articles 9, 10, 11 and 14 and in Part II of Annex II of Regulation (EU) 2018/848, excluding those still in the conversion period as defined in Article 3 point (6) and Article 10 of that Regulation.

Average number of animals reared following the production rules laid down in Articles 9, 10, 11 and 14 and in Part II of Annex II of Regulation (EU) 2018/848, excluding those still in the conversion period as defined in Article 3 point (6) and Article 10 of that Regulation.

J. CO in conversion to organic J. CO in conversion to organic

Average number of animals reared following the production rules laid down in Articles 9, 10, 11 and 14 and in Part II of Annex II of Regulation (EU) 2018/848, which are still in the conversion period as defined in Article 3(6) and Article 10 of that Regulation.

Average number of animals reared following the production rules laid down in Articles 9, 10, 11 and 14 and in Part II of Annex II of Regulation (EU) 2018/848, which are still in the conversion period as defined in Article 3(6) and Article 10 of that Regulation.

J.RN — Reference number (to be recorded for column N only) J.RN — Reference number (to be recorded for column N only)

The reference number is the number of animals typically present on the farm at a given moment. It is used to calculate the standard output of the holding and its economic size. Contrary to the average number (AN), it enables to account for a period during which there is a lower number or no livestock on the holding for an exceptional period of time due to an exceptional break in the production cycle (e.g. disease outbreaks).

Number (column N)

Number of livestock is to be indicated in heads or in number for beehives.

This information is not to be provided for the other animals (category 900).

The data relating to the variable J.RN.Reference number may be provided in exceptional cases (e.g. disease on the holding, or culling for sanitary reason). The submission of this data is optional.

The reference number is the number of animals typically present on the farm at a given moment. It is used to calculate the standard output of the holding and its economic size. Contrary to the average number (AN), it enables to account for a period during which there is a lower number or no livestock on the holding for an exceptional period of time due to an exceptional break in the production cycle (e.g. disease outbreaks).

Number (column N)

Number of livestock is to be indicated in heads or in number for beehives.

This information is not to be provided for the other animals (category 900).

The data relating to the variable J.RN.Reference number may be provided in exceptional cases (e.g. disease on the holding, or culling for sanitary reason). The submission of this data is optional.

J.OV — Opening valuation J.OV — Opening valuation

Livestock belonging to the holding at the beginning of the accounting year, whether or not they are on the holding at that time.

Number (column N)

Number of livestock is to be indicated in heads or in number for beehives.

This information is not to be provided for the other animals (category 900).

Value (column V)

Value of livestock is to be determined at fair value less estimated point-of-sale costs on the day of valuation.

Livestock belonging to the holding at the beginning of the accounting year, whether or not they are on the holding at that time.

Number (column N)

Number of livestock is to be indicated in heads or in number for beehives.

This information is not to be provided for the other animals (category 900).

Value (column V)

Value of livestock is to be determined at fair value less estimated point-of-sale costs on the day of valuation.

J.CV — Closing valuation J.CV — Closing valuation

Livestock belonging to the holding at the end of the accounting year, whether or not they are on the holding at that time.

Number (column N)

Number of livestock is to be indicated in heads or in number for beehives.

This information is not to be provided for the other animals (category 900).

Value (column V)

Value of livestock shall be determined at fair value less estimated point-of-sale costs on the day of valuation.

Livestock belonging to the holding at the end of the accounting year, whether or not they are on the holding at that time.

Number (column N)

Number of livestock is to be indicated in heads or in number for beehives.

This information is not to be provided for the other animals (category 900).

Value (column V)

Value of livestock shall be determined at fair value less estimated point-of-sale costs on the day of valuation.

J.PU — Purchases J.PU — Purchases

Refer to the total livestock purchased during the accounting year.

Number (column N)

Number of livestock is to be indicated in heads. This information is not to be provided for the other animals (category 900).

Value (column V)

Value of purchases includes purchasing costs. The related grants and subsidies are not deducted from the total of these purchases, but are specified in Table M Subsidies in the appropriate category (codes 5100 to 5900).

Refer to the total livestock purchased during the accounting year.

Number (column N)

Number of livestock is to be indicated in heads. This information is not to be provided for the other animals (category 900).

Value (column V)

Value of purchases includes purchasing costs. The related grants and subsidies are not deducted from the total of these purchases, but are specified in Table M Subsidies in the appropriate category (codes 5100 to 5900).

J.SA — Total sales J.SA — Total sales

Refer to the total of the livestock sold during the accounting year.

It includes the sales to consumers for their own consumption of livestock or of meat whether the animals are slaughtered on the farm or not.

Number (column N)

Number of livestock is to be indicated in heads. This information is not to be provided for the other animals (code 900).

Value (column V)

When the marketing costs, if any, are known they are not deducted from the sales total, but these costs are given under code 2090 (Other specific livestock costs). The related grants and subsidies are not included in the sales total but are specified in Table M Subsidies in the appropriate category of Coupled Income Support (codes 23111 to 2900).

Refer to the total of the livestock sold during the accounting year.

It includes the sales to consumers for their own consumption of livestock or of meat whether the animals are slaughtered on the farm or not.

Number (column N)

Number of livestock is to be indicated in heads. This information is not to be provided for the other animals (code 900).

Value (column V)

When the marketing costs, if any, are known they are not deducted from the sales total, but these costs are given under code 2090 (Other specific livestock costs). The related grants and subsidies are not included in the sales total but are specified in Table M Subsidies in the appropriate category of Coupled Income Support (codes 23111 to 2900).

J.SS — Sales for slaughtering J.SS — Sales for slaughtering

Refer to the livestock sold during the accounting year for which the destination is slaughtering. This information is not to be provided for breeding heifers (code 251), bees (code 700) and other animals (code 900).

Number (column N)

See Total sales

Value (column V)

See Total sales

Refer to the livestock sold during the accounting year for which the destination is slaughtering. This information is not to be provided for breeding heifers (code 251), bees (code 700) and other animals (code 900).

Number (column N)

See Total sales

Value (column V)

See Total sales

J.SR — Sales for further rearing or breeding J.SR — Sales for further rearing or breeding

Refer to the livestock sold during the accounting year for which the destination is further rearing or breeding. This information is not be provided for heifers for fattening (code 252), bees (code 700) and other animals (code 900).

Number (column N)

See Total sales

Value (column V)

See Total sales

Refer to the livestock sold during the accounting year for which the destination is further rearing or breeding. This information is not be provided for heifers for fattening (code 252), bees (code 700) and other animals (code 900).

Number (column N)

See Total sales

Value (column V)

See Total sales

J.SU — Sales with unknown destination J.SU — Sales with unknown destination

Refer to the livestock sold during the accounting year for which the destination is unknown. This information is not to be provided for bees (code 700) and other animals (code 900).

Number (column N)

See Total sales

Value (column V)

See Total sales

Refer to the livestock sold during the accounting year for which the destination is unknown. This information is not to be provided for bees (code 700) and other animals (code 900).

Number (column N)

See Total sales

Value (column V)

See Total sales

J.DL — Number of deaths, including emergency killings J.DL — Number of deaths, including emergency killings

Number (column N)

Number of livestock shall be indicated in heads. It includes emergency killings and depopulation. Emergency killing refers to killing of animals which are injured or have a disease associated to severe pain or suffering. Depopulation refers to the process of killing animals for public health, animal health, welfare or environmental reasons under the supervision of the competent authority.

Number (column N)

Number of livestock shall be indicated in heads. It includes emergency killings and depopulation. Emergency killing refers to killing of animals which are injured or have a disease associated to severe pain or suffering. Depopulation refers to the process of killing animals for public health, animal health, welfare or environmental reasons under the supervision of the competent authority.

J.FC — Farmhouse consumption and benefits in kind J.FC — Farmhouse consumption and benefits in kind

Refer to the livestock consumed by the farm household or used for benefits in kind during the accounting year.

Number (column N)

Number of livestock shall be indicated in heads. This information is not to be provided for the other animals (category 900).

Value (column V)

Value of livestock shall be determined at fair value.

Refer to the livestock consumed by the farm household or used for benefits in kind during the accounting year.

Number (column N)

Number of livestock shall be indicated in heads. This information is not to be provided for the other animals (category 900).

Value (column V)

Value of livestock shall be determined at fair value.

J.FU — Farm use J.FU — Farm use

Refer to the livestock used as inputs for a further processing in the context of OGA on the holding during the accounting year. This includes livestock used for:

  • catering, tourism accommodation,

  • processing of livestock into meat products and feed.

Sales of livestock or of meat whether the animals are slaughtered on the farm or not are excluded (see information on sales SA).

This value is also recorded in table H, as costs for the OGA directly related to the holding using code 4070 (specific costs for meat processing and other animal products processing).

Number (column N)

Number of livestock shall be indicated in heads. This information is not to be provided for the other animals (category 900).

Value (column V)

Value of livestock shall be determined at fair value.

Refer to the livestock used as inputs for a further processing in the context of OGA on the holding during the accounting year. This includes livestock used for:

  • catering, tourism accommodation,

  • processing of livestock into meat products and feed.

Sales of livestock or of meat whether the animals are slaughtered on the farm or not are excluded (see information on sales SA).

This value is also recorded in table H, as costs for the OGA directly related to the holding using code 4070 (specific costs for meat processing and other animal products processing).

Number (column N)

Number of livestock shall be indicated in heads. This information is not to be provided for the other animals (category 900).

Value (column V)

Value of livestock shall be determined at fair value.

J.TH Type of housing J.TH Type of housing
Description of housing systems Description of housing systems

Tied stalls: Tied stalls are animal houses where the animals are tied to their places and are not allowed to move freely. These types of housing can contain manure separated in the form of solid dung and liquid manure when the floors of the stalls are on sloping concrete with bedding (e.g. straw, chopped straw, sawdust) and a shallow gutter at the rear of the animals to collect part of the faeces and the urine, whilst part is regularly removed as solid manure. In some cases, the gutter is equipped with a drainage pipe to collect seepage or there can be a deeper channel instead of a gutter to collect and store the liquid fraction. The manure is normally removed mechanically outside the building as solid dung/farmyard manure. They can also contain manure in the form of slurry when the floors of the stalls are level concrete with a channel covered by a grid at the rear of the animals or fully slatted floor to collect faeces and urine as slurry. In this case, the manure and urine drop down below the floor into a pit, where they form slurry.

Loose and cubicle housing Loose housing refers to animal houses where the animals are allowed to move freely and have free access over the whole area of the building or pen (a small enclosure for livestock). Loose housing may contain manure in the solid form when there is a concrete floor which is cleaned more frequently by scraping in the area where the animals stand to feed and/or drink. It is common for a deep layer of bedding (usually straw) to be spread over the floor. This bedding is removed from the building, typically once or twice per winter, as farmyard manure. This type of housing also includes cubicle housing, which are buildings.

Outdoor Includes pasture, free range and paddock.

Slatted floor housing Refers to animal houses where the floors are completely slatted. The whole floor has slats where the manure and urine drop down below the floor into a pit, where they form slurry.

Partially slatted floor Refers to animal houses where the floors are partially slatted. Part of the floor has slats where the manure and urine drop down below the floor into a pit, where they form slurry.

Deep litter for pigs: housing on straw-beds (deep litter-loose housing) where the floor is covered with a thick layer of litter (straw, peat, sawdust, or other similar material binding the manure and urine) that is removed only at intervals that may be several months apart.

Other types of housing Types of housing different from the ones mentioned above.

Free range Free range is a method of farming husbandry where the animals, for at least part of the day, can roam freely outdoor, rather than being confined in an enclosure for 24 hours each day.

Deep litter for poultry laying hen housing on straw-beds (equivalent to deep litter-loose housing) where the floor is covered with a thick layer of litter (straw, peat, sawdust, or other similar material binding the manure) that is removed only at intervals that may be several months apart. A simple closed building that is thermally insulated and with forced ventilation or natural ventilation. At least a third of the floor area must be covered with bedding (e.g. chopped straw, wood shavings) and two thirds arranged as a pit covered with slats to collect droppings (waste voided by poultry) over the 13-15-month egg-laying period. Laying nests, feeders and water supply are placed over the slatted area to keep the litter dry.

Aviary housing Aviaries are also called multi-level systems or percheries. They consist of a ground floor plus one or more levels of perforated platforms, from which manure cannot fall on birds below. At some point across the system there will be at least two levels available for birds. An aviary house is a construction with thermal insulation, forced ventilation and either natural or artificial light. They can be combined with free range and outside scratching area. Birds are kept in large groups and are free to move over the entire house area over multiple levels. The space is subdivided into different areas: feeding and drinking, sleeping and resting, scratching, egg laying. Because animals can use several levels, higher stock densities are allowed in comparison to the deep litter regime. Droppings are removed by manure belts or collected in a manure pit.

Cages with manure belts Battery cages are animal housing systems where the laying hens are kept in cages, one or more in each, inside closed buildings with forced ventilation and with or without a lighting system. Birds are kept in tiered cages, usually made of steel wire, arranged in long rows. Droppings fall through the bottom of the cages and are collected and stored underneath in a deep pit or channel or are removed by a belt or scraper system. The droppings from laying hens in battery systems are not mixed with other material such as litter and may be dried or have water added to make the manure easier to manage. Battery cages with manure belt are battery cages where the manure is removed mechanically by a belt below the cages to outside the building to form solid dung/farmyard manure.

Tied stalls: Tied stalls are animal houses where the animals are tied to their places and are not allowed to move freely. These types of housing can contain manure separated in the form of solid dung and liquid manure when the floors of the stalls are on sloping concrete with bedding (e.g. straw, chopped straw, sawdust) and a shallow gutter at the rear of the animals to collect part of the faeces and the urine, whilst part is regularly removed as solid manure. In some cases, the gutter is equipped with a drainage pipe to collect seepage or there can be a deeper channel instead of a gutter to collect and store the liquid fraction. The manure is normally removed mechanically outside the building as solid dung/farmyard manure. They can also contain manure in the form of slurry when the floors of the stalls are level concrete with a channel covered by a grid at the rear of the animals or fully slatted floor to collect faeces and urine as slurry. In this case, the manure and urine drop down below the floor into a pit, where they form slurry.

Loose and cubicle housing Loose housing refers to animal houses where the animals are allowed to move freely and have free access over the whole area of the building or pen (a small enclosure for livestock). Loose housing may contain manure in the solid form when there is a concrete floor which is cleaned more frequently by scraping in the area where the animals stand to feed and/or drink. It is common for a deep layer of bedding (usually straw) to be spread over the floor. This bedding is removed from the building, typically once or twice per winter, as farmyard manure. This type of housing also includes cubicle housing, which are buildings.

Outdoor Includes pasture, free range and paddock.

Slatted floor housing Refers to animal houses where the floors are completely slatted. The whole floor has slats where the manure and urine drop down below the floor into a pit, where they form slurry.

Partially slatted floor Refers to animal houses where the floors are partially slatted. Part of the floor has slats where the manure and urine drop down below the floor into a pit, where they form slurry.

Deep litter for pigs: housing on straw-beds (deep litter-loose housing) where the floor is covered with a thick layer of litter (straw, peat, sawdust, or other similar material binding the manure and urine) that is removed only at intervals that may be several months apart.

Other types of housing Types of housing different from the ones mentioned above.

Free range Free range is a method of farming husbandry where the animals, for at least part of the day, can roam freely outdoor, rather than being confined in an enclosure for 24 hours each day.

Deep litter for poultry laying hen housing on straw-beds (equivalent to deep litter-loose housing) where the floor is covered with a thick layer of litter (straw, peat, sawdust, or other similar material binding the manure) that is removed only at intervals that may be several months apart. A simple closed building that is thermally insulated and with forced ventilation or natural ventilation. At least a third of the floor area must be covered with bedding (e.g. chopped straw, wood shavings) and two thirds arranged as a pit covered with slats to collect droppings (waste voided by poultry) over the 13-15-month egg-laying period. Laying nests, feeders and water supply are placed over the slatted area to keep the litter dry.

Aviary housing Aviaries are also called multi-level systems or percheries. They consist of a ground floor plus one or more levels of perforated platforms, from which manure cannot fall on birds below. At some point across the system there will be at least two levels available for birds. An aviary house is a construction with thermal insulation, forced ventilation and either natural or artificial light. They can be combined with free range and outside scratching area. Birds are kept in large groups and are free to move over the entire house area over multiple levels. The space is subdivided into different areas: feeding and drinking, sleeping and resting, scratching, egg laying. Because animals can use several levels, higher stock densities are allowed in comparison to the deep litter regime. Droppings are removed by manure belts or collected in a manure pit.

Cages with manure belts Battery cages are animal housing systems where the laying hens are kept in cages, one or more in each, inside closed buildings with forced ventilation and with or without a lighting system. Birds are kept in tiered cages, usually made of steel wire, arranged in long rows. Droppings fall through the bottom of the cages and are collected and stored underneath in a deep pit or channel or are removed by a belt or scraper system. The droppings from laying hens in battery systems are not mixed with other material such as litter and may be dried or have water added to make the manure easier to manage. Battery cages with manure belt are battery cages where the manure is removed mechanically by a belt below the cages to outside the building to form solid dung/farmyard manure.

J. TO — Time spent outdoor J. TO — Time spent outdoor
Categories of animal products and services Categories of animal products and services

The following categories of animal products and services should be distinguished:

261 Cow's milk
262 Buffalo-cow's milk
311 Sheep's milk
321 Goat's milk
330 Wool
531 Eggs for human consumption (all poultry)
532 Eggs for hatching (all poultry)
700 Honey and products of bee-keeping: honey, hydromel and other products and by-products of bee-keeping
800 Manure
900 Other animal products (stud fees, embryos, wax, goose or duck liver, milk of other animals, etc.)
1100 Contract rearingAmount of receipts for contract rearing corresponding mainly to payment for services rendered and where the holder does not assume the economic risk normally involved in rearing or fattening these animals, e.g.: cattle, sheep, goats, pigs, poultry.
1200 Other animal servicesAmount of receipts for other animal services (agistment, etc.)

The following categories of animal products and services should be distinguished:

261 Cow's milk
262 Buffalo-cow's milk
311 Sheep's milk
321 Goat's milk
330 Wool
531 Eggs for human consumption (all poultry)
532 Eggs for hatching (all poultry)
700 Honey and products of bee-keeping: honey, hydromel and other products and by-products of bee-keeping
800 Manure
900 Other animal products (stud fees, embryos, wax, goose or duck liver, milk of other animals, etc.)
1100 Contract rearingAmount of receipts for contract rearing corresponding mainly to payment for services rendered and where the holder does not assume the economic risk normally involved in rearing or fattening these animals, e.g.: cattle, sheep, goats, pigs, poultry.
1200 Other animal servicesAmount of receipts for other animal services (agistment, etc.)
GROUPS OF INFORMATION IN TABLE K GROUPS OF INFORMATION IN TABLE K
K.OV — Opening valuation K.OV — Opening valuation

The products in stock (storage) at the beginning of the accounting year, excluding livestock.

Quantity (column Q)

See instructions for table K.

Value (column V)

The products shall be valued at fair value on the day of valuation.

The products in stock (storage) at the beginning of the accounting year, excluding livestock.

Quantity (column Q)

See instructions for table K.

Value (column V)

The products shall be valued at fair value on the day of valuation.

K.CV — Closing valuation K.CV — Closing valuation

The value of products in stock (storage) at the end of the accounting year, excluding livestock.

Quantity (column Q)

Instructions for table K apply.

Value (column V)

The products shall be valued at fair value on the day of valuation.

The value of products in stock (storage) at the end of the accounting year, excluding livestock.

Quantity (column Q)

Instructions for table K apply.

Value (column V)

The products shall be valued at fair value on the day of valuation.

K.PR — Production during the accounting year K.PR — Production during the accounting year

Quantity (column Q)

The quantities of animal products produced during the accounting year (excluding any losses). These quantities are indicated for the principal products of the holding (except by-products). The production used for processing in the framework of OGA related to the farm is included.

Milk suckled by calves is not included in the production.

Quantity (column Q)

The quantities of animal products produced during the accounting year (excluding any losses). These quantities are indicated for the principal products of the holding (except by-products). The production used for processing in the framework of OGA related to the farm is included.

Milk suckled by calves is not included in the production.

K.SA — Sales K.SA — Sales

Total of products sold during the accounting year, in stock at the start of the accounting year and produced during the year.

Quantity (column Q)

Instructions for table K apply.

Value (column V)

Total value of sales (whether or not the proceeds have been received during the accounting year) of products in stock at the start of the accounting year and produced during the year.

The total for products sold includes the value of products returned to the farm (skimmed milk etc.). The latter value is also entered under farm costs.

Any compensation payments (e.g. insurance payments) during the accounting year are to be added to the total for sales of the products concerned wherever they can be allocated to the production of such products. Otherwise, they are to be entered under code 900 Other animal products.

Grants and subsidies received for products during the accounting year are not included in the total for sales; they are entered in Table M Subsidies in the appropriate category of Coupled Income Support (codes between 23111 and 2900).

When marketing costs, if any, are known, they are not deducted from the sales total, but are given in Table H Inputs under code 2090 Other specific livestock costs.

Total of products sold during the accounting year, in stock at the start of the accounting year and produced during the year.

Quantity (column Q)

Instructions for table K apply.

Value (column V)

Total value of sales (whether or not the proceeds have been received during the accounting year) of products in stock at the start of the accounting year and produced during the year.

The total for products sold includes the value of products returned to the farm (skimmed milk etc.). The latter value is also entered under farm costs.

Any compensation payments (e.g. insurance payments) during the accounting year are to be added to the total for sales of the products concerned wherever they can be allocated to the production of such products. Otherwise, they are to be entered under code 900 Other animal products.

Grants and subsidies received for products during the accounting year are not included in the total for sales; they are entered in Table M Subsidies in the appropriate category of Coupled Income Support (codes between 23111 and 2900).

When marketing costs, if any, are known, they are not deducted from the sales total, but are given in Table H Inputs under code 2090 Other specific livestock costs.

K.FC — Farmhouse consumption and benefits in kind K.FC — Farmhouse consumption and benefits in kind

Products consumed by the holder's household and/or used for payments in kind for goods and services (including remuneration in kind). This information is not to be provided for eggs for hatching (code 532).

Quantity (column Q)

Instructions for table K apply.

Value (column V)

The products shall be valued at fair value.

Products consumed by the holder's household and/or used for payments in kind for goods and services (including remuneration in kind). This information is not to be provided for eggs for hatching (code 532).

Quantity (column Q)

Instructions for table K apply.

Value (column V)

The products shall be valued at fair value.

K.FU — Farm use K.FU — Farm use
Categories of OGA directly related to the farm Categories of OGA directly related to the farm

The following categories of OGA should be distinguished:

261 Processing of cow's milk
263 Processing of other animals’ milk, e.g. buffalo-cow’s milk, sheep’s milk, goat’s milk
900 Processing of meat or other animal products
1010 Processing of crop products, excluding wine and olive oil. It includes production of alcohol other than from grapes, cider or perry.
1020 Forestry and wood processing. It covers the sales of felled and standing timber, of forestry products other than timber (cork, pine resin, etc.) and of processed wood during the accounting year.
2010 Contract work for others. Hiring out of equipment of the holding without farm labour force or using only farm labour force in contract work are not considered as OGA but as part of the agricultural activity.
2020 Tourism, accommodation, catering and other leisure activities. They include rent from tourism (camping sites, cottages, riding facilities, hunting, fishing, etc.).
2030 Production of renewable energy. It covers the production of renewable energy for the market including biogas, biofuels or electricity, by wind turbines, other equipment or from agricultural raw materials. It excludes the following items, as they are to be considered part of the agricultural activity of the holding:the production of renewable energy only for the holding's own use,renting out the land or of the roof only for the establishing of installation such as wind mill or solar energy panels,the sales of raw material to another enterprise for the production of renewable energy.
9000 Other OGA directly related to the holding. OGA directly related to the holding not mentioned elsewhere.

The following categories of OGA should be distinguished:

261 Processing of cow's milk
263 Processing of other animals’ milk, e.g. buffalo-cow’s milk, sheep’s milk, goat’s milk
900 Processing of meat or other animal products
1010 Processing of crop products, excluding wine and olive oil. It includes production of alcohol other than from grapes, cider or perry.
1020 Forestry and wood processing. It covers the sales of felled and standing timber, of forestry products other than timber (cork, pine resin, etc.) and of processed wood during the accounting year.
2010 Contract work for others. Hiring out of equipment of the holding without farm labour force or using only farm labour force in contract work are not considered as OGA but as part of the agricultural activity.
2020 Tourism, accommodation, catering and other leisure activities. They include rent from tourism (camping sites, cottages, riding facilities, hunting, fishing, etc.).
2030 Production of renewable energy. It covers the production of renewable energy for the market including biogas, biofuels or electricity, by wind turbines, other equipment or from agricultural raw materials. It excludes the following items, as they are to be considered part of the agricultural activity of the holding:the production of renewable energy only for the holding's own use,renting out the land or of the roof only for the establishing of installation such as wind mill or solar energy panels,the sales of raw material to another enterprise for the production of renewable energy.
9000 Other OGA directly related to the holding. OGA directly related to the holding not mentioned elsewhere.
GROUPS OF INFORMATION IN TABLE L GROUPS OF INFORMATION IN TABLE L
L.OV — Opening valuation L.OV — Opening valuation

The products in stock (storage) at the beginning of the accounting year.

This information is not to be provided for contractual work (code 2010), tourism activities (code 2020), production of renewable energy (code 2030) and other other gainful activities directly related to the holding (code 9000).

Value (column V)

Value of products shall be determined at fair value less estimated point-of-sale costs on the day of valuation.

The products in stock (storage) at the beginning of the accounting year.

This information is not to be provided for contractual work (code 2010), tourism activities (code 2020), production of renewable energy (code 2030) and other other gainful activities directly related to the holding (code 9000).

Value (column V)

Value of products shall be determined at fair value less estimated point-of-sale costs on the day of valuation.

L.CV — Closing valuation L.CV — Closing valuation

The value of products in stock (storage) at the end of the accounting year.

This information is not to be provided for contractual work (code 2010), tourism activities (code 2020), production of renewable energy (code 2030) and other other gainful activities directly related to the holding (code 9000).

Value (column V)

Value of products shall be determined at fair value less estimated point-of-sale costs on the day of valuation.

The value of products in stock (storage) at the end of the accounting year.

This information is not to be provided for contractual work (code 2010), tourism activities (code 2020), production of renewable energy (code 2030) and other other gainful activities directly related to the holding (code 9000).

Value (column V)

Value of products shall be determined at fair value less estimated point-of-sale costs on the day of valuation.

L.PR — Production for the accounting year L.PR — Production for the accounting year

Quantity (column Q)

This information shall only be provided for the categories concerning the milk processing (codes 261 and 263).

It corresponds to the quantity of liquid milk produced on the farm during the accounting year and used for the production of processed products.

Quantity (column Q)

This information shall only be provided for the categories concerning the milk processing (codes 261 and 263).

It corresponds to the quantity of liquid milk produced on the farm during the accounting year and used for the production of processed products.

L.SA — Sales L.SA — Sales

Total of products sold during the accounting year, in stock at the start of the accounting year and produced during the year and receipts from OGA.

Value (column V)

Total value of sales (whether or not the proceeds have been received during the accounting year) of products in stock at the start of the accounting year and produced during the year.

Any compensation payments (e.g. insurance payments) during the accounting year are to be added to the total for sales of the products concerned wherever they can be allocated to the production of such products. Otherwise they are to be entered in Table I Crops under code 90900 Other.

Grants and subsidies received for products during the accounting year are not included in the total for sales; they are entered in Table M Subsidies in the appropriate category of Coupled Income Support (codes between 23111 and 2900). When marketing costs, if any, are known, they are not deducted from the sales total, but are given in Table H Inputs in the appropriate category of specific OGA costs (codes 4010 to 4090).

Total of products sold during the accounting year, in stock at the start of the accounting year and produced during the year and receipts from OGA.

Value (column V)

Total value of sales (whether or not the proceeds have been received during the accounting year) of products in stock at the start of the accounting year and produced during the year.

Any compensation payments (e.g. insurance payments) during the accounting year are to be added to the total for sales of the products concerned wherever they can be allocated to the production of such products. Otherwise they are to be entered in Table I Crops under code 90900 Other.

Grants and subsidies received for products during the accounting year are not included in the total for sales; they are entered in Table M Subsidies in the appropriate category of Coupled Income Support (codes between 23111 and 2900). When marketing costs, if any, are known, they are not deducted from the sales total, but are given in Table H Inputs in the appropriate category of specific OGA costs (codes 4010 to 4090).

L.FC — Farmhouse consumption and benefits in kind L.FC — Farmhouse consumption and benefits in kind

Products consumed by the holder's household and/or used for payments in kind for goods and services (including remuneration in kind).

This information is not to be provided for contractual work (code 2010), tourism activities (code 2020) and production of renewable energy (code 2030).

Value (column V)

The products shall be valued at fair value.

Products consumed by the holder's household and/or used for payments in kind for goods and services (including remuneration in kind).

This information is not to be provided for contractual work (code 2010), tourism activities (code 2020) and production of renewable energy (code 2030).

Value (column V)

The products shall be valued at fair value.

L.FU — Farm use L.FU — Farm use

Products of the holding in stock (storage) at the beginning of the accounting year and/or produced during the year, used as inputs on the holding during the year. This includes products processed on the farming (milk processed in cheese, cereals processed in bread, meat processed in ham, etc.) and used as input for catering or tourism accommodation.

This information is not to be provided for contractual work (code 2010), tourism activities (code 2020) and production of renewable energy (code 2030).

Value (column V)

The products shall be valued at fair value.

Table M

Subsidies

Structure of the table

Category of subsidy/administrative information Code (*)
Financing Code (**)
Basic unit Code (***)
Group of information Columns
Number of basic units Value Type
N V T
S Subsidy
AI Administrative information

The categories are to be selected from the list below:

Code (*) Group Description of categories Columns
N V T
Decoupled payments
1250 S Basic Income Support for Sustainability
1300 S Complementary redistributive income support for sustainability
1400 S Schemes for the climate, the environment and animal welfare (eco-schemes)
1600 S Complementary income support for young farmers
1700 S Payments for small farmers
Coupled Income Support
Arable crops
COP (cereals, oilseeds and protein crops)
23111 S Cereals
23112 S Oilseeds
23114 S Protein crops & grain legumes
2312 S Potatoes
23121 S Of which potatoes for starch
2313 S Sugar beet
Industrial crops
23141 S Flax
23142 S Hemp
23143 S Hops
23144 S Sugar cane
23145 S Chicory
23149 S Other industrial crops
Other crops
2315 S Vegetables
2316 S Fallow land
2317 S Rice
2319 S Arable crops not defined
2320 S Permanent grassland
2321 S Dried fodder
2322 S Crop specific payment for cotton
2323 S National restructuring programme for the cotton sector
2324 S Seed production
Permanent crops
23311 S Berries
23312 S Nuts
2332 S Pome and stone fruit
2333 S Citrus plantations
2334 S Olive plantations – olive oil and table olives
2335 S Vineyards
2339 S Permanent crops not mentioned elsewhere
Animals
2341 S Dairy
2342 S Beef and veal
2343 S Cattle (type not specified)
2344 S Sheep and goat
2345 S Pigs and poultry
2346 S Silkworms
2347 S Apiculture products
2349 S Animals not mentioned elsewhere
2410 S Short rotation coppices
2490 S Other coupled payments not mentioned elsewhere
Grants and subsidies of exceptional character
2810 S Disaster payments
2890 S Other grants and subsidies of exceptional character
2900 S Other direct payments not mentioned elsewhere
Rural development
3100 S Investments, including in irrigation
3200 S Setting-up of young farmers and new farmers and rural business start-up
3310 S Management commitments (environmental, climate-related and other) (excluding animal welfare and organic farming)
3320 S Animal welfare payments
3350 S Organic farming
3400 S Area-specific disadvantages resulting from certain mandatory requirements (e.g. Natura 2000, Water Framework Directive)
3500 S Natural or other area-specific constraints
S Forestry/non-productive investments
3610 S Investments in forest area development and improvement of the viability of forests
3620 S Natura 2000 payments for forestry and forest-environmental and climate services and forest conservation support
3750 S Support to restoring agricultural production potential damaged by natural disasters and catastrophic events and introduction of appropriate prevention actions
3760 S Risk management tools
3770 S Knowledge exchange and dissemination of information
3780 S Cooperation
3900 S Other payments for rural development
Grants and subsidies on costs
4100 S Wages and social security
4200 S Motor fuels
Livestock
4310 S Feed for grazing livestock
4320 S Feed for pig and poultry
4330 S Other livestock costs
Crop
4410 S Seeds
4420 S Fertilisers
4430 S Crop protection
4440 S Other specific crop costs
Farming overheads
4510 S Electricity
4520 S Heating fuels, total
4521 S of which natural gas and manufactured gases
4522 S of which oil and petroleum products
4523 S of which solid fossil fuels
4524 S of which renewable fuels
4530 S Water
4540 S Insurance
4550 S Interest
4600 S Costs for OGA
4900 S Other costs
Grants and subsidies on livestock purchases
5100 S Dairy purchases
5200 S Beef purchases
5300 S Sheep and goat purchases
5400 S Pigs and poultry purchases
5900 S Other animals purchases
9000 S Differences from the previous accounting years
Obligations of Member States relating to good agricultural and environmental conditions of land (GAEC standards 2, 8 and 9)
10010 AI GAEC 2 on wetland and peatlands
10011 AI GAEC 2: number of hectares of wetland and peatlands – permanent grassland
10012 AI GAEC 2: number of hectares of wetland and peatlands – arable land
10013 AI GAEC 2: number of hectares of wetland and peatlands – permanent crops
10400 AI GAEC 9: ban on conversion or ploughing
10401 AI GAEC 9: number of hectares of permanent grassland in Natura 2000 sites
10402 AI GAEC 9: number of hectares of designated environmentally sensitive permanent grassland in Natura 2000 sites protected under GAEC 9 and declared by farmers;
10403 AI GAEC 9: number of hectares of designated environmentally sensitive permanent grassland outside Natura 2000 sites, protected under GAEC 9 and declared by farmers, where applicable.

The codes describing how the subsidy is financed are to be selected form the list below:

Code (**) Description
0 Not applicable: this code is to be used in the case of administrative information
1 The subsidy is financed solely from the Union budget.
2 The measure is co-financed by the Union and the Member State.
3 The measure is not financed from the Union budget but by other public sources.

The codes defining the basic units are to be selected form the list below:

Code (***) Description
0 Not applicable: this code is to be used in the case of administrative information
1 The subsidy is granted per head of livestock.
2 The subsidy is granted per ha.
3 The subsidy is granted per tonne.
4 Farm/other: the subsidy is granted for the whole farm or in a way which does not fit in the other categories.

Table M SUBSIDIES covers grants and subsidies received by agricultural holdings from public bodies, financed by both the national and the Union budget. It also covers administrative information on good agricultural and environmental conditions of land.

Products of the holding in stock (storage) at the beginning of the accounting year and/or produced during the year, used as inputs on the holding during the year. This includes products processed on the farming (milk processed in cheese, cereals processed in bread, meat processed in ham, etc.) and used as input for catering or tourism accommodation.

This information is not to be provided for contractual work (code 2010), tourism activities (code 2020) and production of renewable energy (code 2030).

Value (column V)

The products shall be valued at fair value.

Table M

Subsidies

Structure of the table

Category of subsidy/administrative information Code (*)
Financing Code (**)
Basic unit Code (***)
Group of information Columns
Number of basic units Value Type
N V T
S Subsidy
AI Administrative information

The categories are to be selected from the list below:

Code (*) Group Description of categories Columns
N V T
Decoupled payments
1250 S Basic Income Support for Sustainability
1300 S Complementary redistributive income support for sustainability
1400 S Schemes for the climate, the environment and animal welfare (eco-schemes)
1600 S Complementary income support for young farmers
1700 S Payments for small farmers
Coupled Income Support
Arable crops
COP (cereals, oilseeds and protein crops)
23111 S Cereals
23112 S Oilseeds
23114 S Protein crops & grain legumes
2312 S Potatoes
23121 S Of which potatoes for starch
2313 S Sugar beet
Industrial crops
23141 S Flax
23142 S Hemp
23143 S Hops
23144 S Sugar cane
23145 S Chicory
23149 S Other industrial crops
Other crops
2315 S Vegetables
2316 S Fallow land
2317 S Rice
2319 S Arable crops not defined
2320 S Permanent grassland
2321 S Dried fodder
2322 S Crop specific payment for cotton
2323 S National restructuring programme for the cotton sector
2324 S Seed production
Permanent crops
23311 S Berries
23312 S Nuts
2332 S Pome and stone fruit
2333 S Citrus plantations
2334 S Olive plantations – olive oil and table olives
2335 S Vineyards
2339 S Permanent crops not mentioned elsewhere
Animals
2341 S Dairy
2342 S Beef and veal
2343 S Cattle (type not specified)
2344 S Sheep and goat
2345 S Pigs and poultry
2346 S Silkworms
2347 S Apiculture products
2349 S Animals not mentioned elsewhere
2410 S Short rotation coppices
2490 S Other coupled payments not mentioned elsewhere
Grants and subsidies of exceptional character
2810 S Disaster payments
2890 S Other grants and subsidies of exceptional character
2900 S Other direct payments not mentioned elsewhere
Rural development
3100 S Investments, including in irrigation
3200 S Setting-up of young farmers and new farmers and rural business start-up
3310 S Management commitments (environmental, climate-related and other) (excluding animal welfare and organic farming)
3320 S Animal welfare payments
3350 S Organic farming
3400 S Area-specific disadvantages resulting from certain mandatory requirements (e.g. Natura 2000, Water Framework Directive)
3500 S Natural or other area-specific constraints
S Forestry/non-productive investments
3610 S Investments in forest area development and improvement of the viability of forests
3620 S Natura 2000 payments for forestry and forest-environmental and climate services and forest conservation support
3750 S Support to restoring agricultural production potential damaged by natural disasters and catastrophic events and introduction of appropriate prevention actions
3760 S Risk management tools
3770 S Knowledge exchange and dissemination of information
3780 S Cooperation
3900 S Other payments for rural development
Grants and subsidies on costs
4100 S Wages and social security
4200 S Motor fuels
Livestock
4310 S Feed for grazing livestock
4320 S Feed for pig and poultry
4330 S Other livestock costs
Crop
4410 S Seeds
4420 S Fertilisers
4430 S Crop protection
4440 S Other specific crop costs
Farming overheads
4510 S Electricity
4520 S Heating fuels, total
4521 S of which natural gas and manufactured gases
4522 S of which oil and petroleum products
4523 S of which solid fossil fuels
4524 S of which renewable fuels
4530 S Water
4540 S Insurance
4550 S Interest
4600 S Costs for OGA
4900 S Other costs
Grants and subsidies on livestock purchases
5100 S Dairy purchases
5200 S Beef purchases
5300 S Sheep and goat purchases
5400 S Pigs and poultry purchases
5900 S Other animals purchases
9000 S Differences from the previous accounting years
Obligations of Member States relating to good agricultural and environmental conditions of land (GAEC standards 2, 8 and 9)
10010 AI GAEC 2 on wetland and peatlands
10011 AI GAEC 2: number of hectares of wetland and peatlands – permanent grassland
10012 AI GAEC 2: number of hectares of wetland and peatlands – arable land
10013 AI GAEC 2: number of hectares of wetland and peatlands – permanent crops
10400 AI GAEC 9: ban on conversion or ploughing
10401 AI GAEC 9: number of hectares of permanent grassland in Natura 2000 sites
10402 AI GAEC 9: number of hectares of designated environmentally sensitive permanent grassland in Natura 2000 sites protected under GAEC 9 and declared by farmers;
10403 AI GAEC 9: number of hectares of designated environmentally sensitive permanent grassland outside Natura 2000 sites, protected under GAEC 9 and declared by farmers, where applicable.

The codes describing how the subsidy is financed are to be selected form the list below:

Code (**) Description
0 Not applicable: this code is to be used in the case of administrative information
1 The subsidy is financed solely from the Union budget.
2 The measure is co-financed by the Union and the Member State.
3 The measure is not financed from the Union budget but by other public sources.

The codes defining the basic units are to be selected form the list below:

Code (***) Description
0 Not applicable: this code is to be used in the case of administrative information
1 The subsidy is granted per head of livestock.
2 The subsidy is granted per ha.
3 The subsidy is granted per tonne.
4 Farm/other: the subsidy is granted for the whole farm or in a way which does not fit in the other categories.

Table M SUBSIDIES covers grants and subsidies received by agricultural holdings from public bodies, financed by both the national and the Union budget. It also covers administrative information on good agricultural and environmental conditions of land.

GROUPS OF INFORMATION IN TABLE M GROUPS OF INFORMATION IN TABLE M
S — Subsidies S — Subsidies

Grants and subsidies are defined by category of subsidy (S), financing and basic units. For each entry, the number of basic units (N) and the amount received (V) are to be recorded. There might be several records per category of subsidy as the basic units and/or financing origins might differ.

As a general rule, grants and subsidies registered in Table M correspond to the current accounting year regardless of when the payment is received (accounting year is equal to claim year). Investment subsidies and rural development payments other than payments to areas facing natural or other specific constraints constitute an exception to this general rule as registered amounts should refer to payments actually received during the accounting year (accounting year is equal to payment year).

Grants and subsidies are defined by category of subsidy (S), financing and basic units. For each entry, the number of basic units (N) and the amount received (V) are to be recorded. There might be several records per category of subsidy as the basic units and/or financing origins might differ.

As a general rule, grants and subsidies registered in Table M correspond to the current accounting year regardless of when the payment is received (accounting year is equal to claim year). Investment subsidies and rural development payments other than payments to areas facing natural or other specific constraints constitute an exception to this general rule as registered amounts should refer to payments actually received during the accounting year (accounting year is equal to payment year).

AI — Administrative information AI — Administrative information

Certain obligations of Member States relating to good agricultural and environmental conditions of land (GAEC standards 2, and 9) are defined by category of administrative information (AI). The number of basic units (N) and/or the type (T) are to be recorded for each entry, as specified in the table.

The number of basic units (N) corresponds to area concerned by GAEC standards are expressed in hectares.

The type (T) refers to the application of the GAEC at farm level and is to be selected from the list below:

Code Description
1 Agricultural holding has an obligation to comply with the administrative requirement.
2 Agricultural holding benefits from an exemption or derogation as defined in CAP Strategic Plan pursuant to Article 13(1), second subparagraph, and Article 13(2a) of Regulation (EU) 2021/2115.

Table MI

Market integration

Structure of the table

Category Code
Columns
Group of information Share of value sold (%) Contract type Price arrangements Value sharing Contract terms
S C P V R
MI Market integration

The categories are to be selected from the list below:

Code Description Group S C P V R
100 Direct sale to consumer MI
200 Producer organisation/Cooperative MI
300 Retailer MI
400 Food processor MI
500 Wholesaler MI
600 Other farms MI
700 Export intermediaries MI
800 Other MI

The group of information on market integration refers to the sale of the main farm product in terms of sales value within a given reporting year. For the given main product, an indication is to be provided on the share of product sold to different buyers and the characteristics of the relevant contractual agreements. If the main product is sold to different buyers and/or with different contract arrangements, the same criterion of the higher sales value shall apply (i.e., recorded information shall refer to the main buyer and/or the main contract in terms of sold value).

Description of columns

Certain obligations of Member States relating to good agricultural and environmental conditions of land (GAEC standards 2, and 9) are defined by category of administrative information (AI). The number of basic units (N) and/or the type (T) are to be recorded for each entry, as specified in the table.

The number of basic units (N) corresponds to area concerned by GAEC standards are expressed in hectares.

The type (T) refers to the application of the GAEC at farm level and is to be selected from the list below:

Code Description
1 Agricultural holding has an obligation to comply with the administrative requirement.
2 Agricultural holding benefits from an exemption or derogation as defined in CAP Strategic Plan pursuant to Article 13(1), second subparagraph, and Article 13(2a) of Regulation (EU) 2021/2115.

Table MI

Market integration

Structure of the table

Category Code
Columns
Group of information Share of value sold (%) Contract type Price arrangements Value sharing Contract terms
S C P V R
MI Market integration

The categories are to be selected from the list below:

Code Description Group S C P V R
100 Direct sale to consumer MI
200 Producer organisation/Cooperative MI
300 Retailer MI
400 Food processor MI
500 Wholesaler MI
600 Other farms MI
700 Export intermediaries MI
800 Other MI

The group of information on market integration refers to the sale of the main farm product in terms of sales value within a given reporting year. For the given main product, an indication is to be provided on the share of product sold to different buyers and the characteristics of the relevant contractual agreements. If the main product is sold to different buyers and/or with different contract arrangements, the same criterion of the higher sales value shall apply (i.e., recorded information shall refer to the main buyer and/or the main contract in terms of sold value).

Description of columns

S — Share of value sold (%) S — Share of value sold (%)

The calculation of the share of value sold refers to determining the percentage of the total value of the main farm product in terms of sales value that has been sold within a given reporting year by type of buyer.

The calculation of the share of value sold refers to determining the percentage of the total value of the main farm product in terms of sales value that has been sold within a given reporting year by type of buyer.

C — Contract type C — Contract type

An indication is to be given on the existence of a written contract between the farmer and the buyer on the sale of the main farm product. If the given main farm product is sold with different contracts, only the information on the main contract in terms of sales value should be reported.

Codes to be used:

  • 0 No
  • 1 Yes

An indication is to be given on the existence of a written contract between the farmer and the buyer on the sale of the main farm product. If the given main farm product is sold with different contracts, only the information on the main contract in terms of sales value should be reported.

Codes to be used:

  • 0 No
  • 1 Yes
P — Price arrangements P — Price arrangements

In case a written contract exists (i.e., the value entered under point C is equal to 2), an indication is to be given on the type of price agreement for the sale of the main farm product covered by such contract.

Codes to be used:

  • 1 Static price (i.e., the contract provides for a price which is not subject to change regardless of fluctuations in costs, market conditions, or other variables).
  • 2 Variable price (i.e., the contract provides for a price-formula laying down indicators, indices and/or methods of calculation which reflect changes in market conditions, quantities, and the quality and composition of the products delivered).

In case a written contract exists (i.e., the value entered under point C is equal to 2), an indication is to be given on the type of price agreement for the sale of the main farm product covered by such contract.

Codes to be used:

  • 1 Static price (i.e., the contract provides for a price which is not subject to change regardless of fluctuations in costs, market conditions, or other variables).
  • 2 Variable price (i.e., the contract provides for a price-formula laying down indicators, indices and/or methods of calculation which reflect changes in market conditions, quantities, and the quality and composition of the products delivered).
V — Value sharing V — Value sharing

In case a written contract exists (i.e., the value entered under point C is equal to 2), an indication is to be given on whether the contract determines how any evolution of relevant market prices for the products concerned or other commodity markets profits or losses is to be allocated between the contractual parties, including through bonuses or sharing of losses.

Codes to be used:

  • 0 No
  • 1 Yes

In case a written contract exists (i.e., the value entered under point C is equal to 2), an indication is to be given on whether the contract determines how any evolution of relevant market prices for the products concerned or other commodity markets profits or losses is to be allocated between the contractual parties, including through bonuses or sharing of losses.

Codes to be used:

  • 0 No
  • 1 Yes
R — Contract terms R — Contract terms

In case a written contract exists (i.e., the value entered under point C is equal to 2), an indication is to be given on contract terms concerning the quantities of goods to be delivered, frequency of the deliveries, as well as payment terms and penalties for non-compliance as regards the sale of the main farm product covered by such contract.

Codes to be used (multiple selection possible):

  • 1. The contract requires regular deliveries of the products during the entire duration of the contract.
  • 2. The duration of the contract is up to 1 year without automatic renewal clause (i.e., all terms included in the contract, in addition to price, are automatically prolonged, including frequency of deliveries, payment terms, etc.).
  • 3. The payments for the products delivered under the contract is to be made up to 30 days from the delivery of the goods.
  • 4. The contracts include penalties for the producer for non-compliance and/or in the event of force majeure.

Table DI

Innovation and digitalisation

Structure of the table

Categories of innovation and digitalisation Code
Columns
Group of information Participation Uptake
P U
IN Innovation projects and networks
FM Farm management
PF Precision farming
LM Machinery for livestock management

The categories are to be selected from the list below:

Code Description Group P U
110 Research and innovation project IN -
120 EIP operational group IN -
130 Demonstration farm IN -
140 Farmers network IN -
150 Other network IN -
210 Farm management information system FM -
310 Robotics for crop production PF -
320 Variable rate techniques PF -
330 Precision monitoring of crops PF -
410 Welfare and health monitoring of animals LM -
420 Automatic feeding systems LM -
430 Automatic regulation of barn climate LM -
440 Milking robots LM -

In case a written contract exists (i.e., the value entered under point C is equal to 2), an indication is to be given on contract terms concerning the quantities of goods to be delivered, frequency of the deliveries, as well as payment terms and penalties for non-compliance as regards the sale of the main farm product covered by such contract.

Codes to be used (multiple selection possible):

  • 1. The contract requires regular deliveries of the products during the entire duration of the contract.
  • 2. The duration of the contract is up to 1 year without automatic renewal clause (i.e., all terms included in the contract, in addition to price, are automatically prolonged, including frequency of deliveries, payment terms, etc.).
  • 3. The payments for the products delivered under the contract is to be made up to 30 days from the delivery of the goods.
  • 4. The contracts include penalties for the producer for non-compliance and/or in the event of force majeure.

Table DI

Innovation and digitalisation

Structure of the table

Categories of innovation and digitalisation Code
Columns
Group of information Participation Uptake
P U
IN Innovation projects and networks
FM Farm management
PF Precision farming
LM Machinery for livestock management

The categories are to be selected from the list below:

Code Description Group P U
110 Research and innovation project IN -
120 EIP operational group IN -
130 Demonstration farm IN -
140 Farmers network IN -
150 Other network IN -
210 Farm management information system FM -
310 Robotics for crop production PF -
320 Variable rate techniques PF -
330 Precision monitoring of crops PF -
410 Welfare and health monitoring of animals LM -
420 Automatic feeding systems LM -
430 Automatic regulation of barn climate LM -
440 Milking robots LM -
DESCRIPTION OF CATEGORIES DESCRIPTION OF CATEGORIES
110 — Research and innovation project 110 — Research and innovation project

Research and innovation (R&I) projects undertaken by companies aim to innovate and introduce new products and services or to improve existing offer. They may be the result of collaboration between farmers, researchers, and other businesses through a multi-actor approach which enhances R&I efforts and farm’s uptake of R&I’s results.

Research and innovation (R&I) projects undertaken by companies aim to innovate and introduce new products and services or to improve existing offer. They may be the result of collaboration between farmers, researchers, and other businesses through a multi-actor approach which enhances R&I efforts and farm’s uptake of R&I’s results.

120 — EIP operational group 120 — EIP operational group

An EIP-AGRI Operational Group project includes partners with complementary knowledge (e.g., scientific, technical, organisational, etc.) who co-create practical solutions for agriculture, forestry, and rural communities in an innovation project. It may include various actors from European Agricultural Knowledge and Innovation Systems (AKIS), including farmers, foresters, researchers, advisors, businesses, environmental groups, consumer interest groups or other NGOs to advance innovation for agriculture, forestry, and rural areas.

An EIP-AGRI Operational Group project includes partners with complementary knowledge (e.g., scientific, technical, organisational, etc.) who co-create practical solutions for agriculture, forestry, and rural communities in an innovation project. It may include various actors from European Agricultural Knowledge and Innovation Systems (AKIS), including farmers, foresters, researchers, advisors, businesses, environmental groups, consumer interest groups or other NGOs to advance innovation for agriculture, forestry, and rural areas.

130 — Demonstration farm 130 — Demonstration farm

A demonstration farm (or experimental or model farm) contributes to research or demonstrates various agricultural techniques.

A demonstration farm (or experimental or model farm) contributes to research or demonstrates various agricultural techniques.

140 — Farmers network 140 — Farmers network

A farmer network is a way for farmers to exchange information and technical knowledge, as well as to create connection opportunities on a regular basis.

A farmer network is a way for farmers to exchange information and technical knowledge, as well as to create connection opportunities on a regular basis.

150 — Other network 150 — Other network

Other farm network includes initiatives such as LEADER and smart villages.

Other farm network includes initiatives such as LEADER and smart villages.

210 — Farm management information system 210 — Farm management information system

Management information systems are decision support tools, either on an own computer or via an on–line system. They include but are not restricted to tools such as digital field book or digital herd book.

Management information systems are decision support tools, either on an own computer or via an on–line system. They include but are not restricted to tools such as digital field book or digital herd book.

310 — Robotics for crop production 310 — Robotics for crop production

It includes self–driving machinery, berry–picking robots, very high precision equipment based on RTK–GPS (1 cm accuracy), and other. Equipment using GPS guidance for the application of PPPs and equipment for band-spraying of PPPs are also included.

It includes self–driving machinery, berry–picking robots, very high precision equipment based on RTK–GPS (1 cm accuracy), and other. Equipment using GPS guidance for the application of PPPs and equipment for band-spraying of PPPs are also included.

320 — Variable rate techniques 320 — Variable rate techniques

In variable rate techniques, the rate of application is based on the precise location or qualities of the area. They are used for one or more of the following farming operations:

  • Fertilisation

  • Plant protection

  • Weeding

  • Sowing

  • Planting

  • Other

In variable rate techniques, the rate of application is based on the precise location or qualities of the area. They are used for one or more of the following farming operations:

  • Fertilisation

  • Plant protection

  • Weeding

  • Sowing

  • Planting

  • Other

330 — Precision monitoring of crops 330 — Precision monitoring of crops

Crop monitoring techniques such as:

  • Weather stations

  • Digital mapping (soil quality mapping, yield mapping, Normalized Difference Vegetation Index (NDVI) mapping)

  • Soil scanning

  • Yield monitoring sensors

  • Other

Crop monitoring techniques such as:

  • Weather stations

  • Digital mapping (soil quality mapping, yield mapping, Normalized Difference Vegetation Index (NDVI) mapping)

  • Soil scanning

  • Yield monitoring sensors

  • Other

410 — Welfare and health monitoring of animals 410 — Welfare and health monitoring of animals

Monitoring of farm animals using one or more of the following techniques:

  • Camera monitoring

  • Sound monitoring

  • Alert systems

  • Activity sensors

  • Animal tracking

  • Health monitoring (e.g., temperature, weight, lameness, or mastitis monitoring)

  • Feeding registration

  • Drinking registration

  • Other

Monitoring of farm animals using one or more of the following techniques:

  • Camera monitoring

  • Sound monitoring

  • Alert systems

  • Activity sensors

  • Animal tracking

  • Health monitoring (e.g., temperature, weight, lameness, or mastitis monitoring)

  • Feeding registration

  • Drinking registration

  • Other

420 — Automatic feeding systems 420 — Automatic feeding systems

Automatic feeding systems for animals automate and optimise the feeding process, providing consistent and controlled feed delivery to the animals while minimising labour and ensuring efficient resource utilisation.

Automatic feeding systems for animals automate and optimise the feeding process, providing consistent and controlled feed delivery to the animals while minimising labour and ensuring efficient resource utilisation.

430 — Automatic regulation of barn climate 430 — Automatic regulation of barn climate

Equipment for automatic regulation of barn climate including temperature control, ventilation, humidity management, lighting control, alarm, and monitoring system.

Equipment for automatic regulation of barn climate including temperature control, ventilation, humidity management, lighting control, alarm, and monitoring system.

440 — Milking robots 440 — Milking robots

Automatic milking systems which replace the practice of milking by hand.

Automatic milking systems which replace the practice of milking by hand.

DESCRIPTION OF COLUMNS DESCRIPTION OF COLUMNS
Participation (P) Participation (P)

The code indicates whether the farm participated in innovation projects or networks during the last three years. The following code numbers are to be used:

  • 0 No
  • 1 Yes

The code indicates whether the farm participated in innovation projects or networks during the last three years. The following code numbers are to be used:

  • 0 No
  • 1 Yes
Uptake (U) Uptake (U)
OF.OI.100.C — Share of off-farm income OF.OI.100.C — Share of off-farm income

An indication is to be provided on the indicative proportion of off-farm income compared with income from farming and OGA (i.e., an indication if the off-farm income is higher or lower compared with farm income and to what degree). The following code numbers are to be used:

  • 0 No presence of off-farm income – i.e., off-farm income equals to 0
  • 1 Off-farm income is a secondary source of income – i.e., off-farm income is lower than 50 % compared to income from farming and OGA
  • 2 Off-farm income is a significant source of income – i.e., off-farm income is between 50 % and 100 % compared to income from farming and OGA
  • 3 Off-farm income is greater than income from farming and OGA – i.e., off-farm income is more than 100 % compared to income from farming and OGA

The following calculation formula may be used to estimate the share of off-farm income:

Share = Off – farm incomeIncome from farming and OGA×100

However, such calculation is not required and should not be performed especially when, due to certain income values (e.g., negative income), the result would not be meaningful.

An indication is to be provided on the indicative proportion of off-farm income compared with income from farming and OGA (i.e., an indication if the off-farm income is higher or lower compared with farm income and to what degree). The following code numbers are to be used:

  • 0 No presence of off-farm income – i.e., off-farm income equals to 0
  • 1 Off-farm income is a secondary source of income – i.e., off-farm income is lower than 50 % compared to income from farming and OGA
  • 2 Off-farm income is a significant source of income – i.e., off-farm income is between 50 % and 100 % compared to income from farming and OGA
  • 3 Off-farm income is greater than income from farming and OGA – i.e., off-farm income is more than 100 % compared to income from farming and OGA

The following calculation formula may be used to estimate the share of off-farm income:

Share = Off – farm incomeIncome from farming and OGA×100

However, such calculation is not required and should not be performed especially when, due to certain income values (e.g., negative income), the result would not be meaningful.

OF.OI.200.C — Sources of off-farm income OF.OI.200.C — Sources of off-farm income

An indication of the sources of off-farm income is to be given if the code used to fill in OF.OI.100.C is different from 0. The following code numbers are to be used:

  • 1 Mostly employment
  • 2 Mostly self-employment

Table FP1

Farming practices 1

Environmental and climate farming practices are any protection, commitment or investment actions undertaken by a farmer or a land manager with the aim to improve the environmental conditions of farming, and to mitigate and adapt to climate change.

Structure of the table

Category of farming practices Code (*)
Group of information Area Quantity
TA Q
TI Tillage management
SC Soil cover
OF Organic fertilisation
AL Application of lime

The categories are to be selected from the list below:

Code (*) Group Description TA Q
100 TI Conventional tillage
200 TI No tillage
300 TI Conservation (low) tillage
400 SC Winter soil cover on arable land
500 SC Herbaceous cover in permanent crops
600 OF Use of compost
700 OF Use of digestates or nutrients-rich fractions
800 OF Green manuring
900 OF Use of sewage sludge
1000 AL Application of lime

An indication of the sources of off-farm income is to be given if the code used to fill in OF.OI.100.C is different from 0. The following code numbers are to be used:

  • 1 Mostly employment
  • 2 Mostly self-employment

Table FP1

Farming practices 1

Environmental and climate farming practices are any protection, commitment or investment actions undertaken by a farmer or a land manager with the aim to improve the environmental conditions of farming, and to mitigate and adapt to climate change.

Structure of the table

Category of farming practices Code (*)
Group of information Area Quantity
TA Q
TI Tillage management
SC Soil cover
OF Organic fertilisation
AL Application of lime

The categories are to be selected from the list below:

Code (*) Group Description TA Q
100 TI Conventional tillage
200 TI No tillage
300 TI Conservation (low) tillage
400 SC Winter soil cover on arable land
500 SC Herbaceous cover in permanent crops
600 OF Use of compost
700 OF Use of digestates or nutrients-rich fractions
800 OF Green manuring
900 OF Use of sewage sludge
1000 AL Application of lime
GROUPS OF INFORMATION IN TABLE FP1 GROUPS OF INFORMATION IN TABLE FP1
TI — Tillage TI — Tillage

For each entry, the area (TA) under the different tillage management practices is to be recorded. The area is to be given in ares (100 ares = 1 hectare).

For each entry, the area (TA) under the different tillage management practices is to be recorded. The area is to be given in ares (100 ares = 1 hectare).

SC — Soil cover SC — Soil cover

For each entry, the covered area (TA) is to be recorded. The area is to be given in ares (100 ares = 1 hectare).

For each entry, the covered area (TA) is to be recorded. The area is to be given in ares (100 ares = 1 hectare).

OF — Organic fertilisation OF — Organic fertilisation

For each entry, the quantity (Q) is to be recorded, except for green manuring, for which area (TA) is to be recorded. The quantity of organic fertiliser applied during the reporting year shall be indicated in quintals (100 kg). For green manuring the area refers to the total area planted with crops used specifically for this purpose. The area is to be given in ares (100 ares = 1 hectare).

For each entry, the quantity (Q) is to be recorded, except for green manuring, for which area (TA) is to be recorded. The quantity of organic fertiliser applied during the reporting year shall be indicated in quintals (100 kg). For green manuring the area refers to the total area planted with crops used specifically for this purpose. The area is to be given in ares (100 ares = 1 hectare).

AL — Application of lime AL — Application of lime
Categories of farming practices Categories of farming practices
100 — Conventional tillage 100 — Conventional tillage

Tillage which involves inversion of the soil, normally with a mouldboard or a disc plough as the primary tillage operation, followed by secondary tillage with a disc harrow.

Tillage which involves inversion of the soil, normally with a mouldboard or a disc plough as the primary tillage operation, followed by secondary tillage with a disc harrow.

200 — No tillage 200 — No tillage

Practice in which the crop is sown directly into soil not tilled since the harvest of the previous crop (also referred to as direct seeding). Weed control is achieved by the use of herbicides and/or appropriate mulching and other techniques like intermediate crops or under-sowing and stubble is retained for erosion control. No tillage is applied between harvest and sowing. Sod seeding practices shall be recorded in this category.

Practice in which the crop is sown directly into soil not tilled since the harvest of the previous crop (also referred to as direct seeding). Weed control is achieved by the use of herbicides and/or appropriate mulching and other techniques like intermediate crops or under-sowing and stubble is retained for erosion control. No tillage is applied between harvest and sowing. Sod seeding practices shall be recorded in this category.

300 — Conservation (low) tillage 300 — Conservation (low) tillage

Conservation (low) tillage refers to tillage practices or system that do not entail soil inversion. This category includes tillage methods that involve low degrees of soil disturbance (e.g., minimum tillage, subsoil tillage, non-inversion, or surface inversion), as well as strip tillage or zonal tillage, tined tillage or vertical tillage and ridge tillage.

Conservation (low) tillage refers to tillage practices or system that do not entail soil inversion. This category includes tillage methods that involve low degrees of soil disturbance (e.g., minimum tillage, subsoil tillage, non-inversion, or surface inversion), as well as strip tillage or zonal tillage, tined tillage or vertical tillage and ridge tillage.

400 — Winter Soil cover on arable land 400 — Winter Soil cover on arable land

It is the area of arable land that is covered (not bare) during winter. It includes:

  • Area cultivated with regular winter crops

  • Area cultivated with cover crops, catch crops and/or any plants that are sown specifically to manage soil erosion, fertility, and quality, water, weeds, pests, diseases, biodiversity and wildlife, between harvest and sowing, during winter.

  • Arable land covered with the plant residues and stubble of the previous crop season and/or land covered with mulch (loose covering with material that is either natural such as litter, cut grass, straw, foliage, pruning residues, bark or sawdust, or artificial such as paper or synthetic fibres).

It is the area of arable land that is covered (not bare) during winter. It includes:

  • Area cultivated with regular winter crops

  • Area cultivated with cover crops, catch crops and/or any plants that are sown specifically to manage soil erosion, fertility, and quality, water, weeds, pests, diseases, biodiversity and wildlife, between harvest and sowing, during winter.

  • Arable land covered with the plant residues and stubble of the previous crop season and/or land covered with mulch (loose covering with material that is either natural such as litter, cut grass, straw, foliage, pruning residues, bark or sawdust, or artificial such as paper or synthetic fibres).

500 — Herbaceous cover in permanent crops 500 — Herbaceous cover in permanent crops

Area covered by herbaceous vegetation, either spontaneous or planted (including cover crops), on utilised agricultural area occupied by permanent crops. It includes herbaceous cover between the rows for vineyards and orchards planted in rows, as well as the area between trees in orchards not planted in row. To be accounted for, the herbaceous cover shall have been maintained for a period of at least 6 months during the reporting year.

Area covered by herbaceous vegetation, either spontaneous or planted (including cover crops), on utilised agricultural area occupied by permanent crops. It includes herbaceous cover between the rows for vineyards and orchards planted in rows, as well as the area between trees in orchards not planted in row. To be accounted for, the herbaceous cover shall have been maintained for a period of at least 6 months during the reporting year.

600 — Use of compost 600 — Use of compost

Compost is the product of composting, a biological process that submits biodegradable waste to anaerobic or aerobic decomposition and that results in a product used on land or for the production of growing media or substrates. Compost is commonly prepared by decomposing plant and food waste, recycling organic materials, and manure.

Compost is the product of composting, a biological process that submits biodegradable waste to anaerobic or aerobic decomposition and that results in a product used on land or for the production of growing media or substrates. Compost is commonly prepared by decomposing plant and food waste, recycling organic materials, and manure.

700 — Digestates or nutrients-rich fractions 700 — Digestates or nutrients-rich fractions

Application of digestates or nutrients-rich fractions recovered from manure. The digestate is a residue that is not decomposed in the anaerobic digestion process such as the one for the production of biogas. Different types of fractions and digestate are included in this category such as manure liquid fraction, manure solid fractions, manure only-digestate, co-digestate, digestate liquid fractions, manure/digestate mineral concentrates.

Application of digestates or nutrients-rich fractions recovered from manure. The digestate is a residue that is not decomposed in the anaerobic digestion process such as the one for the production of biogas. Different types of fractions and digestate are included in this category such as manure liquid fraction, manure solid fractions, manure only-digestate, co-digestate, digestate liquid fractions, manure/digestate mineral concentrates.

800 — Green manuring 800 — Green manuring

The total area planted with crops used for green manuring shall be reported. Green manure crops are plants that are grown, cut and incorporated into the soil to enhance soil fertility. Mustard, radish and some leguminous crops are used as green manure. Incorporation of straw or crop residues from the main crops shall not be considered green manuring.

The total area planted with crops used for green manuring shall be reported. Green manure crops are plants that are grown, cut and incorporated into the soil to enhance soil fertility. Mustard, radish and some leguminous crops are used as green manure. Incorporation of straw or crop residues from the main crops shall not be considered green manuring.

900 — Use of sewage sludge 900 — Use of sewage sludge

Residual, semi-solid material that is produced as a by-product during sewage treatment of industrial or municipal wastewater.

Residual, semi-solid material that is produced as a by-product during sewage treatment of industrial or municipal wastewater.

1000 — Application of lime 1000 — Application of lime

Application to soil of calcium (Ca)- and magnesium (Mg)-rich materials in various forms, including loam, chalk, limestone, burnt lime or hydrated lime.

Table FP2

Farming practices 2

Structure of the table

Category of farming practices Code (*)
Group of information Columns
Area
TA
CR Crop rotation
LU Specific land uses

The categories are to be selected from the list below:

Code(*) Group Description TA
100 CR Crop rotation
200 LU Agroforestry
300 LU Paludiculture

Application to soil of calcium (Ca)- and magnesium (Mg)-rich materials in various forms, including loam, chalk, limestone, burnt lime or hydrated lime.

Table FP2

Farming practices 2

Structure of the table

Category of farming practices Code (*)
Group of information Columns
Area
TA
CR Crop rotation
LU Specific land uses

The categories are to be selected from the list below:

Code(*) Group Description TA
100 CR Crop rotation
200 LU Agroforestry
300 LU Paludiculture
GROUPS OF INFORMATION IN TABLE FP2 – Farming practices 2 GROUPS OF INFORMATION IN TABLE FP2 – Farming practices 2
CR — Crop rotation CR — Crop rotation

The total area (TA) is to be recorded. The area is to be given in ares (100 ares = 1 hectare).

The total area (TA) is to be recorded. The area is to be given in ares (100 ares = 1 hectare).

LU — Specific land uses LU — Specific land uses
Categories of farming practices Categories of farming practices
100 — Crop rotation 100 — Crop rotation

Total area under crop rotation. Crop rotation is the practice of alternating crops grown on a specific field in a planned pattern or sequence in successive crop years so that crops of the same species are not grown without interruption on the same field. Crop rotation applies to arable land cultivated for crop production or area in set aside (less than five year); the area of a plot is to be considered part of a crop rotation scheme as soon as it has not been planted or covered continuously with the same crop or lying fallow in the last 3 years.

The following crops shall not be accounted for when calculating the area under crop rotation:

  • Arable land under glass or high accessible cover;

  • Cultivated mushrooms.

Total area under crop rotation. Crop rotation is the practice of alternating crops grown on a specific field in a planned pattern or sequence in successive crop years so that crops of the same species are not grown without interruption on the same field. Crop rotation applies to arable land cultivated for crop production or area in set aside (less than five year); the area of a plot is to be considered part of a crop rotation scheme as soon as it has not been planted or covered continuously with the same crop or lying fallow in the last 3 years.

The following crops shall not be accounted for when calculating the area under crop rotation:

  • Arable land under glass or high accessible cover;

  • Cultivated mushrooms.

200 — Agroforestry 200 — Agroforestry

Agroforestry is a type of land-use system where woody perennials (trees, shrubs) are deliberately used on the same land management unit together with agricultural crops, grasslands and/or animals.

Agroforestry is a type of land-use system where woody perennials (trees, shrubs) are deliberately used on the same land management unit together with agricultural crops, grasslands and/or animals.

300 — Paludiculture 300 — Paludiculture

Area under Paludiculture, defined as a type of land-use where intact or rewetted peatland is used to produce biomass for commercial purposes.

Table NM1

Nutrient use and management – Manure storage

Structure of the table

Category of manure storage system Code (*)
Group of information Columns
Share
S
MS Manure storage facilities

The categories are to be selected from the list below:

Code(*) Description S
100 Manure solid storage in heaps
200 Solid manure stored in compost piles
300 Solid manure stored in pits below animal confinement
400 Solid manure stored in deep litter systems
500 Liquid manure / slurry storage without cover
600 Liquid manure / slurry storage with permeable cover
700 Liquid manure / slurry storage with impermeable cover
800 Solid manure stored in other facilities n.e.c.
900 Liquid manure/slurry stored in other facilities n.e.c
1000 Solid Manure daily spread
1100 Liquide manure/slurry daily spread

Area under Paludiculture, defined as a type of land-use where intact or rewetted peatland is used to produce biomass for commercial purposes.

Table NM1

Nutrient use and management – Manure storage

Structure of the table

Category of manure storage system Code (*)
Group of information Columns
Share
S
MS Manure storage facilities

The categories are to be selected from the list below:

Code(*) Description S
100 Manure solid storage in heaps
200 Solid manure stored in compost piles
300 Solid manure stored in pits below animal confinement
400 Solid manure stored in deep litter systems
500 Liquid manure / slurry storage without cover
600 Liquid manure / slurry storage with permeable cover
700 Liquid manure / slurry storage with impermeable cover
800 Solid manure stored in other facilities n.e.c.
900 Liquid manure/slurry stored in other facilities n.e.c
1000 Solid Manure daily spread
1100 Liquide manure/slurry daily spread
GROUPS OF INFORMATION IN TABLE NM1 – Manure storage GROUPS OF INFORMATION IN TABLE NM1 – Manure storage
MN — Manure storage facilities MN — Manure storage facilities
Description of categories of manure storage systems Description of categories of manure storage systems
100 — Manure solid storage in heaps 100 — Manure solid storage in heaps

Manure which is stored in unconfined piles or stacks or in open confinement area, normally for a period of several months. These facilities may or may not have a roof, or may or may not be covered.

Manure which is stored in unconfined piles or stacks or in open confinement area, normally for a period of several months. These facilities may or may not have a roof, or may or may not be covered.

200 — Solid manure stored in compost piles 200 — Solid manure stored in compost piles

Manure stored in confined compost piles, which are aerated and/or mixed.

Manure stored in confined compost piles, which are aerated and/or mixed.

300 — Solid manure stored in pits below animal confinement 300 — Solid manure stored in pits below animal confinement

Manure stored with little or no added water, typically below a slatted floor in an enclosed animal confinement facility, usually for periods of less than 1 year. Includes cattle and swine deep litter and poultry manure without litter.

Manure stored with little or no added water, typically below a slatted floor in an enclosed animal confinement facility, usually for periods of less than 1 year. Includes cattle and swine deep litter and poultry manure without litter.

400 — Solid manure stored in deep litter systems 400 — Solid manure stored in deep litter systems

Manure which is accumulated over a production cycle, which can extend to 6 or 12 months.

Manure which is accumulated over a production cycle, which can extend to 6 or 12 months.

500 — Liquid manure / slurry storage without cover 500 — Liquid manure / slurry storage without cover

Manure which is stored in uncovered tanks, or ponds, usually for a period of less than 1 year. Includes uncovered anaerobic lagoons and aerobic treatment lagoons.

Manure which is stored in uncovered tanks, or ponds, usually for a period of less than 1 year. Includes uncovered anaerobic lagoons and aerobic treatment lagoons.

600 — Liquid manure / slurry storage with permeable cover 600 — Liquid manure / slurry storage with permeable cover

Manure stored in tanks or ponds, usually for a period of less than 1 year and that is covered with a permeable cover (such as clay, straw or natural crust).

Manure stored in tanks or ponds, usually for a period of less than 1 year and that is covered with a permeable cover (such as clay, straw or natural crust).

700 — Liquid manure / slurry storage with impermeable cover 700 — Liquid manure / slurry storage with impermeable cover

Manure stored in tanks or ponds, usually for a period of less than 1 year and that is covered with an impermeable cover (such as high-density polyethylene or negative pressure covers).

Manure stored in tanks or ponds, usually for a period of less than 1 year and that is covered with an impermeable cover (such as high-density polyethylene or negative pressure covers).

800 — Solid manure stored in other facilities n.e.c. 800 — Solid manure stored in other facilities n.e.c.

Solid manure stored in other facilities not elsewhere classified.

Solid manure stored in other facilities not elsewhere classified.

900 — Liquid manure/slurry stored in other facilities n.e.c. 900 — Liquid manure/slurry stored in other facilities n.e.c.

Liquid manure/slurry stored in other facilities not elsewhere classified.

Liquid manure/slurry stored in other facilities not elsewhere classified.

1000 — Solid manure daily spread 1000 — Solid manure daily spread

Manure which is routinely removed from a confinement facility and is applied to cropland or pasture within 24 hours of excretion.

Manure which is routinely removed from a confinement facility and is applied to cropland or pasture within 24 hours of excretion.

1100 — Liquide manure/slurry daily spread 1100 — Liquide manure/slurry daily spread

Manure which is routinely removed from a confinement facility and is applied to cropland or pasture within 24 hours of excretion.

Manure which is routinely removed from a confinement facility and is applied to cropland or pasture within 24 hours of excretion.

Description of the columns Description of the columns
Share (S) Share (S)

It refers to the share (in percentages) of own-produced solid manure that is stored in each type of storage facility (%) and the percentages of own-produced liquid manure/slurry that is stored in each type of storage facility (%).

Table NM2

Nutrient use and management – Manure application

Structure of the table

Category of manure application technics Code (*)
Group of information Columns
Code
Share Quantity
S Q
MA Manure application technics

The categories are to be selected from the list below:

Code(*) Description S Q
100 Solid manure broadcast incorporation within 4 hours -
110 Liquid manure/Slurry broadcast incorporation within 4 hours -
120 Solid manure broadcast incorporation after 4 hours -
130 Liquid manure/Slurry broadcast incorporation after 4 hours -
140 Solid manure broadcast no incorporation -
150 Liquid manure/Slurry broadcast no incorporation -
160 Liquid manure/slurry band spread trailing hose -
170 Liquid manure/slurry band spread trailing shoe -
180 Liquid manure/slurry injection shallow/open slit -
190 Liquid manure/slurry injection deep/closed slit -
200 Solid manure used in own biogas plant (own produced)
210 Liquid manure/slurry used in own biogas plant (own produced)
220 Export of solid manure from the farm -
230 Export of liquid manure/slurry from the farm -
240 Import of solid manure into the farm -
250 Import of liquid manure/slurry into the farm -

It refers to the share (in percentages) of own-produced solid manure that is stored in each type of storage facility (%) and the percentages of own-produced liquid manure/slurry that is stored in each type of storage facility (%).

Table NM2

Nutrient use and management – Manure application

Structure of the table

Category of manure application technics Code (*)
Group of information Columns
Code
Share Quantity
S Q
MA Manure application technics

The categories are to be selected from the list below:

Code(*) Description S Q
100 Solid manure broadcast incorporation within 4 hours -
110 Liquid manure/Slurry broadcast incorporation within 4 hours -
120 Solid manure broadcast incorporation after 4 hours -
130 Liquid manure/Slurry broadcast incorporation after 4 hours -
140 Solid manure broadcast no incorporation -
150 Liquid manure/Slurry broadcast no incorporation -
160 Liquid manure/slurry band spread trailing hose -
170 Liquid manure/slurry band spread trailing shoe -
180 Liquid manure/slurry injection shallow/open slit -
190 Liquid manure/slurry injection deep/closed slit -
200 Solid manure used in own biogas plant (own produced)
210 Liquid manure/slurry used in own biogas plant (own produced)
220 Export of solid manure from the farm -
230 Export of liquid manure/slurry from the farm -
240 Import of solid manure into the farm -
250 Import of liquid manure/slurry into the farm -
Categories of manure application Categories of manure application
100 — Solid manure broadcast incorporation within 4 hours; 110 Liquid manure/Slurry broadcast incorporation within 4 hours, 120 Solid manure broadcast incorporation after 4 hours; 130 Liquid manure/Slurry broadcast incorporation after 4 hours; 140 Solid manure broadcast no incorporation; 150 Liquid manure/Slurry broadcast no incorporation. 100 — Solid manure broadcast incorporation within 4 hours; 110 Liquid manure/Slurry broadcast incorporation within 4 hours, 120 Solid manure broadcast incorporation after 4 hours; 130 Liquid manure/Slurry broadcast incorporation after 4 hours; 140 Solid manure broadcast no incorporation; 150 Liquid manure/Slurry broadcast no incorporation.

Broadcasting can be used for the application of solid, slurry and liquid manure. Application techniques include box spreaders, tank wagons, tow hoses, and irrigation systems. Broadcasting requires the least amount of energy and time, and results in a uniform application pattern.

Immediate incorporation of manure consists of techniques which allow an immediate incorporation of solid dung or slurry. For effective abatement, the incorporation is to happen as rapidly as possible. This means that the applied manure is directly incorporated by a manure or slurry spreading machine or the spreading machine is immediately followed by another machine incorporating the manure into the soil (chisel or disk ploughing). The 4-hour threshold may be considered as the approximate time limit to distinguish immediate incorporation.

Broadcasting can be used for the application of solid, slurry and liquid manure. Application techniques include box spreaders, tank wagons, tow hoses, and irrigation systems. Broadcasting requires the least amount of energy and time, and results in a uniform application pattern.

Immediate incorporation of manure consists of techniques which allow an immediate incorporation of solid dung or slurry. For effective abatement, the incorporation is to happen as rapidly as possible. This means that the applied manure is directly incorporated by a manure or slurry spreading machine or the spreading machine is immediately followed by another machine incorporating the manure into the soil (chisel or disk ploughing). The 4-hour threshold may be considered as the approximate time limit to distinguish immediate incorporation.

160 — Liquid manure/slurry band spread trailing hose; 170 Liquid manure/slurry band spread trailing shoe 160 — Liquid manure/slurry band spread trailing hose; 170 Liquid manure/slurry band spread trailing shoe

Band spreading is the placement of fertiliser in a concentrated layer or location (band) in the soil, commonly 8-15 cm below the surface. Fertiliser bands may be placed with the seed, below the seed, or both.

Trailing hose: Slurry is discharged at ground level to grass or arable land through a series of flexible hoses. Application between the rows of a growing crop is feasible.

Trailing shoe: Slurry is normally discharged through rigid pipes which terminate in metal shoes designed to ride along the soil surface, parting the crop so that slurry is applied directly to the soil surface and below the crop canopy. Some types of trailing shoes are designed to cut a shallow slit in the soil to aid infiltration.

Band spreading is the placement of fertiliser in a concentrated layer or location (band) in the soil, commonly 8-15 cm below the surface. Fertiliser bands may be placed with the seed, below the seed, or both.

Trailing hose: Slurry is discharged at ground level to grass or arable land through a series of flexible hoses. Application between the rows of a growing crop is feasible.

Trailing shoe: Slurry is normally discharged through rigid pipes which terminate in metal shoes designed to ride along the soil surface, parting the crop so that slurry is applied directly to the soil surface and below the crop canopy. Some types of trailing shoes are designed to cut a shallow slit in the soil to aid infiltration.

180 — Liquid Manure/slurry injection shallow/open slit 180 — Liquid Manure/slurry injection shallow/open slit

Shallow injection: the application of liquid manure by placement in shallow, vertical slots, typically about 50 mm deep and 25-30 cm apart, cut into the soil by a tine or disc; they are more commonly used on grassland.

Shallow injection: the application of liquid manure by placement in shallow, vertical slots, typically about 50 mm deep and 25-30 cm apart, cut into the soil by a tine or disc; they are more commonly used on grassland.

190 — Liquid Manure/slurry injection deep/closed slit 190 — Liquid Manure/slurry injection deep/closed slit

Deep injection: the application of slurry or liquid manure by placement in deep, vertical slots, typically about 150 mm deep, cut into the soil by specially designed tines; the tines are fitted with lateral wings which aid the dispersion in the soil; typically, these are used on arable land as they have an increased risk of physically damaging the grass swards.

Deep injection: the application of slurry or liquid manure by placement in deep, vertical slots, typically about 150 mm deep, cut into the soil by specially designed tines; the tines are fitted with lateral wings which aid the dispersion in the soil; typically, these are used on arable land as they have an increased risk of physically damaging the grass swards.

200 — Solid manure used in biogas plant (own produced); 210 Liquid manure/slurry used in own biogas plant (own produced) 200 — Solid manure used in biogas plant (own produced); 210 Liquid manure/slurry used in own biogas plant (own produced)

Manure which was used for energy production in biogas plants.

Manure which was used for energy production in biogas plants.

220 — Export of solid manure from the farm 220 — Export of solid manure from the farm

It is the quantity of solid manure exported from the farm for direct use as fertiliser or intended for industrial processing regardless of whether it is sold, exchanged or given away for free. It includes manure that was used for energy production and at a later stage is to be re-used in agriculture.

It is the quantity of solid manure exported from the farm for direct use as fertiliser or intended for industrial processing regardless of whether it is sold, exchanged or given away for free. It includes manure that was used for energy production and at a later stage is to be re-used in agriculture.

230 — Export of liquid manure/slurry from the farm 230 — Export of liquid manure/slurry from the farm

It is the quantity of liquid manure/slurry manure exported from the farm for direct use as fertiliser or intended for industrial processing regardless of whether it is sold,exchanged or given away for free. It includes manure that was used for energy production and at a later stage is to be re-used in agriculture.

It is the quantity of liquid manure/slurry manure exported from the farm for direct use as fertiliser or intended for industrial processing regardless of whether it is sold,exchanged or given away for free. It includes manure that was used for energy production and at a later stage is to be re-used in agriculture.

240 — Import of solid manure into the farm; 250 Import of liquid manure/slurry into the farm 240 — Import of solid manure into the farm; 250 Import of liquid manure/slurry into the farm

It is the quantity of manure imported on the farm for direct use as fertiliser or intended for industrial processing regardless of whether it is bought, exchanged or obtained for free. It includes manure that was used for energy production and at a later stage is to be re-used in agriculture.

It is the quantity of manure imported on the farm for direct use as fertiliser or intended for industrial processing regardless of whether it is bought, exchanged or obtained for free. It includes manure that was used for energy production and at a later stage is to be re-used in agriculture.

Description of columns Description of columns
Share (S) Share (S)

It refers to the share (in percentages) of total (own-produced and imported) solid manure that has been applied by different application technique or used in biogas plant (%); and the share (in percentages) of total (own-produced and imported) liquid manure/slurry that has been applied by different application technique or used in biogas plant (%).

It refers to the share (in percentages) of total (own-produced and imported) solid manure that has been applied by different application technique or used in biogas plant (%); and the share (in percentages) of total (own-produced and imported) liquid manure/slurry that has been applied by different application technique or used in biogas plant (%).

Quantity (Q) Quantity (Q)

The quantity shall be indicated in quintals (100 kg) for solid manure and in cubic meter for liquid manure/slurry.

Table NM3

Nutrient use and management – Feed Input

Structure of the table

Category of feed Code (*)
Group of information Columns
Code
Quantity Number of animals
Q N
FI Feed input

The categories are to be selected from the list below:

Code(*) Category of feed Q N
100 Cereals -
110 Oilseeds and their derivatives -
120 Protein crops and their derivatives -
130 By products of the processing industry -
140 Fermented bulk fodder (haylage and silage) -
150 Non-silage fibre fodder -
160 Fats and oils -
170 Minerals -
180 Concentrates -
190 Feed additives for methane reduction -

The quantity shall be indicated in quintals (100 kg) for solid manure and in cubic meter for liquid manure/slurry.

Table NM3

Nutrient use and management – Feed Input

Structure of the table

Category of feed Code (*)
Group of information Columns
Code
Quantity Number of animals
Q N
FI Feed input

The categories are to be selected from the list below:

Code(*) Category of feed Q N
100 Cereals -
110 Oilseeds and their derivatives -
120 Protein crops and their derivatives -
130 By products of the processing industry -
140 Fermented bulk fodder (haylage and silage) -
150 Non-silage fibre fodder -
160 Fats and oils -
170 Minerals -
180 Concentrates -
190 Feed additives for methane reduction -
GROUPS OF INFORMATION IN TABLE NM3 – Feed input GROUPS OF INFORMATION IN TABLE NM3 – Feed input
FI — Feed input FI — Feed input
Description of categories: Description of categories:
100 — Cereals 100 — Cereals

Includes: soft and durum wheat, maize, barley, oats, triticale, sorghum, rye

Includes: soft and durum wheat, maize, barley, oats, triticale, sorghum, rye

110 — Oilseeds and their derivatives 110 — Oilseeds and their derivatives

Includes: extracted rapeseed meal, extracted sunflower meal, extracted oilseeds, flakes, other oilseeds and their derivates

Includes: extracted rapeseed meal, extracted sunflower meal, extracted oilseeds, flakes, other oilseeds and their derivates

120 — Protein crops and their derivates 120 — Protein crops and their derivates

Includes: full-fat/extruded soybean (minimum 18% crude fat content), other extruded protein crops (fodder peas, broad beans, lupins), extracted soybean meal, other soybean products (flakes and soya meal pellets), dried alfalfa (pellets and meal), other protein crops and their derivatives

Includes: full-fat/extruded soybean (minimum 18% crude fat content), other extruded protein crops (fodder peas, broad beans, lupins), extracted soybean meal, other soybean products (flakes and soya meal pellets), dried alfalfa (pellets and meal), other protein crops and their derivatives

130 — By-products of the processing industry 130 — By-products of the processing industry

Includes: cereals and maize DDGS/WDGS, dry and wet CGF, corn gluten meal (CGM), maize germ, beet pulp, molasses, by-product of malting (bran), dairy by-products, by-products of the beer industry, canning by-products, other by-products of the processing industry

Includes: cereals and maize DDGS/WDGS, dry and wet CGF, corn gluten meal (CGM), maize germ, beet pulp, molasses, by-product of malting (bran), dairy by-products, by-products of the beer industry, canning by-products, other by-products of the processing industry

140 — Fermented bulk fodder (haylage and silage) 140 — Fermented bulk fodder (haylage and silage)

Includes: grain maize with cobs (CCM) and leaves, grass, green fodder (sugar sorghum, rye, barley), legume forage (alfalfa, clover, etc.), forage brassicas (turnip rape, fodder cabbage), green fodder mix (autumn, spring), root, tuber and cucurbit fodder, other fermented bulk fodder (haylage and silage)

Includes: grain maize with cobs (CCM) and leaves, grass, green fodder (sugar sorghum, rye, barley), legume forage (alfalfa, clover, etc.), forage brassicas (turnip rape, fodder cabbage), green fodder mix (autumn, spring), root, tuber and cucurbit fodder, other fermented bulk fodder (haylage and silage)

150 — Non-silage fibre fodder 150 — Non-silage fibre fodder

Includes: hay, straw, pasture grass, other non-silage fibre fodder

Includes: hay, straw, pasture grass, other non-silage fibre fodder

160 — Fats and oils 160 — Fats and oils

160 — Fats and oils

160 — Fats and oils

170 — Minerals 170 — Minerals

Includes: phosphate content materials, limestone, salt, etc)

Includes: phosphate content materials, limestone, salt, etc)

180 — Concentrates 180 — Concentrates

Includes: complete feed, milk replacer, complementary feed, premixtures

Includes: complete feed, milk replacer, complementary feed, premixtures

190 — Feed additives for methane reduction 190 — Feed additives for methane reduction

Feed additive 3-NOP for reducing methane emission from enteric fermentation. It can be administered to dairy cows and reproductive animals only, and only when they are fed in a stable.

Table ST

Soil test

This information is optional for Member States. In case Member States decide to provide this information, soil test results may be submitted if they are available and have been conducted within the last 5 years. The soil test pertains to a single parcel, where the sampling occurred. If more than 1 test was conducted on the same parcel within the last 5 years, the most recent one is to be provided. If data related to more than one parcel are available, multiple entries are possible.

Structure of the table

Parcel ID Code (*)
Categories of test Code (**)
Group of information Quantity
Q
ST Soil test

The categories are to be selected from the list below:

Code(**) Description Q
100 Bulk density in topsoil (g/cm3)
110 Bulk density in subsoil (g/cm3)
120 Soil water holding capacity (% of volume of water / volume of saturated soil)
130 Soil Erosion rate (ton/ha/year)
140 Soil basal respiration (mm3 O2/g/hr) in dry soil
150 Soil texture
160 Soil Acidity (pH)
170 Soil Organic Carbon (SOC) concentration (g/kg)
180 Electrical Conductivity (dS/m - deci-Siemens per meter)
190 CaCO3 (m/m %)
200 Nitrogen in soil (g/cm3)
210 Extractable phosphorous (mg/kg) (according to ISO 11263:1994)
220 K2O (mg/kg)
230 Cd (μg/kg)
240 Cu (μg/kg)
250 Pb (μg/kg)
260 Zn (μg/kg)

Table BD1

Biodiversity – Landscape features

Structure of the table

Group of Information Columns
LF Type of Landscape Features Presence Area
P TA

The categories are to be selected from the list below:

Code Group Description P TA
100 LF Terraces
110 LF Hedgerows, individual or group of trees, tree rows
120 LF Field margins, patches or buffer strips
130 LF Ditches
140 LF Streams
150 LF Small ponds
160 LF Small wetlands
170 LF Stonewalls
180 LF Cairns
190 LF Cultural features
200 LF Other

Feed additive 3-NOP for reducing methane emission from enteric fermentation. It can be administered to dairy cows and reproductive animals only, and only when they are fed in a stable.

Table ST

Soil test

This information is optional for Member States. In case Member States decide to provide this information, soil test results may be submitted if they are available and have been conducted within the last 5 years. The soil test pertains to a single parcel, where the sampling occurred. If more than 1 test was conducted on the same parcel within the last 5 years, the most recent one is to be provided. If data related to more than one parcel are available, multiple entries are possible.

Structure of the table

Parcel ID Code (*)
Categories of test Code (**)
Group of information Quantity
Q
ST Soil test

The categories are to be selected from the list below:

Code(**) Description Q
100 Bulk density in topsoil (g/cm3)
110 Bulk density in subsoil (g/cm3)
120 Soil water holding capacity (% of volume of water / volume of saturated soil)
130 Soil Erosion rate (ton/ha/year)
140 Soil basal respiration (mm3 O2/g/hr) in dry soil
150 Soil texture
160 Soil Acidity (pH)
170 Soil Organic Carbon (SOC) concentration (g/kg)
180 Electrical Conductivity (dS/m - deci-Siemens per meter)
190 CaCO3 (m/m %)
200 Nitrogen in soil (g/cm3)
210 Extractable phosphorous (mg/kg) (according to ISO 11263:1994)
220 K2O (mg/kg)
230 Cd (μg/kg)
240 Cu (μg/kg)
250 Pb (μg/kg)
260 Zn (μg/kg)

Table BD1

Biodiversity – Landscape features

Structure of the table

Group of Information Columns
LF Type of Landscape Features Presence Area
P TA

The categories are to be selected from the list below:

Code Group Description P TA
100 LF Terraces
110 LF Hedgerows, individual or group of trees, tree rows
120 LF Field margins, patches or buffer strips
130 LF Ditches
140 LF Streams
150 LF Small ponds
160 LF Small wetlands
170 LF Stonewalls
180 LF Cairns
190 LF Cultural features
200 LF Other
GROUPS OF INFORMATION IN TABLE BD1 – Landscape features GROUPS OF INFORMATION IN TABLE BD1 – Landscape features
Description of categories Description of categories
100 — Terraces 100 — Terraces

Terraced hillsides are anthropogenic structures created to reduce the risk of erosion, consisting of one or more steps (steep sections covered permanent woody or grassy vegetation or stone walls) and land blocks (flat sections that are used for agricultural production, separated by the steps). Herbaceous vegetation is considered to be an integral part of terraces.

Terraced hillsides are anthropogenic structures created to reduce the risk of erosion, consisting of one or more steps (steep sections covered permanent woody or grassy vegetation or stone walls) and land blocks (flat sections that are used for agricultural production, separated by the steps). Herbaceous vegetation is considered to be an integral part of terraces.

110 — Hedgerows, individual or group of trees, trees rows 110 — Hedgerows, individual or group of trees, trees rows

Includes isolated trees, trees in line, hedgerows, riparian woody vegetation (along water course), or any narrow strips (<20 m) of land covered by trees and shrubs within an agricultural context. This type may also include small groups of trees, field copses, or any small groups of woody semi-natural vegetation in an agricultural context. In case there is a grass (herb) layer under the woody vegetation, the woody feature is considered to incorporate the underlying grass layer too. The maximum area for a woody landscape feature is 0,5 ha.

Includes isolated trees, trees in line, hedgerows, riparian woody vegetation (along water course), or any narrow strips (<20 m) of land covered by trees and shrubs within an agricultural context. This type may also include small groups of trees, field copses, or any small groups of woody semi-natural vegetation in an agricultural context. In case there is a grass (herb) layer under the woody vegetation, the woody feature is considered to incorporate the underlying grass layer too. The maximum area for a woody landscape feature is 0,5 ha.

120 — Field margins, patches or buffer strips 120 — Field margins, patches or buffer strips

Field margins, patches or buffer strips consist of permanent semi-natural herbaceous vegetation (typically grass and/or perennial herbs) which are in the agricultural context, and which are not directly used for grazing, or fodder production. This may include field margins, buffer strips (along ditches or ponds), or any other small pieces of semi-natural herbaceous vegetation as long as they are between arable or permanent crops fields. The minimum width of this type of landscape feature is 1 m (for ensuring persistency). Nevertheless, this type of landscape feature excludes parcels of actively managed grasslands (used for grazing or fodder production), and large patches of natural and semi-natural grasslands (wider than 20 m). Furthermore, farm tracks with grass, and grass strips between the rows of vineyards/orchards are also excluded (they shall be recorded under variable 680) and grassy margins that are next to grassland patches shall not be registered, either. Permanent grass/herbs landscape features do not include the grass layer under a woody feature, nor wet marsh vegetation. It includes temporary herbaceous, which consists of narrow strips of cropland planted with non-productive crops or flower-rich fallow (weed) vegetation inside arable land or permanent crops (typically along field margins), deliberately sown by the farmers to support biodiversity.

It excludes area in table I under categories 30100 (pasture and meadow), 30200 (rough grazing), 30300 (permanent grassland).

Field margins, patches or buffer strips consist of permanent semi-natural herbaceous vegetation (typically grass and/or perennial herbs) which are in the agricultural context, and which are not directly used for grazing, or fodder production. This may include field margins, buffer strips (along ditches or ponds), or any other small pieces of semi-natural herbaceous vegetation as long as they are between arable or permanent crops fields. The minimum width of this type of landscape feature is 1 m (for ensuring persistency). Nevertheless, this type of landscape feature excludes parcels of actively managed grasslands (used for grazing or fodder production), and large patches of natural and semi-natural grasslands (wider than 20 m). Furthermore, farm tracks with grass, and grass strips between the rows of vineyards/orchards are also excluded (they shall be recorded under variable 680) and grassy margins that are next to grassland patches shall not be registered, either. Permanent grass/herbs landscape features do not include the grass layer under a woody feature, nor wet marsh vegetation. It includes temporary herbaceous, which consists of narrow strips of cropland planted with non-productive crops or flower-rich fallow (weed) vegetation inside arable land or permanent crops (typically along field margins), deliberately sown by the farmers to support biodiversity.

It excludes area in table I under categories 30100 (pasture and meadow), 30200 (rough grazing), 30300 (permanent grassland).

130 — Ditches, 140 Streams 130 — Ditches, 140 Streams

This type includes small water courses within an agricultural context, including the open water surface of streams, ditches, and small channels and the adjacent marsh vegetation up to a maximum width of 20 m. Ditches that are dry at the time of observation may also be registered if the vegetation reveals a regular presence of water. Exclusions: Artificial constructions (channels with walls of concrete and subterranean constructions) are excluded.

This type includes small water courses within an agricultural context, including the open water surface of streams, ditches, and small channels and the adjacent marsh vegetation up to a maximum width of 20 m. Ditches that are dry at the time of observation may also be registered if the vegetation reveals a regular presence of water. Exclusions: Artificial constructions (channels with walls of concrete and subterranean constructions) are excluded.

150 — Small ponds, 160 Small wetlands 150 — Small ponds, 160 Small wetlands

This type of landscape features includes small patchy landscape features characterized by wetlands and water bodies in an agricultural context up to a maximum size of 0,5 ha. The type also includes accumulations of still water formed naturally (e.g. wetlands, lakes, natural lagoons, seepage areas) or artificially (e.g. pits and waterholes). Small ponds may contain a core of open water and an adjacent wetland, characterized by marsh vegetation (e.g. reed or sedge beds) adapted to and dependent on the regular presence of surface water and high water levels. Exclusions: reservoirs lined with concrete or plastic and depressions used as landfills.

This type of landscape features includes small patchy landscape features characterized by wetlands and water bodies in an agricultural context up to a maximum size of 0,5 ha. The type also includes accumulations of still water formed naturally (e.g. wetlands, lakes, natural lagoons, seepage areas) or artificially (e.g. pits and waterholes). Small ponds may contain a core of open water and an adjacent wetland, characterized by marsh vegetation (e.g. reed or sedge beds) adapted to and dependent on the regular presence of surface water and high water levels. Exclusions: reservoirs lined with concrete or plastic and depressions used as landfills.

170 — Stonewalls, 180 Cairns 170 — Stonewalls, 180 Cairns

This type of landscape features includes piles of rock or stone in an agricultural context, and terraced agricultural landscapes. Such features may be natural (e.g. secular stones) or man-made, often historical, objects (e.g. dry stone walls, clearance cairns, terraces). If trees and shrubs (liana) cover the stone walls, both features shall be registered.

This type of landscape features includes piles of rock or stone in an agricultural context, and terraced agricultural landscapes. Such features may be natural (e.g. secular stones) or man-made, often historical, objects (e.g. dry stone walls, clearance cairns, terraces). If trees and shrubs (liana) cover the stone walls, both features shall be registered.

190 — Cultural features 190 — Cultural features

This type of landscape features may include monuments, archaeological sites, cultural heritage objects (like shadoofs, burial mounds), historical/traditional buildings.

Table BD2

Biodiversity – Biological control and grassland management

Structure of the table

Category of farming practices Code (*)
Area Time Optional Code
TA T C
BI Biological Control
GR Grassland management

The categories are to be selected from the list below:

Code (*) Group Description TA C TOptional
100 BI Biological control
110 BI Biological control with microbials
120 BI Biological control with macrobials
130 BI Biological control with semiochemicals
140 BI Biological control with natural substances
200 GR Area mowed once a year
210 GR Area mowed twice a year
220 GR Area mowed three times or more a year
250 GR Grassland Reseeding
260 GR Grassland ploughing
270 GR Time of first mowing

This type of landscape features may include monuments, archaeological sites, cultural heritage objects (like shadoofs, burial mounds), historical/traditional buildings.

Table BD2

Biodiversity – Biological control and grassland management

Structure of the table

Category of farming practices Code (*)
Area Time Optional Code
TA T C
BI Biological Control
GR Grassland management

The categories are to be selected from the list below:

Code (*) Group Description TA C TOptional
100 BI Biological control
110 BI Biological control with microbials
120 BI Biological control with macrobials
130 BI Biological control with semiochemicals
140 BI Biological control with natural substances
200 GR Area mowed once a year
210 GR Area mowed twice a year
220 GR Area mowed three times or more a year
250 GR Grassland Reseeding
260 GR Grassland ploughing
270 GR Time of first mowing
GROUPS OF INFORMATION IN TABLE BD2 GROUPS OF INFORMATION IN TABLE BD2
BI — Biological control BI — Biological control

The following codes (C) are to be used:

  • 0 the practice was not applied on the farm during the reporting year
  • 1 the practice was applied on the farm during the reporting year

The following codes (C) are to be used:

  • 0 the practice was not applied on the farm during the reporting year
  • 1 the practice was applied on the farm during the reporting year
GR — Grassland management GR — Grassland management
Categories of Biological Control Categories of Biological Control

100 Biological control means the control of organisms harmful to plants or plant products using natural means of biological origin or substances identical to them, such as micro-organisms, semiochemicals, extracts from plant products as defined in Article 3(6) of Regulation (EC) No 1107/2009 of the European Parliament and of the Council

Regulation (EC) No 1107/2009 of the European Parliament and of the Council of 21 October 2009 concerning the placing of plant protection products on the market and repealing Council Directives 79/117/EEC and 91/414/EEC (OJ L 309, 24.11.2009, p. 1, ELI: http://data.europa.eu/eli/reg/2009/1107/oj).

, or invertebrate macro-organisms. 110 Macrobials: multicellular organisms: insects, predatory mites, parasitic wasps, and beneficial nematodes that feed on pests. Optional data. 120 Microbials: unicellular organisms: bacteria (e.g. Bacillus thuringiensis) fungi (e.g. Trichoderma), viruses, and their derivatives. Optional data. 130 Semiochemicals: chemicals released by organisms to affect the behaviour of others (e.g. pheromones, allelochemicals). Optional data. 140 Natural substances: derived from natural materials such as animals, plants, bacteria, and certain minerals. Optional data.

100 Biological control means the control of organisms harmful to plants or plant products using natural means of biological origin or substances identical to them, such as micro-organisms, semiochemicals, extracts from plant products as defined in Article 3(6) of Regulation (EC) No 1107/2009 of the European Parliament and of the Council

Regulation (EC) No 1107/2009 of the European Parliament and of the Council of 21 October 2009 concerning the placing of plant protection products on the market and repealing Council Directives 79/117/EEC and 91/414/EEC (OJ L 309, 24.11.2009, p. 1, ELI: http://data.europa.eu/eli/reg/2009/1107/oj).

, or invertebrate macro-organisms. 110 Macrobials: multicellular organisms: insects, predatory mites, parasitic wasps, and beneficial nematodes that feed on pests. Optional data. 120 Microbials: unicellular organisms: bacteria (e.g. Bacillus thuringiensis) fungi (e.g. Trichoderma), viruses, and their derivatives. Optional data. 130 Semiochemicals: chemicals released by organisms to affect the behaviour of others (e.g. pheromones, allelochemicals). Optional data. 140 Natural substances: derived from natural materials such as animals, plants, bacteria, and certain minerals. Optional data.

Categories of Grassland Management Categories of Grassland Management

200 to 220 For grassland that has been mowed during the reporting year, the area mowed once, twice, three times or more during the reporting year is to be reported, in ares (100 ares = 1 hectares). 250 Grassland Reseeding

It is the area of grassland on which new grass seeds were planted, regardless of whether the grassland was previously ploughed or not.

260 Grassland ploughing

It is the area of grassland that has been ploughed during the reporting year, through conventional tillage techniques (see definition in table FP1). Grassland areas that were tilled using conservation tillage methods (see definition in table FP1), shall not be considered here.

270 The time of first mowing represents the period of the year in which the majority of the grassland area was first mowed. This information is optional for Member States

For Column (T) the following codes shall be used:

  • 1 January
  • 2 February
  • 3 First half of March
  • 4 Second half of March
  • 5 First half of April
  • 6 Second half of April
  • 7 First half of May
  • 8 Second half of May
  • 9 First half of June
  • 10 Second half of June
  • 11 First half of July
  • 12 Second half of July
  • 13 First half of August
  • 14 Second half of August
  • 15 September
  • 16 October
  • 17 November
  • 18 December

Table WT

Water management

Structure of the table

Category of water management Code (*)
Group of information Columns
C
WS Water source
PT Payment terms
BM Adoption of best management practices

The categories are to be selected from the list below:

Code(*) Description Group C
100 Source WS
200 Payment terms PT
300 Adoption of irrigation scheduling BM
400 Adoption of tailwater recovery systems BM

200 to 220 For grassland that has been mowed during the reporting year, the area mowed once, twice, three times or more during the reporting year is to be reported, in ares (100 ares = 1 hectares). 250 Grassland Reseeding

It is the area of grassland on which new grass seeds were planted, regardless of whether the grassland was previously ploughed or not.

260 Grassland ploughing

It is the area of grassland that has been ploughed during the reporting year, through conventional tillage techniques (see definition in table FP1). Grassland areas that were tilled using conservation tillage methods (see definition in table FP1), shall not be considered here.

270 The time of first mowing represents the period of the year in which the majority of the grassland area was first mowed. This information is optional for Member States

For Column (T) the following codes shall be used:

  • 1 January
  • 2 February
  • 3 First half of March
  • 4 Second half of March
  • 5 First half of April
  • 6 Second half of April
  • 7 First half of May
  • 8 Second half of May
  • 9 First half of June
  • 10 Second half of June
  • 11 First half of July
  • 12 Second half of July
  • 13 First half of August
  • 14 Second half of August
  • 15 September
  • 16 October
  • 17 November
  • 18 December

Table WT

Water management

Structure of the table

Category of water management Code (*)
Group of information Columns
C
WS Water source
PT Payment terms
BM Adoption of best management practices

The categories are to be selected from the list below:

Code(*) Description Group C
100 Source WS
200 Payment terms PT
300 Adoption of irrigation scheduling BM
400 Adoption of tailwater recovery systems BM
Description of categories: Description of categories:
100 — Source 100 — Source

The following codes are to be used to indicate the main water source of the holding for irrigation:

  • 1 Rainfall storage
  • 2 Natural or artificial surface watercourses
  • 3 Groundwater
  • 4 Mains water supply
  • 5 Wastewater reuse (reclaimed water)

Defined as urban wastewater that has been treated in compliance with the requirements set out in Directive 91/271/EEC and which results from further treatment in a reclamation facility in accordance with Section 2 of Annex I of Regulation (EU) 2020/741.

  • 6 Other
  • 7 The farm has no irrigation system

The following codes are to be used to indicate the main water source of the holding for irrigation:

  • 1 Rainfall storage
  • 2 Natural or artificial surface watercourses
  • 3 Groundwater
  • 4 Mains water supply
  • 5 Wastewater reuse (reclaimed water)

Defined as urban wastewater that has been treated in compliance with the requirements set out in Directive 91/271/EEC and which results from further treatment in a reclamation facility in accordance with Section 2 of Annex I of Regulation (EU) 2020/741.

  • 6 Other
  • 7 The farm has no irrigation system
200 — Payment terms for irrigation water 200 — Payment terms for irrigation water

Codes to be used:

  • 1 Did not pay for water
  • 2 Paid a fee based on the area of land irrigated
  • 3 Paid a fee based on the volume of water
  • 4 Other payment modalities

Codes to be used:

  • 1 Did not pay for water
  • 2 Paid a fee based on the area of land irrigated
  • 3 Paid a fee based on the volume of water
  • 4 Other payment modalities
300 — Adoption of irrigation scheduling 300 — Adoption of irrigation scheduling

Codes to be used:

  • 0 No
  • 1 Yes

Irrigation scheduling refers to an irrigation system where water is applied to the cultivation according to predetermined schedules based upon the monitoring of the soil water status and crop water requirements.

Codes to be used:

  • 0 No
  • 1 Yes

Irrigation scheduling refers to an irrigation system where water is applied to the cultivation according to predetermined schedules based upon the monitoring of the soil water status and crop water requirements.

400 — Tailwater recovery 400 — Tailwater recovery

Codes to be used:

  • 0 No
  • 1 Yes

Tailwater recovery involves the recollection of recoverable irrigation runoff water and is applied to conserve irrigation water supplies and/or improve offsite water quality. An irrigation tailwater recovery system is an irrigation system in which some facilities have been installed for the collection, storage, and transportation of irrigation tailwater for reuse.

Table I2

Plant protection product use

Structure of the table

Parcel ID (optional) Code (*)
Category of crop (optional) Code (**)
Unit Code (***)
Active substance Code (****)
Group of information Columns
Quantity
Q
PP Plant protection product use

Codes to be used:

  • 0 No
  • 1 Yes

Tailwater recovery involves the recollection of recoverable irrigation runoff water and is applied to conserve irrigation water supplies and/or improve offsite water quality. An irrigation tailwater recovery system is an irrigation system in which some facilities have been installed for the collection, storage, and transportation of irrigation tailwater for reuse.

Table I2

Plant protection product use

Structure of the table

Parcel ID (optional) Code (*)
Category of crop (optional) Code (**)
Unit Code (***)
Active substance Code (****)
Group of information Columns
Quantity
Q
PP Plant protection product use
GROUPS OF INFORMATION IN TABLE I1 GROUPS OF INFORMATION IN TABLE I1
Parcel ID Parcel ID

The parcel ID must include both the reference parcel ID as referred to in Article 2(2) of Commission Delegated Regulation (EU) 2022/1172

Commission Delegated Regulation (EU) 2022/1172 of 4 May 2022 supplementing Regulation (EU) 2021/2116 of the European Parliament and of the Council with regard to the integrated administration and control system in the common agricultural policy and the application and calculation of administrative penalties for conditionality (OJ L 183, 8.7.2022, p. 12, ELI: http://data.europa.eu/eli/reg\_del/2022/1172/oj).

and the agricultural parcel ID as referred to in Article 8(3), point (a), of Commission Implementing Regulation (EU) 2022/1173

Commission Implementing Regulation (EU) 2022/1173 of 31 May 2022 laying down rules for the application of Regulation (EU) 2021/2116 of the European Parliament and of the Council with regard to the integrated administration and control system in the common agricultural policy (OJ L 183, 8.7.2022, p. 23, ELI: http://data.europa.eu/eli/reg\_impl/2022/1173/oj).

. The data provided on parcel level is optional for Member States.

The parcel ID must include both the reference parcel ID as referred to in Article 2(2) of Commission Delegated Regulation (EU) 2022/1172

Commission Delegated Regulation (EU) 2022/1172 of 4 May 2022 supplementing Regulation (EU) 2021/2116 of the European Parliament and of the Council with regard to the integrated administration and control system in the common agricultural policy and the application and calculation of administrative penalties for conditionality (OJ L 183, 8.7.2022, p. 12, ELI: http://data.europa.eu/eli/reg\_del/2022/1172/oj).

and the agricultural parcel ID as referred to in Article 8(3), point (a), of Commission Implementing Regulation (EU) 2022/1173

Commission Implementing Regulation (EU) 2022/1173 of 31 May 2022 laying down rules for the application of Regulation (EU) 2021/2116 of the European Parliament and of the Council with regard to the integrated administration and control system in the common agricultural policy (OJ L 183, 8.7.2022, p. 23, ELI: http://data.europa.eu/eli/reg\_impl/2022/1173/oj).

. The data provided on parcel level is optional for Member States.

Description of columns Description of columns

Quantity (Q): Quantity of product (active substance) applied during the reporting year.

Table J1

Antimicrobial Use

Structure of the table

Type of active substances Code (*)
Unit Code (**)
Group of information Columns
Quantity
Q
AU Antimicrobial use

Quantity (Q): Quantity of product (active substance) applied during the reporting year.

Table J1

Antimicrobial Use

Structure of the table

Type of active substances Code (*)
Unit Code (**)
Group of information Columns
Quantity
Q
AU Antimicrobial use
GROUPS OF INFORMATION IN TABLE J1 GROUPS OF INFORMATION IN TABLE J1
Antimicrobial use (AU) Antimicrobial use (AU)

Antimicrobials that are used during the reporting year in livestock production to maintain health and productivity.

Antimicrobials that are used during the reporting year in livestock production to maintain health and productivity.

Description of columns — Quantity (Q) Description of columns — Quantity (Q)

Total quantity of antimicrobials that are used during the reporting year by active substances.

The types of unit codes are to be selected form the list below:

Code (**) Description
1 Grams
2 Millilitres
3 Other

Table CS

Environmental certification schemes

Structure of the table

Category of certification schemes Code (*)
Group of information Columns
C Y S
CS Certification status and characteristics

The categories are to be selected from the list below:

Code (*) Description C Y S
10 UNI-EN-ISO 14001 standard certification -
20 EMAS certification -
30 Carbon farming certification -
40 Other voluntary international Certification schemes or ecolabels
50 Other voluntary national schemes

Certification schemes for agricultural products and foodstuffs provide assurance (through a certification mechanism) that certain characteristics or attributes of the product or its production method or system have been observed.

Excludes: environmental certification schemes referring to organic farming, unless they include additional requirements compared to Regulation (EU) 2018/848.

Total quantity of antimicrobials that are used during the reporting year by active substances.

The types of unit codes are to be selected form the list below:

Code (**) Description
1 Grams
2 Millilitres
3 Other

Table CS

Environmental certification schemes

Structure of the table

Category of certification schemes Code (*)
Group of information Columns
C Y S
CS Certification status and characteristics

The categories are to be selected from the list below:

Code (*) Description C Y S
10 UNI-EN-ISO 14001 standard certification -
20 EMAS certification -
30 Carbon farming certification -
40 Other voluntary international Certification schemes or ecolabels
50 Other voluntary national schemes

Certification schemes for agricultural products and foodstuffs provide assurance (through a certification mechanism) that certain characteristics or attributes of the product or its production method or system have been observed.

Excludes: environmental certification schemes referring to organic farming, unless they include additional requirements compared to Regulation (EU) 2018/848.

DESCRIPTION OF CATEGORIES DESCRIPTION OF CATEGORIES
10 — UNI-EN-ISO 14001 standard certification 10 — UNI-EN-ISO 14001 standard certification

The farm has a certification Quality management system compliant to the UNI-EN-ISO 14001 standard.

The farm has a certification Quality management system compliant to the UNI-EN-ISO 14001 standard.

20 — EMAS certification 20 — EMAS certification

The farm has an EMAS certification (Eco-Management and Audit Scheme, Regulation (EC) No 1221/2009 of the European Parliament and of the Council

Regulation (EC) No 1221/2009 of the European Parliament and of the Council of 25 November 2009 on the voluntary participation by organisations in a Community eco-management and audit scheme (EMAS), repealing Regulation (EC) No 761/2001 and Commission Decisions 2001/681/EC and 2006/193/EC (OJ L 342, 22/12/2009, p. 1, ELI: http://data.europa.eu/eli/reg/2009/1221/oj).

)

The farm has an EMAS certification (Eco-Management and Audit Scheme, Regulation (EC) No 1221/2009 of the European Parliament and of the Council

Regulation (EC) No 1221/2009 of the European Parliament and of the Council of 25 November 2009 on the voluntary participation by organisations in a Community eco-management and audit scheme (EMAS), repealing Regulation (EC) No 761/2001 and Commission Decisions 2001/681/EC and 2006/193/EC (OJ L 342, 22/12/2009, p. 1, ELI: http://data.europa.eu/eli/reg/2009/1221/oj).

)

30 — Carbon farming certification 30 — Carbon farming certification

The farm has a carbon farming certification

Within the meaning of the definition in the Proposal for a Regulation of the European Parliament and of the Council establishing a Union certification framework for carbon removals – COM/2022/672 final - 2022/0394(COD)

.

The farm has a carbon farming certification

Within the meaning of the definition in the Proposal for a Regulation of the European Parliament and of the Council establishing a Union certification framework for carbon removals – COM/2022/672 final - 2022/0394(COD)

.

40 — Other voluntary International Certification schemes or Ecolabels 40 — Other voluntary International Certification schemes or Ecolabels

The farm is certified under an internationally recognised certification scheme/ecolabel in the agricultural/food sector

The farm is certified under an internationally recognised certification scheme/ecolabel in the agricultural/food sector

50 — Other voluntary national Ecolabels 50 — Other voluntary national Ecolabels

The farm is certified under a national (or sub/national) certification scheme/ecolabel in the agricultural/food sector, officially recognised at Member State level.

For variables 30, 40 and 50 voluntary certification schemes or ecolabels are to be recorded if they comply with the following basic requirements as set out in the Commission guidelines for voluntary certification schemes for agricultural products (2010/C 341/04)

Commission Communication — EU best practice guidelines for voluntary certification schemes for agricultural products and foodstuffs (OJ C 341, 16.12.2010, p. 5).

:

  • Certification of compliance with the scheme requirements is carried out by an independent body accredited:

The farm is certified under a national (or sub/national) certification scheme/ecolabel in the agricultural/food sector, officially recognised at Member State level.

For variables 30, 40 and 50 voluntary certification schemes or ecolabels are to be recorded if they comply with the following basic requirements as set out in the Commission guidelines for voluntary certification schemes for agricultural products (2010/C 341/04)

Commission Communication — EU best practice guidelines for voluntary certification schemes for agricultural products and foodstuffs (OJ C 341, 16.12.2010, p. 5).

:

  • Certification of compliance with the scheme requirements is carried out by an independent body accredited:
DESCRIPTION OF COLUMNS DESCRIPTION OF COLUMNS
Certification status (C) Certification status (C)

Codes to be used:

  • 0 the farm is not certified
  • 1 the farm has an active and valid certification
  • 2 the farm has started but not yet completed the certification process

Codes to be used:

  • 0 the farm is not certified
  • 1 the farm has an active and valid certification
  • 2 the farm has started but not yet completed the certification process
Year (Y) Year (Y)

The year in which the certification process was formally started. Year shall be provided with four digits.

The year in which the certification process was formally started. Year shall be provided with four digits.

Sectors covered (S) Sectors covered (S)

This information refers to the set of standards, indicators, criteria and commitments the farm has to follow to obtain and maintain the certification. Multiple choices are possible:

  • 1 Enhanced organic farming: the ecolabel/scheme is based on (and compliant with) the Regulation (EU) 2018/848 but introduces additional or stricter requirements
  • 2 Carbon farming: it includes all practices aimed at increasing carbon sequestration and/or reduce greenhouse gas emissions from agriculture, through soil management techniques or other practices
  • 3 Nutrient use and management: includes any practice/ commitment on nutrient use, restriction on the use of fertilisers, e.g. quantity, source/type of nutrient (organic, mineral etc.), application techniques, timing
  • 4 Animal welfare and health: include measures/commitment on housing conditions (space allowance, ventilation, light, temperature, humidity etc.), access to outdoor grazing and outdoor space, limitations on the use of antimicrobials
  • 5 Integrated pest management: measures to optimize and limit the use of plant protection products, following the principles established by Directive 2009/128/EC of the European Parliament and of the Council

Directive 2009/128/EC of the European Parliament and of the Council of 21 October 2009 establishing a framework for Community action to achieve the sustainable use of pesticides (OJ L 309, 24.11.2009, p. 71, ELI: http://data.europa.eu/eli/dir/2009/128/oj).

  • 6 Support to biodiversity: it includes any practice aimed at supporting functional biodiversity (pollinators, pest predators), such as establishment and maintenance of landscape features, semi-natural habitats, plantation of flowering strips, refuges and shelter for insects and birds, small mammals etc.
  • 7 Forestry: it includes practices related to sustainable forest management

Table EN

Energy

Structure of the table

Category of production Code (*)
Group of information Columns
Share of energy need Code
S C
EP On-farm renewable energy production -
EF Renewable energy production facilities -

The categories are to be selected from the list below:

Code Group Description Share of energy needs covered by this source Code
100 EP Own produced electricity from renewable sources (wind, solar, biogas, hydropower) -
200 EP Own produced heating fuels from renewable sources (firewood, pellets, straw, solar, biogas, other biomass) -
300 EF Biogas plants -
400 EF Solar panels -
500 EF Wind turbines -
600 EF Geothermal system -

This information refers to the set of standards, indicators, criteria and commitments the farm has to follow to obtain and maintain the certification. Multiple choices are possible:

  • 1 Enhanced organic farming: the ecolabel/scheme is based on (and compliant with) the Regulation (EU) 2018/848 but introduces additional or stricter requirements
  • 2 Carbon farming: it includes all practices aimed at increasing carbon sequestration and/or reduce greenhouse gas emissions from agriculture, through soil management techniques or other practices
  • 3 Nutrient use and management: includes any practice/ commitment on nutrient use, restriction on the use of fertilisers, e.g. quantity, source/type of nutrient (organic, mineral etc.), application techniques, timing
  • 4 Animal welfare and health: include measures/commitment on housing conditions (space allowance, ventilation, light, temperature, humidity etc.), access to outdoor grazing and outdoor space, limitations on the use of antimicrobials
  • 5 Integrated pest management: measures to optimize and limit the use of plant protection products, following the principles established by Directive 2009/128/EC of the European Parliament and of the Council

Directive 2009/128/EC of the European Parliament and of the Council of 21 October 2009 establishing a framework for Community action to achieve the sustainable use of pesticides (OJ L 309, 24.11.2009, p. 71, ELI: http://data.europa.eu/eli/dir/2009/128/oj).

  • 6 Support to biodiversity: it includes any practice aimed at supporting functional biodiversity (pollinators, pest predators), such as establishment and maintenance of landscape features, semi-natural habitats, plantation of flowering strips, refuges and shelter for insects and birds, small mammals etc.
  • 7 Forestry: it includes practices related to sustainable forest management

Table EN

Energy

Structure of the table

Category of production Code (*)
Group of information Columns
Share of energy need Code
S C
EP On-farm renewable energy production -
EF Renewable energy production facilities -

The categories are to be selected from the list below:

Code Group Description Share of energy needs covered by this source Code
100 EP Own produced electricity from renewable sources (wind, solar, biogas, hydropower) -
200 EP Own produced heating fuels from renewable sources (firewood, pellets, straw, solar, biogas, other biomass) -
300 EF Biogas plants -
400 EF Solar panels -
500 EF Wind turbines -
600 EF Geothermal system -
GROUPS OF INFORMATION IN TABLE EN GROUPS OF INFORMATION IN TABLE EN
  • EP On-farm renewable energy production
  • EF Renewable energy production facilities used by the farmer
  • EP On-farm renewable energy production
  • EF Renewable energy production facilities used by the farmer
COLUMNS IN TABLE EN COLUMNS IN TABLE EN
Share of energy needs (S) Share of energy needs (S)

Share of energy needs to be provided as a percentage band indicating the proportion of energy requirements covered by the specific source. The following code numbers are to be used:

  • 0 0 %
  • 1 > 0 to ≤ 25 %
  • 2 > 25 % to ≤ 50 %
  • 3 > 50 % to ≤ 75 %
  • 4 > 75 % to ≤ 100 %
  • 5 > 100 %

Share of energy needs to be provided as a percentage band indicating the proportion of energy requirements covered by the specific source. The following code numbers are to be used:

  • 0 0 %
  • 1 > 0 to ≤ 25 %
  • 2 > 25 % to ≤ 50 %
  • 3 > 50 % to ≤ 75 %
  • 4 > 75 % to ≤ 100 %
  • 5 > 100 %
Code (C) Code (C)

An indication is to be provided on whether the given technology or asset is owned by the farmer, rented, co-owned with other partners (such as biogas plants used by several farms) or owned by other subjects (such as photovoltaic panels owned by other subjects installed on the farm’s land). In case the farmer uses more than one facility under different ownership structures, the code is to indicate the predominant type of ownership.

The following code numbers are to be used:

  • 1 The asset is owned by the farmer
  • 2 The asset is rented by the farmer
  • 3 The asset is co-owned with other partners
  • 4 The asset is owned by other subjects

Table FL

On-farm loss of production for food and feed uses

Structure of the table

Category of food loss Code(*)
Group of information Code
C
FL Food/feed loss

On-farm loss of production for food and feed uses is the amount of farm produce initially intended for human or animal consumption that is discarded or lost (i.e. that it does not reach the market or it is not used as intended as food and/or feed). For crops, it comprises any loss occurred from the moment when products are already mature enough to be harvested, until the post-harvest phase, when products reach the farm gate.

For live animals, it comprises any loss occurred from the moment animals are considered mature enough to be slaughtered until the products reach the farm gate.

For animal products (milk and eggs), losses shall be counted from the moment milk has been drawn from the udder and eggs are laid by the bird.

It includes:

  • mature crops left unharvested (e.g. due to very low market prices or damages);

  • products harvested and treated in-situ at farm (e.g., composted at farm, burnt), or discharged off-farm;

  • products rejected by the buyer (e.g., due to quality and commercial requirements, overproduction) that return to the production site or are discharged;

  • other losses occurred during storage, transportation, on-farm processing.

It does not include:

  • products initially intended for human consumption that are diverted to use as feed for livestock;

  • non-marketed products consumed on farm or donated to charities, food banks or other similar channels.

The categories are to be selected from the list below:

Code(*) Description of categories Group C
100 Reason of losses FL

An indication is to be provided on whether the given technology or asset is owned by the farmer, rented, co-owned with other partners (such as biogas plants used by several farms) or owned by other subjects (such as photovoltaic panels owned by other subjects installed on the farm’s land). In case the farmer uses more than one facility under different ownership structures, the code is to indicate the predominant type of ownership.

The following code numbers are to be used:

  • 1 The asset is owned by the farmer
  • 2 The asset is rented by the farmer
  • 3 The asset is co-owned with other partners
  • 4 The asset is owned by other subjects

Table FL

On-farm loss of production for food and feed uses

Structure of the table

Category of food loss Code(*)
Group of information Code
C
FL Food/feed loss

On-farm loss of production for food and feed uses is the amount of farm produce initially intended for human or animal consumption that is discarded or lost (i.e. that it does not reach the market or it is not used as intended as food and/or feed). For crops, it comprises any loss occurred from the moment when products are already mature enough to be harvested, until the post-harvest phase, when products reach the farm gate.

For live animals, it comprises any loss occurred from the moment animals are considered mature enough to be slaughtered until the products reach the farm gate.

For animal products (milk and eggs), losses shall be counted from the moment milk has been drawn from the udder and eggs are laid by the bird.

It includes:

  • mature crops left unharvested (e.g. due to very low market prices or damages);

  • products harvested and treated in-situ at farm (e.g., composted at farm, burnt), or discharged off-farm;

  • products rejected by the buyer (e.g., due to quality and commercial requirements, overproduction) that return to the production site or are discharged;

  • other losses occurred during storage, transportation, on-farm processing.

It does not include:

  • products initially intended for human consumption that are diverted to use as feed for livestock;

  • non-marketed products consumed on farm or donated to charities, food banks or other similar channels.

The categories are to be selected from the list below:

Code(*) Description of categories Group C
100 Reason of losses FL
DESCRIPTION OF COLUMNS DESCRIPTION OF COLUMNS
Code (C) Code (C)

1 Mature crops left unharvested 2 Products harvested and treated on farm or discharged off-farm. 3 Products rejected by the buyer due to quality and/or commercial requirements (crops) 4 Products rejected by the buyer due to quality and/or commercial requirements (animals and animal products) 5 Losses occurred during storage and/or transportation and/or on-farm processing (crop products) 6 Losses occurred during storage and/or transportation and/or on-farm processing (animals and animal products) 7 Other reasons not mentioned above (e.g. unforeseen market changes)

Table TR

Training

Structure of the table

Categories of training Code (*)
Columns
Code
Group of information C
TT Training topics

The categories are to be selected from the list below:

Code Description of categories Groups of information C
1000 Farm management TT
1010 Legislation TT
1020 Occupational safety and health TT
1030 Risk prevention and management TT
1040 Digitalisation and mechanisation TT
1050 Organic farming and integrated pest management (IPM) TT
1060 Carbon farming TT
1070 Plant protection products TT
1080 Nutrients TT
1090 Soil and water management TT
1100 Energy use TT
1110 Animal husbandry TT
1120 Animal welfare TT
1130 Other TT

1 Mature crops left unharvested 2 Products harvested and treated on farm or discharged off-farm. 3 Products rejected by the buyer due to quality and/or commercial requirements (crops) 4 Products rejected by the buyer due to quality and/or commercial requirements (animals and animal products) 5 Losses occurred during storage and/or transportation and/or on-farm processing (crop products) 6 Losses occurred during storage and/or transportation and/or on-farm processing (animals and animal products) 7 Other reasons not mentioned above (e.g. unforeseen market changes)

Table TR

Training

Structure of the table

Categories of training Code (*)
Columns
Code
Group of information C
TT Training topics

The categories are to be selected from the list below:

Code Description of categories Groups of information C
1000 Farm management TT
1010 Legislation TT
1020 Occupational safety and health TT
1030 Risk prevention and management TT
1040 Digitalisation and mechanisation TT
1050 Organic farming and integrated pest management (IPM) TT
1060 Carbon farming TT
1070 Plant protection products TT
1080 Nutrients TT
1090 Soil and water management TT
1100 Energy use TT
1110 Animal husbandry TT
1120 Animal welfare TT
1130 Other TT
GROUPS AND CATEGORIES OF INFORMATION IN TABLE TR GROUPS AND CATEGORIES OF INFORMATION IN TABLE TR
TR.TT.1000.C — Farm management TR.TT.1000.C — Farm management

Farm management may include accounting, finance, marketing.

Farm management may include accounting, finance, marketing.

TR.TT.1010.C — Legislation TR.TT.1010.C — Legislation

Legislation may refer to legal requirements, taxes, CAP and other subsidies. It excluded occupational safety and health, which needs to be reported under TR.TT.1020.C.

Legislation may refer to legal requirements, taxes, CAP and other subsidies. It excluded occupational safety and health, which needs to be reported under TR.TT.1020.C.

TR.TT.1020.C — Occupational safety and health TR.TT.1020.C — Occupational safety and health

Occupational safety and health may refer to anticipation, recognition, evaluation and control of hazards arising in or from the workplace that could impair the health and well-being of workers.

Occupational safety and health may refer to anticipation, recognition, evaluation and control of hazards arising in or from the workplace that could impair the health and well-being of workers.

TR.TT.1030.C — Risk prevention and management TR.TT.1030.C — Risk prevention and management

Risk prevention and management training may refer to any traditional and innovative risk management practices and strategies to mitigate risk in agricultural production, as well as management techniques to mitigate financial risks in farming. It may include training on managing risks by means of input management strategies for crop and livestock production, equipment decisions, pest and diseases control, private insurances, government programs, marketing strategies, land tenure agreements, agricultural credit, on-farm diversification (e.g., OGA directly related to the farm), off-farm employment, etc.

Risk prevention and management training may refer to any traditional and innovative risk management practices and strategies to mitigate risk in agricultural production, as well as management techniques to mitigate financial risks in farming. It may include training on managing risks by means of input management strategies for crop and livestock production, equipment decisions, pest and diseases control, private insurances, government programs, marketing strategies, land tenure agreements, agricultural credit, on-farm diversification (e.g., OGA directly related to the farm), off-farm employment, etc.

TR.TT.1040.C — Digitalisation and mechanisation TR.TT.1040.C — Digitalisation and mechanisation

Digitalisation and mechanisation training may refer to understanding and applying mechanisation and new technology in farming and learn about how technology can enhance farm management and on-farm productivity. It may include raising awareness, skills, and knowledge to increase on-farm uptake of technologies related to digitalisation in agriculture, including data analysis tools.

Digitalisation and mechanisation training may refer to understanding and applying mechanisation and new technology in farming and learn about how technology can enhance farm management and on-farm productivity. It may include raising awareness, skills, and knowledge to increase on-farm uptake of technologies related to digitalisation in agriculture, including data analysis tools.

TR.TT.1050.C — Organic farming and integrated pest management (IPM) TR.TT.1050.C — Organic farming and integrated pest management (IPM)

Organic farming is an agricultural method that aims to produce food using natural substances and processes. Integrated pest management measures to optimise and limit the use of plant protection products, following the principles established by Directive 128/2009/EC.

Organic farming is an agricultural method that aims to produce food using natural substances and processes. Integrated pest management measures to optimise and limit the use of plant protection products, following the principles established by Directive 128/2009/EC.

TR.TT.1060.C — Carbon farming TR.TT.1060.C — Carbon farming

Carbon farming includes all practices aimed at increasing carbon sequestration and/or reduce greenhouse gas emissions from agriculture, through soil management techniques or other practices.

Carbon farming includes all practices aimed at increasing carbon sequestration and/or reduce greenhouse gas emissions from agriculture, through soil management techniques or other practices.

TR.TT.1070.C — Plant protection products TR.TT.1070.C — Plant protection products

Plant protection products (PPP) training may refer to any practice/commitment on PPP use and restriction on the use of PPP.

Plant protection products (PPP) training may refer to any practice/commitment on PPP use and restriction on the use of PPP.

TR.TT.1080.C — Nutrients TR.TT.1080.C — Nutrients

Nutrient use and management may refer to any practice/commitment on nutrient use, restriction on the use of fertilisers, e.g., quantity, source/type of nutrient (organic, mineral etc.), application techniques, timing.

Nutrient use and management may refer to any practice/commitment on nutrient use, restriction on the use of fertilisers, e.g., quantity, source/type of nutrient (organic, mineral etc.), application techniques, timing.

TR.TT.1090.C — Soil and water management TR.TT.1090.C — Soil and water management

Soil management is the application of operations, practices, and treatments to protect soil and enhance its performance (such as soil fertility or soil mechanics). It includes soil conservation, soil amendment, and optimal soil health. Water management refers to the strategic planning, development, and use of water resources to optimise crop and animal production and maintain sustainable farming practices. It includes efficient use of irrigation, water conservation, scheduling, drainage management, rainwater harvesting and water reuse. Soil and water management may also refer to crop and grassland management.

Soil management is the application of operations, practices, and treatments to protect soil and enhance its performance (such as soil fertility or soil mechanics). It includes soil conservation, soil amendment, and optimal soil health. Water management refers to the strategic planning, development, and use of water resources to optimise crop and animal production and maintain sustainable farming practices. It includes efficient use of irrigation, water conservation, scheduling, drainage management, rainwater harvesting and water reuse. Soil and water management may also refer to crop and grassland management.

TR.TT.1100.C — Energy use TR.TT.1100.C — Energy use

Training on energy may refer to production of energy (e.g., biomass, solar) and measures for energy savings.

Training on energy may refer to production of energy (e.g., biomass, solar) and measures for energy savings.

TR.TT.1110.C — Animal husbandry TR.TT.1110.C — Animal husbandry

Training on animal husbandry may refer to breeding, feeding and animal housing. It excludes animal welfare, which needs to be reported under TR.TT.1120.C. Animal welfare

Training on animal husbandry may refer to breeding, feeding and animal housing. It excludes animal welfare, which needs to be reported under TR.TT.1120.C. Animal welfare

TR.TT.1120.C — Animal welfare TR.TT.1120.C — Animal welfare

Animal welfare and health include measures/commitment on housing conditions (space allowance, ventilation, light, temperature, humidity etc.), access to outdoor grazing and outdoor space, limitations on the use of antimicrobials.

Animal welfare and health include measures/commitment on housing conditions (space allowance, ventilation, light, temperature, humidity etc.), access to outdoor grazing and outdoor space, limitations on the use of antimicrobials.

TR.TT.1130.C — Other TR.TT.1130.C — Other

Training topics not listed above.

Table SA

Safety

Structure of the table

Categories of facilities and safety Code (*)
Columns
Group of information Code
C
SA Safety

The categories are to be selected from the list below:

Group Code
Code Description of categories C
100 Farm safety plan SA
200 Accidents at work SA

The following details should be provided:

Training topics not listed above.

Table SA

Safety

Structure of the table

Categories of facilities and safety Code (*)
Columns
Group of information Code
C
SA Safety

The categories are to be selected from the list below:

Group Code
Code Description of categories C
100 Farm safety plan SA
200 Accidents at work SA

The following details should be provided:

SA.SA.100.C — Farm safety plan SA.SA.100.C — Farm safety plan

An indication is to be given whether the farm has carried out a workplace risk assessment with the aim of reducing work-related hazards, resulting in a written document (such as a farm safety plan). Data shall be reported in the farm returns annually. However, data may be compiled or collected at a lower frequency, provided that this is done at least once every five years.

The following code numbers are to be used:

  • 0 No
  • 1 Yes

An indication is to be given whether the farm has carried out a workplace risk assessment with the aim of reducing work-related hazards, resulting in a written document (such as a farm safety plan). Data shall be reported in the farm returns annually. However, data may be compiled or collected at a lower frequency, provided that this is done at least once every five years.

The following code numbers are to be used:

  • 0 No
  • 1 Yes
SA.SA.200.C.: — Accidents at work SA.SA.200.C.: — Accidents at work

An indication is to be given on the whether the holder(s) and/or manager(s) or workers have experienced an accident at work during the reporting year (resulting in one or more days of absence from work). An accident at work is a discrete occurrence during the course of work which leads to physical or mental harm.

The following code numbers are to be used:

  • 0 No
  • 1 Yes

Table SI

Social inclusion

Structure of the table

Categories of social inclusion Code (*)
Columns
Code
Group of information C
SF Social farming

The categories are to be selected from the list below:

Code (*) Description of categories Group C
100 Presence of social farming activities SF

An indication is to be given on the whether the holder(s) and/or manager(s) or workers have experienced an accident at work during the reporting year (resulting in one or more days of absence from work). An accident at work is a discrete occurrence during the course of work which leads to physical or mental harm.

The following code numbers are to be used:

  • 0 No
  • 1 Yes

Table SI

Social inclusion

Structure of the table

Categories of social inclusion Code (*)
Columns
Code
Group of information C
SF Social farming

The categories are to be selected from the list below:

Code (*) Description of categories Group C
100 Presence of social farming activities SF
GROUPS OF INFORMATION IN TABLE SI GROUPS OF INFORMATION IN TABLE SI
SI.SF.100.C: — Social farming SI.SF.100.C: — Social farming

Social farming is the use of agricultural resources and the natural environment of the farm for the provision of care activities and social services for vulnerable people (elderly, people with disabilities etc.) while involving them in the farming activity.

The following code numbers are to be used:

  • 0 No
  • 1 Yes

Table SE

Services accessible to farmers

Structure of the table

Categories of services Code (*)
Columns
Coverage Subscription
C S
Group of information Enter code Enter code
IC Internet connection

The categories are to be selected from the list below:

Code (*) Description of categories Group C S
100 Fixed broadband IC
200 Mobile broadband IC

Social farming is the use of agricultural resources and the natural environment of the farm for the provision of care activities and social services for vulnerable people (elderly, people with disabilities etc.) while involving them in the farming activity.

The following code numbers are to be used:

  • 0 No
  • 1 Yes

Table SE

Services accessible to farmers

Structure of the table

Categories of services Code (*)
Columns
Coverage Subscription
C S
Group of information Enter code Enter code
IC Internet connection

The categories are to be selected from the list below:

Code (*) Description of categories Group C S
100 Fixed broadband IC
200 Mobile broadband IC
GROUPS AND CATEGORIES OF INFORMATION IN TABLE SE GROUPS AND CATEGORIES OF INFORMATION IN TABLE SE
SE.IC.100.C — Fixed broadband internet connection coverage SE.IC.100.C — Fixed broadband internet connection coverage

An indication is to be given whether the farm is reached/reachable by fixed broadband internet connection such as DSL, ADSL, VDSL, cable, optical fibre, satellite or public Wi-Fi connections.

Codes to be used:

  • 0 No
  • 1 Yes

An indication is to be given whether the farm is reached/reachable by fixed broadband internet connection such as DSL, ADSL, VDSL, cable, optical fibre, satellite or public Wi-Fi connections.

Codes to be used:

  • 0 No
  • 1 Yes
SE.IC.100.S — Fixed broadband internet connection subscription SE.IC.100.S — Fixed broadband internet connection subscription

An indication is to be given whether the farm has a subscription for a broadband internet connection such as DSL, ADSL, VDSL, cable, optical fibre, satellite or public Wi-Fi connections.

To be asked only for holdings that may be reached by a fixed broadband internet connection (answer to SE.IC.100.C.=1).

Codes to be used:

  • 0 No
  • 1 Yes

An indication is to be given whether the farm has a subscription for a broadband internet connection such as DSL, ADSL, VDSL, cable, optical fibre, satellite or public Wi-Fi connections.

To be asked only for holdings that may be reached by a fixed broadband internet connection (answer to SE.IC.100.C.=1).

Codes to be used:

  • 0 No
  • 1 Yes
SE.IC.200.C — Mobile broadband internet connection coverage SE.IC.200.C — Mobile broadband internet connection coverage

An indication is to be given whether the farm is reached/reachable by a mobile broadband internet connection (via mobile phone network, at least 4G).

Codes to be used:

  • 0 No
  • 1 Partially
  • 2 Yes

An indication is to be given whether the farm is reached/reachable by a mobile broadband internet connection (via mobile phone network, at least 4G).

Codes to be used:

  • 0 No
  • 1 Partially
  • 2 Yes
SE.IC.200.S — Mobile broadband internet connection subscription SE.IC.200.S — Mobile broadband internet connection subscription

An indication is to be given whether the farm has subscribed for a mobile broadband internet connection available on the farm (via mobile phone network, at least 4G).

To be asked only for holdings that may be reached by a mobile broadband internet connection (answer to SE.IC.200.C.=1 or 2).

Codes to be used:

  • 0 No
  • 1 Yes

Table GR

Generational renewal

Structure of the table

Categories of management and successors Code (*)
Columns
Group of information Code Year
C Y
GR Generational renewal

The categories are to be selected from the list below:

Code (*) Description Group C Y
100 Year when the holder took over GR
200 Transmission GR
300 Plans for stopping the activity GR

An indication is to be given whether the farm has subscribed for a mobile broadband internet connection available on the farm (via mobile phone network, at least 4G).

To be asked only for holdings that may be reached by a mobile broadband internet connection (answer to SE.IC.200.C.=1 or 2).

Codes to be used:

  • 0 No
  • 1 Yes

Table GR

Generational renewal

Structure of the table

Categories of management and successors Code (*)
Columns
Group of information Code Year
C Y
GR Generational renewal

The categories are to be selected from the list below:

Code (*) Description Group C Y
100 Year when the holder took over GR
200 Transmission GR
300 Plans for stopping the activity GR
GROUPS OF INFORMATION IN TABLE GR GROUPS OF INFORMATION IN TABLE GR
GR.GR.100.Y — Year when the holder took over GR.GR.100.Y — Year when the holder took over

An indication is to be given about the year when the current holder (holder/manager or holder/non-manager) took over the farm, to be recorded in format YYYY.

In case of more than one holder/manager or holder/non-manager working in the farm (and therefore reported in Table C), the year shall refer to the first one who took over the holding.

To be asked only if the farm has holder/manager(s) or holder/non manager(s) reported in Table C.

Data shall be reported in the farm returns annually. However, data may be compiled or collected at a lower frequency, provided that this is done at least once every five years.

An indication is to be given about the year when the current holder (holder/manager or holder/non-manager) took over the farm, to be recorded in format YYYY.

In case of more than one holder/manager or holder/non-manager working in the farm (and therefore reported in Table C), the year shall refer to the first one who took over the holding.

To be asked only if the farm has holder/manager(s) or holder/non manager(s) reported in Table C.

Data shall be reported in the farm returns annually. However, data may be compiled or collected at a lower frequency, provided that this is done at least once every five years.

GR.GR.200.C — Transmission GR.GR.200.C — Transmission

An indication is to be given about the person from whom the holding was transferred to the current holder/manager or holder/non-manager, when they took over.

In case of more than one holder/manager or holder/non manager working in the farm (and therefore reported in Table C), the answer shall refer to the first one who took over the holding.

Where there is more than one method of transmission, the largest by value shall be reported. To be asked only if the farm has holder/manager(s) or holder/non-manager(s) reported in Table C.

Data shall be reported in the farm returns annually. However, data may be compiled or collected at a lower frequency, provided that this is done at least once every five years.

The following code numbers are to be used:

  • 0 not applicable (the farm has no holder/manager – holder/non manager)
  • 1 farm transferred from a family member (via donation, succession or other forms)
  • 2 farm transferred from a non-family member
  • 3 farm created by the current holder/manager or holder/non manager

An indication is to be given about the person from whom the holding was transferred to the current holder/manager or holder/non-manager, when they took over.

In case of more than one holder/manager or holder/non manager working in the farm (and therefore reported in Table C), the answer shall refer to the first one who took over the holding.

Where there is more than one method of transmission, the largest by value shall be reported. To be asked only if the farm has holder/manager(s) or holder/non-manager(s) reported in Table C.

Data shall be reported in the farm returns annually. However, data may be compiled or collected at a lower frequency, provided that this is done at least once every five years.

The following code numbers are to be used:

  • 0 not applicable (the farm has no holder/manager – holder/non manager)
  • 1 farm transferred from a family member (via donation, succession or other forms)
  • 2 farm transferred from a non-family member
  • 3 farm created by the current holder/manager or holder/non manager
GR.GR.300.C — Plans for stopping the activity GR.GR.300.C — Plans for stopping the activity

An indication has to be given whether the holder/manager or holder/non-manager has made specific plans for how the farm’s resources will be managed when they stop their activity (e.g. after retirement).

To be asked only if the oldest holder/manager or holder/non-manager reported in Table C is above 60 years old.

Where there is more than one method of transmission, the largest by value shall be reported.

The following code numbers are to be used:

  • 0 not applicable (the farm has no holder/manager or holder/not manager)
  • 1 no plans for the moment
  • 2 the farm will be transferred to a family member (via donation, succession or other forms)
  • 3 the farm will be transferred to a non-family member
  • 4 the holder/manager or holder/non manager has planned to rent out the farm/farmland
  • 5 other

An indication has to be given whether the holder/manager or holder/non-manager has made specific plans for how the farm’s resources will be managed when they stop their activity (e.g. after retirement).

To be asked only if the oldest holder/manager or holder/non-manager reported in Table C is above 60 years old.

Where there is more than one method of transmission, the largest by value shall be reported.

The following code numbers are to be used:

  • 0 not applicable (the farm has no holder/manager or holder/not manager)
  • 1 no plans for the moment
  • 2 the farm will be transferred to a family member (via donation, succession or other forms)
  • 3 the farm will be transferred to a non-family member
  • 4 the holder/manager or holder/non manager has planned to rent out the farm/farmland
  • 5 other
COLUMNS IN TABLE GR COLUMNS IN TABLE GR

Column C refers to code, column Y refers to the year.

Column C refers to code, column Y refers to the year.

ANNEX IX — Timetable for submitting the data referred to in Article 11(3) and exemptions for specific variables referred to in Article 12 ANHANG IX — Zeitplan für die Vorlage der Daten gemäß Artikel 11 Absatz 3 und Ausnahmen für bestimmte Variablen gemäß Artikel 12

LEU20242746EN110120241025EN0001.000915311564

In column Annex VIII table it is possible to identify existing FADN tables (1-digit code from A to M) and newly introduced FSDN tables and variables:

  • new FSDN tables are indicated as lines and identified by 2- or 3-digit codes,

  • new FSDN variables in existing FADN tables are indicated with the code of the specific variable as additional lines under the corresponding FADN table.

For existing FADN tables it is possible to ask for exemptions only for new FSDN variables, explicitly indicated in relation to FADN existing tables.

Annex VIII tables and new FSDN variables First reporting year Exemptions from submitting specific variables (the first reporting year is indicated)
2025 2027
Table A - General information on the holding X Not applicable except for:
A.CL.142.DT.Year in which the farm started conversion to organic Germany, France, Greece, Cyprus, Slovakia in 2026Romania in 2027
A.CL.145.C.Share of organic farming products sold as organic in certified farms Germany, France, Greece, Cyprus, Slovakia, Sweden in 2026Romania in 2027
A.OT.240.CParticipation in mutual funds Germany, France, Greece, Cyprus, Slovakia, Sweden in 2026Romania in 2027
A.OT.241.CCompensation of losses Germany, France, Greece, Cyprus, Slovakia, Sweden in 2026Romania in 2027
Table B - Type of occupation X Not applicable
Table C - Labour X Not applicable except for:
C.EX Externals Germany, Greece, Cyprus, Portugal, Sweden in 2026Romania, Latvia in 2027France, Malta in 2028
Column G – Gender (for workers) Germany, Greece, Cyprus, Portugal in 2026Romania, Latvia in 2027
Columns AW - Wages and social security costs per year / per hour France, Greece, Cyprus, Portugal in 2026Romania, Malta, Latvia, Sweden in 2027
Column R - Retirement France, Greece, Cyprus, Portugal in 2026Romania, Malta, Latvia in 2027
Table D - Assets and investments X Not applicable
Table E - Quotas and other rights X Not applicable
Table F - Debts/credits X Not applicable
Table G - Value added tax (VAT) X Not applicable
Table H - Inputs X Not applicable except for:
5035.Of which other origin Greece, Cyprus in 2026Romania, Malta in 2027
Table I - Land use and crops X Not applicable except for:
Columns of which is fully organic – of which in conversion to organic Greece, Cyprus in 2026Romania, Latvia in 2027Luxembourg in 2028
Table J - Livestock production X Not applicable except for:
J. OR Organic - J. CO in conversion to organic France, Greece, Cyprus in 2026Romania, Slovakia, Latvia, Croatia in 2027
J.DL Number of deaths, including emergency killings France, Greece, Cyprus, Sweden in 2026Romania in 2027
J.TH Type of housing Belgium, Germany, France, Greece, Cyprus, Sweden in 2026Romania, Latvia in 2027
J. TO Time spent outdoor Belgium, Germany, France, Greece, Cyprus, Sweden in 2026Romania, Latvia in 2027
Table K - Animal products and services X Not applicable
Table L - OGA directly related to the farm X Not applicable
Table M - Subsidies X Not applicable except for:
3770 - Knowledge exchange and dissemination of information Germany, France, Greece, Cyprus, Slovakia in 2026Romania, Malta in 2027
3780 - Cooperation Germany, France, Greece, Cyprus, Slovakia in 2026Romania, Malta in 2027
Table MI - Market integration X Germany, France, Czechia, Greece, Cyprus, Portugal, Sweden in 2026Belgium, Romania, Slovakia, Malta, Latvia, Croatia in 2027
Table DI – Innovation and digitalisation X France, Malta in 2028
Table OF - Indicative share of off-farm income X France, Malta in 2028
Table FP1 - Farming practices X Germany, Greece, Cyprus, Portugal, Sweden in 2026Belgium, Czechia, Denmark, Estonia, Romania, Slovakia, Latvia, Croatia in 2027France, Malta in 2028
Table FP2 - Farming practices X France, Malta in 2028
Table NM1 - Nutrient use and management – Manure storage X Belgium, Germany, Greece, Cyprus, Latvia, Sweden in 2026Czechia, Romania, Slovakia, Croatia in 2027France, Malta in 2028
Table NM2 - Nutrient use and management – Manure application X Germany, Greece, Cyprus, Latvia, Sweden in 2026Belgium, Estonia, Czechia, Romania, Slovakia, Croatia in 2027France, Malta in 2028
Table NM3 - Nutrient use and management – Feed Input X France, Malta, Spain in 2028
Table ST - Soil test (optional) X
Table BD1 - Biodiversity – Landscape features X Germany, Greece, Cyprus in 2026Romania in 2027France, Luxembourg, Malta in 2028
Table BD2 - Biodiversity – Biological control and grassland management X France, Luxembourg, Malta in 2028
Table WT - Water management X France, Malta in 2028
Table I2 - Plant protection product use X France, Malta, Spain in 2028
Table J1 - Antimicrobial use X France, Malta, Spain in 2028
Table CS - Environmental certification schemes X Belgium, Germany, Greece, Cyprus, Sweden in 2026Romania, Slovakia, Malta in 2027
Table EN - Energy X France, Malta in 2028
Table FL - On-farm loss of production for food and feed uses X France, Luxembourg, Malta, Croatia in 2028
Table TR - Training X France, Malta in 2028
Table SA - Safety X Germany, Greece, Cyprus in 2026Romania in 2027France, Malta in 2028
Table SI - Social inclusion X Germany, Greece, Cyprus in 2026Romania in 2027France, Malta in 2028
Table SE - Services accessible to farmers X Germany, Greece, Cyprus, Sweden in 2026Romania, Malta in 2027
Table GR - Generational renewal X Germany, Greece, Cyprus, Sweden in 2026Romania, Slovakia in 2027France, Malta in 2028

LEU20242746DE110120241025DE0001.000915311564

In der Spalte Tabelle gemäß Anhang VIII ist erkennbar, wobei es sich um bestehende INLB-Tabellen (einstelliger Code von A bis M) und wobei es sich um neu eingeführte FSDN-Tabellen und -Variablen handelt:

  • neue FSDN-Tabellen sind als Zeilen angegeben und mit zwei- oder dreistelligen Codes bezeichnet,

  • neue FSDN-Variablen in bestehenden INLB-Tabellen sind mit dem Code der betreffenden Variable als zusätzliche Zeilen unterhalb der entsprechenden INLB-Tabelle angegeben.

Bei bestehenden INLB-Tabellen können Ausnahmen nur für neue FSDN-Variablen beantragt werden, die im Zusammenhang mit bestehenden INLB-Tabellen explizit angegeben sind.

Tabellen gemäß Anhang VIII und neue FSDN-Variablen Erstes Berichtsjahr Ausnahmen von der Pflicht zur Vorlage bestimmter Variablen (angegeben ist das erste Berichtsjahr)
2025 2027
Tabelle A – Allgemeine Informationen über den Betrieb X Nicht zutreffend außer für:
A.CL.142.DTJahr des Beginns der Betriebsumstellung auf ökologischen/biologischen Landbau Deutschland, Frankreich, Griechenland, Zypern, Slowakei 2026Rumänien 2027
A.CL.145.CAnteil der Erzeugnisse aus ökologischem/biologischem Landbau, die in zertifizierten Betrieben als ökologisch/biologisch verkauft werden Deutschland, Frankreich, Griechenland, Zypern, Slowakei, Schweden 2026Rumänien 2027
A.OT.240.CBeteiligung an Fonds auf Gegenseitigkeit Deutschland, Frankreich, Griechenland, Zypern, Slowakei, Schweden 2026Rumänien 2027
A.OT.241.CAusgleich von Verlusten Deutschland, Frankreich, Griechenland, Zypern, Slowakei, Schweden 2026Rumänien 2027
Tabelle B – Besitzverhältnisse X Nicht zutreffend
Tabelle C – Arbeitskräfte X Nicht zutreffend außer für:
C.EX Externe Arbeitskräfte Deutschland, Griechenland, Zypern, Portugal, Schweden 2026Rumänien, Lettland 2027Frankreich, Malta 2028
Spalte G – Geschlecht (für Arbeitskräfte) Deutschland, Griechenland, Zypern, Portugal 2026Rumänien, Lettland 2027
Spalte AW – Löhne und Sozialversicherungskosten pro Jahr/pro Stunde Frankreich, Griechenland, Zypern, Portugal 2026Rumänien, Malta, Lettland, Schweden 2027
Spalte R – Altersrente Frankreich, Griechenland, Zypern, Portugal 2026Rumänien, Malta, Lettland 2027
Tabelle D – Vermögenswerte und Investitionen X Nicht zutreffend
Tabelle E – Quoten und andere Rechte X Nicht zutreffend
Tabelle F – Verbindlichkeiten und Guthaben X Nicht zutreffend
Tabelle G – Mehrwertsteuer (MwSt) X Nicht zutreffend
Tabelle H – Betriebsmittel X Nicht zutreffend außer für:
5035.Davon anderer Ursprung Griechenland, Zypern 2026Rumänien, Malta 2027
Tabelle I – Bodennutzung und pflanzliche Erzeugung X Nicht zutreffend außer für:
Spalten davon vollständig ökologisch/biologisch und davon in Umstellung auf ökologischen/biologischen Landbau Griechenland, Zypern 2026Rumänien, Lettland 2027Luxemburg 2028
Tabelle J – Tierische Erzeugung X Nicht zutreffend außer für:
J.OR Ökologische/biologische Haltung – J.CO In Umstellung auf ökologische/biologische Haltung Frankreich, Griechenland, Zypern 2026Rumänien, Slowakei, Lettland, Kroatien 2027
J.DL Zahl der Todesfälle, einschließlich Nottötungen Frankreich, Griechenland, Zypern, Schweden 2026Rumänien 2027
J.TH Haltungsart Belgien, Deutschland, Frankreich, Griechenland, Zypern, Schweden 2026Rumänien, Lettland 2027
J.TO Im Freien verbrachte Zeit Belgien, Deutschland, Frankreich, Griechenland, Zypern, Schweden 2026Rumänien, Lettland 2027
Tabelle K – Tierische Erzeugnisse und tierbezogene Dienstleistungen X Nicht zutreffend
Tabelle L – Sonstige direkt mit dem Betrieb verbundene Erwerbstätigkeiten X Nicht zutreffend
Tabelle M – Beihilfen X Nicht zutreffend außer für:
3770 – Wissensaustausch und Verbreitung von Information Deutschland, Frankreich, Griechenland, Zypern, Slowakei 2026Rumänien, Malta 2027
3780 – Zusammenarbeit Deutschland, Frankreich, Griechenland, Zypern, Slowakei 2026Rumänien, Malta 2027
Tabelle MI – Marktintegration X Deutschland, Frankreich, Tschechien, Griechenland, Zypern, Portugal, Schweden 2026Belgien, Rumänien, Slowakei, Malta, Lettland, Kroatien 2027
Tabelle DI – Innovation und Digitalisierung X Frankreich, Malta 2028
Tabelle OF – Indikativer Anteil des außerlandwirtschaftlichen Einkommens X Frankreich, Malta 2028
Tabelle FP1 – Landwirtschaftliche Bewirtschaftungsverfahren X Deutschland, Griechenland, Zypern, Portugal, Schweden 2026Belgien, Tschechien, Dänemark, Estland, Rumänien, Slowakei, Lettland, Kroatien 2027Frankreich, Malta 2028
Tabelle FP2 – Landwirtschaftliche Bewirtschaftungsverfahren X Frankreich, Malta 2028
Tabelle NM1 – Nährstoffverwendung und -bewirtschaftung – Dunglagerung X Belgien, Deutschland, Griechenland, Zypern, Lettland, Schweden 2026Tschechien, Rumänien, Slowakei, Kroatien 2027Frankreich, Malta 2028
Tabelle NM2 – Nährstoffverwendung und -bewirtschaftung – Dungausbringung X Deutschland, Griechenland, Zypern, Lettland, Schweden 2026Belgien, Estland, Tschechien, Rumänien, Slowakei, Kroatien 2027Frankreich, Malta 2028
Tabelle NM3 – Nährstoffverwendung und -bewirtschaftung – Eingebrachte Futtermittel X Frankreich, Malta, Spanien 2028
Tabelle ST – Bodenuntersuchung (fakultativ) X
Tabelle BD1 – Biologische Vielfalt – Landschaftselemente X Deutschland, Griechenland, Zypern 2026Rumänien 2027Frankreich, Luxemburg, Malta 2028
Tabelle BD2 – Biologische Vielfalt – Biologische Bekämpfung und Grünlandbewirtschaftung X Frankreich, Luxemburg, Malta 2028
Tabelle WT – Wasserbewirtschaftung X Frankreich, Malta 2028
Tabelle I2 – Einsatz von Pflanzenschutzmitteln X Frankreich, Malta, Spanien 2028
Tabelle J1 – Einsatz antimikrobieller Mittel X Frankreich, Malta, Spanien 2028
Tabelle CS – Umweltzertifizierungssysteme X Belgien, Deutschland, Griechenland, Zypern, Schweden 2026Rumänien, Slowakei, Malta 2027
Tabelle EN – Energie X Frankreich, Malta 2028
Tabelle FL – Innerbetriebliche Produktionsverluste in der Lebens- und Futtermittelerzeugung X Frankreich, Luxemburg, Malta, Kroatien 2028
Tabelle TR – Schulungen X Frankreich, Malta 2028
Tabelle SA – Sicherheit X Deutschland, Griechenland, Zypern 2026Rumänien 2027Frankreich, Malta 2028
Tabelle SI – Soziale Inklusion X Deutschland, Griechenland, Zypern 2026Rumänien 2027Frankreich, Malta 2028
Tabelle SE – Für Landwirte zugängliche Dienstleistungen X Deutschland, Griechenland, Zypern, Schweden 2026Rumänien, Malta 2027
Tabelle GR – Generationswechsel X Deutschland, Griechenland, Zypern, Schweden 2026Rumänien, Slowakei 2027Frankreich, Malta 2028
ANNEX X — Amount payable to Member States, in EUR (current prices), for the reporting years 2025, 2026 and 2027, as referred to in Article 17 ANHANG X — Gemäß Artikel 17 den Mitgliedstaaten für die Berichtsjahre 2025, 2026 und 2027 zu zahlender Betrag in EUR (zu jeweiligen Preisen)

LEU20242746EN110120241025EN0001.001015711582

Reporting year 2025 Reporting year 2026 Reporting year 2027
Amount as referred to in Article 17(1), point (a) Amount as referred to in Article 17(1), point (b) Amount as referred to in Article 17(1), point (c) Maximum amount Amount as referred to in Article 17(1), point (a) Amount as referred to in Article 17(1), point (b) Amount as referred to in Article 17(1), point (c) Maximum amount Amount as referred to in Article 17(1), point (a) Amount as referred to in Article 17(1), point (c) Maximum amount
BELGIUM 198000 397600 136702 732302 198000 374816 182270 755086 198000 501241 699241
BULGARIA 396360 352436 501697 1250493 396360 352436 501697 1250493 396360 1003394 1399754
CZECHIA 230760 386620 185874 803254 230760 373343 212427 816530 230760 584174 814934
DENMARK 261000 400883 300331 962214 261000 400883 300331 962214 261000 660727 921727
GERMANY 919980 1985289 105861 3011130 919980 1455983 1164475 3540438 919980 2328950 3248930
ESTONIA 104400 223399 108119 435918 104400 223399 108119 435918 104400 264291 368691
IRELAND 162000 368882 205053 735935 162000 368882 205053 735935 162000 410107 572107
GREECE 533880 1013146 61433 1608459 533880 705980 675765 1915625 533880 1351529 1885409
SPAIN 1566000 1606195 1982182 5154377 1566000 1606195 1982182 5154377 1566000 3423769 4989769
FRANCE 1368000 2553255 472244 4393499 1368000 2474548 629659 4472207 1368000 629659 1997659
CROATIA 225180 372981 181379 779540 225180 372981 181379 779540 225180 544137 769317
ITALY 1695240 1623948 2145769 5464957 1695240 1623948 2145769 5464957 1695240 4291538 5986778
CYPRUS 90000 265654 10356 366010 90000 213873 113919 417792 90000 227837 317837
LATVIA 180000 295256 144987 620243 180000 274543 186412 640955 180000 455674 635674
LITHUANIA 180000 306954 227837 714791 180000 306954 227837 714791 180000 455674 635674
LUXEMBOURG 81000 201967 93206 376173 81000 201967 93206 376173 81000 177091 258091
HUNGARY 342000 463433 432890 1238323 342000 463433 432890 1238323 342000 865781 1207781
MALTA 96480 251602 11102 359184 96480 251602 11102 359184 96480 44408 140888
NETHERLANDS 270000 702640 341756 1314396 270000 702640 341756 1314396 270000 683511 953511
AUSTRIA 324000 367386 410107 1101493 324000 367386 410107 1101493 324000 820213 1144213
POLAND 1620000 1377272 2050533 5047805 1620000 1377272 2050533 5047805 1620000 4101066 5721066
PORTUGAL 414000 553417 428748 1396165 414000 505779 524025 1443804 414000 1048050 1462050
ROMANIA 918000 1359686 105634 2383320 918000 1359686 105634 2383320 918000 2323938 3241938
SLOVENIA 163440 258693 206876 629009 163440 258693 206876 629009 163440 413752 577192
SLOVAKIA 101160 280835 58202 440197 101160 280835 58202 440197 101160 256089 357249
FINLAND 117000 275514 148094 540608 117000 275514 148094 540608 117000 296188 413188
SWEDEN 184500 377326 84921 646747 184500 303020 233533 721053 184500 467066 651566
EU total 12742380 18622269 11141893 42506542 12742380 17476591 13433252 43652223 12742380 28629854 41372234
Reserve for advance deliveries 2493458 1347777

LEU20242746DE110120241025DE0001.001015711582

Berichtsjahr 2025 Berichtsjahr 2026 Berichtsjahr 2027
Betrag gemäß Artikel 17 Absatz 1 Buchstabe a Betrag gemäß Artikel 17 Absatz 1 Buchstabe b Betrag gemäß Artikel 17 Absatz 1 Buchstabe c Höchstbetrag Betrag gemäß Artikel 17 Absatz 1 Buchstabe a Betrag gemäß Artikel 17 Absatz 1 Buchstabe b Betrag gemäß Artikel 17 Absatz 1 Buchstabe c Höchstbetrag Betrag gemäß Artikel 17 Absatz 1 Buchstabe a Betrag gemäß Artikel 17 Absatz 1 Buchstabe c Höchstbetrag
BELGIEN 198000 397600 136702 732302 198000 374816 182270 755086 198000 501241 699241
BULGARIEN 396360 352436 501697 1250493 396360 352436 501697 1250493 396360 1003394 1399754
TSCHECHIEN 230760 386620 185874 803254 230760 373343 212427 816530 230760 584174 814934
DÄNEMARK 261000 400883 300331 962214 261000 400883 300331 962214 261000 660727 921727
DEUTSCHLAND 919980 1985289 105861 3011130 919980 1455983 1164475 3540438 919980 2328950 3248930
ESTLAND 104400 223399 108119 435918 104400 223399 108119 435918 104400 264291 368691
IRLAND 162000 368882 205053 735935 162000 368882 205053 735935 162000 410107 572107
GRIECHENLAND 533880 1013146 61433 1608459 533880 705980 675765 1915625 533880 1351529 1885409
SPANIEN 1566000 1606195 1982182 5154377 1566000 1606195 1982182 5154377 1566000 3423769 4989769
FRANKREICH 1368000 2553255 472244 4393499 1368000 2474548 629659 4472207 1368000 629659 1997659
KROATIEN 225180 372981 181379 779540 225180 372981 181379 779540 225180 544137 769317
ITALIEN 1695240 1623948 2145769 5464957 1695240 1623948 2145769 5464957 1695240 4291538 5986778
ZYPERN 90000 265654 10356 366010 90000 213873 113919 417792 90000 227837 317837
LETTLAND 180000 295256 144987 620243 180000 274543 186412 640955 180000 455674 635674
LITAUEN 180000 306954 227837 714791 180000 306954 227837 714791 180000 455674 635674
LUXEMBURG 81000 201967 93206 376173 81000 201967 93206 376173 81000 177091 258091
UNGARN 342000 463433 432890 1238323 342000 463433 432890 1238323 342000 865781 1207781
MALTA 96480 251602 11102 359184 96480 251602 11102 359184 96480 44408 140888
NIEDERLANDE 270000 702640 341756 1314396 270000 702640 341756 1314396 270000 683511 953511
ÖSTERREICH 324000 367386 410107 1101493 324000 367386 410107 1101493 324000 820213 1144213
POLEN 1620000 1377272 2050533 5047805 1620000 1377272 2050533 5047805 1620000 4101066 5721066
PORTUGAL 414000 553417 428748 1396165 414000 505779 524025 1443804 414000 1048050 1462050
RUMÄNIEN 918000 1359686 105634 2383320 918000 1359686 105634 2383320 918000 2323938 3241938
SLOWENIEN 163440 258693 206876 629009 163440 258693 206876 629009 163440 413752 577192
SLOWAKEI 101160 280835 58202 440197 101160 280835 58202 440197 101160 256089 357249
FINNLAND 117000 275514 148094 540608 117000 275514 148094 540608 117000 296188 413188
SCHWEDEN 184500 377326 84921 646747 184500 303020 233533 721053 184500 467066 651566
EU insgesamt 12742380 18622269 11141893 42506542 12742380 17476591 13433252 43652223 12742380 28629854 41372234
Reserve für frühzeitige Übermittlungen 2493458 1347777
ANNEX XI — Form and layout of the data to be extracted from the datasets referred to in Article 18 ANHANG XI — Form und Gestaltung der aus den in Artikel 18 genannten Datensätzen zu extrahierenden Daten
Option 1: — If the member states chooses to provide to the Commission the beneficiary identifier related to the returning holding, the following data shall be shared from the intervention and beneficiary files: Option 1: — Entscheidet sich der Mitgliedstaat, der Kommission die mit dem Buchführungsbetrieb verbundene Kennung des Begünstigten zu übermitteln, so sind folgende Daten aus den Interventions- und Begünstigtendateien vorzulegen:

M030 / B010 unique beneficiary ID referred to in Annex IV to Implementing Regulation (EU) 2022/1475.

FSDN number: Linked to the unique beneficiary ID, Member State shall provide the FSDN number of the returning holding.

Multiple entries are possible, as one FSDN holding may have multiple beneficiaries associated with it and one beneficiary may be associated with multiple FSDN holdings.

M030/B010: Eindeutige Kennung des Begünstigten gemäß Anhang IV der Durchführungsverordnung (EU) 2022/1475.

FSDN-Nummer: Der Mitgliedstaat muss zusammen mit der eindeutigen Kennung des Begünstigten die FSDN-Nummer des Buchführungsbetriebs angeben.

Mehrfachnennungen sind möglich, da ein FSDN-Betrieb mehrere Begünstigte haben kann und ein Begünstigter mehreren FSDN-Betrieben zugeordnet sein kann.

Option 2: — If the member state chooses to provide the Commission directly the data related to the returning holding, the following data shall be shared from the intervention and beneficiary files: Option 2: — Entscheidet sich der Mitgliedstaat, der Kommission direkt die Daten des Buchführungsbetriebs zu übermitteln, so sind folgende Daten aus den Interventions- und Begünstigtendateien vorzulegen:
DISAGGREGATED DATA ON INTERVENTIONS DISAGGREGATED DATA ON INTERVENTIONS
Number Description
Monitoring variables to report administrative information
M010 paying agency code
M020 unique code for aid application or payment claim for an intervention
M040 budget code
Monitoring variables to report amounts spent
M050 total Union funds amount
M060 total public expenditure
M070 total additional national financing
Monitoring variables to report the area eligible and determined
M080 number of hectares of eligible area determined before application of limits, excluding forestry
M085 number of hectares of eligible forestry area determined before application of limits
M090 number of hectares of eligible area excluding forestry
M095 number of hectares of eligible forestry area determined after application of limits
Monitoring variables to report units paid
M100 number of hectares of eligible area paid
M101 number of hectares of eligible arable land area paid for practices for maintenance of non-productive areas, such a land lying fallow
M102 number of hectares of eligible arable land area paid for practices for the establishment of new landscape features as laid down in Article 31(1a) of Regulation (EU) 2021/2115
M110 number of animal heads paid
M120 number of livestock units paid
M130 number of operations paid
M140 number of farms supported
M150 number of mutual funds paid
M160 number of other units paid – unit of measurement
M161 number of other units paid – output generated
Monitoring variables reporting whether a condition is fulfilled
M170 investment resulting in a net increase of irrigated area
M180 investment resulting in an improvement of existing irrigation installations
M190 investment in the use of reclaimed water
M200 investment in broadband
M210 investment in bio-methane
Number Description
Monitoring variables to report administrative information
M010 paying agency code
M020 unique code for aid application or payment claim for an intervention
M040 budget code
Monitoring variables to report amounts spent
M050 total Union funds amount
M060 total public expenditure
M070 total additional national financing
Monitoring variables to report the area eligible and determined
M080 number of hectares of eligible area determined before application of limits, excluding forestry
M085 number of hectares of eligible forestry area determined before application of limits
M090 number of hectares of eligible area excluding forestry
M095 number of hectares of eligible forestry area determined after application of limits
Monitoring variables to report units paid
M100 number of hectares of eligible area paid
M101 number of hectares of eligible arable land area paid for practices for maintenance of non-productive areas, such a land lying fallow
M102 number of hectares of eligible arable land area paid for practices for the establishment of new landscape features as laid down in Article 31(1a) of Regulation (EU) 2021/2115
M110 number of animal heads paid
M120 number of livestock units paid
M130 number of operations paid
M140 number of farms supported
M150 number of mutual funds paid
M160 number of other units paid – unit of measurement
M161 number of other units paid – output generated
Monitoring variables reporting whether a condition is fulfilled
M170 investment resulting in a net increase of irrigated area
M180 investment resulting in an improvement of existing irrigation installations
M190 investment in the use of reclaimed water
M200 investment in broadband
M210 investment in bio-methane
DISAGGREGATED DATA ON BENEFICIARIES DISAGGREGATED DATA ON BENEFICIARIES
Number Description
B020 gender
B030 young farmer
B040 geographical location – municipality
B050 area with natural or other specific constraints
B060 nitrate vulnerable zone
B070 characteristics of farm’s location in a river basin management plan
B080 NATURA 2000 area
B090 organic farm
B100 number of hectares of arable land declared
B110 number of hectares of permanent grassland declared
B120 number of hectares with permanent crops declared
B130 number of hectares of other areas eligible for direct payments
B141 GAEC 2 – number of hectares of wetland and peatlands – permanent grassland
B142 GAEC 2 – number of hectares of wetland and peatlands – arable land
B143 GAEC 2 – number of hectares of wetland and peatlands – permanent crops
B170 GAEC 9 – number of hectares subject to the ban on conversion or ploughing
B171 GAEC 9 – number of hectares of permanent grassland in Natura 2000 sites
B172 GAEC 9 – number of hectares of designated environmentally sensitive permanent grassland in Natura 2000 sites protected under GAEC 9 and declared by farmers
B180 number of hectares of designated environmentally sensitive permanent grassland outside Natura 2000 sites, protected under the scope of the GAECs and declared by farmers, where applicable
Number Description
B020 gender
B030 young farmer
B040 geographical location – municipality
B050 area with natural or other specific constraints
B060 nitrate vulnerable zone
B070 characteristics of farm’s location in a river basin management plan
B080 NATURA 2000 area
B090 organic farm
B100 number of hectares of arable land declared
B110 number of hectares of permanent grassland declared
B120 number of hectares with permanent crops declared
B130 number of hectares of other areas eligible for direct payments
B141 GAEC 2 – number of hectares of wetland and peatlands – permanent grassland
B142 GAEC 2 – number of hectares of wetland and peatlands – arable land
B143 GAEC 2 – number of hectares of wetland and peatlands – permanent crops
B170 GAEC 9 – number of hectares subject to the ban on conversion or ploughing
B171 GAEC 9 – number of hectares of permanent grassland in Natura 2000 sites
B172 GAEC 9 – number of hectares of designated environmentally sensitive permanent grassland in Natura 2000 sites protected under GAEC 9 and declared by farmers
B180 number of hectares of designated environmentally sensitive permanent grassland outside Natura 2000 sites, protected under the scope of the GAECs and declared by farmers, where applicable
ANNEX XII — Form and layout of the data to be extracted from the datasets referred to in Article 20 ANHANG XII — Form und Gestaltung der aus den in Artikel 20 genannten Datensätzen zu extrahierenden Daten
Option 1: — If the member state chooses to provide to the Commission the parcel identifiers related to the returning holding, the following data shall be shared from the IACS system: Option 1: — Entscheidet sich der Mitgliedstaat, der Kommission die mit dem Buchführungsbetrieb verbundene Parzellenkennung zu übermitteln, so sind die nachstehenden Daten aus dem IVKS vorzulegen:

In case Member States choose this option, they shall provide the Commission with the following identifiers from IACS linked to the FSDN ID: unique identification number (ID) of reference parcels, agricultural parcels and non-agricultural areas considered eligible by the Member States for receiving support for the area-based interventions, as referred to in Article 2 of Delegated Regulation (EU) 2022/1172 and Article 8(3), point (a), of Implementing Regulation (EU) 2022/1173.

Multiple entries are possible, as one FSDN holding may have multiple associated reference parcels, agricultural parcels and non-agricultural areas considered eligible by the Member State.

Wählt der Mitgliedstaat diese Option, so muss er der Kommission die folgenden Kennungen aus dem IVKS zusammen mit der FSDN-Kennung übermitteln: individuelle Kennnummer der Referenzparzellen, der landwirtschaftlichen Parzellen und der nichtlandwirtschaftlichen Flächen, die vom Mitgliedstaat für die Unterstützung für flächenbezogene Interventionen im Einklang mit Artikel 2 der Delegierten Verordnung (EU) 2022/1172 und Artikel 8 Absatz 3 Buchstabe a der Durchführungsverordnung (EU) 2022/1173 als förderfähig angesehen werden.

Mehrfachnennungen sind möglich, da einem FSDN-Betrieb mehrere Referenzparzellen, landwirtschaftliche Parzellen und nichtlandwirtschaftliche Flächen, die vom Mitgliedstaat als förderfähig angesehen werden, zugeordnet sein können.

Option 2: — If the member state chooses to provide the Commission directly with the data related to the returning holding, the following spatial information shall be shared from the IACS system: Option 2: — Entscheidet sich der Mitgliedstaat, der Kommission direkt die Daten des Buchführungsbetriebs zu übermitteln, so sind die nachstehenden Geodaten aus dem IVKS vorzulegen:
Option 2.1 Option 2.1

In case Member States choose this option, they shall provide the Commission with the following spatial data set of reference parcels and agricultural parcels, as referred to in Directive 2007/2/EC

Directive 2007/2/EC of the European Parliament and of the Council of 14 March 2007 establishing an Infrastructure for Spatial Information in the European Community (INSPIRE) (OJ L 108, 25.4.2007, p. 1, ELI: http://data.europa.eu/eli/dir/2007/2/oj).

and Implementing Regulation (EU) 2023/138

Commission Implementing Regulation (EU) 2023/138 of 21 December 2022 laying down a list of specific high-value datasets and the arrangements for their publication and re-use ( OJ L 19, 20.1.2023, p. 43).

, including the following attributes:

  • Geometry (boundary and area of each parcel): reference parcels, agricultural parcels and units of land containing non-agricultural areas considered eligible by the Member State as described in Article 2 of Delegated Regulation (EU) 2022/1172 and Article 8(3), point (a), of Implementing Regulation (EU) 2022/1173.

  • Land uses (crops or crop groups).

  • Landscape features as referred to in Article 8(3), point (c), of Implementing Regulation (EU) 2022/1173.

  • Area under organic farming as referred to in Article 8(3), point (e), of Implementing Regulation (EU) 2022/1173.

Linked to the IACS spatial data, Member States shall provide the FSDN number of the returning holding.

Multiple entries are allowed, as one FSDN holding may have multiple reference parcels, associated agricultural parcels and non-agricultural areas considered eligible by the Member State.

Wählt der Mitgliedstaat diese Option, so muss er der Kommission im Einklang mit der Richtlinie 2007/2/EG

Richtlinie 2007/2/EG des Europäischen Parlaments und des Rates vom 14. März 2007 zur Schaffung einer Geodateninfrastruktur in der Europäischen Gemeinschaft (INSPIRE) (ABl. L 108 vom 25.4.2007, S. 1, ELI: http://data.europa.eu/eli/dir/2007/2/oj).

und der Durchführungsverordnung (EU) 2023/138

Durchführungsverordnung (EU) 2023/138 der Kommission vom 21. Dezember 2022 zur Festlegung bestimmter hochwertiger Datensätze und der Modalitäten ihrer Veröffentlichung und Weiterverwendung (ABl. L 19 vom 20.1.2023, S. 43).

die folgenden Geodatensätze für Referenzparzellen und landwirtschaftliche Parzellen vorlegen, einschließlich der folgenden Attribute:

  • Geometrie (Grenze und Fläche jeder Parzelle): Referenzparzellen, landwirtschaftliche Parzellen und Flächeneinheiten mit nichtlandwirtschaftlichen Flächen, die vom Mitgliedstaat im Einklang mit Artikel 2 der Delegierten Verordnung (EU) 2022/1172 und Artikel 8 Absatz 3 Buchstabe a der Durchführungsverordnung (EU) 2022/1173 als förderfähig angesehen werden;

  • Landnutzung (Kulturen oder Kulturgruppen);

  • die in Artikel 8 Absatz 3 Buchstabe c der Durchführungsverordnung (EU) 2022/1173 genannten Landschaftselemente;

  • die in Artikel 8 Absatz 3 Buchstabe e der Durchführungsverordnung (EU) 2022/1173 genannten Flächen, auf denen ökologischer/biologischer Landbau betrieben wird.

Der Mitgliedstaat muss zusammen mit den Geodaten aus dem IVKS die FSDN-Nummer des Buchführungsbetriebs angeben.

Mehrfachnennungen sind zulässig, da einem FSDN-Betrieb mehrere Referenzparzellen, landwirtschaftliche Parzellen und nichtlandwirtschaftliche Flächen, die vom Mitgliedstaat als förderfähig angesehen werden, zugeordnet sein können.

Option 2.2 Option 2.2

In case Member States choose this option, they shall provide the Commission with the following indicators:

  • Holding fragmentation: number of agricultural parcels, average size of parcels, maximum distance between farthest parcels, average distance between parcels, number of parcels clusters within a buffer of 1 km and 10 km.

  • Land use change: land conversion from previous year to the following land use categories: forest land, cropland, grassland, wetlands, settlements, and other land as referred to Regulation (EU) 2018/841

Regulation (EU) 2018/841 of the European Parliament and of the Council of 30 May 2018 on the inclusion of greenhouse gas emissions and removals from land use, land use change and forestry in the 2030 climate and energy framework, and amending Regulation (EU) No 525/2013 and Decision No 529/2013/EU (OJ L 156, 19.6.2018, p. 1, ELI: http://data.europa.eu/eli/reg/2018/841/oj).

.

  • Landscape features: The areas of landscape features included in Annex VIII - Table BD1 - Biodiversity – Landscape features shall be provided.

Wählt der Mitgliedstaat diese Option, so muss er der Kommission die folgenden Indikatoren übermitteln:

  • Zersplitterungsgrad des Betriebs: Anzahl der landwirtschaftlichen Parzellen, Durchschnittsgröße der Parzellen, maximale Entfernung zwischen den am weitesten auseinandergelegenen Parzellen, durchschnittlich Entfernung zwischen den Parzellen, Anzahl der Parzellencluster innerhalb einer Pufferzone von 1 km und innerhalb einer Pufferzone von 10 km;

  • Landnutzungsänderungen: Umwandlung der Flächenart des Vorjahres in die folgenden Landnutzungskategorien: Waldfläche, Ackerfläche, Grünland, Feuchtgebiet, Siedlung oder sonstige Fläche gemäß der Verordnung (EU) 2018/841

Verordnung (EU) 2018/841 des Europäischen Parlaments und des Rates vom 30. Mai 2018 über die Einbeziehung der Emissionen und des Abbaus von Treibhausgasen aus Landnutzung, Landnutzungsänderungen und Forstwirtschaft in den Rahmen für die Klima- und Energiepolitik bis 2030 und zur Änderung der Verordnung (EU) Nr. 525/2013 und des Beschlusses Nr. 529/2013/EU (ABl. L 156 vom 19.6.2018, S. 1, ELI: http://data.europa.eu/eli/reg/2018/841/oj).

;

  • Landschaftselemente: Anzugeben sind die Flächen der in der Tabelle BD1 Biologische Vielfalt – Landschaftselemente des Anhangs VIII enthaltenen Landschaftselemente.

Full text

European flag Official Journal; of the European Union EN; L series


2024/2746 30.10.2024

COMMISSION IMPLEMENTING REGULATION (EU) 2024/2746

of 25 October 2024

laying down rules for the application of Council Regulation (EC) No 1217/2009 setting up the Farm Sustainability Data Network and repealing Commission Implementing Regulation (EU) 2015/220

THE EUROPEAN COMMISSION,

Having regard to the Treaty on the Functioning of the European Union,

Having regard to Council Regulation (EC) No 1217/2009 of 30 November 2009 setting up the Farm Sustainability Data Network (1), and in particular Article 4a(3), Article 5(1), third subparagraph, Article 5a(2) and (4), Article 5b(7), Article 7(2), Article 8(4), Article 8a(2) and Article 19(4) thereof,

Whereas:

(1) Regulation (EU) 2023/2674 of the European Parliament and of the Council (2) amended Regulation (EC) No 1217/2009. With this amendment, the Farm Accountancy Data Network (FADN) is transformed into a Farm Sustainability Data Network (FSDN). To ensure the proper functioning of the new legal framework resulting from that amendment, certain rules should be adopted by means of implementing acts.

(2) In accordance with Article 5(1), third paragraph, of Regulation (EC) No 1217/2009, it is necessary to fix thresholds for the economic size of holdings. Such thresholds need to vary according to the Member State and, in some cases, according to the FSDN division, to take account of their different farming structures.

(3) Article 5a of Regulation (EC) No 1217/2009 provides that each Member State is to draw up a plan for the selection of returning holdings (‘selection plan’) that ensures a representative sample of the field of survey. For creating the selection plan, the field of survey should be stratified based on the FSDN divisions listed in Annex I to Regulation (EC) No 1217/2009, as well as based on types of farming and economic sizes. The selection plan should be drawn up before the beginning of the reporting year so that the Commission can review its content before it can be used to select returning holdings. To maintain the representativeness of the sample selected in relation to the economic variables, while incorporating other sustainability aspects, the models and methods relating to selection plan’s form and content should be updated. The selection of holdings operated by the Member States should take into account environmental and social topics introduced with the conversion to the FSDN.

(4) To meet the objectives set out in Article 5b of Regulation (EC) No 1217/2009, which apply for the purposes of the FSDN, implementing rules for the Union typology should be established.

(5) The type of farming and the economic size of the holding should be determined using an economic criterion. It is appropriate to use the standard output referred to in Article 5b(2) of Regulation (EC) No 1217/2009 for that purpose. These standard outputs need to be established by product and should align with the list of core structural data variables set out in Annex III to Regulation (EU) 2018/1091 of the European Parliament and of the Council (3). In this respect, a correspondence between the characteristics of the structure surveys and the headings of the farm return of the FSDN should be ensured.

(6) As the non-agricultural activities of the holding become more important, a classification variable reflecting the importance of such gainful activities directly related to the holding should be included in the Union typology.

(7) Since it is appropriate to use the standard output referred to in Article 5b(2) of Regulation (EC) No 1217/2009 as an economic criterion to determine the type of farming and the economic size of the holding, it is further necessary to lay down certain rules for the transmission to the Commission of the standard outputs and the data needed for their calculation.

(8) To achieve the objectives of the FSDN, the characteristics of the farm return should be modified, including start and end of the reporting year, the form and layout of the farm return, the definition of variables and the frequency of data transmission. In particular, the new variables relating to the economic, environmental, and social sustainability dimensions of farming should cover the topics set out in Annex -I of Regulation (EC) No 1217/2009. General principles for compiling the farm returns, including the need to collect environmental and social variables and the new possibilities provided by data sharing with other data sources, should be established.

(9) Variables and definition of variables linked to one or more of the topics set out in Annex -I of Regulation (EC) No 1217/2009 should be detailed, providing information necessary to carry out their specific analysis. The definition of new variables should be consistent with the existing accountancy data, which are included within FSDN data, based on similar form and layout.

(10) Article 8(4), point (d), of Regulation (EC) No 1217/2009 lays down that methods and deadlines for data transmission to the Commission, including possible extensions of deadlines and exemptions for specific variables that may be granted to a Member State, should be established. It is appropriate, taking in account the different organisation and methods for data compilation across Member States, to establish relevant deadlines for certain variables within the period of reporting year 2025 to reporting year 2027. Such period should apply both for establishing the timetable for submitting the data and for the management of the annual budget.

(11) Duly completed farm returns should be sent to the Commission in time by the liaison agency appointed by each Member State in accordance with Article 7 of Regulation (EC) No 1217/2009, to ensure the uniform and timely management of the delivered data. The delivery process of the data to the Commission should be made practical and secure. Therefore, provision should be made for the liaison agency to send the information concerned directly to the Commission via the computerised system set up by the Commission for the purposes of that Regulation as well as for further modalities in that regard. It is appropriate that the time limits for the submission of such data to the Commission take into account Member States' past record in delivering such data.

(12) Every farm return delivered to the Commission should be duly completed in order to be considered as eligible for payment of the amount.

(13) The limit on the total number of duly completed farm returns eligible for Union financing per Member State and per FSDN division is laid down in Regulation (EC) No 1217/2009. However, to take account of structural changes, flexibility in the maximum number of returning holdings eligible for Union financing per FSDN division should be allowed in order to compensate for under-deliveries in other FSDN divisions, provided that the maximum number of the returning holdings of the Member State concerned is respected, as laid down in Regulation (EC) No 1217/2009.

(14) According to Article 19(1), point (a), of Regulation (EC) No 1217/2009, an amount should be payable to the Member States for the delivery of the duly completed farm returns within a set deadline. In order to ensure a smooth transition between the FADN and the FSDN, the rules governing the amount payable to Member States should be adapted for the payments within the period of reporting year 2025 to reporting year 2027 and take account of the extent to which the duly completed farm returns delivered provide all the information required to analyse the topics set out in Annex-I to Regulation (EC) No 1217/2009.

(15) The Commission, the European Public Prosecutor’s Office (EPPO) in respect of those Member States participating in enhanced cooperation pursuant to Council Regulation (EU) 2017/1939 (4), the European Anti-Fraud Office (OLAF) and the Court of Auditors are to have the power to exert their respective competences, including to carry out audits, on-the-spot-checks and investigations on the expenditure financed by the Union under this Regulation.

(16) In order to implement rules on data sharing included in Article 4a of Regulation (EC) No 1217/2009, it is necessary to set out provisions on the data to be extracted from the different datasets. Technical specifications and deadlines for data transmission should be set out with the aim to reduce administrative burden for the Member States’ authorities, taking into account the feasibility to extract data, other electronic systems already in place and the management of the FSDN computerised data system. To align with the implementation of the Strategic Plans under the Common Agricultural Policy (CAP) as laid down in Regulation (EU) 2021/2115 of the European Parliament and of the Council (5) and Regulation (EU) 2021/2116 of the European Parliament and of the Council (6), in particular in Article 67(3) thereof, it is appropriate to set deadlines for data transmission that will allow to link FSDN data with the CAP aid applications submitted by the same holdings. Directive 2007/2/EC of the European Parliament and of the Council (7) and Commission Implementing Regulation (EU) 2023/138 (8) should also be taken into account with regards to sharing spatial data of agricultural parcels.

(17) In order to implement rules on storage, processing, reuse and sharing of data included in Article 8a of Regulation (EC) No 1217/2009, it is necessary to set out provisions about the computerised data system to transmit and analyse data in accordance with Commission Decision (EU, Euratom) 2017/46 (9).

(18) The number, relevance, and definition of variables, as well as financial provisions, including the definition of a duly completed farm return, and data sharing provisions should be subject to revision in 2027, taking into account the experience gained after the compilation of data for the first reporting year, and on the basis of a feasibility analysis taking into account, among others, input from Member States, including the availability and quality of new and existing data sources, possible implementation of new methods, and the financial burden on the Member States and returning holdings.

(19) The new rules introduced by this Regulation replace the existing rules laid out in Commission Implementing Regulation (EU) 2015/220 (10). That Implementing Regulation should therefore be repealed. However, to ensure that data transmission, data verification and payments for all accounting years prior to 2025 can be finalised, that Implementing Regulation should continue to apply after 1 January 2025.

(20) Considering the need for Member States to transition from the FADN to the FSDN this Regulation should apply as from reporting year 2025.

(21) To allow Member States to start preparing the selection plan promptly, this Regulation should enter into force on the day following that of its publication in the Official Journal of the European Union.

(22) The European Data Protection Supervisor was consulted in accordance with Article 42(1) of Regulation (EU) 2018/1725 of the European Parliament and of the Council (11) and delivered formal comments on 13 September 2024.

(23) The measures provided for in this Regulation are in accordance with the opinion of the Farm Sustainability Data Network Committee,

HAS ADOPTED THIS REGULATION:

SECTION 1

FIELD OF SURVEY AND SELECTION PLAN

Article 1

Threshold of economic size

The thresholds of economic size, as referred to in Article 5(1), first subparagraph, of Regulation (EC) No 1217/2009, are set out in Annex I to this Regulation.

Article 2

Number of returning holdings

The number of returning holdings per Member State and per Farm Sustainability Data Network (FSDN) division, referred to in Article 5a(2) and (3) of Regulation (EC) No 1217/2009, is set out in Annex II to this Regulation.

Article 3

Selection plan

1.   Models and methods relating to the form and content of the data referred to in Article 5a(4) of Regulation (EC) No 1217/2009 are set out in Annex III to this Regulation.

2.   Member States shall notify the Commission, by electronic means, of the selection plan referred to in Article 5a(1) of Regulation (EC) No 1217/2009 and approved by the National Committee referred to in Article 6(2) of that Regulation, no later than two months before the beginning of the reporting year to which that selection plan relates.

SECTION 2

UNION TYPOLOGY FOR HOLDINGS

Article 4

Particular types of farming specialisations

The methods for the calculation of particular types of farming specialisations, referred to in Article 5b(3) of Regulation (EC) No 1217/2009, and their correspondence with general and principal types of farming, referred to in that Article, are set out in Annex IV to this Regulation.

Article 5

Economic size of the holding

The method for the calculation of the economic size of the holding, referred to in Article 5b(4) of Regulation (EC) No 1217/2009, and the economic size classes, referred to in Article 5b(1) of that Regulation, are set out in Annex V to this Regulation.

Article 6

Standard output coefficient and total standard output of a holding

1.   The method of calculation to determine the standard output coefficient of each characteristic, referred to in Article 5b(2) of Regulation (EC) No 1217/2009, and the procedure for collecting the corresponding data are set out in Annexes IV and VI to this Regulation.

The standard output coefficient of the different characteristics of a holding, referred to in Article 5b(2) of Regulation (EC) No 1217/2009, shall be determined for the crop and livestock variables listed in Part 2.1. of Annex IV to this Regulation and for each geographical unit referred to in point 2(b) of Annex VI to this Regulation.

2.   The total standard output of a holding shall be obtained by multiplying the standard output coefficient of each crop and livestock variable by the number of corresponding units.

Article 7

Other gainful activities directly related to the holding

The other gainful activities directly related to the holding, referred to in Article 5b(5) of Regulation (EC) No 1217/2009, are defined in Part 1 of Annex VII to this Regulation. Their economic importance to the holding shall be expressed as a percentage band of the holding turnover.

The method to estimate the importance of the gainful activities referred to in the first paragraph is set out in Parts 2 and 3 of Annex VII to this Regulation.

The percentage bands referred to in the first paragraph are set out in Part 3 of Annex VII to this Regulation.

Article 8

Notification of standard outputs and data for their determination

1.   Member States shall submit to the Commission (Eurostat) the standard outputs, the data for their determination and corresponding metadata, as referred to in Article 5b(6) of Regulation (EC) No 1217/2009, for a reference period of year N before 31 December of the year N+3.

2.   For the submission of the data and metadata referred to in paragraph 1, Member States shall use the computerised systems made available by the Commission (Eurostat) for that purpose.

SECTION 3

FARM RETURN AND DATA DELIVERY TO THE COMMISSION

Article 9

The start and the end of the reporting year

The reporting year of 12 consecutive months, referred to in Article 8(3) of Regulation (EC) No 1217/2009, shall end during the period from 31 December to 30 June inclusive.

Article 10

The definitions of variables, the form and layout of the farm return and the frequency of data transmission

The definitions of variables linked to one or more of the topics set out in Annex -I to Regulation (EC) No 1217/2009, the form and layout of presentation of the data, and the frequency of data transmission, referred to in Article 8(4) of Regulation (EC) No 1217/2009, are laid down in Annex VIII to this Regulation.

Article 11

The methods and deadlines for data transmission to the Commission

1.   The farm returns shall be submitted to the Commission by the liaison agency referred to in Article 7 of Regulation (EC) No 1217/2009 via a computerised data system, in accordance with Article 8a of Regulation (EC) No 1217/2009. The required information shall be exchanged electronically on the basis of models made available to the liaison agency via that computerised data system.

2.   Member States shall be informed of the general conditions for implementing the computerised system referred to in paragraph 1, at the Committee for the Farm Sustainability Data Network.

3.   FSDN tables and variables are set out in Annex IX. Member States shall submit in the farm returns the data referred to in Article 10 from the reporting years 2025 and 2027 in accordance with the timetable set out in Annex IX. For the reporting year 2026, the variables to be submitted shall be the same as for reporting year 2025. With regards to the tables indicated in Annex IX, new FSDN variables laid down in Annex IX shall be submitted for the first time for the reporting year 2025 or 2027. After these reporting years, it shall continue to be submitted each year.

However, data required to be submitted for the reporting year 2027 may also be submitted in an earlier year.

4.   The farm returns shall be transmitted to the Commission by 15 December, after the end of the reporting year in question.

However, Germany may transmit the farm returns to the Commission within 15 weeks after the deadline referred to in the first subparagraph.

5.   Farm returns shall be deemed to be delivered to the Commission once the data referred to in Article 10 have been introduced in the computerised data system referred to in paragraph 1, the subsequent computer-based checks have been executed and the liaison agency has confirmed that the data are ready to be loaded into that computerised data system.

Article 12

Extensions of deadlines and exemptions for specific variables

1.   For the reporting year 2025, the exemptions from submitting data relating to specific variables referred to in Annex VIII to this Regulation granted to certain Member States, as referred to in Article 8(4), point (d), of Regulation (EC) No 1217/2009, are set out in Annex IX to this Regulation.

2.   For the reporting years 2026 and 2027, the Commission may extend the deadline for submitting data on specific variables referred to in Article 11(4), first subparagraph, if the Member State makes a justified request. This request shall be sent to the Commission by the Member State concerned no later than 31 May of the year preceding the reporting year in question.

3.   For the reporting years 2026 and 2027, the Commission may exempt Member States from submitting data on specific variables referred to in Annex VIII for a given reporting year if the Member State makes a justified request. This request shall be sent to the Commission by the Member State concerned no later than 31 May of the year preceding the reporting year.

SECTION 4

AMOUNT PAYABLE TO MEMBER STATES

Article 13

Duly completed farm returns

1.   For the purposes of Article 19(1), point (a), of Regulation (EC) No 1217/2009, a farm return is duly completed when its content is factually accurate, reliable and verifiable, and the data contained therein are recorded and presented in accordance with the form and layout set out in Annex VIII to this Regulation.

2.   By way of derogation from paragraph 1, in order to be considered duly completed, farm returns data during the period for reporting years 2025, 2026 and 2027 shall contain the data of the tables set out in Annex VIII, taking into account the exemptions referred to in Annex IX.

Article 14

Eligible number of farm returns for the payment

1.   The total number of duly completed and submitted farm returns per Member State, referred to in Article 5a(2) of Regulation (EC) No 1217/2009, that are eligible for the payment of the amount payable to each Member States shall not exceed the total number of returning holdings laid down for that Member State in Annex II to this Regulation.

2.   Where Member States have more than one FSDN division, the number of duly completed and submitted farm returns per FSDN division that are eligible for payment may be up to 20 % higher than the number laid down for the FSDN division concerned in Annex II, provided that the total number of duly completed and submitted farm returns of the Member State concerned shall not be higher than the total number laid down for that Member State in Annex II.

However, farm returns from an FSDN division with a higher number of submitted farm returns than laid down for that FSDN division in Annex II shall not be considered to be eligible for the payment in an FSDN division for which less than 80 % of the required number of returning holdings is submitted by the Member State.

Article 15

Payment of the amount

1.   The amount payable to each Member State, referred to in Article 19(1), point (a), of Regulation (EC) No 1217/2009, shall be paid in two instalments:

(a) a prefinancing payment corresponding to 50 % of the total amount established on the basis of Articles 16 and 17 of this Regulation that shall be made at the beginning of each reporting year;

(b) the balance payment shall be paid after the delivered farm returns have been verified and deemed by the Commission to have been duly completed.

2.   The amount paid to each Member State shall contribute to any of the following actions: due completion of the farm returns, improvements of data delivery timings, processes, systems, procedures and overall quality of the farm returns.

3.   The Commission reserves the right to recover any amounts unduly paid.

Article 16

Amount payable to Member States

1.   The amount payable to each Member State, referred to in Article 19(1), point (a), of Regulation (EC) No 1217/2009, shall be fixed at EUR 636 per farm return.

2.   If the 80 % thresholds referred to in Article 19(1), point (a), of Regulation (EC) No 1217/2009 are neither met at the level of an FSDN division, nor at the level of the Member State concerned, the reduction referred to in that provision shall be applied only at the Member State level.

Article 17

Amount payable to Member States for reporting years 2025, 2026 and 2027

1.   By way of derogation from Article 16(1) of this Regulation, for the reporting years 2025, 2026 and 2027, the amount payable to each Member State referred to in Article 19(1), point (a), of Regulation (EC) No 1217/2009 is the maximum amounts set out in Annex X to this Regulation. This amount consists of:

(a) an amount established based on the need for the delivery of the data laid down in the tables A to M in Annex VIII to this Regulation (‘FADN data’) with the exception of the variables listed in Annex IX to this Regulation;

(b) an amount established based on the need for improvements of data delivery timings, processes, systems, procedures and overall quality of the farm returns;

(c) an amount established based on the need for the delivery of all FSDN data, with the exception of FADN data, in accordance with the exemptions set out in Annex IX to this Regulation.

2.   If, for a Member State, the total number of duly completed farm returns delivered within the deadline laid down in Article 11 is lower than the maximum number of returning holdings laid down for that Member State in Annex II, the amounts referred to in paragraph 1, points (a) and (c), shall be reduced proportionately.

However, in accordance with Article 19(1), point (a), of Regulation (EC) No 1217/2009, where the total number of duly completed and delivered farm returns in respect of an FSDN division or a Member State is less than 80 % on the returning holdings laid down in Annex II to this Regulation, a reduction shall be applied to the amounts referred to in paragraph 1, points (a) and (c), of this Article.

3.   For FSDN data, with the exception of existing FADN data, as referred to in paragraph 1, point (c), if a Member State delivers, as a part of a farm return, a table where data is missing, such farm return shall, by derogation to Article 13(2), be considered as duly completed. However, the amount provided for in paragraph 1, point (c), shall be reduced by EUR 21 per incomplete table, taking into account the exemptions set out in Annex IX.

4.   For FADN data referred to in paragraph 1, point (a), if a Member State delivers, as a part of a farm return, a table where data is missing, the amount payable for the farm return containing the incomplete table will not be allocated.

5.   If a Member State delivers, for the reporting years 2025 or 2026, as a part of a farm return, a table with data that is only required for the reporting year 2027 in accordance with Annex IX, an additional amount of EUR 21 shall be paid to the Member State for each table delivered in advance.

The maximum annual amounts for advance deliveries of data due according to Annex IX for reporting year 2027 are set out in Annex X under the heading ‘Reserve for advance deliveries’. If the total amount resulting from application of the first subparagraph of this paragraph is greater than the maximum amount of the reserve for advance deliveries laid down in Annex X, the amount per table shall be reduced proportionally to ensure that the total amount does not exceed the maximum annual amount laid down in Annex IX.

SECTION 5

DELIVERY OF DATA REFERRED TO IN ARTICLE 4a(1), POINT (a) OF REGULATION (EC) No 1217/2009 TO THE COMMISSION

Article 18

The data to be extracted from the dataset

The data to be extracted from the dataset referred to in Article 4a(1), point (a), of Regulation (EC) No 1217/2009 are laid down in Annex XI to this Regulation.

Article 19

The technical specifications and deadlines for data transmission to the Commission

1.   The data shall be submitted to the Commission by the liaison agency referred to in Article 7 of Regulation (EC) No 1217/2009 via a computerised data system, as laid down in Article 8a of Regulation (EC) No 1217/2009. The form and layout of the data are laid down in Annex XI to this Regulation.

2.   The Commission shall inform the liaison agencies of the general conditions for implementing the computerised data system referred to in paragraph 1, at the Committee for the Farm Sustainability Data Network.

3.   The data in relation to reporting year N shall be transmitted to the Commission by 15 December of the year N+2.

4.   The first year of data transmission shall be 2027 in relation to reporting year 2025. However, liaison agencies may transmit data in relation to previous reporting years. The Commission may exempt liaison agencies from submitting data for a given reporting year upon a justified request submitted to the Commission by 31 October of reporting year N+1.

5.   Data are deemed to have been delivered to the Commission once these conditions are met:

(a) the data referred to in Article 18 have been introduced in the computerised data system referred to in paragraph 1 of this Article;

(b) the subsequent computer-based checks have been executed; and

(c) the liaison agency has confirmed that the data are ready to be loaded into that computerised data system.

6.   The liaison agencies shall provide the data contained in the dataset referred to in Article 4 a(1), point (a), of Regulation (EC) No 1217/2009. The liaison agencies are not required to ensure complete consistency of that data set with the FSDN data submitted to the Commission.

SECTION 6

DELIVERY OF DATA REFERRED TO IN ARTICLE 4a(1), POINT (b), OF REGULATION (EC) No 1217/2009 TO THE COMMISSION

Article 20

The data to be extracted from the dataset

The data to be extracted from the dataset referred to in Article 4a(1), point (b), of Regulation (EC) No 1217/2009 are laid down in Annex XII to this Regulation.

Article 21

The technical specifications and deadlines for data transmission to the Commission

1.   The liaison agency referred to in Article 7 of Regulation (EC) No 1217/2009 shall submit the data to the Commission via a computerised data system, as referred to in Article 8a of Regulation (EC) No 1217/2009. The form and layout of the data are laid down in Annex XII to this Regulation.

2.   The Commission shall inform the liaison agency of the general conditions for implementing the computerised data system referred to in paragraph 1, at the Committee for the Farm Sustainability Data Network.

3.   The data in relation to reporting year N shall be transmitted to the Commission by 15 December of the year N+1.

4.   The first year of data transmission shall be 2028 in relation to the reporting year 2027.

However, the liaison agencies may transmit data in relation to previous reporting years.

The Commission may exempt liaison agencies, as of reporting year 2027 onwards, from submitting data for a given reporting year upon a justified request to be sent by 31 October of reporting year N.

5.   Data are deemed to have been delivered to the Commission once these conditions are met:

(a) the data referred to in Article 20 have been introduced in the computerised data system referred to in paragraph 1 of this Article;

(b) the subsequent computer-based checks have been executed; and

(c) the liaison agency has confirmed that the data are ready to be loaded into that computerised data system.

6.   The liaison agencies shall provide the data contained in the dataset referred to in Article 4a(1), point (b), of Regulation (EC) No 1217/2009. The liaison agencies are not required to ensure complete consistency of that data set with the FSDN data submitted to the Commission.

SECTION 7

DETAILED RULES ON STORAGE, PROCESSING, REUSE AND SHARING OF DATA REFERRED TO IN ARTICLE 8a(2) OF REGULATION (EC) No 1217/2009

Article 22

Computerised data system

The computerised data system, referred to in Article 8a(1) of Regulation (EC) No 1217/2009, established by the Commission, shall ensure the secure exchange of information between the Member States and the Commission.

The computerised data system referred to in the first subparagraph shall ensure an information technology security policy applicable to the personnel using the system in accordance with relevant Union rules, in particular Decision (EU, Euratom) 2017/46.

Individual data obtained during the implementation of Regulation (EC) No 1217/2009 shall be used in accordance with Articles 16, 16a and 16b of that Regulation.

SECTION 8

TRANSITIONAL AND FINAL PROVISIONS

Article 23

Revision clause

1.   Definitions of variables as set out in Annex VIII to this Regulation, financial rules set out in Section 4 of this Regulation, and delivery of data provisions set out in Section 5 of this Regulation shall be revised by the Commission at the latest by 30 September 2027, following the procedure laid down in Article 19b of Regulation (EC) No 1217/2009.

2.   The revision referred to in paragraph 1 shall be preceded by the Commission’s analysis of the feasibility of the proposed amendments to this Regulation based, among others, on the input from Member States.

Article 24

Repeal

Commission Implementing Regulation (EU) 2015/220 is repealed with effect from 1 January 2025.

However, that Regulation shall continue to apply in respect of the accounting years prior to 2025.

Article 25

Entry into force and application

This Regulation shall enter into force on the day following that of its publication in the Official Journal of the European Union.

It shall apply from the reporting year 2025.

This Regulation shall be binding in its entirety and directly applicable in all Member States.

Done at Brussels, 25 October 2024.

For the Commission

The President

Ursula VON DER LEYEN


(1)   OJ L 328, 15.12.2009, p. 27, ELI: http://data.europa.eu/eli/reg/2009/1217/oj.

(2)  Regulation (EU) 2023/2674 of the European Parliament and of the Council of 22 November 2023 amending Council Regulation (EC) No 1217/2009 as regards conversion of the Farm Accountancy Data Network into a Farm Sustainability Data Network (OJ L, 2023/2674, 29.11.2023, ELI: http://data.europa.eu/eli/reg/2023/2674/oj).

(3)  Regulation (EU) 2018/1091 of the European Parliament and of the Council of 18 July 2018 on integrated farm statistics and repealing Regulations (EC) No 1166/2008 and (EU) No 1337/2011 (OJ L 200, 7.8.2018, p. 1, ELI: http://data.europa.eu/eli/reg/2018/1091/oj).

(4)  Council Regulation (EU) 2017/1939 of 12 October 2017 implementing enhanced cooperation on the establishment of the European Public Prosecutor’s Office (‘the EPPO’) (OJ L 283, 31.10.2017, p. 1, ELI: http://data.europa.eu/eli/reg/2017/1939/oj).

(5)  Regulation (EU) 2021/2115 of the European Parliament and of the Council of 2 December 2021 establishing rules on support for strategic plans to be drawn up by Member States under the common agricultural policy (CAP Strategic Plans) and financed by the European Agricultural Guarantee Fund (EAGF) and by the European Agricultural Fund for Rural Development (EAFRD) and repealing Regulations (EU) No 1305/2013 and (EU) No 1307/2013 (OJ L 435, 6.12.2021, p. 1, ELI: http://data.europa.eu/eli/reg/2021/2115/oj).

(6)  Regulation (EU) 2021/2116 of the European Parliament and of the Council of 2 December 2021 on the financing, management and monitoring of the common agricultural policy and repealing Regulation (EU) No 1306/2013 (OJ L 435, 6.12.2021, p. 187, ELI: http://data.europa.eu/eli/reg/2021/2116/oj).

(7)  Directive 2007/2/EC of the European Parliament and of the Council of 14 March 2007 establishing an Infrastructure for Spatial Information in the European Community (INSPIRE) (OJ L 108, 25.4.2007, p. 1, ELI: http://data.europa.eu/eli/dir/2007/2/oj).

(8)  Commission Implementing Regulation (EU) 2023/138 of 21 December 2022 laying down a list of specific high-value datasets and the arrangements for their publication and re-use (OJ L 19, 20.1.2023, p. 43, ELI: http://data.europa.eu/eli/reg_impl/2023/138/oj).

(9)  Commission Decision (EU, Euratom) 2017/46 of 10 January 2017 on the security of communication and information systems in the European Commission (OJ L 6, 11.1.2017, p. 40, ELI: http://data.europa.eu/eli/dec/2017/46/oj).

(10)  Commission Implementing Regulation (EU) 2015/220 of 3 February 2015 laying down rules for the application of Council Regulation (EC) No 1217/2009 setting up a network for the collection of accountancy data on the incomes and business operation of agricultural holdings in the European Union (OJ L 46, 19.2.2015, p. 1, ELI: http://data.europa.eu/eli/reg_impl/2015/220/oj).

(11)  Regulation (EU) 2018/1725 of the European Parliament and of the Council of 23 October 2018 on the protection of natural persons with regard to the processing of personal data by the Union institutions, bodies, offices and agencies and on the free movement of such data, and repealing Regulation (EC) No 45/2001 and Decision No 1247/2002/EC (OJ L 295, 21.11.2018, p. 39, ELI: http://data.europa.eu/eli/reg/2018/1725/oj).


ANNEX I

Threshold of economic size for the field of survey referred to in Article 1

Member State/FSDN division Threshold (in EUR)
Belgium 25 000
Bulgaria 4 000
Czechia 15 000
Denmark 25 000
Germany 25 000
Estonia 8 000
Ireland 8 000
Greece 8 000
Spain 8 000
France (with the exception of La Réunion and Antilles françaises) 25 000
France (only La Réunion and Antilles françaises) 15 000
Croatia 4 000
Italy 8 000
Cyprus 4 000
Latvia 4 000
Lithuania 4 000
Luxembourg 25 000
Hungary 8 000
Malta 4 000
Netherlands 25 000
Austria 15 000
Poland 8 000
Portugal 4 000
Romania 4 000
Slovenia 4 000
Slovakia 25 000
Finland 15 000
Sweden 15 000

ANNEX II

Number of returning holdings referred to in Article 2

Reference number Name of FSDN division Number of returning holdings per reporting year
BELGIUM
341 Vlaanderen 650
342 Bruxelles-Brussel
343 Wallonie 450
Total Belgium 1 100
BULGARIA
831 Северозападен (Severozapaden) 393
832 Северен централен (Severen tsentralen) 377
833 Североизточен (Severoiztochen) 347
834 Югозападен (Yugozapaden) 222
835 Южен централен (Yuzhen tsentralen) 482
836 Югоизточен (Yugoiztochen) 381
Total Bulgaria 2 202
745 CZECHIA 1 282
370 DENMARK 1 450
GERMANY
015 Schleswig-Holstein/Hamburg 294
030 Niedersachsen 660
040 Bremen
050 Nordrhein-Westfalen 689
060 Hessen 317
070 Rheinland-Pfalz 543
080 Baden-Württemberg 438
090 Bayern 1 164
100 Saarland 64
110 Berlin
112 Brandenburg 184
113 Mecklenburg-Vorpommern 106
114 Sachsen 212
115 Sachsen-Anhalt 225
116 Thüringen 215
Total Germany 5 111
755 ESTONIA 580
380 IRELAND 900
GREECE
450 Μακεδονία — Θράκη (Macedonia-Thrace) 1 050
460 Ήπειρος — Πελοπόννησος — Νήσοι Ιονίου (Epirus, Peloponnese, Ionian Islands) 920
470 Θεσσαλία (Thessaly) 370
480 Στερεά Ελλάς — Νήσοι Αιγαίου — Κρήτη (Sterea Ellas, Aegean Islands, Crete) 626
  Total Greece 2 966
SPAIN
500 Galicia 450
505 Asturias 190
510 Cantabria 150
515 País Vasco 352
520 Navarra 316
525 La Rioja 244
530 Aragón 676
535 Cataluña 664
540 Islas Baleares 180
545 Castilla y León 950
550 Madrid 190
555 Castilla-La Mancha 900
560 Comunidad Valenciana 638
565 Murcia 348
570 Extremadura 718
575 Andalucía 1 504
580 Canarias 230
Total Spain 8 700
FRANCE
121 Île-de-France 190
131 Champagne-Ardenne 370
132 Picardie 270
133 Haute-Normandie 170
134 Centre 410
135 Basse-Normandie 240
136 Bourgogne 340
141 Nord-Pas de Calais 280
151 Lorraine 230
152 Alsace 200
153 Franche-Comté 210
162 Pays de la Loire 460
163 Bretagne 480
164 Poitou-Charentes 360
182 Aquitaine 550
183 Midi-Pyrénées 480
184 Limousin 220
192 Rhône-Alpes 480
193 Auvergne 360
201 Languedoc-Roussillon 430
203 Provence-Alpes-Côte d’Azur 420
204 Corse 170
207 La Réunion 160
208 Antilles françaises 120
Total France 7 600
CROATIA
861 Jadranska Hrvatska 329
862 Kontinentalna Hrvatska 922
Total Croatia 1 251
ITALY
221 Valle d'Aosta 233
222 Piemonte 481
230 Lombardia 588
241 Trentino 434
242 Alto Adige 418
243 Veneto 559
244 Friuli-Venezia Giulia 374
250 Liguria 392
260 Emilia-Romagna 503
270 Toscana 436
281 Marche 388
282 Umbria 426
291 Lazio 600
292 Abruzzo 490
301 Molise 355
302 Campania 533
303 Calabria 460
311 Puglia 456
312 Basilicata 372
320 Sicilia 445
330 Sardegna 475
Total Italy 9 418
740 CYPRUS 500
770 LATVIA 1 000
775 LITHUANIA 1 000
350 LUXEMBOURG 450
HUNGARY
764 Észak-Magyarország 170
767 Alföld 1 180
768 Dunántúl 550
  Total Hungary 1 900
780 MALTA 536
360 NETHERLANDS 1 500
660 AUSTRIA 1 800
POLAND
785 Pomorze i Mazury 1 340
790 Wielkopolska i Śląsk 2 960
795 Mazowsze i Podlasie 3 600
800 Małopolska i Pogórze 1 100
Total Poland 9 000
PORTUGAL
615 Norte e Centro 1 233
630 Ribatejo-Oeste 351
640 Alentejo e Algarve 399
650 Açores e Madeira 317
Total Portugal 2 300
ROMANIA
840 Nord-Est 724
841 Sud-Est 913
842 Sud-Muntenia 857
843 Sud-Vest-Oltenia 519
844 Vest 598
845 Nord-Vest 701
846 Centru 709
847 București-Ilfov 79
  Total Romania 5 100
820 SLOVENIA 908
810 SLOVAKIA 562
FINLAND
670 Etelä-Suomi 324
675 Pohjanmaa, Sisä- and Pohjois-Suomi 326
Total Finland 650
SWEDEN
710 Slättbyggdslän 637
720 Skogs- och mellanbygdslän 258
730 Län i norra Sverige 130
Total Sweden 1 025

ANNEX III

Models and methods for the preparation of the selection plan referred to in Article 3(1)

Regulation (EC) No 1217/2009 requires each Member State to draw up a plan for the selection of returning holdings that ensures a representative sample of the field of survey. To ensure representativeness of FSDN data for its field of survey on a division level, no cluster of FSDN divisions shall be applied in the selection plan.

Similarly, all relevant types and sizes of farming represented in the integrated farm statistics (IFS) census or survey are to be covered at the level of detail which provides representative results on important farm groups, within the limits of the sample size. Given the currently available organisational and technical solutions at the Commission level to provide weighted results for the field of survey of FSDN, a FSDN sample delivered by Member States to the Commission is not to under- or overrepresent major characteristics of farms in the field of survey significantly. This includes also farming methods such as organic farming and characteristics of farms such as part of the activity dedicated to beekeeping. In cases of a non-random selection of sample farms (returning holdings) for FSDN, the selection procedure is to aim at avoiding bias and provide suitable samples for the purpose of FSDN, in particular, for a proper assessment of income of the surveyed farms. Separate clusters are to refer clearly to general and principal types of farming and/or particular types of farming specialisations to identify them univocally based on the classification, with particular regard to types of farming of particular importance in the Member State.

The data referred to in Article 5a(4) of Regulation (EC) No 1217/2009 shall be notified to the Commission on the basis of the following structure:

1.   FACT-SHEET

1. General information
1.1. Reporting year
1.2. Member State
1.3. Name of the liaison agency
1.4. Is the liaison agency part of the public administration (yes/no)?
2. Basis of the selection plan
2.1. Source of the total population of holdings
2.2. Year of the population of holdings used
2.3. Year of the standard output coefficients
3. Procedures for stratifying the field of survey
3.1. Clustering by type of farm
3.2. Clustering by size class of farm
3.3. Additional national criterion used for the stratification of the field of survey
3.3.1. Explain in detail the national criterion used if applicable:
3.3.2. Is the additional national criterion used in the national selection of the sample?
3.3.3. Is the additional national criterion used in the national weighting of the sample?
3.3.4. If the national criterion is used for the Union selection, please explain your choice and detail the implications for the representativeness of the Union FSDN field of survey.
4. The methods for determining the selection rate and sample size chosen for each stratum
  — Proportional allocation; — Optimal allocation; — Proportional and optimal allocations combined; — Other method
5. The procedures for the selection of returning holdings
  — Random selection; — Non-random selection; — Random and non-random selections combined; — Other method
6. Is an update of this selection plan expected? For which reason?
7. Additional information not covered in previous points
8. The selection plan was approved at the national committee, date

2.   SELECTION PLAN TABLES

Details on the reference population and on the sample designed for the related reporting year shall be provided on the basis of the models of the following tables which are an integral part of the selection plan documentation. Table 4 shall be submitted as a separate file in the format defined by the Commission .

Table 1

Clustering rules applied for Union FSDN sample farm selection

Table structure
Column number Column description
1 FSDN division code (use reference numbers as in Annex II)
2 Clusters of types of farming (use numbers representing types of farming as in Annex IV)
3 Clusters of economic size classes (use numbers representing economic size classes as in Annex V)

Table 2

Coverage of the sample

Table structure
Column number Column description
1 Economic size classes (as set out in Annex V)
2 Lower limits of the economic size classes (in EUR)
3 Upper limits of the economic size classes (in EUR)
4 Number of holdings of the population represented
5 Inverse cumulative percentage of number of holdings of the population represented
6 Utilised agricultural area (ha) of the population represented
7 Inverse cumulative percentage of utilised agricultural area represented
8 Total standard output of the population represented
9 Inverse cumulative percentage of total standard output represented
10 Number of livestock units of the population represented
11 Inverse cumulative percentage of number of livestock units represented
12 Number of Annual Work Units (AWU) of the population represented
13 Inverse cumulative percentage of AWU represented

Table 3

Distribution of farms in the population

Table structure
Column number Column description
1 Code — principal type of farming (as set out in Annex IV)
2 Description — principal type of farming
3 Economic size class — 1 (classes as set out in Annex V)
4 Economic size class — 2
5 Economic size class — 3
6 Economic size class — 4
7 Economic size class — 5
8 Economic size class — 6
9 Economic size class — 7
10 Economic size class — 8
11 Economic size class — 9
12 Economic size class — 10
13 Economic size class — 11
14 Economic size class — 12
15 Economic size class — 13
16 Economic size class — 14
17 Total number of holdings in the population in the given principal type of farming

Table 4

Machine-readable selection plan

Table structure
Column number Column description
1 Reporting year
2 Member State code as defined by the data delivery system
3 FSDN division code (reference numbers as set in Annex II)
4 Clusters of types of farming (farm type numbers as set in Annex IV)
5 Clusters of economic size classes (class numbers as set in Annex V)
6 Number of holdings to be selected
7 Number of holdings in the population

ANNEX IV

Particular types of farming specialisations and their correspondence with general and principal types of farming referred to in Article 4

The following definitions apply:

(a) Standard output (SO) is the standard value of gross production. The SO is used for classifying farms according to the Union farm typology (in which the type of farming is defined by main production activities) and for determining economic farm size.

(b) Standard output coefficient (SOC) is the average monetary value of gross production of each agricultural variable referred to in Article 6(1), corresponding to the average situation in a given region, per unit of production. SOCs are calculated at farm-gate price, in euro per hectare of crop or euro per head of livestock (exceptions apply for mushrooms in euro per 100 m2, poultry in euro per 100 heads and bees in euro per hive). VAT, taxes and subsidies are not included in the farm-gate price. SOCs are updated at least every time a European survey on the structure of agricultural holdings is conducted.

(c) Total SO of a holding is the sum of the individual production units of a specific holding multiplied by their respective SOC.

1.   PARTICULAR TYPES OF FARMING SPECIALISATION

The particular types of farming specialisation are defined by two features:

(a) The nature of the variables concerned;; The variables refer to the relevant list of variables surveyed in the IFS data collections: they are indicated by using the codes presented in the table of correspondence in Part 2.1. of this Annex or by a code regrouping several of those variables as set out in Part 2.2. of this Annex (1).

(b) The conditions determining the class limits;; Unless otherwise indicated, these conditions are expressed as fractions of the total SO of the holding.

All conditions indicated for particular types of farming specialisation have to be met cumulatively in order for the holding to be classified under the related particular type of farming specialisation.

Specialist holdings – crop products

Types of farming; (for better readability the six columns under this heading are reproduced in Part C of this Annex) Methods for the calculation of particular types of farming specialisations; IF (C1) AND (C2) AND (C3) THEN (S1)
General Description Principal Description Particular specialisations Description; (S1) Description of the calculation; (D1) Code of variables and conditions; (ref. Part B of this Annex)
Condition 1; (C1) Condition 2; (C2) Condition 3; (C3)
1 Specialist field crops                
  15 Specialist cereals oilseeds and protein crops            
      151 Specialist cereals (other than rice), oilseeds and protein crops Cereals, excluding rice, oilseeds, dried pulses and protein crops > 2/3 P1 > 2/3 P15 + P16 + SO_CLND014 > 2/3 P151 + P16 + SO_CLND014 > 2/3
                 
      152 Specialist rice Rice > 2/3 P1 > 2/3 P15 + P16 + SO_CLND014 > 2/3 SO_CLND013 > 2/3
                 
      153 Cereals, oilseeds, protein crops and rice combined Holdings meeting conditions C1 and C2, excluding holdings in classes 151 and 152 P1 > 2/3 P15 + P16 + SO_CLND014 > 2/3  
  16 General field cropping            
      161 Specialist root crops Potatoes, sugar beet and other root crops not elsewhere classified (n.e.c.) > 2/3 P1 > 2/3 P15 + P16 + SO_CLND014 ≤ 2/3 P17 > 2/3
                 
      162 Cereals, oilseeds, protein crops and root crops combined Cereals, oilseeds, dried pulses protein crops > 1/3 AND roots > 1/3 P1 > 2/3 P15 + P16 + SO_CLND014 ≤ 2/3 P15 + P16 + SO_CLND014 > 1/3 AND P17 > 1/3
                 
      163 Specialist field vegetables Fresh vegetables (including melons) and strawberries - Open field > 2/3 P1 > 2/3 P15 + P16 + SO_CLND014 ≤ 2/3 SO_CLND045 > 2/3
                 
      164 Specialist tobacco Tobacco > 2/3 P1 > 2/3 P15 + P16 + SO_CLND014 ≤ 2/3 SO_CLND032 > 2/3
                 
      165 Specialist cotton Cotton > 2/3 P1 > 2/3 P15 + P16 + SO_CLND014 ≤ 2/3 SO_CLND030 > 2/3
                 
      166 Various field crops combined Holdings meeting conditions C1 and C2, excluding holdings in classes 161, 162, 163, 164 and 165 P1 > 2/3 P15 + P16 + SO_CLND014 ≤ 2/3  
                 
2 Specialist horticulture                
  21 Specialist horti-culture indoor            
                 
      211 Specialist vegetables indoor Fresh vegetables (including melons) and strawberries under glass or high accessible cover > 2/3 P2 > 2/3 SO_CLND081 + SO_CLND082 > 2/3 SO_CLND081 > 2/3
                 
      212 Specialist flowers and ornamentals indoor Flowers and ornamental plants (excluding nurseries) under glass or high accessible cover > 2/3 P2 > 2/3 SO_CLND081 + SO_CLND082 > 2/3 SO_CLND082 > 2/3
                 
      213 Mixed horticulture indoor specialist Holdings meeting conditions C1 and C2, excluding those in classes 211 and 212 P2 > 2/3 SO_CLND081 + SO_CLND082 > 2/3  
                 
  22 Specialist horti-culture outdoor            
                 
      221 Specialist vegetables outdoor Fresh vegetables (including melons) and strawberries - Market gardening > 2/3 P2 > 2/3 SO_CLND044 + SO_CLND046 > 2/3 SO_CLND044 > 2/3
                 
      222 Specialist flowers and ornamentals outdoor Flowers and ornamental plants (excluding nurseries) > 2/3 P2 > 2/3 SO_CLND044 + SO_CLND046 > 2/3 SO_CLND046 > 2/3
                 
      223 Mixed horticulture outdoor specialist Holdings meeting conditions C1 and C2, excluding those in classes 221 and 222 P2 > 2/3 SO_CLND044 + SO_CLND046 > 2/3  
  23 Other horticulture            
                 
      231 Specialist mushrooms Mushrooms > 2/3 P2 > 2/3 SO_CLND044 + SO_CLND046 ≤ 2/3 AND SO_CLND081 + SO_CLND082 ≤ 2/3 SO_CLND079 > 2/3
      232 Specialist nurseries Nurseries > 2/3 P2 > 2/3 SO_CLND044 + SO_CLND046 ≤ 2/3 AND SO_CLND081 + SO_CLND082 ≤ 2/3 SO_CLND070 > 2/3
                 
      233 Various horticulture Holdings meeting conditions C1 and C2, excluding those in classes 231 and 232 P2 > 2/3 SO_CLND044 + SO_CLND046 ≤ 2/3 AND SO_CLND081 + SO_CLND082 ≤ 2/3  
                 
3 Specialist permanent crops                
  35 Specialist vineyards            
      351 Specialist quality wine Grapes for wines with protected designation of origin (PDO) and grapes for wines with protected geographical indication (PGI) > 2/3 P3 > 2/3 SO_CLND062> 2/3 SO_CLND064 + SO_CLND065 > 2/3
                 
      352 Specialist wine other than quality wine Grapes for other wines n.e.c. (without PDO/PGI) > 2/3 P3 > 2/3 SO_CLND062> 2/3 SO_CLND066 > 2/3
                 
      353 Specialist table grapes Grapes for table use > 2/3 P3 > 2/3 SO_CLND062> 2/3 SO_CLND067 > 2/3
                 
      354 Other vineyards Holdings meeting conditions C1 and C2, excluding those in classes 351, 352 and 353 P3 > 2/3 SO_CLND062> 2/3  
  36 Specialist fruit and citrus fruit            
                 
      361 Specialist fruit (other than citrus, tropical and subtropical fruits and nuts) Fruit of temperate climate zones and berries (excluding strawberries) > 2/3 P3 > 2/3 SO_CLND055+ SO_CLND061> 2/3 SO_CLND056_57 + SO_CLND059 > 2/3
                 
      362 Specialist citrus fruit Citrus fruits > 2/3 P3 > 2/3 SO_CLND055+ SO_CLND061> 2/3 SO_CLND061> 2/3
      363 Specialist nuts Nuts > 2/3 P3 > 2/3 SO_CLND055 + SO_CLND061> 2/3 SO_CLND060 > 2/3
                 
      364 Specialist tropical and subtropical fruits Fruit from subtropical and tropical climate zones > 2/3 P3 > 2/3 SO_CLND055 + SO_CLND061> 2/3 SO_CLND058 > 2/3
                 
      365 Specialist fruits, citrus, tropical and subtropical fruits and nuts: mixed production Holdings meeting conditions C1 and C2, excluding those in classes 361, 362, 363 and 364 P3 > 2/3 SO_CLND055 + SO_CLND061> 2/3  
                 
  37 Specialist olives            
                 
      370 Specialist olives Olives > 2/3 P3 > 2/3 SO_CLND069 > 2/3  
                 
  38 Various permanent crops combined            
                 
      380 Various permanent crops combined Holdings meeting condition C1, excluding those in classes 351 to 370 P3 > 2/3    

Specialist holdings — Animal production

Types of farming; (for better readability the six columns under this heading are reproduced in Part C of this Annex) Methods for the calculation of particular types of farming specialisations; IF (C1) AND (C2) AND (C3) THEN (S1)
General Description Principal Description Particular specialisations Description; (S1) Description of the calculation; (D1) Code of variables and conditions; (ref. Part B of this Annex)
Condition 1; (C1) Condition 2; (C2) Condition 3; (C3)
4 Specialist grazing livestock                
                 
  45 Specialist dairy            
      450 Specialist dairy Dairy cows > 3/4 of total grazing livestock AND grazing livestock > 1/10 of grazing livestock and forage P4 > 2/3 SO_CLVS009 + SO_CLVS011 > 3/4 GL AND GL > 1/10 P4  
                 
  46 Specialist cattle — rearing and fattening            
      460 Specialist cattle — rearing and fattening All bovine (i.e. bovine animals less than 1 year old, bovine animals 1 to less than two years old and bovine animals 2 years old and over (male, heifers, dairy cows, non-dairy cows and buffalo cows)); > 2/3 of grazing livestock AND dairy cows ≤ 1/10 of grazing livestock AND; grazing livestock > 1/10 of grazing livestock and forage P4 > 2/3 P46 > 2/3 GL AND SO_CLVS009 + SO_CLVS011 ≤ 1/10 GL AND GL > 1/10 P4  
                 
  47 Cattle — dairy, rearing and fattening combined            
      470 Cattle — dairy, rearing and fattening combined All bovine > 2/3 of grazing livestock AND dairy cows > 1/10 of grazing livestock AND grazing livestock > 1/10 of grazing livestock and forage; excluding those holdings in class 450 P4 > 2/3 P46 > 2/3 GL AND SO_CLVS009 + SO_CLVS011 > 1/10 GL AND GL > 1/10 P4; excluding 450  
  48 Sheep, goats and other grazing livestock            
      481 Specialist sheep Sheep > 2/3 of grazing livestock AND grazing livestock > 1/10 of grazing livestock and forage P4 > 2/3 Holdings meeting condition C1, excluding those in classes 450, 460 and 470 SO_CLVS012 > 2/3 GL AND GL > 1/10 P4
                 
      482 Sheep and cattle combined All bovine > 1/3 of grazing livestock AND sheep > 1/3 of grazing livestock AND grazing livestock > 1/10 of grazing livestock and forage P4 > 2/3 Holdings meeting condition C1, excluding those in classes 450, 460 and 470 P46 > 1/3 GL AND SO_CLVS012 > 1/3 GL AND GL > 1/10 P4
                 
      483 Specialist goats Goats > 2/3 of grazing livestock AND grazing livestock > 1/10 of grazing livestock and forage P4 > 2/3 Holdings meeting condition C1, excluding those in classes 450, 460 and 470 SO_CLVS015 > 2/3 GL AND GL > 1/10 P4
                 
      484 Various grazing livestock Holdings meeting conditions C1 and C2, excluding those in 481, 482 and 483 P4 > 2/3 Holdings meeting condition C1, excluding those in classes 450, 460 and 470  
                 
5 Specialist granivores                
  51 Specialist pigs            
      511 Specialist pig rearing Breeding sows > 2/3 P5 > 2/3 P51 > 2/3 SO_CLVS019 > 2/3
                 
      512 Specialist pig fattening Piglets and other pigs > 2/3 P5 > 2/3 P51 > 2/3 SO_CLVS018 + SO_CLVS020 > 2/3
                 
      513 Pig rearing and fattening combined Holdings meeting conditions C1 and C2, excluding those in classes 511 and 512 P5 > 2/3 P51 > 2/3  
  52 Specialist poultry            
      521 Specialist laying hens Laying hens > 2/3 P5 > 2/3 P52 > 2/3 SO_CLVS022 > 2/3
                 
      522 Specialist poultry-meat Broilers and other poultry > 2/3 P5 > 2/3 P52 > 2/3 SO_CLVS021 + SO_CLVS023 > 2/3
                 
      523 Laying hens and poultry-meat combined Holdings meeting conditions C1 and C2, excluding those in classes 521 and 522 P5 > 2/3 P52 > 2/3  
                 
  53 Various granivores combined            
      530 Various granivores combined Holdings meeting condition C1, excluding those in classes 511 to 523 P5 > 2/3    

Mixed holdings

Types of farming; (for better readability the six columns under this heading are reproduced in Part C of this Annex) Methods for the calculation of particular types of farming specialisations; IF (C1) AND (C2) AND (C3) THEN (S1)
General Description Principal Description Particular specialisations Description; (S1) Description of the calculation; (D1) Code of variables and conditions; (ref. Part B of this Annex)
Condition 1 (C1) Condition 2; (C2) Condition 3; (C3)
6 Mixed cropping                
  61 Mixed cropping            
      611 Horticulture and permanent crops combined Horticulture > 1/3 AND permanent crops > 1/3 (P1 + P2 + P3) > 2/3 AND P1 ≤ 2/3 AND P2 ≤ 2/3 AND P3 ≤ 2/3 P2 > 1/3 AND P3 > 1/3  
                 
      612 Field crops and horticulture combined General cropping > 1/3 AND horticulture > 1/3 (P1 + P2 + P3) > 2/3 AND P1 ≤ 2/3 AND P2 ≤ 2/3 AND P3 ≤ 2/3 P1 > 1/3 AND P2 > 1/3  
                 
      613 Field crops and vineyards combined General cropping > 1/3 AND vineyards > 1/3 (P1 + P2 + P3) > 2/3 AND P1 ≤ 2/3 AND P2 ≤ 2/3 AND P3 ≤ 2/3 P1 > 1/3 AND SO_CLND062> 1/3  
                 
      614 Field crops and permanent crops combined General cropping > 1/3 AND permanent crops > 1/3 AND vines ≤ 1/3 (P1 + P2 + P3) > 2/3 AND P1 ≤ 2/3 AND P2 ≤ 2/3 AND P3 ≤ 2/3 P1 > 1/3 AND P3 > 1/3 AND SO_CLND062 ≤ 1/3  
                 
      615 Mixed cropping, mainly field crops General cropping > 1/3 AND no other activity > 1/3 (P1 + P2 + P3) > 2/3 AND P1 ≤ 2/3 AND P2 ≤ 2/3 AND P3 ≤ 2/3 P1 > 1/3 AND P2 ≤ 1/3 AND P3 ≤ 1/3  
                 
      616 Other mixed cropping Holdings meeting conditions C1 and C2, excluding holdings in classes 611, 612, 613, 614 and 615 (P1 + P2 + P3) > 2/3 AND P1 ≤ 2/3 AND P2 ≤ 2/3 AND P3 ≤ 2/3    
7 Mixed livestock                
  73 Mixed livestock, mainly grazing livestock            
      731 Mixed livestock, mainly dairy Bovine, dairy > 1/3 of grazing livestock AND dairy cows > 1/2 of dairy bovine P4 + P5 > 2/3 AND P4 ≤ 2/3; P5 ≤ 2/3 P4 > P5 P45 > 1/3 GL AND SO_CLVS009 + SO_CLVS011 > 1/2 P45
                 
      732 Mixed livestock, mainly non-dairy grazing livestock Holdings meeting conditions C1 and C2, excluding holdings in class 731 P4 + P5 > 2/3 AND P4 ≤ 2/3 AND P5 ≤ 2/3 P4 > P5  
                 
  74 Mixed livestock, mainly granivores            
      741 Mixed livestock: granivores and dairy Bovine, dairy > 1/3 of grazing livestock AND granivores > 1/3 AND dairy cows > 1/2 of bovine, dairy P4 + P5 > 2/3 AND P4 ≤ 2/3 AND P5 ≤ 2/3 P4 ≤ P5 P45 > 1/3 GL AND P5 > 1/3 AND SO_CLVS009 + SO_CLVS011 > 1/2 P45
                 
      742 Mixed livestock: granivores and non-dairy grazing livestock Holdings meeting conditions C1 and C2, excluding holdings in class 741 P4 + P5 > 2/3 AND P4 ≤ 2/3 AND P5 ≤ 2/3 P4 ≤ P5  
8 Mixed crops – livestock                
  83 Field crops – grazing livestock combined            
      831 Field crops combined with dairy Bovine, dairy > 1/3 of grazing livestock AND dairy cows + buffalo cows> 1/2 of bovine, dairy AND bovine, dairy < general cropping Holdings not included in classes 151-742 and 999 P1> 1/3 AND P4 > 1/3 P45 > 1/3 GL AND SO_CLVS009 + SO_CLVS011 > 1/2 P45 AND P45 < P1
                 
      832 Dairy combined with field crops Bovine, dairy > 1/3 of grazing livestock AND dairy cows + buffalo cows> 1/2 of bovine, dairy AND bovine, dairy ≥ general cropping Holdings not included in classes 151-742 and 999 P1> 1/3 AND P4 > 1/3 P45 > 1/3 GL AND SO_CLVS009 + SO_CLVS011 > 1/2 P45 AND P45 ≥ P1
                 
      833 Field crops combined with non-dairy grazing livestock General cropping > grazing livestock and forage, excluding holdings in class 831 Holdings not included in classes 151-742 and 999 P1> 1/3 AND P4 > 1/3 P1 > P4; excluding 831
                 
      834 Non-dairy grazing livestock combined with field crops Holdings meeting conditions C1 and C2, excluding holdings in classes 831, 832 and 833 Holdings not included in classes 151-742 and 999 P1> 1/3 AND P4 > 1/3  
  84 Various crops and livestock combined            
      841 Field crops and granivores combined General cropping > 1/3 AND granivores > 1/3 Holdings not included in classes 151-742 and 999 Holdings meeting condition C1, excluding holdings in classes 831, 832, 833 and 834 P1> 1/3 AND P5 > 1/3
                 
      842 Permanent crops and grazing livestock combined Permanent crops > 1/3 AND grazing livestock and forage > 1/3 Holdings not included in classes 151-742 and 999 Holdings meeting condition C1, excluding holdings in classes 831, 832, 833 and 834 P3 > 1/3 AND P4 > 1/3
                 
      843 Apiculture Bees > 2/3 Holdings not included in classes 151-742 and 999 Holdings meeting condition C1, excluding holdings in classes 831, 832, 833 and 834 SO_CLVS030 > 2/3
                 
      844 Various mixed crops and livestock Holdings meeting conditions C1 and C2, excluding holdings in classes 841, 842 and 843 Holdings not included in classes 151-742 and 999 Holdings meeting condition C1, excluding holdings in classes 831, 832, 833 and 834  

Non-classified holdings

Types of farming; (for better readability the six columns under this heading are reproduced in Part C of this Annex) Methods for the calculation of particular types of farming specialisations; IF (C1) AND (C2) AND (C3) THEN (S1)
General Description Principal Description Particular specialisations Description; (S1) Description of the calculation Code of variables and conditions; (ref. Part B of this Annex)
Condition 1; (C1) Condition 2; (C2) Condition 3; (C3)
9 Non-classified holdings                
  99 Non-classified holdings            
      999 Non-classified holdings Total SO = 0      

2.   TABLE OF CORRESPONDENCE AND REGROUPING CODES

2.1.   Correspondence between the headings of the core structural data variables listed in Annex III to Regulation (EU) 2018/1091, the headings to be collected for the SOC and the farm return of the FSDN

Equivalent headings for the application of SOCs
IFS code IFS label SOC code SOC heading FSDN farm return; (Annex VIII to this Regulation)
I. Crops
CLND004 Common wheat and spelt SOC_CLND004 Common wheat and spelt 10110. Common wheat and spelt
CLND005 Durum wheat SOC_CLND005 Durum wheat 10120. Durum wheat
CLND006 Rye and winter cereal mixtures (maslin) SOC_CLND006 Rye and winter cereal mixtures (maslin) 10130. Rye and winter cereal mixtures (maslin)
CLND007 Barley SOC_CLND007 Barley 10140. Barley
CLND008 Oats and spring cereal mixtures (mixed grain other than maslin) SOC_CLND008 Oats and spring cereal mixtures (mixed grain other than maslin) 10150. Oats and spring cereal mixtures (mixed grain other than maslin)
CLND009 Grain maize and corn-cob mix SOC_CLND009 Grain maize and corn-cob mix 10160. Grain maize and corn-cob mix
CLND010 Triticale SOC_CLND010_011_012 Triticale, sorghum and other cereals n.e.c. (buckwheat, millet, canary seed, etc.) 10190. Triticale, sorghum and other cereals n.e.c. (buckwheat, millet, canary seed, etc.)
CLND011 Sorghum
CLND012 Other cereals n.e.c. (buckwheat, millet, canary seed, etc.)
CLND013 Rice SOC_CLND013 Rice 10170. Rice
CLND014 Dry pulses and protein crops for the production of grain (including seed and mixtures of cereals and pulses) SOC_CLND014 Dry pulses and protein crops for the production of grain (including seed and mixtures of cereals and pulses) 10210. Field peas, beans and sweet lupins; 10220. Lentils, chickpeas and vetches; 10290. Other protein crops
CLND015 Field peas, beans and sweet lupins SOC_CLND015 Field peas, beans and sweet lupins 10210. – of which: Field peas, beans and sweet lupins
CLND017 Potatoes (including seed potatoes) SOC_CLND017 Potatoes (including seed potatoes) 10300. Potatoes (including early potatoes and seed potatoes)
CLND018 Sugar beet (excluding seed) SOC_CLND018 Sugar beet (excluding seed) 10400. Sugar beet (excluding seed)
CLND019 Other root crops n.e.c. SOC_CLND019 Other root crops n.e.c. 10500. Other root crops, fodder beet and fodder plants of the Brassicae family, grown for the root or the stem, and other fodder root and tuber crops n.e.c.
CLND022 Rape and turnip rape seeds SOC_CLND022 Rape and turnip rape seeds 10604. Rape and turnip rape seeds
CLND023 Sunflower seed SOC_CLND023 Sunflower seed 10605. Sunflower seed
CLND024 Soya SOC_CLND024 Soya 10606. Soya
CLND025 Oil flax (Linseed) SOC_CLND025 Oil flax (Linseed) 10607. Oil flax (Linseed)
CLND026 Other oilseed crops n.e.c. SOC_CLND026 Other oilseed crops n.e.c. 10608. Other oil seed crops n.e.c
CLND028 Fibre flax SOC_CLND028 Fibre flax 10609. Fibre flax
CLND029 Hemp SOC_CLND029 Hemp 10610. Hemp
CLND030 Cotton SOC_CLND030 Cotton 10603. Cotton
CLND031 Other fibre crops n.e.c. SOC_CLND031 Other fibre crops n.e.c. 10611. Other fibre crops n.e.c
CLND032 Tobacco SOC_CLND032 Tobacco 10601. Tobacco
CLND033 Hops SOC_CLND033 Hops 10602. Hops
CLND034 Aromatic, medicinal and culinary plants SOC_CLND034 Aromatic, medicinal and culinary plants 10612. Aromatic, medicinal and culinary plants
CLND035 Energy crops n.e.c. SOC_CLND035_036 Energy and other industrial crops n.e.c. 10613. Sugar cane
CLND036 Other industrial crops n.e.c. 10690. Energy and other industrial crops n.e.c.
CLND037 Plants harvested green from arable land SOC_CLND037 Plants harvested green from arable land  
CLND038 Temporary grasses and grazings SOC_CLND038 Temporary grasses and grazings 10910. Temporary grasses and grazings
CLND039 Leguminous plants harvested green SOC_CLND039 Leguminous plants harvested green 10922. Leguminous plants harvested green
CLND040 Green maize SOC_CLND040 Green maize 10921. Green maize
CLND041 Other cereals harvested green (excluding green maize) SOC_CLND041_042 Other plants and cereals (excluding maize) harvested green n.e.c. 10923. Other plants and cereals (excluding green maize) harvested green n.e.c.
CLND042 Other plants harvested green from arable land n.e.c.
CLND043 Fresh vegetables (including melons) and strawberries SOC_CLND043 Fresh vegetables (including melons) and strawberries – outdoor  
CLND044 Fresh vegetables (including melons) and strawberries - Market gardening SOC_CLND044 Fresh vegetables (including melons) and strawberries - Market gardening 10712. Fresh vegetables (including melons) and strawberries - Market gardening
CLND045 Fresh vegetables (including melons) and strawberries - Open field SOC_CLND045 Fresh vegetables (including melons) and strawberries - Open field 10711. Fresh vegetables (including melons) and strawberries - Open field
CLND046 Flowers and ornamental plants (excluding nurseries) SOC_CLND046 Flowers and ornamental plants (excluding nurseries) - outdoor 10810. Flowers and ornamental plants (excluding nurseries) - outdoor
CLND047 Seeds and seedlings SOC_CLND047 Seeds and seedlings 11000. Arable land seed and seedlings
CLND048 Other arable land crops n.e.c. SOC_CLND048_083 Other arable land crops n.e.c. including under glass or high accessible cover 11100. Other arable land crops n.e.c. including under glass or high accessible cover
CLND083 Other arable land crops under glass or high accessible cover
CLND049 Fallow land SOC_CLND049 Fallow land 11200. Fallow land
CLND050 Permanent grassland SOC_CLND050 Permanent grassland  
CLND051 Pasture and meadow, excluding rough grazings SOC_CLND051 Pasture and meadow, excluding rough grazings 30100. Pasture and meadow, excluding rough grazings
CLND052 Rough grazings SOC_CLND052 Rough grazings 30200. Rough grazings
CLND053 Permanent grassland no longer used for production purposes and eligible for the payment of subsidies SOC_CLND053 Permanent grassland no longer used for production purposes and eligible for the payment of subsidies 30300. Permanent grassland no longer used for production purposes and eligible for the payment of subsidies
CLND055 Fruits, berries and nuts (excluding citrus fruits, grapes and strawberries) SOC_CLND055 Fruits, berries and nuts (excluding citrus fruits, grapes and strawberries)  
    SOC_CLND056_057 Fruit of temperate climate zones  
CLND056 Pome fruits SOC_CLND056 Pome fruits 40101. Pome fruits
CLND057 Stone fruits SOC_CLND057 Stone fruits 40102. Stone fruits
CLND058 Fruits from subtropical and tropical climate zones SOC_CLND058 Fruits from subtropical and tropical climate zones 40115. Fruits from subtropical and tropical climate zones
CLND059 Berries (excluding strawberries) SOC_CLND059 Berries (excluding strawberries) 40120. Berries (excluding strawberries)
CLND060 Nuts SOC_CLND060 Nuts 40130. Nuts
CLND061 Citrus fruits SOC_CLND061 Citrus fruits 40200. Citrus fruits
CLND062 Grapes SOC_CLND062 Grapes  
CLND063 Grapes for wines SOC_CLND063 Grapes for wines  
CLND064 Grapes for wines with protected designation of origin (PDO) SOC_CLND064 Grapes for wines with protected designation of origin (PDO) 40411. Wine with protected designation of origin (PDO)
40451. Grapes for wines with protected designation of origin (PDO)
CLND065 Grapes for wines with protected geographical indication (PGI) SOC_CLND065 Grapes for wines with protected geographical indication (PGI) 40412. Wine with protected geographical indication (PGI)
40452. Grapes for wines with protected geographical indication (PGI)
CLND066 Grapes for other wines n.e.c. (without PDO/PGI) SOC_CLND066 Grapes for other wines n.e.c. (without PDO/PGI) 40420. Other wines
40460. Grapes for other wines
CLND067 Grapes for table use SOC_CLND067 Grapes for table use 40430. Grapes for table use
CLND068 Grapes for raisins SOC_CLND068 Grapes for raisins 40440. Grapes for raisins
CLND069 Olives SOC_CLND069 Olives  
    SOC_CLND069A Normally producing table olives 40310. Table olives
    SOC_CLND069B Normally producing olives for oil production 40320. Olives for oil production (sold in the form of fruit)
    40330. Olive oil
CLND070 Nurseries SOC_CLND070 Nurseries 40500. Nurseries
CLND071 Other permanent crops including other permanent crops for human consumption SOC_CLND071 Other permanent crops 40600. Other permanent crops
CLND072 Christmas trees SOC_CLND072 Christmas trees 40610. – of which Christmas trees
CLND073 Kitchen gardens SOC_CLND073_085 Kitchen gardens and other UAA under glass or high accessible cover n.e.c. 20000. Kitchen gardens
CLND085 Other UAA under glass or high accessible cover n.e.c.
CLND079 Cultivated mushrooms SOC_CLND079 Cultivated mushrooms 60000. Cultivated mushrooms
CLND081 Fresh vegetables (including melons) and strawberries under glass or high accessible cover SOC_CLND081 Fresh vegetables (including melons) and strawberries under glass or high accessible cover 10720. Fresh vegetables (including melons) and strawberries under glass or high accessible cover
CLND082 Flowers and ornamental plants (excluding nurseries) under glass or high accessible cover SOC_CLND082 Flowers and ornamental plants (excluding nurseries) under glass or high accessible cover 10820. Flowers and ornamental plants (excluding nurseries) under glass or high accessible cover
CLND084 Permanent crops under glass or high accessible cover SOC_CLND084 Permanent crops under glass or high accessible cover 40700. Permanent crops under glass or high accessible cover
II Livestock
CLVS001 Bovine animals less than 1 year old SOC_CLVS001 Bovine animals less than 1 year old 210. Bovine animals less than 1 year old
CLVS003 Male bovine animals, 1 to less than 2 years old SOC_CLVS003 Male bovine animals, 1 to less than 2 years old 220. Male bovine animals, 1 to less than 2 years old
CLVS004 Heifers, 1 to less than 2 years old SOC_CLVS004 Heifers, 1 to less than 2 years old 230. Heifers, 1 to less than 2 years old
CLVS005 Male bovine animals, 2 years old and over SOC_CLVS005 Male bovine animals, 2 years old and over 240. Male bovine animals, 2 years old and over
CLVS007 Heifers, 2 years old and over SOC_CLVS007 Heifers, 2 years old and over 251. Breeding heifers
252. Heifers for fattening
CLVS008 Cows SOC_CLVS008 Cows  
CLVS009 Dairy cows SOC_CLVS009 Dairy cows 261. Dairy cows
CLVS010 Non-dairy cows SOC_CLVS010 Non-dairy cows 269. Non-dairy cows
CLVS011 Buffalo-cows SOC_CLVS011 Buffalo-cows 262. Buffalo dairy cows
CLVS012 Sheep (all ages) SOC_CLVS012 Sheep (all ages)  
CLVS013 Breeding female sheep SOC_CLVS013 Breeding female sheep 311. Breeding female sheep
CLVS014 Other sheep SOC_CLVS014 Other sheep 319. Other sheep
CLVS015 Goats (all ages) SOC_CLVS015 Goats (all ages)  
CLVS016 Breeding female goats SOC_CLVS016 Breeding female goats 321. Breeding female goats
CLVS017 Other goats SOC_CLVS017 Other goats 329. Other goats
CLVS018 Piglets, live weight of under 20 kg SOC_CLVS018 Piglets, live weight of under 20 kg 410. Piglets, live weight of under 20 kg
CLVS019 Breeding sows, live weight 50 kg and over SOC_CLVS019 Breeding sows, live weight 50 kg and over 420. Breeding sows, live weight 50 kg and over
CLVS020 Other pigs SOC_CLVS020 Other pigs 491. Pigs for fattening
  499. Other pigs
CLVS021 Broilers SOC_CLVS021 Broilers 510. Poultry - broilers
CLVS022 Laying hens SOC_CLVS022 Laying hens 520. Laying hens
CLVS023 Other poultry SOC_CLVS023 Other poultry 530. Other poultry
CLVS029 Breeding female rabbits SOC_CLVS029 Breeding female rabbits 610. Breeding female rabbits
CLVS030 Bees SOC_CLVS030 Bees 700. Bees

2.2.   Codes regrouping several variables included in IFS 2020:

P45. Bovine, dairy = SO_CLVS001 (Bovine animals less than 1 year old) + SO_CLVS004 (Heifers, 1 to less than 2 years old) + SO_CLVS007 (Heifers 2 years old and over) + SO_CLVS009 (Dairy cows) + SO_CLVS011 (Buffalo-cows)
P46. Bovine = P45 (Bovine, dairy) + SO_CLVS003 (Male bovine animals, 1 to less than 2 years old) + SO_CLVS005 (Male bovine animals, 2 years old and over) + SO_CLVS010 (Non-dairy cows)
GL Grazing livestock = P46 (Bovine) + SO_CLVS013 (Breeding female sheep) + SO_CLVS014 (Other sheep) + SO_CLVS016 (Breeding female goats) + SO_CLVS017 (Other goats)

If GL = 0 THEN

FCP1 Forage for sale = SO_CLND019 (Other root crops n.e.c) + SO_CLND037 (Plants harvested green from arable land) + SO_CLND051 (Pasture and meadow, excluding rough grazings) + SO_CLND052 (Rough grazings)
AND  
FCP4 Forage for grazing livestock = 0
AND  
P17 Roots = SO_CLND017 (Potatoes (including seed potatoes)) + SO_CLND018 (Sugar beet (excluding seed)) + SO_CLND019 (Other root crops n.e.c)

If GL > 0 THEN

FCP1 Forage for sale = 0
AND  
FCP4 Forage for grazing livestock = SO_CLND019 (Other root crops n.e.c) + SO_CLND037 (Plants harvested green from arable land) + SO_CLND051 (Pasture and meadow, excluding rough grazings) + SO_CLND052 (Rough grazings)
AND  
P17 Roots = SO_CLND017 (Potatoes (including seed potatoes)) + SO_CLND018 (Sugar beet (excluding seed))
P151.   Cereals excluding rice = SO_CLND004 (Common wheat and spelt) + SO_CLND005 (Durum wheat) + SO_CLND006 (Rye and winter cereal mixtures (maslin)) + SO_CLND007 (Barley) + SO_CLND008 (Oats and spring cereal mixtures (mixed grain other than maslin)) + SO_CLND009 (Grain maize and corn-cob mix) + SO_CLND010_011_012 (Triticale, sorghum and other cereals n.e.c. (buckwheat, millet, canary seed, etc.))
P15.   Cereals = P151 (cereals without rice) + SO_CLND013 (Rice)
P16.   Oilseeds = SO_CLND022 (Rape and turnip rape seeds) + SO_CLND023 (Sunflower seed) + SO_CLND024 (Soya) + SO_CLND025 (Oil flax (Linseed) + SO_CLND026 (Other oilseed crops n.e.c.)
P51.   Pigs = SO_CLVS018 (Piglets, live weight of under 20 kg) + SO_CLVS019 (Breeding sows, live weight 50 kg and over) + SO_CLVS020 (Other pigs)
P52.   Poultry = SO_CLVS021 (Broilers) + SO_CLVS022 (Laying hens) + SO_CLVS023 (Other poultry)
P1.   General cropping = P15 (Cereals) + SO_CLND014 (Dry pulses and protein crops for the production of grain (including seed and mixtures of cereals and pulses)) + SO_CLND017 (Potatoes (including seed potatoes)) + SO_CLND018 (Sugar beet (excluding seed)) + SO_CLND032 (Tobacco) + SO_CLND033 (Hops) + SO_CLND030 (Cotton) + P16 (oilseeds) + SO_CLND028 (Fibre flax) + SO_CLND029 (Hemp) + SO_CLND031 (Other fibre crops n.e.c.) + SO_CLND034 (Aromatic, medicinal and culinary plants) + SO_CLND035_036 (Energy and other industrial crops n.e.c.) + SO_CLND045 (Fresh vegetables (including melons) and strawberries - Open field)) + SO_CLND047 (Seeds and seedlings) + SO_CLND048_083 (Other arable land crops n.e.c., including under glass or high accessible cover) + SO_CLND049 (Fallow land) + FCP1 (Forage for sale)
P2.   Horticulture = SO_CLND044 (Fresh vegetables (including melons) and strawberries - Market gardening)) + SO_CLND081 (Fresh vegetables (including melons) and strawberries under glass or high accessible cover) + SO_CLND046 (Flowers and ornamental plants (excluding nurseries) + SO_CLND082 (Flowers and ornamental plants (excluding nurseries) under glass or high accessible cover) + SO_CLND079 (Cultivated mushrooms) + SO_CLND070 (Nurseries)
P3.   Permanent crops = SO_CLND055 (Fruits, berries and nuts (excluding citrus fruits, grapes and strawberries)) + SO_CLND061 (Citrus fruits) + SO_CLND069 (Olives) + SO_CLND062 (Grapes) + SO_CLND071(Other permanent crops) + SO_CLND084 (Permanent crops under glass)
P4.   Grazing livestock and forage = GL (Grazing livestock) + FCP4 (Forage for grazing livestock)
P5.   Granivores = P51 (Pigs) + P52 (Poultry) + SO_CLVS029 (Breeding female rabbits)

3.   TYPES OF FARMING AS REFERRED TO IN PART 1

Specialist holdings — crops

General type of farming Principal type of farming Particular types of farming specialisations
1. Specialist field crops 15. Specialist cereals, oilseeds and protein crops 151. Specialist cereals (other than rice), oilseeds and protein crops; 152. Specialist rice; 153. Cereals, oilseeds, protein crops and rice combined
  16. General field cropping 161. Specialist root crops; 162. Cereals, oilseeds, protein crops and root crops combined; 163. Specialist field vegetables; 164. Specialist tobacco; 165. Specialist cotton; 166. Various field crops combined
2. Specialist horticulture 21. Specialist horticulture indoor 211. Specialist vegetables indoor; 212. Specialist flowers and ornamentals indoor; 213. Mixed horticulture indoor specialist
  22. Specialist horticulture outdoor 221. Specialist vegetables outdoor; 222. Specialist flowers and ornamentals outdoor; 223. Mixed horticulture outdoor specialist
  23. Other horticulture 231. Specialist mushrooms; 232. Specialist nurseries; 233. Various horticulture
3. Specialist permanent crops 35. Specialist vineyards 351. Specialist quality wine; 352. Specialist wine other than quality wine; 353. Specialist table grapes; 354. Other vineyards
  36. Specialist fruit and citrus fruit 361. Specialist fruit (other than citrus, tropical and subtropical fruits and nuts); 362. Specialist citrus fruit; 363. Specialist nuts; 364. Specialist tropical and subtropical fruits; 365. Specialist fruit, citrus, tropical and subtropical fruits and nuts: mixed production
  37. Specialist olives 370. Specialist olives
  38. Various permanent crops combined 380. Various permanent crops combined

Specialist holdings — animal production

General type of farming Principal type of farming Particular types of farming specialisations
4. Specialist grazing livestock 45. Specialist dairy 450. Specialist dairy
  46. Specialist cattle — rearing and fattening 460. Specialist cattle — rearing and fattening
  47. Cattle — dairy, rearing and fattening combined 470. Cattle — dairy, rearing and fattening combined
  48. Sheep, goats and other grazing livestock 481. Specialist sheep; 482. Sheep and cattle combined; 483. Specialist goats; 484. Various grazing livestock
5. Specialist granivores 51. Specialist pigs 511. Specialist pig rearing; 512. Specialist pig fattening; 513. Pig rearing and fattening combined
  52. Specialist poultry 521. Specialist laying hens; 522. Specialist poultry-meat; 523. Laying hens and poultry-meat combined
  53. Various granivores combined 530. Various granivores combined

Mixed holdings

General type of farming Principal type of farming Particular types of farming specialisations
6. Mixed cropping 61. Mixed cropping 611. Horticulture and permanent crops combined; 612. Field crops and horticulture combined; 613. Field crops and vineyards combined; 614. Field crops and permanent crops combined; 615. Mixed cropping, mainly field crops; 616. Other mixed cropping
7. Mixed livestock 73. Mixed livestock, mainly grazing livestock 731. Mixed livestock, mainly dairy; 732. Mixed livestock, mainly non-dairy grazing livestock
  74. Mixed livestock, mainly granivores 741. Mixed livestock: granivores and dairy; 742. Mixed livestock: granivores and non-dairy grazing livestock
8. Mixed crops — livestock 83. Field crops — grazing livestock combined 831. Field crops combined with dairy; 832. Dairy combined with field crops; 833. Field crops combined with non-dairy grazing livestock; 834. Non-dairy grazing livestock combined with field crops
  84. Various crops and livestock combined 841. Field crops and granivores combined; 842. Permanent crops and grazing livestock combined; 843. Apiculture; 844. Various mixed crops and livestock
9. Non-classified holdings 99. Non-classified holdings 999. Non-classified holdings

(1)  The variables SO_CLND019 (Other root crops n.e.c.), SO_CLND037 (Plants harvested green from arable land), SO_CLND049 (Fallow land), SO_CLND073_085 (Kitchen gardens and other UAA under glass or high accessible cover n.e.c.), SO_CLND051 (Pasture and meadow, excluding rough grazing), SO_CLND052 (Rough grazings), SO_CLND053 (Permanent grassland no longer used for production purposes and eligible for the payment of subsidies), SO_CLVS001 (Bovine animals less than 1 year old), SO_CLVS014 (Other sheep), SO_CLVS017 (Other goats) and SO_CLVS018 (Piglets, live weight of under 20 kg) are used only under certain conditions (see point 5 of Annex VI).


ANNEX V

Economic size of holdings and economic size classes referred to in Article 5

1.   ECONOMIC SIZE OF THE HOLDING

The economic size of a holding is measured as the total standard output of the holding expressed in EUR.

2.   ECONOMIC SIZE CLASSES OF HOLDINGS

Holdings are classified by size classes, the limits of which are set out below.

Classes Limits in EUR
I less than 2 000
II from 2 000 to 3 999
III from 4 000 to 7 999
IV from 8 000 to 14 999
V from 15 000 to 24 999
VI from 25 000 to 49 999
VII from 50 000 to 99 999
VIII from 100 000 to 249 999
IX from 250 000 to 499 999
X from 500 000 to 749 999
XI from 750 000 to 999 999
XII from 1 000 000 to 1 499 999
XIII from 1 500 000 to 2 999 999
XIV 3 000 000 and more

Size classes II and III; III and IV; IV and V; III to V; VI and VII; VIII and IX; X and XI; XII to XIV; or X to XIV can be grouped together.


ANNEX VI

Standard Output Coefficients (SOCs) referred to in Article 6

1.   DEFINITION AND PRINCIPLES FOR CALCULATION OF SOCs

(a) The standard output (SO), standard output coefficient (SOC) and total SO of a holding are defined as laid down in Annex IV of this Regulation.

(b) Production period; The SOCs correspond to a production period of 12 months.; For crop products and livestock products for which the period of production is less than or exceeds 12 months, a SOC corresponding to growth or production in a 12-month period is calculated.

(c) Basic data and reference period; The SOCs are determined on the basis of the production per unit and the farm-gate price referred to in the definition of SOC in Annex IV to this Regulation. To this end, the basic data are collected in the Member States for a reference period defined in Article 4 of Delegated Regulation (EU) 2024/1417 (1).

(d) Units; (1) Physical units:; (a) the SOCs for crop variables are determined on the basis of area expressed in hectares.; (b) for mushrooms, the SOCs are determined on the basis of gross output for all the annual successive harvests and are expressed per 100 m2 of area under crops. For their use in the context of the FSDN, such SOCs for mushrooms are divided by the number of annual successive harvests, which is to be communicated to the Commission pursuant to Article 8 of this Regulation.; (c) the SOCs relating to livestock variables are determined by head.; (d) exceptions apply for poultry, for which SOC are determined in terms of 100 heads, and for bees, for which they are determined by hive.; (2) Monetary units and rounding:; The basic data for determining the SOCs and the calculated SOs are established in EUR. For the Member States not taking part in the Economic and Monetary Union, the SOCs are converted into EUR using the average exchange rates for the reference period as defined in point 1(c) of this Annex. These average exchange rates are calculated based on the official exchange rates published by the Commission (Eurostat).; The SOCs may be rounded to the nearest EUR 5 where appropriate.

2.   BREAKDOWN OF SOCs

(a) By crop and livestock variables; The SOCs are determined for all the agricultural variables corresponding to the headings for the application of SOCs listed in Table 2.1. in Annex IV of this Regulation.

(b) Geographical breakdown; — The SOCs are determined at least on the basis of geographical units which are usable for the IFS and for the FSDN. These geographical units are all based on the general Nomenclature of Territorial Units for Statistics (NUTS) as defined in Regulation (EC) No 1059/2003 of the European Parliament and of the Council (2). These units are described as a regrouping of NUTS 3 regions. Areas with natural constraints are not considered as a geographical unit.; — No SOC is determined for variables which are not relevant in the region concerned.

3.   COLLECTION OF DATA FOR DETERMINING SOCs

(a) The basic data for determining SOCs are renewed at least each time a European survey on the structure of agricultural holdings is carried out in the form of a census as referred to in Article 5 of Regulation (EU) 2018/1091 of the European Parliament and of the Council (3).

(b) When the IFS may be carried out as sample survey as referred to in Article 5 of Regulation (EU) 2018/1091, the updating of the SOCs shall be carried out:; (a) either by renewing the basic data in a manner similar to that specified in point (a),; (b) or by applying a coefficient of change whereby SOCs are updated to take account of changes, as estimated by the Member State, in quantities produced per unit and in prices with respect to each variable and region, that have occurred since the last reference period, as referred to in Article 4 of Delegated Regulation (EU) 2024/1417.

4.   EXECUTION

The Member States are responsible, in accordance with this Annex, for collecting the basic data needed for calculating the SOCs and for calculating them, for converting them into EUR and for collecting the data required for applying the updating method, as appropriate. Member States shall transmit the data and metadata to the Commission using a technical format specified by the Commission (Eurostat). The data and metadata shall be provided to the Commission (Eurostat) through the single entry point services. At the request of the Commission, Member States shall provide explanations on calculations of the SOC to be used by the Commission to ensure coherence of the SOC calculation methodology throughout the Union and to propose adjustments to that calculation methodology.

5.   TREATMENT OF SPECIAL CASES

The following specific rules are laid down for the calculation of SOCs for certain variables and for calculating the total SO of the holding:

(a) Fallow land; The SOC relating to fallow land is taken into account when calculating the total SO of the holding only when there are other positive SOCs on that holding.

(b) Kitchen gardens; Since the produce of kitchen gardens is normally intended for the holder’s own consumption and not for sale, the SOCs for kitchen gardens are regarded as equal to zero.

(c) Livestock; For livestock the variables are split by category of age. The output corresponds to the value of growth of the animal during the time spent in the category i.e. it corresponds to the difference between the value of the animal when it leaves the category and its value when it enters the category (named also the replacement value).

(d) Bovine animals less than 1 year old; SOCs relating to bovine animals under one year old are taken into account when calculating the total SO of the holding only when there are more bovine animals under one year than cows on the holding. Only the SOCs relating to the surplus number of bovine animals under one year are taken into account. There is only one SOC relating to bovine animals less than 1 year old irrespective of the sex of the animal.

(e) Other sheep and other goats; SOCs relating to other sheep are taken into account when calculating the total SO of the holding only when there are no breeding female sheep on the holding.; SOCs relating to other goats are taken into account when calculating the total SO of the holding only when there are no breeding female goats on the holding.

(f) Piglets; SOCs relating to piglets are taken into account when calculating the total SO of the holding only when there are no breeding sows on the holding.

(g) Forage; If there are no grazing livestock (i.e. bovine, sheep or goats) on the holding, the forage (i.e. roots, plants harvested green, pasture and meadows) is considered as intended for sale and is part of the general cropping output.; If there are grazing livestock on the farm, the forage is considered as intended to feed the grazing livestock and is part of the grazing livestock and forage output.


(1)  Commission Delegated Regulation (EU) 2024/1417 of 13 March 2024 supplementing Council Regulation (EC) No 1217/2009 setting up the Farm Sustainability Data Network with rules for annual income determination, holding sustainability analysis and access to data for research purposes, and repealing Commission Delegated Regulation (EU) No 1198/2014 (OJ L, 2024/1417, 24.5.2024, ELI: http://data.europa.eu/eli/reg_del/2024/1417/oj).

(2)  Regulation (EC) No 1059/2003 of the European Parliament and of the Council of 26 May 2003 on the establishment of a common classification of territorial units for statistics (NUTS) (OJ L 154, 21.6.2003, p. 1, ELI: http://eur-lex.europa.eu/eli/reg/2003/1059/oj).

(3)  Regulation (EU) 2018/1091 of the European Parliament and of the Council of 18 July 2018 on integrated farm statistics and repealing Regulations (EC) No 1166/2008 and (EU) No 1337/2011 (OJ L 200, 7.8.2018, p. 1, ELI: http://data.europa.eu/eli/reg/2018/1091/oj).


ANNEX VII

Other gainful activities directly related to the holding referred to in Article 7

1.   DEFINITION OF THE OTHER GAINFUL ACTIVITIES (OGA) DIRECTLY RELATED TO THE HOLDING

The gainful activities directly related to the holding other than the agricultural activities of the holding comprise all activities other than farm work, directly related to the holding and having an economic impact on the holding. Those are activities where either the resources of the holding (area, buildings, machinery, agricultural products, etc.) or the products of the holdings are used.

Gainful activities for these purposes mean active work; pure financial investments are excluded. Renting out the land or other agricultural resources of the farm for diverse activities without being further involved in these activities is not considered as an OGA but as part of the agricultural activity of the holding.

All processing of farm products is considered as OGA unless the processing is regarded as a part of an agricultural activity. Wine and olive oil production are regarded as agricultural activities if the bought-in proportion of wine or olive oil is not significant.

All processing of a primary agricultural product to a processed secondary product on the holding, regardless of whether the raw material is produced on the holding or bought from outside are considered as OGA. This includes processing meat, making cheese, etc.

2.   ESTIMATION OF THE IMPORTANCE OF THE OTHER GAINFUL ACTIVITIES DIRECTLY RELATED TO THE HOLDING

The share of the OGA directly related to the holding in the output of the holding is estimated as the share of the OGA directly related to the holding turnover in the sum of total turnover of the holding and direct payments of that holding under Regulation (EU) No 1307/2013 (1):

Formula

3.   CLASSES REFLECTING THE IMPORTANCE OF THE OGA DIRECTLY RELATED TO THE HOLDING

Holdings are classified by classes reflecting the share of OGA directly related to the holding in the output of the holding. The following limits shall apply:

Classes Percentage bands
I From 0 % to 10 % (marginal share)
II From more than 10 % to 50 % (medium share)
III From more than 50 % to less than a 100 % (significant share)

(1)  Regulation (EU) No 1307/2013 of the European Parliament and of the Council of 17 December 2013 establishing rules for direct payments to farmers under support schemes within the framework of the common agricultural policy and repealing Council Regulation (EC) No 637/2008 and Council Regulation (EC) No 73/2009 (OJ L 347, 20.12.2013, p. 608, ELI: http://data.europa.eu/eli/reg/2013/1307/oj).


ANNEX VIII

Definition of the variables, form and layout of the farm return and transmission frequencies referred to in Article 10

The data to be compiled is transmitted annually.

The data shall be compiled following an accountancy-based principle, which means to fill in FSDN data with the most updated and reliable information on a specific variable, derived firstly from a systematic and regular recording of transactions and activities of the farm, based primarily on its source documents (such as invoices, delivery/dispatch notes, soil or other laboratory analysis).

As set out in Article 4 of Regulation (EC) No 1217/2009, the information can be compiled from other data sources as well as using data compilation methods or innovative approaches for data sharing and compiling.

In case source documents or other data sources are not available, the information should be derived as much as possible from other available quantifications, which can include modelling results.

Other qualitative or quantitative information should be compiled based on standardised classifications.

The data to be compiled is classified by table and broken down into groups, categories and columns. The convention used to refer to a specific data field is:

<table code>.<group>.<category code>(.<other specific category codes).column

With the conversion to FSDN, tables are indicated by a code based on the following rules:

— tables codes with one digit: FADN tables existing before reporting year 2025.

— tables codes with two digits: new FSDN tables introduced from reporting year 2025.

— tables codes with three digits: new FSDN tables introduced from reporting year 2025 related to the same topic.

The order of the tables in Annex VIII to this Regulation reflects the order of the topics indicated in Annex -I of Regulation (EC) No 1217/2009.

Specific data values are captured at column level. In the tables set out below, clear cells are where data values can be accepted; greyed cells marked with a “—” have no meaning in the group context, so no data is accepted in those.

Examples:

— B.UT.20.A (column A of the group UT, category 20, from table B) represents the “Area” of “Rented UAA” to be recorded under the “UAA for tenant farming” in table B;

— I.A.10110.1.0.TA (column TA of the group A, category 10110, from table I) represents the total area of “Common wheat and spelt” for type of crop 1 “Field scale crops – main crop, combined crop” and missing data code 0“No data missing”;

— M.S.1150.1.2.V (column V of the group S, category 1150 with other specific category codes 1 and 2 from table M) represents the subsidy value of “Basic Income Support for Sustainability – based on payments entitlements” that is financed solely from the Union budget and is granted per ha.

When a value is not relevant or missing for any particular holding, do not enter value “0”.

For tables, the first table shows the high-level matrix for groups and columns. The second table sets out the breakdown for categories where each category is represented by one or more codes and sub-codes.

The data in a farm return shall be provided in accordance with the following rules:

— financial values: are expressed in monetary terms without VAT and without taking into account grants and subsidies (1), which are recorded separately, in EUR or in national monetary units. However, for national currencies where the unit represents a low relative value compared to EUR, it may be agreed between the liaison agency of a Member State concerned and the Commission to express the values in hundreds or thousands of national currency units;

— physical quantities: in quintals (1 q = 100 kg) except for eggs, which will be expressed in thousands and wine and related products which will be expressed in hectolitres;

— areas: in ares (1 a = 100 m2), except for mushrooms which will be expressed in square metres of total cropped area and except in table M “Subsidies”, where basic units are to be registered in ha;

— average livestock numbers: at least to two decimal places, except for poultry and rabbits, which are to be given in whole numbers, and bees which are to be expressed in number of occupied bee hives;

— labour units: at least to two decimal places.

For each table category and column value, further definitions and instructions are set out below the table concerned.

Table A

General information on the holding

Category of general information Code (*)

  Columns
Group of information FSDN Division Subdivision Serial number of holding Grid NUTS Date Weight of the farm Type of farming Economic size class Code
    R S H GR N DT W TF ES C
ID Identification of the holding      
LO Location of the holding      
AI Accounting information    
TY Typology      
CL Classes    
OT Other particulars of the holding  
Code (*) Description Group R S H GR N DT W TF ES C
10 Number of the holding ID      
25 INSPIRE grid code LO  
40 NUTS3 LO  
60 Type of accounting AI  
70 Date of closure of accounts AI  
80 National weight calculated by the Member State TY  
90 Classification at the time of selection TY    
100 Other gainful activities (OGA) directly related to the holding CL  
110 Type of ownership/ economic objective CL  
120 Legal status CL  
130 Level of liability of the holder(s) CL  
140 Organic farming CL  
142 Year in which the farm started conversion to organic CL  
145 Share of organic farming products CL  
150 Protected Designation of Origin (PDO) / Protected Geographical Indication (PGI) / Traditional Speciality Guaranteed (TSG) / mountain product CL  
151 Sectors with PDO/PGI /TSG/mountain product CL  
160 Areas facing natural and other specific constraints CL  
170 Altitude CL  
190 Natura 2000 area CL  
200 Water Framework Directive (2000/60/EC) area CL  
210 Irrigation system OT  
220 Livestock unit grazing days on common land OT  
230 Member of Producer Organisations (POs) OT  
231 Economic relevance of Producer Organisations (POs) to the farm OT                    
232 Number of members of Producer Organisations (POs) OT  
240 Participation in mutual funds OT  
241 Compensation of losses OT  

A.ID.   Identification of the holding

A number is assigned to each returning holding when it is selected for the first time. The holding retains this number for the duration of its inclusion in the FSDN network. A number once assigned shall not be allotted to another holding.

However, where the holding undergoes a fundamental change, and, in particular, where this change is the result of a subdivision into two separate holdings or of a merger with another holding, it may be considered as a new holding. In this case a new number shall be assigned to it. A change in the type of farming practised on the holding does not require an assignment of a new number. Where confusion with any other returning holding may result from the holding keeping the number it has (e.g. when new regional subdivisions are created), the number shall be changed. A table showing the equivalence of old and new numbers is to be forwarded to the Commission by the Member State concerned.

The holding number comprises three groups of indications as follows:

  A.ID.10.R. FSDN Division: a code number is to be given, corresponding to the code set in Annex II to this Regulation.

  A.ID.10.S. Subdivision: a code number is to be given.

The subdivisions chosen shall be based on the common system of classification of the regions, referred to as the nomenclature of territorial statistical units (NUTS) established by the Commission (Eurostat) in cooperation with the national institutes for statistics.

In any case, the Member State concerned shall transmit to the Commission a table indicating, for each subdivision code used, the corresponding NUTS regions, as well as the corresponding region for which specific values of standard output are calculated.

A.ID.10.H. Serial number of the holding.

A.LO.   Location of the holding

The location of the holding is given with two indications: the INSPIRE grid code and the code of the NUTS level 3 territorial units.

A.LO.25.GR. The cell code of the 1 km INSPIRE Statistical Units Grid for pan-European usage, as established by Commission Regulation (EU) No 1089/2010 (2) where the farm is located. This code shall be used only for transmission purposes.

For data dissemination purposes, in addition to the normal disclosure control mechanisms for tabular data, nested grids shall be used to ensure that there are more than 15 agricultural holdings in the grid or within a NUTS administrative unit.

A.LO.40.N. The NUTS3 code means the code of the NUTS level 3 territorial unit where the holding is located. The latest version of the code as described in Regulation (EC) No 1059/2003 shall be given.

A.AI.   Accounting information

A.AI.60.C. Type of accounting: an indication shall be given on the type of accounting that the farm keeps. The following code numbers shall be used:

1 Double-entry accounting

2 Single-entry accounting

3 None

A.AI.70.DT. Date of closure of accounts: to be recorded in format “YYYY-MM-DD”, for example 2009-06-30 or 2009-12-31

A.TY.   Typology

A.TY.80.W. National weight of the farm: the value of the extrapolating factor calculated by the Member State shall be given.

A.TY.90.TF. Type of farming at the time of selection: holding type of farming code in accordance with Annex IV to this Regulation at the time of selection for the accounting year in question.

A.TY.90.ES. Economic size at the time of selection: economic size class code of holding in accordance with Annex V to this Regulation at the time of selection for accounting year in question.

A.CL.   Classes

A.CL.100.C. Other gainful activities directly related to the holding: to be provided as a percentage band indicating the share of turnover (3) coming from the other gainful activities directly related to the holding in the total farm turnover. The following code numbers are to be used:

1 ≥ 0 to ≤ 10 % (marginal share)

2 > 10 % to ≤ 50 % (medium share)

3 > 50 % to < 100 % (significant share)

A.CL.110.C. Type of ownership/economic objective: an indication of what are the ownership and economic objectives of the holding shall be given. The following code numbers shall be used:

1 family farm: the holding uses the labour and capital of the holder(s)/manager(s) and his/her family and they are the beneficiaries of the economic activity

2 partnership: the production factors for the holding are provided by several partners, at least some of whom participate in the work of the farm as unpaid labour. The benefits go to the partnership

3 company with profit objective: the benefits are used to remunerate shareholders with dividends/profits. The holding is owned by the company

4 company with non-profit objective: the benefits are used primarily to maintain employment or similar social objective. The holding is owned by the company

A.CL.120.C. Legal status: an indication shall be given whether the holding is a legal person or not. The following code numbers are to be used:

0 False

1 True

A.CL.130.C. Level of liability of the holder(s): an indication shall be given on the level of liability (economic responsibility) of the (main) holder. The following code numbers are to be used:

1 Full.

2 Partial.

A.CL.140.C. organic farming: an indication shall be given whether the holding applies organic production methods, within the meaning of Regulation (EU) No 2018/848 of the European Parliament and of the Council (4), in particular Articles 4 and 5 thereof. The following code numbers are to be used:

1 the holding does not apply organic production methods

2 the holding applies only organic production methods for all its products

3 the holding applies both organic and other production methods

4 the holding is converting to organic production methods

A.CL.142.DT. Year in which the farm started the conversion to organic: year is to be given in in format “YYYY”.

A.CL.145.C. Share of organic farming products sold as organic in certified farms: in case a holding is certified for organic farming, to be provided as a percentage band indicating the share of sales in monetary values of products sold as organic on the total farm sales. The following code numbers are to be used:

1 0 %

2 > 0 to ≤ 25 %

3 > 25 % to ≤ 50 %

4 > 50 % to ≤ 75 %

5 > 75 % to < 100 %

6 100 %

A.CL.150.C. ‘Protected Designation of Origin’ / ‘Protected Geographical Indication’ / ‘Traditional Speciality Guaranteed’ / ‘mountain product’: an indication is to be given whether the holding produces agricultural products and/or foodstuffs protected by a Protected Designation of Origin (PDO), a Protected Geographical Indication (PGI), a Traditional Speciality Guaranteed (TSG) or a mountain product indications or whether it produces agricultural products which are known to be used to produce foodstuffs protected by PDO/PGI/TSG/‘mountain product’, within the meaning of Regulation (EU) 2024/1143 of the European Parliament and of the Council (5). The following code numbers are to be used:

1 the holding does not produce any product or foodstuff protected by PDO, PGI, TSG or ‘mountain product’ indications, nor any product known to be used to produce foodstuffs protected by PDO, PGI, TSG or ‘mountain product’ indications;

2 the holding produces only products or foodstuffs protected by PDO, PGI, TSG or ‘mountain product’ indications, and/or products known to be used to produce foodstuffs protected by PDO, PGI, TSG or ‘mountain product’ indications;

3 the holding produces some products or foodstuffs protected by PDO, PGI, TSG or ‘mountain product’ indications, and/or some products known to be used to produce foodstuffs protected by PDO, PGI, TSG or ‘mountain product’ indications.

A.CL.151.C. Sectors with Protected Designation of Origin / Protected Geographical Indication / Traditional Speciality Guaranteed / mountain product: if the majority of the production of some specific sectors is made of products or foodstuffs protected by PDO, PGI, TSG or ‘mountain product’ indications and/or of products known to be used to produce foodstuffs protected by PDO, PGI, TSG or ‘mountain product’ indications, an indication of the sectors of production should be given (multiple selections are allowed). The code numbers listed below are to be used. When the holding produces some products or foodstuffs protected by PDO, PGI, TSG or ‘mountain product’ indications or some products known to be used to produce foodstuffs protected by PDO, PGI, TSG or ‘mountain product’ indications, but it does not account for the majority of production in that particular sector, the code for ‘not applicable’ is to be used. The following code numbers are to be used:

0 not applicable

31 cereals

32 oilseeds and protein crops

33 fruits and vegetables (including citrus fruits, but excluding olives)

34 olives

35 vineyards

36 beef

37 cow's milk

38 pigmeat

39 sheep and goats (milk and meat)

40 poultry meat

41 eggs

42 other sector

The items A.CL.150.C. Protected Designation of Origin / Protected Geographical Indication / Traditional Speciality Guaranteed / mountain product and A.CL.151.C are optional for the Member States. If they are applied by the Member State, they shall be filled in for all sample farms of the Member State. If A.CL.150.C is applied, A.CL.151.C shall be applied as well.

A.CL.160.C. Areas facing natural and other specific constraints: An indication is to be given of whether the majority of the utilised agricultural area of the holding is situated in an area covered by Article 32 of Regulation (EU) No 1305/2013 of the European Parliament and of the Council (6). The following code numbers are to be used:

1 the majority of the utilised agricultural area of the holding is not situated in an area facing natural and other specific constraints, within the meaning of Article 32 of Regulation (EU) No 1305/2013;

21 the majority of the utilised agricultural area of the holding is situated in an area facing significant natural constraints, within the meaning of Article 32(3) of Regulation (EU) No 1305/2013;

22 the majority of the utilised agricultural area of the holding is situated in an area affected by specific constraints, within the meaning of Article 32(4) of Regulation (EU) No 1305/2013;

3 the majority of the utilised agricultural area of the holding is situated in a mountain area within the meaning of Article 32(2) of Regulation (EU) No 1305/2013.

A.CL.170.C. Altitude: The altitude is to be indicated by the corresponding code number:

1 the major part of the holding is located at < 300 m;

2 the major part of the holding is located at 300 to 600 m;

3 the major part of the holding is located at > 600 m.

A.CL.190.C. Natura 2000 area: an indication is to be given of whether the majority of the utilised agricultural area of the holding is situated in areas related to the implementation of Directive 2009/147/EC of the European Parliament and of the Council (7) and Council Directive 92/43/EEC (8) (Natura 2000). The following code numbers are to be used:

1 the majority of the utilised agricultural area of the holding is not situated in a Natura 2000 area;

2 the majority of the utilised agricultural area of the holding is situated in a Natura 2000 area.

A.CL.200.C. Water Framework directive (Directive 2000/60/EC) area: an indication is to be given of whether the majority of the utilised agricultural area of the holding is situated in areas eligible for payments to compensate for disadvantages imposed by requirements resulting from the implementation of Directive 2000/60/EC of the European Parliament and of the Council (9), as established by national CAP Strategic Plans pursuant to Article 72 of Regulation (EU) 2021/2115 (10). The following code numbers are to be used:

1 the majority of the utilised agricultural area of the holding is not situated in an area eligible to payments to compensate disadvantages imposed by requirements resulting from the implementation of Directive 2000/60/EC;

2 the majority of the utilised agricultural area of the holding is situated in an area eligible to payments to compensate disadvantages imposed by requirements resulting from the implementation of Directive 2000/60/EC.

A.OT.   Other particulars concerning the holding

A.OT.210.C. Irrigation system: an indication is to be given on the main irrigation system used on the farm in the reporting year:

0 not applicable (when no irrigation occurred on the farm)

1 surface

2 sprinkler

3 drip

4 other

A.OT.220.C. Livestock unit grazing days on common land: Number of livestock unit grazing days by farm animals on common land used by the holding.

A.OT.230.C Member of Producer Organisations (POs): Indication if the farm (farm holder(s) or manager(s)) is a member of a producer organisation which shares costs and/or promotes the marketing of agricultural products, and if yes, which of the farm’s products are marketed by the producer organisation (choose all sectors covered by POs the farm is a member of). For the purpose of this survey, “producer organisations” mean any type of entity that has been formed at the initiative of producers to pursue joint activities in a specific sector (horizontal cooperation). Producer organisations must be controlled by producers, they can take different legal forms e.g. agricultural cooperatives, farmers’ associations, or private companies with producers as shareholders.

0 not a member of a producer organisation

A member of a producer organisation to share production, administrative and investments costs and/or, a member of a producer organisation to market the farm’s products such as:

31 Cereals

32 oilseeds and protein crops

33 fruits and vegetables (including citrus fruits, but excluding olives)

34 olives

35 vineyards

36 beef

37 cow’s milk

38 pigmeat

39 sheep and goats (milk and meat)

40 poultry meat

41 eggs

42 other sector.

A.OT.231.C Economic relevance of Producer Organisations (POs) to the farm: Indication of the share of the farm’s overall production (total sales), in terms of value, that is marketed through the producer organisations.

1 ≥ 0 to ≤ 10 % (marginal share)

2 > 10 % to ≤ 50 % (medium share)

3 > 50 % to ≤ 100 % (significant share)

A.OT.232.C Number of members of Producer Organisations (POs): Indication of the size of the main PO of which the farm (farm holder(s) or manager(s)) is a member. The ‘main PO’ is the PO that markets most of the farm’s production (in terms of value).

1 PO has less than 10 members

2 PO has 10 to 19 members

3 PO has 20 to 49 members

4 PO has 50 to 99 members

5 PO has 100 to 499 members

6 PO has 500 to 999 members

7 PO has 1 000 members (or more)

Germany is exempt from submitting data relating to variables A.OT.230.C, A.OT.231.C, and A.OT.232.C for the reporting year 2025.

A.OT.240.C Participation in mutual funds: An indication is to be provided on whether the farmer participates in a mutual fund. A mutual fund is a scheme accredited by a Member State in accordance with its national law for affiliated farmers to insure themselves, whereby compensation payments are made to affiliated farmers who experience economic losses. The establishment of mutual funds can be encouraged by different kinds of public support, among them: i) contribution to start-up capital; ii) governmental allowances to annual contributions to the fund, including by farmers; iii) compensation of payments made to farmers; iv) fiscal incentives to the deposits of funds. An example of public support for mutual funds can be found in Article 76(3), point (a), of Regulation (EU) 2021/2115 , according to which Member States may grant financial contributions to mutual funds, including for the administrative cost of setting up.

The following code numbers are to be used:

0 No, the farmer does not participate in any mutual fund.

1 Yes, the farmer participates in a mutual fund.

A.OT.241.C Compensation of losses: An indication is to be provided whether the farmer filed an application for compensation of losses due to extreme events inside or outside the insurance schemes for which the costs of insurance premiums are recorded in Table H under codes 5051 and/or 5055. Compensation outside the insurance schemes may be relevant either because the farmer is not insured or because the farmer’s insurance does not cover the damage. If no such costs are recorded in Table H, it means that the application for compensation of losses due to extreme events was filed under ex-post crisis support schemes such as CAP agricultural reserve, EU Solidarity Fund, State aid, etc.

The following code numbers are to be used:

0 No

1 Yes, under an insurance contract

2 Yes, under a public ex-post crisis support schemes

3 Yes, both.

COLUMNS IN TABLE A

Column R refers to the FSDN division, column S to the subdivision, column H to the serial number of the holding, column GR to the INSPIRE Statistical Units Grid, column N to the NUTS, column AO to the number of the accounting office, column DT to the date, column W to the weight of the farm, column TF to the type of farming, column ES to the economic size class, and column C to the code.

Table B

Type of occupation

Category of Utilised agricultural area (UAA) Code (*)
Group of information Utilised Agricultural Area
    A
UO UAA for owner farming  
UT UAA for tenant farming  
US UAA for sharecropping or other modes  
Code (*) Description of categories Group A
10 UAA for owner farming UO  
20 Rented UAA UT  
30 Sharecropped UAA US  

Land of holdings held in common by two or more partners is to be recorded as owner-occupied, rented or sharecropped according to the arrangement in force between the partners.

Utilised agricultural area (UAA) is the total area consisting of arable land, permanent grassland, permanent crops and kitchen gardens used by the holding regardless of the type of tenure. Common land used by the holding is not to be included.

The following groups of information and categories shall be used:

B.UO.   UAA for owner farming

B.UO.10.A UAA (arable land, permanent grassland, permanent crops and kitchen gardens) of which the farmer is the owner, tenant for life or leaseholder and/or UAA held on similar terms.

B.UT.   UAA for tenant farming

B.UT.20.A UAA (arable land, permanent grassland, permanent crops and kitchen gardens) worked by a person other than the owner, tenant for life or leaseholder, holding a tenancy on the said area (the rent is payable in cash and/or in kind; being generally fixed in advance, it does not normally vary with the farming results) and/or UAA farmed on similar terms of tenure.

Rented area does not include land the harvest of which is bought as a standing crop. The sums paid for the purchase of standing crops is to be provided in table H under codes 2020 to 2040 (purchased feedstuffs) in the case of grassland or fodder crops and under code 3090 (other specific crop costs) in the case of marketable crops (products which are usually marketed). Marketable crops bought standing are to be provided without specifying the area in question (table H).

Land rented for less than one year on an occasional basis and the production thereof is to be treated in a similar way as land the harvest of which is bought as a standing crop.

B.US.   UAA for sharecropping or other modes

B.US.30.A UAA (arable land, grassland and permanent pasture, permanent crops and kitchen gardens) farmed jointly by the grantor and the sharecropper on the basis of a sharecropping agreement and/or utilised agricultural area farmed on similar terms.

COLUMNS IN TABLE B

Column A refers to UAA.

Table C

Labour

Structure of the table

Table C
Labour
Category of labour Code (*)
  Columns
Group of information General Total work on the holding (agricultural work and work for OGA directly related to the holding) Share of work for OGA directly related to the holding Average wage Social security
Number of persons Gender Men Women Year of birth Agricultural training of the manager Annual time worked Annual Work Units % of annual time worked Wage per year Wage per hour Retirement
P G G1 G2 B T Y1 W1 Y2 AW AW1 R
Integer Code Integer Integer Four digits Code hours AWU % National currency National currency Code
UR Unpaid regular                    
UC Unpaid non-regular          
PR Paid regular                    
PC Paid non-regular      
EX Externals          
Code (*) Description Group P G G1 G2 B T Y1 W1 Y2 AW AW1 R
10 Holder(s)/manager(s) UR              
  PR              
20 Holder(s)/not manager(s) UR            
    PR            
30 Manager(s)/not holder(s) UR              
50 Other UR            
    PR              
60 Non-regular work UC          
    PC            
70 Paid manager PR              
80 External workers EX          

The term ‘labour’ includes all persons who have been engaged on work on the farm during the reporting year. However, some data are to be provided also for persons who have done this work on behalf of another person or undertaking (external workers whose costs are included in table H under code 1020).

In the case of mutual assistance between holdings, where this assistance consists of an exchange of work, the assistance received being equivalent in principle to the assistance given, the time worked by the farm labour and any related wages are specified in the farm return.

Sometimes assistance received is offset by assistance of another kind (e.g. aid received in the form of work is offset by the supply of machinery). When the exchange of services is on a limited scale, nothing is to be indicated in the farm return (in the above example, the aid received is not shown under labour; machinery costs, however, include the costs of making the equipment available). In exceptional cases, when the exchange of services is on a large scale, the procedure is one of the following:

(a) assistance received in the form of work is offset by a service of another kind (e.g. the supply of machinery): working time received is recorded as paid farm work (groups PR or PC depending on whether the labour is employed on the farm on a regular basis or otherwise); the value of the assistance given is recorded both as production under the corresponding category in other tables (in this example, table L code 2010‘Contractual work’) and as a cost (table H code 1010‘Wages and social security’);

(b) assistance given in the form of work is offset by a service of another kind (e.g. the supply of machinery): in this situation the working time provided and any related wages are left out of consideration; the value of the service received is recorded as an input under the corresponding group in another table (in this example, table H code 1020‘Contract work and machinery hire’).

The following groups of information and categories of labour are to be distinguished:

C.UR.   Unpaid regular labour

Unpaid labour or labour which receives less remuneration (in cash or in kind) than the amount normally paid for the services rendered (such payment should not appear in farm costs) and which during the reporting year participated (outside normal holidays) for at least a whole day of each week.

A person employed regularly on a farm, but engaged for a limited period in the reporting year due to special reasons, is nevertheless entered (for the number of hours worked) as regular labour.

The following cases or similar ones may arise:

(a) special production conditions on the farm for which labour is not required throughout the year: e.g. olive or wine holdings, and farms specialising in the seasonal fattening of animals or in the production of fruit and vegetables in the open;

(b) absence from work other than for normal holidays, e.g. military service, illness, accident, maternity, extended leave, etc.;

(c) joining or leaving the holding;

(d) total cessation of work on the holding due to accidental causes (flood, fire, etc.).

There are the following categories:

C.UR.10.   Holder(s)/manager(s)

Person who assumes economic and legal responsibility for the holding and undertakes its day-to-day management. In the case of sharecropping, the sharecropper is indicated as holder/manager.

C.UR.20.   Holder(s)/not manager(s)

Person who assumes economic and legal responsibility for the holding without undertaking its day-to-day management.

C.UR.30.   Manager(s)/not holder(s)

Person who undertakes day-to-day management of the holding without assumption of economic and legal responsibility for it.

C.UR.50.   Other unpaid regular labour

Regular unpaid labour not included in the preceding categories also includes foreman and sub-managers not responsible for management of the whole farm.

C.UC.   Unpaid non-regular labour

C.UC.60.Unpaid labour which has not worked regularly on the holding during the accounting year is aggregated under this category.

C.PR.   Paid regular labour

Labour paid (in cash and/or in kind) on the normal scale for services rendered and which during the accounting year (excluding normal holidays) worked for at least one whole day per week for the holding.

The following categories are to be shown:

C.PR.10.   Holder(s)/manager(s)

Person who assumes economic and legal responsibility for the holding and undertakes its day-to-day management. In the case of sharecropping, the sharecropper is indicated as holder/manager.

C.PR.20.   Holder(s)/not manager(s)

Person who assumes economic and legal responsibility for the holding without undertaking its day-to-day management.

C.PR.70.   Paid manager

Salaried person responsible for the day-to-day management of the holding.

C.PR.50.   Other

All regular paid labour (except for the holding’s salaried manager) is aggregated under this group. Includes also foreman and sub-managers not responsible for management of the whole farm

C.PC.   Paid non-regular labour

C.PC.60.Paid labour which did not regularly work on the holding during the accounting year (including piece workers) is aggregated under this category.

C.EX   Externals

C.EX.80.   Externals

This group refers to workers recruited via third parties (e.g., temporary employment agencies). External workers are not part of the farm’s payroll; nevertheless, they are managed by the holder/manager. These workers may be regular or non-regular.

COLUMNS IN TABLE C

Number of persons (column P)

The number of persons shall be indicated in the categories where they can appear (categories 50 and 60 from the groups ‘unpaid regular labour’ UR or ‘paid regular labour’ PR and 80 from the group ‘externals’ EX).

Gender (column G)

Gender shall be specified for the holder(s), manager(s) in the categories where they can appear (categories 10 to 30 and 70 from groups ‘regular unpaid labour’ UR or ‘regular paid labour’ PR). The gender is indicated by a code number, i.e.:

1 man

2 woman

Member States that have legal provisions or practices recognising that individuals may not fall into male and female categories or may not wish to be associated with one of them may use additional codes.

Men, Women (columns G1 and G2)

The number of men and women shall be given only for categories 50 and 60 from groups ‘unpaid regular labour’ UR and ‘paid regular labour’ PR and 80 from the group ‘externals’ EX. For category 80 ‘externals’ this information is optional.

Member States that have legal provisions or practices recognising that individuals may not fall into male and female categories or may not wish to be associated with one of them may use additional columns.

Year of birth (column B)

The year of birth shall be given only for the holder(s) and/or manager(s), (categories 10 to 30 and 70 from groups ‘regular unpaid labour’ UR or ‘regular paid labour’ PR) using the four figures of the year of birth.

Agricultural training of the manager (column T)

The agricultural training shall be given only for the manager(s) (categories 10, 30 and 70 from groups ‘unpaid regular labour’ UR or ‘paid regular labour’ PR). The agricultural training is indicated by a code number, i.e.:

1 only practical agricultural experience

2 basic agricultural training

3 full agricultural training

Total work on the holding (agricultural work and work for OGA directly related to the holding)

Work on the holding includes all the work of organisation, supervision and execution, both manual and administrative, done in connection with the farm agricultural work and the work related to the OGA directly related to the holding:

Farm agricultural work:

— financial organisation and management (farm sales and purchases, bookkeeping, etc.),

— work in the field (ploughing, sowing, harvesting, orchard maintenance, etc.),

— livestock husbandry (feed preparation, feeding of animals, milking, care of livestock, etc.),

— preparation of products for market, storage, direct sales of farm products, processing of farm products for self-consumption, production of wine and olive oil,

— maintenance of buildings, machinery, equipment, hedges, ditches, etc.,

— transport for the holding and carried out by the labour force of the holding.

Work for the OGA directly related to the holding

— contractual work (using production means of the holding),

— tourism, accommodation and other leisure activities,

— processing of farm products (whether the raw material is produced on the holding or bought from outside), e.g. cheese, butter, processed meat…,

— production of renewable energy,

— forestry and wood processing,

— other OGA (care farming, handicraft, aquaculture, …).

The following are not included in the work of the holding:

— work in production of fixed assets (construction or major repairs of buildings or machinery, planting of orchards, demolition of buildings, grubbing up of orchards, etc.),

— work performed for the household of the holder(s) or manager(s).

Annual time worked (column Y1)

Time worked shall be indicated in hours for all groups and categories. It shall refer to the time devoted to the work of the holding. In the case of less able workers the time worked shall be reduced in proportion to their capacities. The time worked by piece-work labour is estimated by dividing the total amount paid for the work by the hourly wage of a worker employed on a time basis.

Annual work units (column W1)

Regularly employed work force is converted into annual work units. The number of annual work units is not recorded for non-regular labour (category 50 of both unpaid UC and paid PC labour) and for category 80 externals EX. One annual work unit is equivalent to one person working full-time on the holding. One person cannot exceed one work unit equivalent, even if their actual working time exceeds the norm for the region and type of holding. A person who does not work the whole year on the holding represents a fraction of an ‘annual unit’. The ‘annual work unit’ of each such person is obtained by dividing their actual annual working time by the normal annual working time of a full-time worker in the region under consideration and on the same type of holding.

In the case of less able workers the annual work unit equivalent shall be reduced in proportion to their capacities.

Share of work for OGA in % of annual time worked (column Y2)

The share of work for OGA in terms of time worked is compulsory for all categories. It is given in % of hours worked during the reporting year.

Wages and social security costs per year (column AW)

Wages and social security costs for paid labour per year (explanations are provided in table H under code 1010) shall be provided for the categories 10, 20, 50 and 70 under the group ‘paid regular labour’ PR. For categories 10, 20, 70 it refers to each person whereas for category 50 it should be an average amount.

Wages and social security costs per hour (column AW1)

Average wages and social security costs for paid labour per hour (explanations are provided in table H under code 1010) shall be provided for the category 60 under the group ‘paid non-regular labour’ PC.

Retirement (column R)

An indication shall be given whether the holders and/or managers will be entitled to a retirement pension (mandatory and/or complementary, for their work in agriculture and/or in other sectors). This information shall be given only for unpaid regular labour (UR) for the categories 10, 20 and 30.

The retirement scheme coverage is indicated by a code number, i.e.:

1 yes (the person will be entitled to a retirement pension)

2 no (the person will not be entitled to a retirement pension)

Table D

Assets and investments

Structure of the table

Category of assets Code (*)
  Column
Group of information Value
V
OV Opening valuation  
AD Accumulated depreciation  
DY Depreciation of the current year  
IP Investment/Purchase, before deduction of subsidies  
S Subsidies  
SA Sales  
CV Closing valuation  
Code (*) Description of categories OV AD DY IP S SA CV
1005 Cash, receivables, other current assets and equivalents    
1040 Inventories          
2010 Biological assets – plants              
3010 Agricultural land          
3020 Land improvements              
3030 Farm buildings              
4010 Machinery and equipment              
5010 Forest land including standing timber          
7005 Intangible assets              
8010 Other non-current assets              

The following categories of assets shall be used:

1005.   Cash, receivables, other current assets and equivalents

Cash and other assets that can be easily converted to cash. Short-term assets, amounts owed to the holding, normally arising from business activities. Any other assets that are easily sold or expected to be paid within a year.

1040.   Inventories

Stocks of products owned by the holding that can be used either as inputs or are held for sale whether produced by the holding or purchased.

2010.   Biological assets — plants

Values of all plants that have not been harvested yet (all permanent and standing crops). Accumulated depreciation (D.AD) and Depreciation of the current year (D.DY.) are to be only reported for Permanent crops.

3010.   Agricultural land

Agricultural land owned by the holding.

3020.   Land improvements

Land improvements (e.g. fencing, drainage, fixed irrigation equipment) belonging to the holder irrespective of the type of occupancy of the land. The amounts entered are subject to depreciation at column DY.

3030.   Farm buildings

Buildings belonging to the holder whatever the type of occupancy of the land. The heading shall be completed and the amounts entered are subject to depreciation at column DY.

4010.   Machinery and equipment

Tractors, motor cultivators, lorries, vans, cars, major and minor farming equipment. The heading must be completed and the amounts entered are subject to depreciation at column DY.

5010.   Forest land including standing timber

Forest land in owner occupation included in the agricultural holding.

7005.   Intangible assets

All intangible assets that can be easily bought or sold (e.g. quotas and rights when they are tradable without land and an active market exists), as well as those that cannot easily be bought or sold (e.g. software, licences, etc.). The heading shall be completed and the amounts entered are subject to depreciation in column DY.

All other intangible assets that cannot easily be bought or sold (e.g. software, licences, etc.). The heading shall be completed and the amounts entered are subject to depreciation in column DY.

8010.   Other non-current assets

Other long-term assets. The heading shall be completed and, if applicable, the amounts of depreciation recorded at column DY.

Groups of information in Table D

The groups of information are: (OV) opening valuation, (AD) accumulated depreciation, (DY) depreciation of the current year, (IP) investment or purchase before deduction of subsidies, (S) subsidies, (SA) sales, (CV) closing valuation. They are explained hereafter.

There is only one column (V) value.

Valuation methods

The following valuation methods are used:

Fair value less the estimate point-of-sale costs amount for which an asset could be exchanged, or a liability settled, between knowledgeable, willing parties in an arm’s length transaction less the cost estimated to incur in relation to the sale 3010 , 5010 , 7005 if tradeable
Historical cost nominal or original cost of an asset when acquired 2010 , 3020 , 3030 , 4010 , 7005 if non-tradeable
Book value value at which an asset is carried on a balance sheet 1005 , 1040 , 8010

D.OV.   Opening valuation

Opening valuation is the value of assets at the beginning of the accounting year. For the farms present in the sample also in the previous year, the opening valuation has to be equal to the closing valuation of the previous year.

D.AD.   Accumulated depreciation

Accumulated depreciation is the sum of depreciation of assets from the start of its life until the end of the previous period.

D.DY.   Depreciation of the current year

Systematic allocation of the depreciable amount of an asset over its useful life.

A table with the annual rates of depreciation applied by each Member State shall be communicated to the Commission in due time for the set-up of the computerised delivery and control system referred to in Article 11(1) of this Regulation.

D.IP.   Investments/Purchases

Total expenditure on purchases, major repairs and the production of fixed assets during the accounting year. Where grants and subsidies have been received in respect of these investments, the amount expended before deducting the said grants and subsidies is to be entered in column IP.

Purchases of minor items of machinery and equipment as well as of young trees and bushes for a minor replanting operation do not appear in these columns but are included in the costs for the accounting year.

Major repairs which effectively increase the value of the machinery and equipment compared to their value before repair, are also included under this column, either as an integral part of the machinery or equipment depreciation, which, as appropriate, will be adjusted to take account of the extended life (due to the repairs) of the item in question or by spreading the cost of the major repairs over the expected useful life.

The value of the fixed assets produced is to be assessed on the basis of their cost (including the value of the paid and/or unpaid labour) and shall be added to the value of the fixed assets given under codes 2010 to 8010 of table D ‘Assets’.

D.S.   Investment subsidies

Current portion of all subsidies received (in previous or current accounting years) for assets recorded in this table.

D.SA.   Sales

Total sales of assets during the accounting year.

D.CV.   Closing valuation

Closing valuation is the value of assets at the end of the accounting year.

Comments

For items 3010 and 5010 the difference between OV + IP-SA and CV is considered as an income or loss (coming from both change in unit price and volume) for these assets for the accounting year.

Information about Biological assets — animals is recorded in the table J ‘Livestock production’.

Table E

Quotas and other rights

TABLE E
Quotas and other rights
Category of quota or right Code(*)  
 
  Columns
Group of information Owned quota Rented in quota Rented out quota Taxes
    N I O T
QQ Quantity at the end of the accounting year      
QP Quota purchase  
QS Quota sold  
OV Opening valuation  
CV Closing valuation  
PQ Payments for quota leased or rented in quota  
RQ Receipts from leasing or renting out quota  
TX Taxes  
Code(*) Description
50 Organic manure
60 Entitlements for payments under basic payment scheme and entitlements for payments under basic income support for sustainability

The quantities of quota (owned quota, rented-in quota and rented-out quota) are compulsory items. Only the quantity as of the end of the accounting year is recorded.

The values concerning quotas which can be traded separately from associated land are recorded in this table. The quotas which cannot be traded separately from associated land are only recorded in Table D ‘Assets’. The quotas originally acquired freely must be entered as well and valuated at current market values if they can be traded separately from land.

Some data entries are simultaneously included, individually or as components of aggregates, at other groups or categories in Tables D ‘Assets’, H ‘Inputs’ and/or I ‘Crops’.

The following categories must be used:

50 Organic manure

60 Entitlements for payments under the basic payment scheme and entitlements for payments under basic income support for sustainability.

The following groups of information must be used:

E.QQ.   Quantity (to be recorded for columns N, I, O only)

The units to be used are:

* Category 50 (organic manure): number of animals converted with standard conversion factors for manure excretion,

* Category 60 (basic payment scheme and basic income support for sustainability): number of entitlements

E.QP.   Quota purchased (to be recorded for column N only)

The amount paid for purchase during the accounting year of quotas or other rights which can be traded separately from associated land should be recorded.

E.QS.   Quota sold (to be recorded for column N only)

The amount received for sale during the accounting year of quotas or other rights which can be traded separately from associated land should be recorded.

E.OV.   Opening valuation (to be recorded for column N only)

The value at opening valuation of the quantities at the holder’s own disposal, whether originally acquired freely or purchased, should be recorded at current market values, if the quotas can be traded separately from associated land.

E.CV.   Closing valuation (to be recorded for column N only)

The value at closing valuation of the quantities at the holder’s own disposal, whether originally acquired freely or purchased, should be recorded at current market values if the quotas can be traded separately from associated land.

E.PQ.   Payments for quota leased or rented in quota (to be recorded for column I only)

Amount paid for leasing or renting of quotas or other rights. Also included in rent paid under category 5070 (Rent paid) in Table H ‘Inputs’.

E.RQ.   Receipts from leasing or renting out quota (to be recorded for column O only)

Amount received for renting or leasing of quotas or other rights. Also included under category 90900 (‘Other’) in Table I ‘Crops’.

E.TX.   Taxes, additional levy (column T)

Amount paid.

COLUMNS IN TABLE E

Column N refers to owned quota, column I to rented-in quota, column O to rented-out quota, and column T to taxes.

Table F

Debts and credits

Structure of the table

Category of debts Code (*)
  Columns
Group of information Short term Long-term
S L
OV Opening valuation    
CV Closing valuation    
Code (*) Description of categories S L
1010 Commercial standard    
1020 Commercial special    
1030 Family/private loans    
2010 Payables  
3000 Other liabilities    

Liabilities of the holding: the amounts indicated shall relate only to amounts still outstanding, i.e., loans contracted minus the repayments already made.

The following categories are to be used:

— 1010. Debt — commercial standard — refers to loans not supported by any public policy targeting loan-taking.

— 1020. Debt — commercial special — refers to loans benefiting from a public policy support (interest subsidies, guarantees, etc.).

— 1030. Debt — family/private loans — loans concluded with a physical person thanks to their family/private relationship with the debtor.

— 2010. Payables — amounts owed to suppliers.

— 3000. Other liabilities — liabilities other than loans or payables.

Two groups of information are to be registered: (OV) opening valuation and (CV) closing valuation.

There are two columns: (S) short-term liabilities and (L) long-term liabilities:

— Short-term liabilities — debt and other liabilities in respect of the holding due in less than one year.

— Long-term liabilities — debt and other liabilities in respect of the holding for duration of one year and over.

Table G

Value added tax (VAT)

Structure of the table

Category of VAT systems Code (*)  
Group of information VAT system balance non-investments transactions balance investment transactions
    C NI I
VA VAT systems in the farm      
Code (*) Description of categories
1010 Main VAT system in the farm
1020 Minority VAT system in the farm
List of VAT systems for both categories C NI I
Normal VAT system 1
Partial offsetting system 2    

Data in monetary terms in the farm return are expressed exclusive of VAT.

The following details on VAT should be provided as categories:

1010.   Main VAT system in the farm

1. Normal VAT system the VAT system which is guaranteed to be income-neutral for agricultural holdings as the VAT balance is cleared with tax authorities.
2. Partial offsetting system the VAT system which does not guarantee to be income-neutral for agricultural holdings, although it may contain some approximate mechanism to offset VAT paid and received.

1020.   Minority VAT system in the farm

Codes as defined for the main VAT system.

There is only one group of information (VA) VAT system in the farm. There are three columns: (C) code of the VAT system, (NI) balance non-investments transactions and (I) balance investment transactions.

For the normal VAT system, only its indication is to be entered. If the holding is subject to the partial offsetting system of VAT, then also the VAT balance of non-investments transactions and VAT balance of investment transactions have to be provided.

When VAT turnover increases the revenue of the holding, the above VAT balance is a positive figure. In case of decreased revenue, the balance is negative.

Table H

Inputs

Structure of the table

Category of inputs Code (*)
Group of information Columns
Value Quantity
V Q
LM Labour and machinery costs and inputs    
SL Specific livestock costs    
SC Specific crop costs and inputs    
OS Specific costs for OGA    
FO Farming overheads    
Code(*) Group Description of categories V Q
1010 LM Wages and social security costs for paid labour  
1020 LM Contract work and machinery hire  
1030 LM Current upkeep of machinery and equipment  
1040 LM Motor fuels and lubricants  
1050 LM Car expenses  
2010 SL Purchased concentrated feedstuffs for grazing stock (equines, ruminants)  
2020 SL Purchased coarse fodder for grazing stock (equines, ruminants)  
2030 SL Purchased feedstuffs for pigs  
2040 SL Purchased feedstuffs for poultry and other small animals  
2050 SL Farm-produced feedstuffs for grazing stock (equines, ruminants)  
2060 SL Farm-produced feedstuffs for pigs  
2070 SL Farm-produced feedstuffs for poultry and other small animals  
2080 SL Veterinary expenses  
2090 SL Other specific livestock costs  
3010 SC Seeds and seedlings purchased  
3020 SC Seeds and seedlings produced and used on the farm  
3030 SC Fertilisers and soil improvers  
3031 SC Quantity of N used in mineral fertilisers  
30311 SC of which solid urea (optional)  
30312 SC of which urea in Urea-Ammonium Nitrate and Urea-Ammonium Sulphate (optional)  
30313 SC of which Calcium-Ammonium Nitrate fertilisers (optional)  
3032 SC Quantity of P2O5 used in mineral fertilisers  
3033 SC Quantity of K2O used in mineral fertilisers  
3034 SC Purchased manure  
3040 SC Crop protection products  
3090 SC Other specific crop costs  
4010 OS Specific costs for forestry and wood processing  
4020 OS Specific costs for crop processing  
4030 OS Specific costs for cow’s milk processing  
4045 OS Specific costs for other animals’ milk processing  
4070 OS Specific costs for meat processing and other animal products processing  
4090 OS Other specific costs for other gainful activities  
5010 FO Current upkeep of land improvements and buildings  
5020 FO Electricity  
5030 FO Heating fuels, total  
5031 FO of which natural gas and manufactured gases  
5032 FO of which oil and petroleum products  
5033 FO of which solid fossil fuels  
5034 FO of which renewable fuels (wood, straw, biogas, …)  
5035 FO of which other origin  
5040 FO Water  
5051 FO Agricultural insurance  
5055 FO Other farm insurance  
5061 FO Taxes and other dues  
5062 FO Taxes and other charges on land and buildings  
5070 FO Rent paid, total  
5071 FO of which rent paid for land  
5080 FO Interest and financial charges paid  
5090 FO Other farming overheads  

Farm inputs (costs in cash and in kind, and quantities of selected inputs) relate to the ‘consumption’ of productive resources (including farm use of own produced inputs) corresponding to the output of the farm during the accounting year or to the ‘consumption’ of those resources during the accounting year. When certain use relates partly to private use and partly to farm use (e.g., electricity, water, heating fuels and engine fuels, etc.) only the latter part shall be included in the farm return. The proportion of the use of private cars corresponding to their use for farm purposes is also to be included.

In calculating costs relating to the output of the accounting year, the purchases and farm use during the year shall be adjusted for valuation changes (including changes in cultivations). For each item, the total of costs paid for and the value of the farm use shall be recorded separately.

Where the costs indicated are for the total ‘consumption’ of inputs during the accounting year but do not correspond to production during that year, changes in stocks of inputs shall be indicated in Table D under the code 1040 Inventories, except for costs accruing to growing permanent and standing crops which should be registered to 2010 Biological assets — plants.

When the holding's production resources (paid or unpaid labour, machinery or equipment) are used to increase fixed assets (construction or major repairs of machinery, construction, major repairs or even demolition of buildings, planting or felling of fruit trees), the corresponding costs — or an estimate thereof — are not to be included in the working costs of the holding. In any case, labour costs and hours worked to produce fixed assets are to be excluded from both costs and data on labour. In exceptional cases, if certain costs (other than labour costs) used to produce fixed assets cannot be calculated separately (e.g. use of the holding's tractor) and if these expenses are then included under costs, an estimate of all these costs used to produce fixed assets is to be entered in Table I ‘Crops’ with the category of crop code 90900 (‘Other’).

The costs relating to ‘consumption’ of capital assets are represented by depreciation, hence expenditure on acquisition of capital assets is not to be treated as a farm cost. Instructions on depreciation are set out in Table D ‘Assets’.

Expenditure on cost items compensated during the accounting year or later (e.g., repairs to a tractor as a result of an accident covered by an insurance policy or by a third party liability) shall not be entered as farm costs, and the corresponding receipts shall not be included in the farm's accounts.

Receipts from resale of purchased supplies are to be deducted from corresponding inputs.

Grants and subsidies related to costs are not deducted from the corresponding cost items but are entered under appropriate codes 4100 to 4900 in table M ‘Subsidies’ (see instructions regarding those codes). Investment grants and subsidies are shown in table D ‘Assets’.

Costs also include any expenditure on purchases relating to each cost item.

Inputs are classified as follows:

1010.   Wages and social security costs for paid labour

This item includes the following:

— salaries and wages actually paid in cash to wage earners irrespective of the basis of remuneration (piece work or by the hour), with deduction of any social allowances paid to the holder as employer to offset the payment of a salary which does not correspond to actual work done (e.g. absence from work due to an accident, vocational training, etc.),

— salaries and wages in kind (e.g. lodging, board, housing, farm produce, etc.),

— bonuses for productivity or qualifications, gifts, gratuities, share of profits,

— other expenditure associated with labour (recruitment expenses),

— social security payments incumbent upon the employer and those paid by him on behalf of and instead of the employee,

— occupational accident insurance.

The holder's personal social security charges and insurance and those of unpaid labour shall not be regarded as farm costs.

The amounts received by unpaid workers (which by definition are lower than a normal wage — see definition of unpaid labour) shall not appear in the farm return.

Allowances (in cash or in kind) paid to retired paid workers no longer employed on the holding shall not be entered under this item but under the code ‘Other farming overheads’.

1020.   Contract work and machinery hire

This item includes the following:

— total expenditure in respect of work on the farm carried out by agricultural contractors. This may include the cost of the use of equipment (including fuel) and the work. In case the cost of the materials employed other than fuel (i.e., crop protection products, fertilisers and seeds) is also included in the contract, the cost of these materials shall be excluded. This amount (if necessary by estimation) shall be entered under the corresponding cost item (e.g., pesticides to be recorded under code 3040 ‘Crop protection products’),

— cost of hiring machines operated by the farm's labour. The fuel costs related to the use of the rented machinery, shall be recorded under code 1040 ‘Motor fuels and lubricants’,

— cost of leasing machines operated by the farm's labour. The fuel and maintenance costs of leased machines shall be recorded under the relevant codes (codes 1030 ‘Current upkeep of machinery and equipment’ and 1040 ‘Motor fuels and lubricants’).

1021.   Contract work

Cost of contract workers not including the cost of the use of equipment. It includes the cost of workers recruited via third parties (e.g., temporary employment agencies).

1022.   Machinery hire

Cost of hiring and leasing machines operated by the farm's labour and cost of service providers including both contract workers and the supply of machinery.

1030.   Current upkeep of machinery and equipment

Cost of upkeep of machinery and equipment and of minor repairs not affecting the market value of the appliances (payment of mechanic, cost of replacement parts, etc.).

This item includes purchases of minor equipment, the cost of saddlery and horse shoeing, the purchase of tyres, forcing frames, protective clothing for unsanitary work, detergents for the cleaning of equipment in general, and the proportion of the cost of private cars corresponding to their use for farm purposes (see also code 1050). Detergents used for cleaning livestock equipment (e.g., milking machines) are entered under code 2090 ‘Other specific livestock costs’.

Major repairs which increase the value of equipment, compared with its value before repairs, are not included under this code (see also instructions on depreciation in Table D ‘Assets’).

1040.   Motor fuels and lubricants

This item also includes the proportion of fuel and lubricant costs for private cars corresponding to their use for farm purposes (see also code 1050).

Where the products are employed both as motor fuels and as heating fuels, the total sum is divided into two codes:

1040. ‘Motor fuels and lubricants’.
5030. ‘Heating fuels’.

1050.   Car expenses

Where the farm proportion of expenditure on private cars is calculated arbitrarily (e.g., a fixed amount per km), these costs are indicated under this code.

Feedstuffs

Used feedstuffs are divided into those purchased and those produced on the farm.

The purchased feedstuffs include mineral licks, milk products (bought or returned to the farm) and products for the preservation and storage of feedstuffs, as well as the expenditure on agistment, on the use of common pasture and grazing land not included in the UAA and on renting forage land not included in the UAA. Purchased litter and straw are also included with purchased feedstuffs.

Feedstuffs purchased for grazing stock are subdivided into concentrated feedstuffs and coarse fodder (including agistments and expenditure on the use of common pastures, grazing land and forage land not included in the UAA and purchased litter and straw).

The code 2010 ‘Purchased concentrated feedstuffs for grazing stock (equines, ruminants)’ includes, in particular, oilcakes, compound feeds, cereals, dried grass, dried sugar beet pulp, fish meal, milk and dairy products, minerals and products for the preservation and storage of such feedstuffs.

Expenditure on work carried out by agricultural contractors for the production of coarse fodder, e.g., silage, is entered under code 1020 ‘Contract work and machinery hire’.

Feedstuffs produced and used on the farm include saleable farm products used as feedstuffs (including milk and milk products but excluding milk suckled by calves, which is not taken into account). Litter and straw produced on the holding are only included if they are a saleable product in the region and year in question.

The following breakdown is to be given:

— Purchased feedstuffs:; | 2010. | Purchased concentrated feedstuffs for grazing stock (equines, ruminants) |; | --- | --- |; | 2020. | Purchased coarse fodder for grazing stock (equines, ruminants) |; | 2030. | Purchased feedstuffs for pigs |; | 2040. | Purchased feedstuffs for poultry and other small animals |

— Farm-produced feedstuffs used on farms:; | 2050. | Farm-produced feedstuffs for grazing stock (equines, ruminants) |; | --- | --- |; | 2060. | Farm-produced feedstuffs for pigs |; | 2070. | Farm-produced feedstuffs for poultry and other small animals |

2080.   Veterinary expenses

Cost of veterinary fees and medicines.

2090.   Other specific livestock costs

All expenditure relating directly to livestock production for which there is no separate provision in the other Table H codes: stud fees, artificial insemination, castration, milk tests, subscription and registration in herd-books, detergents for cleaning livestock equipment (e.g. milking machines), packing materials for livestock products, costs of storage and market preparation of livestock products of the farm done outside the farm, cost of marketing the livestock products of the farm, cost of disposal of excess manure, etc. It includes also short-term rent of buildings used to house animals or store products in connection therewith. It excludes specific costs of animal products processing recorded under codes 4030 to 4070 of table H.

3010.   Seeds and seedlings purchased

All purchased seeds and seedlings, including bulbs, corms and tubers. The costs of young trees and bushes for a new plantation represent an investment and should appear either under Table D code 2010 ‘Biological assets — plants’ or under Table D code 5010 ‘Forest land including standing timber’. However, the costs of young trees and bushes for a minor replanting operation are to be considered costs for the accounting year and are to be indicated under the present code except for those relating to forests linked to the agricultural holding which are to be entered under code 4010 ‘Specific costs for forestry and wood processing’.

The costs of processing the seeds (sorting, disinfection) are also included under this code.

3020.   Seeds and seedlings produced and used on the farm

All seeds and seedlings (including bulbs, corms and tubers) produced and used on the farm.

3030.   Fertilisers and soil improvers

All purchased fertilisers and soil improvers (e.g., lime) including compost, peat and manure (excluding manure produced on the holding).

Fertilisers and soil improvers used for forests forming part of the agricultural holding are to be entered under code 4010 ‘Specific costs for forestry and wood processing’.

3031   Quantity in quintals of N used in mineral fertilisers

30311   of which solid urea (optional)

Quantity (weight) of nitrogen in terms of N in solid urea fertiliser

30312   of which urea in Urea-Ammonium Nitrate and Urea-Ammonium Sulphate fertiliser

Quantity (weight) of nitrogen in terms of N in Urea-Ammonium Nitrate and Urea-Ammonium Sulphate fertilisers (optional)

30313   of which Calcium-Ammonium Nitrate fertilisers

Quantity (weight) of nitrogen in terms of N in Calcium-Ammonium Nitrate (optional)

3034.   Purchased manure

Value of purchased manure.

3040.   Crop protection products

All material for the protection of crops and plants against pests and diseases, wild animals, bad weather, etc. (insecticides, fungicides, herbicides, poisoned baits, bird scarers, anti-hail shells, frost protection, etc.). If the crop protection operations are carried out by a contractor and if the cost of the protection materials used is not separately known, the total should be entered under code 1020 ‘Contract work and machinery hire’.

Protective materials used for forests forming part of the agricultural holding are to be entered under code 4010 ‘Specific costs for forestry and wood processing’.

3090.   Other specific crop costs

All costs having a direct connection with crop production (including permanent meadows and grassland) for which there is no separate provision in the other cost items: packing and binding materials, string and rope, cost of soil analysis, crop competition costs, plastic coverings (e.g., for strawberry growing), supplies for the preservation of crops, storage and market preparation of crops done outside the farm, cost of marketing the crop products of the farm, sums paid for the purchase of marketable standing crops or to rent land for a period of less than one year to grow marketable crops, supplies of grapes and olives processed on the holding, etc. Excludes specific costs for processing of crops other than grapes and olives, which should be recorded under code 4020. Includes also short-term rent of buildings used for marketable crops.

4010.   Specific costs for forestry and wood processing

Fertilisers, protective materials, miscellaneous specific costs. Labour costs, contract work and mechanisation are not included; these are shown under the appropriate cost codes.

4020.   Specific costs for crop processing

Ingredients, raw materials or semi-processed products, own or purchased and other specific costs of crop processing (e.g., the specific packaging or marketing costs). Labour costs, contract work and mechanisation are not included; these are shown under the appropriate cost codes.

4030.   Specific costs for cow's milk processing

Ingredients, raw materials or semi-processed products, own or purchased and other specific cow's milk processing (e.g., the specific packaging or marketing costs). Labour costs, contract work and mechanisation are not included; these are shown under the appropriate cost codes.

4045.   Specific costs for other animals’ milk processing

Ingredients, raw materials or semi-processed products, own or purchased and other specific costs of other animals’ (e.g., buffalo, sheep, goat) milk processing (e.g., the specific packaging or marketing costs). Labour costs, contract work and mechanisation are not included; these are shown under the appropriate cost codes.

4070.   Specific costs for meat processing and other animal products processing

Ingredients, raw materials or semi-processed products, own or purchased and other specific costs of processing meat or other animal products not mentioned under codes 4030 to 4060 (e.g., the specific packaging or marketing costs). Labour costs, contract work and mechanisation are not included; these are shown under the appropriate cost codes.

4090.   Other specific costs for other gainful activities

Raw materials, own or purchased and other specific costs of other gainful activities. Labour costs, contract work and mechanisation are not included; these are shown under the appropriate cost codes.

5010.   Current upkeep of land improvements and buildings

Maintenance (tenant-type) of buildings and land improvements including greenhouses, frames and supports. The purchase of building materials for the current upkeep of buildings should be entered under this code.

The purchase of building materials for new investments should be entered under the appropriate codes in the ‘Investment/Purchase’ group of information of Table D ‘Assets’.

The cost of major repairs to buildings which increases their value (major maintenance) is not included under this code. These costs are shown as investment in Table D code 3030 ‘Farm buildings’.

5020.   Electricity

Total consumption of electricity for farm business use.

5030.   Heating fuels (total)

Total consumption value of purchased heating fuels for farm business use, including the heating of glasshouses. This category includes heating consumption of purchased fossil fuels: natural and manufactures gases, oil, petroleum products and solid fossil fuels as well as consumption of purchased renewable energy sources (e.g., wood, straw, pellets, biogas).

5031.   Of which natural gas and manufactured gases

Total consumption of natural gas and other manufactured, fossil-based gases for farm business use, including the heating of glasshouses.

5032.   Of which oil and petroleum products

Total consumption of oil and petroleum products for farm business use, including the heating of glasshouses.

5033.   Of which solid fossil fuels

Total consumption of solid fossil fuels (e.g., coal) for farm business use, including the heating of glasshouses.

5034.   Of which renewable fuels

Total consumption of renewable fuels (e.g., wood, straw, pellets, biogas) for farm business use, including the heating of glasshouses.

The submission of data relating to variables 5031, 5032, 5033 and 5034 is voluntary as from the accounting year 2023 and mandatory as from the accounting year 2025.

5035.   Of which other origin

Total consumption of energy produced by other origin not included in previous categories. Examples could be geothermal, district heating etc.

District heating provides heat from a centralised location. In this system, a central plant generates heat in the form of hot water, often through the combustion of fossil fuels, biomass, or other renewable sources, and distributes it through a network of pipes.

5040.   Water

Cost of connection to the mains and consumption of water for all farm purposes including irrigation. The costs of using farm-owned water equipment are to be entered in the appropriate codes: depreciation of machinery and equipment, current upkeep of machinery and equipment, motor fuels, electricity.

5051.   Agricultural insurance

The cost of insurance of agricultural production income or any of its components, including insurance against death of livestock and damage to crops, etc. Includes the fee of participation in mutual funds.

5055.   Other farm insurance

All insurance premiums covering other farm risks (except agricultural), such as the holder's third-party liability, fire, flood damages, except insurance premiums covering accidents at work shown under code 1010 of this table. It includes insurance premiums for the buildings.

5061.   Farm taxes and other dues

All taxes and other dues relating to the farm business, including those levied in connection with environmental protection measures, but excluding VAT and taxes levied on land, buildings or labour. Direct income taxes of the holder are not to be counted as farm costs.

5062.   Taxes and other charges on land and buildings

Taxes, rates and other charges payable in respect of the ownership of farmland and buildings in owner-occupation and sharecropping.

5070.   Rent paid

Rent paid (in cash or in kind) for rented land, buildings, quotas and other rights for the farm business. Only the farm business part of farmhouses and other rented buildings should be entered. Leasing or renting costs of quotas not attached to land should also be entered in Table E.

5071.   Of which rent paid for land

5080.   Interest and financial charges paid

Interest and financial charges on borrowed capital (loans) obtained for farm purposes. This information is compulsory.

Subsidies on interest are not deducted but are entered in Table M under code 3550.

5090.   Other farming overheads

All other farming costs not mentioned under the preceding codes (accountants' fees, secretarial services and office expenses, telephone charges, miscellaneous contributions and subscriptions, etc.).

Table I

Land use and crops

Structure of the table:

Category of crop Code (*)
Type of crop Code (**)
Missing data Code (***)
Group of information   Columns  
  Total area of which is irrigated of which is used for energy crops of which is fully organic of which is in conversion to organic Quantity Value
  TA IR EN OR CO Q V
A Area          
NU Quantity of N used in mineral fertilisers  
PU Quantity of P2O5 used in mineral fertilisers  
KU Quantity of K2O used in mineral fertilisers  
OV Opening valuation  
CV Closing valuation  
PR Production  
SA Sales    
FC Farm household consumption and benefits in kind  
FU Farm use  

For the category of crop, the following codes should be used:

Code (*) Description
Cereals for the production of grain (including seeds)
10110 Common wheat and spelt
10120 Durum wheat
10130 Rye and winter cereal mixtures (maslin)
10140 Barley
10150 Oats and spring cereal mixtures (mixed grain other than maslin)
10160 Grain maize and corn-cob mix
10170 Rice
10190 Triticale, sorghum and other cereals n.e.c. (buckwheat, millet, canary seed, etc.)
Dried pulses and protein crops for the production of grain (including seed and mixtures of cereals and pulses)
10210 Field peas, beans and sweet lupins
10220 Lentils, chickpeas and vetches
10290 Other protein crops
Roots and Tubers
10300 Potatoes (including early potatoes and seed potatoes)
10310 - of which potatoes for starch
10390 - of which other potatoes
10400 Sugar beet (excluding seed)
10500 Other root crops, fodder beet and fodder plants of the Brassicae family, grown for the root or the stem, and other fodder root and tuber crops n.e.c.
Industrial crops
10601 Tobacco
10602 Hops
10603 Cotton
10604 Rape and turnip rape seeds
10605 Sunflower seed
10606 Soya
10607 Oil flax (Linseed)
10608 Other oil seed crops n.e.c.
10609 Fibre flax
10610 Hemp
10611 Other fibre crops n.e.c.
10612 Aromatic, medicinal and culinary plants
10613 Sugar cane
10690 Energy and other industrial crops n.e.c.
Fresh vegetables, melons and strawberries of which:
Fresh vegetables, melons and strawberries — Outdoor or under low (not accessible) protective cover
10711 Fresh vegetables (including melons) and strawberries - Open field
10712 Fresh vegetables (including melons) and strawberries - Market gardening
10720 Fresh vegetables (including melons) and strawberries under glass or high accessible cover
Details for all sub-categories of ‘fresh vegetables (including melons and strawberries):
10731 Cauliflower and broccoli
10732 Lettuce
10733 Tomatoes
10734 Sweet corn
10735 Onions
10736 Garlic
10737 Carrots
10738 Strawberries
10739 Melons
10790 Other vegetables
Flowers and ornamental plants (excluding nurseries)
10810 Flowers and ornamental plants (excluding nurseries) - outdoor
10820 Flowers and ornamental plants (excluding nurseries) under glass or high accessible cover
Details for all sub-categories of ‘flowers and ornamental plants (excluding nurseries)
10830 Flower bulbs, corms and tubers
10840 Cut flowers and flower buds
10850 Flowering and ornamental plants
Plants harvested green
10910 Temporary grasses and grazings
Other plants harvested green
10921 Green maize
10922 Leguminous plants harvested green
10923 Other plants and cereals harvested green n.e.c.
Seeds and seedlings and other arable land crops
11000 Seeds and seedlings
11100 Other arable land crops
Fallow land
11200 Fallow land
Kitchen gardens
20000 Kitchen gardens
Permanent grassland
30100 Pasture and meadow, excluding rough grazings
30200 Rough grazings
30300 Permanent grassland no longer used for production purposes and eligible for the payment of subsidies
Permanent crops
Fruit species, of which:
40101 Pome fruits
40111 — of which apples
40112 — of which pears
40102 Stone fruits
40113 — of which peaches and nectarines
40115 Fruit from subtropical and tropical climate zones
40120 Berries (excluding strawberries)
40130 Nuts
Citrus plantations
40200 Citrus fruits
40210 — of which oranges
40230 — of which lemons
Olive plantations
40310 Table olives
40320 Olives for oil production (sold in the form of fruit)
40330 Olive oil
40340 Olive by-products
Vineyards
40411 Wine with protected designation of origin (PDO)
40412 Wine with protected geographical indication (PGI)
40420 Other wines
40430 Grapes for table use
40440 Grapes for raisins
40451 Grapes for wine with protected designation of origin (PDO)
40452 Grapes for wine with protected geographical indication (PGI)
40460 Grapes for other wines
40470 Miscellaneous products of vines: grape must, juice, brandy, vinegar and others produced on the farm
40480 Vine by-products (marc, lees)
Nurseries, other permanent crops, permanent crops under glass or high accessible cover and young plantations
40500 Nurseries
40600 Other permanent crops
40610 — of which Christmas trees
40700 Permanent crops under glass or high accessible cover
40800 Growth of young plantations
Other land
50100 Unutilised agricultural land
50200 Wooded area
50210 — of which short rotation coppices
50900 Other land (land occupied by buildings, farmyards, tracks, ponds, quarries, infertile land, rock, etc.)
60000 Cultivated mushrooms
Other products and receipts
90100 Receipts from renting out agricultural land
90200 Compensation by crop insurance not allocable to specific crops
90300 Crop by-products other than from olives and vine
90310 Straw
90320 Sugar beet tops
90330 Other by-products
90900 Other

The types of crop codes are to be selected form the list below:

Code (**) Description
0 Not applicable: this code is to be used in the case of processed products, stocks and by-products.
1 Field scale crops — main crop, combined crop: field scale main- and combined crops comprise:; — single crops, i.e. crops which are the only ones grown on a given area during the accounting year,; — mixed crops: crops sown, cultivated and harvested together and producing a mixture as the final product,; — in the case of crops grown successively in the course of the accounting year on a given area, the crop which remains longest in the ground,; — crops growing for some time together on the same land and each normally producing a distinct harvest in the course of the accounting year. The total area is divided between these crops in proportion to the area actually occupied by each,; — fresh vegetables, melons and strawberries grown in open field.
2 Field scale crops — follow up crop(s): field scale follow up crops comprise crops grown in succession during the accounting year on a given area and not regarded as main crops.
3 Open ground market garden crops and flowers: open ground market garden crops and flowers comprise fresh vegetables, melons and strawberries grown in market gardens in the open and open-grown flowers and ornamental plants.
4 Crops under accessible protective cover: crops under accessible protective cover comprise fresh vegetables, melons and strawberries under shelter, flowers and ornamental plants (annual or perennial) under shelter, permanent crops under shelter.

The missing data codes are to be selected form the list below:

Code (***) Description
0 Code 0 is entered when no data are missing.
1 Code 1 is entered when the area covered by a crop cannot be reported, for example in the case of sales of marketable crop products purchased as standing crops or coming from land rented for a period of less than 1 year on an occasional basis.
2 Code 2 is entered when the actual production cannot be determined in quintals (or hectolitres for wine and wine-related products) because of the conditions of sale or when there is no actual production.
4 Code 4 is entered when the area covered by a crop cannot be reported and there is no actual production or actual production cannot be determined in quintals (or hectolitres for wine and wine-related products)

The information on crop production during the accounting year is to be recorded in the format of Table I ‘Crops’. Information on each crop is to be recorded in a separate record. The content of the table is defined by selecting a category of crop code, the type of crop code and the missing data code.

Detailed information concerning potatoes (codes 10310, 10390), fresh vegetables, melons and strawberries (codes 10731, 10732, 10733, 10734, 10735, 10736, 10737, 10738, 10739, 10790), flowers and ornamental plants (codes 10830, 10840, 10850) and crop by-products other than from olives and vine (codes 90310, 90320, 90330) has to be provided only if the data is available in the farm accounts.

GROUPS OF INFORMATION IN TABLE I

Table I contains the following groups of information:

Mandatory groups of information: area (A), opening valuation (OV), closing valuation (CV), production (PR), sales (SA), farm household consumption and benefits in kind (FC), farm use (FU).

Optional group of information: Quantity of N, P2O5 and K2O in mineral fertilisers.

COLUMNS IN TABLE I

In Table I the following information are to be recorded: the total area (TA), the area which is irrigated (IR), the area which is used for energy crops (EN), the area which is fully organic (OR), the area that is under conversion to organic (CO), the quantity of nutrients’ input, production, sales, (Q) and the value (V). In the following it is described for each group of information which columns have to be completed:

I.A   Area

For the group of information area (A), the total area (TA), the area which is irrigated (IR), the area which is used for energy crops (EN), the area on which crops are grown organically as defined in Article 3(2) of Regulation (EU) 2018/848(OR), the area that is under conversion to organic production as defined in Article 3, point (6) and Article 10 of Regulation (EU) 2018/848(CO), are to be recorded. In each case the area is to be given in ares (100 ares = 1 hectare), except in the case of land used for mushroom growing which is given in square metres. The areas recorded under columns OR and CO are mutually exclusive.

I.NU   Quantity of N used in mineral fertilisers

Optional data. Total quantity (weight) of nitrogen in terms of N in mineral fertilisers used, estimated on the basis of the quantity of mineral fertilisers and their N content. The quantity is to be given in quintals (100 kg).

I.PU   Quantity of P2O5 used in mineral fertilisers

Optional data. Total quantity (weight) of phosphorus in terms of P2O5 in mineral fertilisers used, estimated on the basis of the quantity of mineral fertilisers and their P2O5 content. The quantity is to be given in quintals (100 kg).

I.KU   Quantity of K2O used in mineral fertilisers

Optional data. Total quantity (weight) of potassium in terms of K2O in mineral fertilisers used, estimated on the basis of the quantity of mineral fertilisers and their K2O content. The quantity is to be given in quintals (100 kg).

I.OV   Opening valuation

For the group of information opening valuation (OV), the value (V) of products in stock (storage) at the beginning of the accounting year is to be recorded. The products shall be valued at farm-gate prices on the day of valuation.

I.CV   Closing valuation

For the group of information closing valuation (CV), the value (V) of products in stock (storage) at the end of the accounting year is to be recorded. The products shall be valued at farm-gate prices on the day of valuation.

I.PR   Production

For the group of information production (PR) the quantities of crops produced (Q) during the accounting year (excluding any losses in the field and at the farm) are to be recorded. These quantities are indicated for the principal products of the holding (except by-products).

These quantities shall be indicated in quintals (100 kg) with the exemption of wine and wine-related products, which are expressed in hectolitres. When, because of the conditions of sale, actual production in quintals cannot be determined, the missing data code 2 shall be entered.

For the 10790 “Other vegetables” and 90900 “Other”, the quantity is not to be provided.

I.SA   Total sales

For the group of information total sales (SA) the quantity of sales (Q) and the value of sales (V) of products in stock at the start of the accounting year or harvested during the year are to be recorded. When marketing costs, if any, are known, they are not deducted from the sales total, but are to be recorded in table H ‘Inputs’.

I.FC   Farm household consumption and benefits in kind

For the group of information farm household consumption and benefits in kind (FC) the value (V) of the products consumed by the holder's household and/or used for payments in kind for goods and services (including remuneration in kind) are to be recorded. The products in question are valued at farm-gate prices.

I.FU   Farm use

For the group of information farm use (FU) the farm-gate value (V) of the holding's products in stock (storage) at the beginning of the accounting year and/or produced during the year, used as inputs on the holding during the year are to be recorded. This includes:

— animal feed:; the farm-gate value of the holding's saleable products (products which are currently marketable) used during the year as animal feed. The holding's straw used on the farm (as fodder and bedding) is valued only when it is a saleable product in the region and for the year under consideration. The products concerned are valued at the ‘farm-gate’ selling price,

— seeds:; the farm-gate value of saleable farm products used as seed for crops during the year,

— other farm use (including products from the holding used for the preparation of meals for holidaymakers).

Table J

Livestock production

Structure of the table

Category of livestock Code (*)

    Columns      
Group of Information Average number Number Value Time grazing Access to yard Type of housing
A N V D Y C
AN Average number  
OR Of which organic  
CO Of which in conversion to organic  
RN Reference number  
OV Opening valuation    
CV Closing valuation    
PU Purchases    
SA Total Sales    
SS Sales for slaughtering    
SR Sales for further rearing/breeding    
SU Sales with unknown destination    
DL Number of deaths, including emergency killings  
FC Farmhouse consumption    
FU Farm use    
TH Type of housing  
TO Time spent outdoor    
Code (*) Description
100 Equidae
210 Bovine animals less than 1 year old, male and female
220 Male bovine animals, 1 to less than 2 years old
230 Heifers, 1 to less than 2 years old
240 Male bovine animals, 2 years old and over
251 Breeding heifers
252 Heifers for fattening
261 Dairy cows
262 Buffalo dairy cows
269 Non-dairy cows
311 Breeding female sheep
319 Other sheep
321 Breeding female goats
329 Other goats
410 Piglets, live weight of under 20 kg
420 Breeding sows, live weight 50 kg and over
491 Pigs for fattening
499 Other pigs
510 Poultry — broilers
520 Laying hens
530 Other poultry
610 Breeding female rabbits
699 Other rabbits
700 Bees
900 Other animals

Categories of livestock

The following categories of livestock are to be distinguished:

  1. Equidae; Includes also race- and riding horses, donkeys, mules, hinnies etc.

  2. Bovine animals, less than 1 year old, male and female

  3. Male bovine animals, 1 to less than 2 years old

  4. Heifers, 1 to less than 2 years old; Excluding female bovine animals which have calved.

  5. Male bovine animals, 2 years old and over

  6. Breeding heifers; Female bovine animals 2 years old or over which have not yet calved and which are intended for breeding.

  7. Heifers for fattening; Female bovine animals 2 years old or over which have not yet calved and which are not intended for breeding.

  8. Dairy cows; Female bovine animals which have calved (including those less than 2 years old) which are kept exclusively or principally for milk production for human consumption or processing as dairy products. Includes cull dairy cows.

  9. Buffalo dairy cows; Female buffalo animals which have calved (including those less than two years old) which are kept exclusively or principally for milk production for human consumption or processing as dairy products. Includes cull buffalo’s cows.

  10. Non-dairy cows; 1. Female bovine animals which have calved (including those less than 2 years old) which are kept exclusively or principally for production of calves and whose milk is not used for human consumption or processing as dairy products.; 2. Cows for work.; 3. Non-dairy cull cows (whether or not fattened before slaughter).; Categories 210 to 252 and 269 also include the corresponding categories of buffaloes and/or female buffaloes.

  11. Breeding female sheep; Ewes 1 year old or over intended for breeding.

  12. Other sheep; Sheep of all ages excluding breeding female sheep.

  13. Breeding female goats

  14. Other goats; Goats other than breeding females.

  15. Piglets, live weight of under 20 kg; Piglets of less than 20 kg live weight.

  16. Breeding sows, live weight 50 kg and over; Breeding sows of 50 kg or more excluding cull sows (see category 499 ‘Other pigs’).

  17. Pigs for fattening; Pigs for fattening of 20 kg live weight or more, excluding cull sows and boars (see category 499 ‘Other pigs’).

  18. Other pigs; Pigs of 20 kg live weight or more excluding breeding sows (see category 420) and pigs for fattening (see category 491).

  19. Poultry — broilers; Table chickens. Excluding laying hens and cull hens. Not including chicks.

  20. Laying hens; Including pullets, laying hens, cull hens and breeding cocks for laying hens when these are stalled as laying hens. Pullets are young hens which have not yet begun to lay. Not including chicks.

  21. Other poultry; Includes ducks, turkeys, geese, guinea fowl, ostriches and breeding males (excluding those mentioned above for laying hens). Includes breeding females. Not including chicks.

  22. Breeding female rabbits

  23. Other rabbits

  24. Bees; To be indicated in number of occupied hives.

  25. Other animals; Includes chicks, deer, fur animals. Includes also other animals used for farm tourism. Excludes products of other animals (see Table K, category 900).

GROUPS OF INFORMATION IN TABLE J

J.AN.   Average number (to be recorded for column A only)

Each unit refers to the presence of one animal on the holding for one year. Animals are counted in proportion to the length of time they have been on the holding during the accounting year.

The average number is determined either by means of periodical inventories or by the recording of arrivals and departures. It includes all animals present on the holding, also animals raised or fattened under contract (animals not belonging to the holding, which are raised or fattened there in such a manner that the activity merely constitutes a service rendered by the holder, who does not assume the financial risk normally associated with the rearing or fattening of such animals) and animals taken or given into agistment for the period of the year during which they are present on the holding.

Average Number (column A)

This information is not be provided for the other animals (category 900).

J. OR Organic

Average number of animals reared following the production rules laid down in Articles 9, 10, 11 and 14 and in Part II of Annex II of Regulation (EU) 2018/848, excluding those still in the conversion period as defined in Article 3 point (6) and Article 10 of that Regulation.

J. CO in conversion to organic

Average number of animals reared following the production rules laid down in Articles 9, 10, 11 and 14 and in Part II of Annex II of Regulation (EU) 2018/848, which are still in the conversion period as defined in Article 3(6) and Article 10 of that Regulation.

J.RN.   Reference number (to be recorded for column N only)

The reference number is the number of animals typically present on the farm at a given moment. It is used to calculate the standard output of the holding and its economic size. Contrary to the average number (AN), it enables to account for a period during which there is a lower number or no livestock on the holding for an exceptional period of time due to an exceptional break in the production cycle (e.g. disease outbreaks).

Number (column N)

Number of livestock is to be indicated in heads or in number for beehives.

This information is not to be provided for the other animals (category 900).

The data relating to the variable “J.RN.Reference number” may be provided in exceptional cases (e.g. disease on the holding, or culling for sanitary reason). The submission of this data is optional.

J.OV   Opening valuation

Livestock belonging to the holding at the beginning of the accounting year, whether or not they are on the holding at that time.

Number (column N)

Number of livestock is to be indicated in heads or in number for beehives.

This information is not to be provided for the other animals (category 900).

Value (column V)

Value of livestock is to be determined at fair value less estimated point-of-sale costs on the day of valuation.

J.CV   Closing valuation

Livestock belonging to the holding at the end of the accounting year, whether or not they are on the holding at that time.

Number (column N)

Number of livestock is to be indicated in heads or in number for beehives.

This information is not to be provided for the other animals (category 900).

Value (column V)

Value of livestock shall be determined at fair value less estimated point-of-sale costs on the day of valuation.

J.PU   Purchases

Refer to the total livestock purchased during the accounting year.

Number (column N)

Number of livestock is to be indicated in heads. This information is not to be provided for the other animals (category 900).

Value (column V)

Value of purchases includes purchasing costs. The related grants and subsidies are not deducted from the total of these purchases, but are specified in Table M ‘Subsidies’ in the appropriate category (codes 5100 to 5900).

J.SA   Total sales

Refer to the total of the livestock sold during the accounting year.

It includes the sales to consumers for their own consumption of livestock or of meat whether the animals are slaughtered on the farm or not.

Number (column N)

Number of livestock is to be indicated in heads. This information is not to be provided for the other animals (code 900).

Value (column V)

When the marketing costs, if any, are known they are not deducted from the sales total, but these costs are given under code 2090 (‘Other specific livestock costs’). The related grants and subsidies are not included in the sales total but are specified in Table M ‘Subsidies’ in the appropriate category of Coupled Income Support (codes 23111 to 2900).

J.SS   Sales for slaughtering

Refer to the livestock sold during the accounting year for which the destination is slaughtering. This information is not to be provided for breeding heifers (code 251), bees (code 700) and other animals (code 900).

Number (column N)

See Total sales

Value (column V)

See Total sales

J.SR   Sales for further rearing or breeding

Refer to the livestock sold during the accounting year for which the destination is further rearing or breeding. This information is not be provided for heifers for fattening (code 252), bees (code 700) and other animals (code 900).

Number (column N)

See Total sales

Value (column V)

See Total sales

J.SU   Sales with unknown destination

Refer to the livestock sold during the accounting year for which the destination is unknown. This information is not to be provided for bees (code 700) and other animals (code 900).

Number (column N)

See Total sales

Value (column V)

See Total sales

J.DL   Number of deaths, including emergency killings

Number (column N)

Number of livestock shall be indicated in heads. It includes emergency killings and depopulation. Emergency killing refers to killing of animals which are injured or have a disease associated to severe pain or suffering. Depopulation refers to the process of killing animals for public health, animal health, welfare or environmental reasons under the supervision of the competent authority.

J.FC   Farmhouse consumption and benefits in kind

Refer to the livestock consumed by the farm household or used for benefits in kind during the accounting year.

Number (column N)

Number of livestock shall be indicated in heads. This information is not to be provided for the other animals (category 900).

Value (column V)

Value of livestock shall be determined at fair value.

J.FU   Farm use

Refer to the livestock used as inputs for a further processing in the context of OGA on the holding during the accounting year. This includes livestock used for:

— catering, tourism accommodation,

— processing of livestock into meat products and feed.

Sales of livestock or of meat whether the animals are slaughtered on the farm or not are excluded (see information on sales SA).

This value is also recorded in table H, as costs for the OGA directly related to the holding using code 4070 (specific costs for meat processing and other animal products processing).

Number (column N)

Number of livestock shall be indicated in heads. This information is not to be provided for the other animals (category 900).

Value (column V)

Value of livestock shall be determined at fair value.

J.TH Type of housing

Code (column C)

The codes defining the type of housing are to be selected from the list below, for each individual animal category included therein:

Table J

Type of housing codes

Code Type of animal Type of housing
10 Bovine animals (categories 210 – 269) Tied stalls (slurry)
20 Tied stalls (solid manure)
30 Loose/cubicle housing (slurry)
40 Loose/cubicle housing (solid manure)
50 Always outdoor
60 Other type of housing (slurry)
70 Other type of housing (solid manure)
80 Sheep and goats (categories 311-329) Deep litter
90 Slatted floor
100 Solid floor
110 Always outdoor
120 Pigs (categories 410 – 499) Fully slatted floor
130 Partially slatted floor
140 Solid floor (solid manure)
150 Entire surface is deep litter
160 Outdoor (free range)
170 Other type of housing (slurry)
180 Other type of housing (solid manure)
190 Poultry (categories 510 – 530) Deep litter
200 Aviary house
210 Cages with manure belt
220 Cages with deep pit
230 Cages with stilt house
240 Outdoor (free range)
250 Other type of housing

If for any category of animals, more than one type of housing is used, only the type of housing where the majority of the animals in that animal category are housed shall be reported. Data shall be reported in the farm returns annually. However, data may be compiled or collected at a lower frequency, provided that this is done at least once every five years.

Description of housing systems

Tied stalls: Tied stalls are animal houses where the animals are tied to their places and are not allowed to move freely. These types of housing can contain manure separated in the form of solid dung and liquid manure when the floors of the stalls are on sloping concrete with bedding (e.g. straw, chopped straw, sawdust) and a shallow gutter at the rear of the animals to collect part of the faeces and the urine, whilst part is regularly removed as solid manure. In some cases, the gutter is equipped with a drainage pipe to collect seepage or there can be a deeper channel instead of a gutter to collect and store the liquid fraction. The manure is normally removed mechanically outside the building as solid dung/farmyard manure. They can also contain manure in the form of slurry when the floors of the stalls are level concrete with a channel covered by a grid at the rear of the animals or fully slatted floor to collect faeces and urine as slurry. In this case, the manure and urine drop down below the floor into a pit, where they form slurry.

Loose and cubicle housing Loose housing refers to animal houses where the animals are allowed to move freely and have free access over the whole area of the building or pen (a small enclosure for livestock). Loose housing may contain manure in the solid form when there is a concrete floor which is cleaned more frequently by scraping in the area where the animals stand to feed and/or drink. It is common for a deep layer of bedding (usually straw) to be spread over the floor. This bedding is removed from the building, typically once or twice per winter, as farmyard manure. This type of housing also includes cubicle housing, which are buildings.

Outdoor Includes pasture, free range and paddock.

Slatted floor housing Refers to animal houses where the floors are completely slatted. The whole floor has slats where the manure and urine drop down below the floor into a pit, where they form slurry.

Partially slatted floor Refers to animal houses where the floors are partially slatted. Part of the floor has slats where the manure and urine drop down below the floor into a pit, where they form slurry.

Deep litter for pigs: housing on straw-beds (deep litter-loose housing) where the floor is covered with a thick layer of litter (straw, peat, sawdust, or other similar material binding the manure and urine) that is removed only at intervals that may be several months apart.

Other types of housing Types of housing different from the ones mentioned above.

Free range Free range is a method of farming husbandry where the animals, for at least part of the day, can roam freely outdoor, rather than being confined in an enclosure for 24 hours each day.

Deep litter for poultry laying hen housing on straw-beds (equivalent to deep litter-loose housing) where the floor is covered with a thick layer of litter (straw, peat, sawdust, or other similar material binding the manure) that is removed only at intervals that may be several months apart. A simple closed building that is thermally insulated and with forced ventilation or natural ventilation. At least a third of the floor area must be covered with bedding (e.g. chopped straw, wood shavings) and two thirds arranged as a pit covered with slats to collect droppings (waste voided by poultry) over the 13-15-month egg-laying period. Laying nests, feeders and water supply are placed over the slatted area to keep the litter dry.

Aviary housing Aviaries are also called multi-level systems or percheries. They consist of a ground floor plus one or more levels of perforated platforms, from which manure cannot fall on birds below. At some point across the system there will be at least two levels available for birds. An aviary house is a construction with thermal insulation, forced ventilation and either natural or artificial light. They can be combined with free range and outside scratching area. Birds are kept in large groups and are free to move over the entire house area over multiple levels. The space is subdivided into different areas: feeding and drinking, sleeping and resting, scratching, egg laying. Because animals can use several levels, higher stock densities are allowed in comparison to the deep litter regime. Droppings are removed by manure belts or collected in a manure pit.

Cages with manure belts Battery cages are animal housing systems where the laying hens are kept in cages, one or more in each, inside closed buildings with forced ventilation and with or without a lighting system. Birds are kept in tiered cages, usually made of steel wire, arranged in long rows. Droppings fall through the bottom of the cages and are collected and stored underneath in a deep pit or channel or are removed by a belt or scraper system. The droppings from laying hens in battery systems are not mixed with other material such as litter and may be dried or have water added to make the manure easier to manage. Battery cages with manure belt are battery cages where the manure is removed mechanically by a belt below the cages to outside the building to form solid dung/farmyard manure.

J. TO   Time spent outdoor

Grazing time (column D)

Number of full grazing day. If the animals graze less than 2 hours a day, this is not considered a grazing day. Information shall be reported for categories 261 dairy cows, 269 non-dairy cows, 311 breeding female sheep, and 321 breeding female goats.

Access to yard (column Y)

Exercise yards:

Outdoor areas with permanent access, normally with impermeable floor, including grassy area without grazing, where animals can exercise for part of the day. If the yard is accessible to the animals, it shall be counted.

The following codes are to be used:

0 No, the livestock does not have access to yard

1 Yes, the livestock has access to yard

Table K

Animal products and services

Structure of the table

Category of animal products or services Code (*)
Missing data Code (**)
 
  Columns
Group of Information Quantity Value
Q V
OV Opening valuation    
CV Closing valuation    
PR Production  
SA Sales    
FC Farmhouse consumption    
FU Farm use    
Code (*) Description
261 Cow’s milk
262 Buffalo-cow’s milk
311 Sheep’s milk
321 Goat’s milk
330 Wool
531 Eggs for human consumption (all poultry)
532 Eggs for hatching (all poultry)
700 Honey and products of beekeeping
800 Manure
900 Other animal products
1100 Contract rearing
1200 Other animal services

Missing data

Code (**) Description
0 Code 0 is entered when no data are missing.
2 Code 2 should be entered for when the actual production cannot be determined in quintals (or thousands of eggs) because of the conditions of sale.
4 Code 4 should be entered when there are only stocks and no actual production.

Categories of animal products and services

The following categories of animal products and services should be distinguished:

261 Cow's milk
262 Buffalo-cow's milk
311 Sheep's milk
321 Goat's milk
330 Wool
531 Eggs for human consumption (all poultry)
532 Eggs for hatching (all poultry)
700 Honey and products of bee-keeping: honey, hydromel and other products and by-products of bee-keeping
800 Manure
900 Other animal products (stud fees, embryos, wax, goose or duck liver, milk of other animals, etc.)
1100 Contract rearing; Amount of receipts for contract rearing corresponding mainly to payment for services rendered and where the holder does not assume the economic risk normally involved in rearing or fattening these animals, e.g.: cattle, sheep, goats, pigs, poultry.
1200 Other animal services; Amount of receipts for other animal services (agistment, etc.)

GROUPS OF INFORMATION IN TABLE K

For the manure (code 800) only the information on sales (SA) shall be provided in column value (V).

For the other animal products (code 900) information shall be provided only in value (in column V) as the quantity cannot be provided for an aggregate of heterogeneous products.

For animal services such as contract rearing (codes 1100) and others (code 1200) the only information to provide are the receipts that are to be recorded under the information on sales (SA) in column value (V).

Quantity (column Q)

These quantities shall be indicated in quintals (100 kg) except in the case of eggs (codes 531 and 532), which are to be given in thousands.

In the case of products of bee-keeping other than honey (code 700), the quantity is to be expressed in quintals of ‘honey equivalents’.

K.OV   Opening valuation

The products in stock (storage) at the beginning of the accounting year, excluding livestock.

Quantity (column Q)

See instructions for table K.

Value (column V)

The products shall be valued at fair value on the day of valuation.

K.CV   Closing valuation

The value of products in stock (storage) at the end of the accounting year, excluding livestock.

Quantity (column Q)

Instructions for table K apply.

Value (column V)

The products shall be valued at fair value on the day of valuation.

K.PR   Production during the accounting year

Quantity (column Q)

The quantities of animal products produced during the accounting year (excluding any losses). These quantities are indicated for the principal products of the holding (except by-products). The production used for processing in the framework of OGA related to the farm is included.

Milk suckled by calves is not included in the production.

K.SA   Sales

Total of products sold during the accounting year, in stock at the start of the accounting year and produced during the year.

Quantity (column Q)

Instructions for table K apply.

Value (column V)

Total value of sales (whether or not the proceeds have been received during the accounting year) of products in stock at the start of the accounting year and produced during the year.

The total for products sold includes the value of products returned to the farm (skimmed milk etc.). The latter value is also entered under farm costs.

Any compensation payments (e.g. insurance payments) during the accounting year are to be added to the total for sales of the products concerned wherever they can be allocated to the production of such products. Otherwise, they are to be entered under code 900 ‘Other animal products’.

Grants and subsidies received for products during the accounting year are not included in the total for sales; they are entered in Table M ‘Subsidies’ in the appropriate category of Coupled Income Support (codes between 23111 and 2900).

When marketing costs, if any, are known, they are not deducted from the sales total, but are given in Table H ‘Inputs’ under code 2090 ‘Other specific livestock costs’.

K.FC   Farmhouse consumption and benefits in kind

Products consumed by the holder's household and/or used for payments in kind for goods and services (including remuneration in kind). This information is not to be provided for eggs for hatching (code 532).

Quantity (column Q)

Instructions for table K apply.

Value (column V)

The products shall be valued at fair value.

K.FU   Farm use

Products of the holding in stock (storage) at the beginning of the accounting year and/or produced during the year, used as inputs on the holding during the year. This includes:

— animal feed: the holding's saleable products (products which are currently marketable) used during the year as animal feed. Milk suckled by calves is not included under farm use,

— products used in the framework other gainful activities directly related to the farm:; — catering, tourism accommodation, etc.,; — for further processing (milk processed in butter, cheese, etc.).

Quantity (column Q)

Instructions for table K apply.

Value (column V)

The products shall be valued at fair value. These values are also entered under farm costs.

Table L

OGA directly related to the farm

Structure of the table

Category of OGA Code (*)  
Missing data Code (**)  
 
  Columns
Group of Information Quantity Value
    Q V
OV Opening valuation  
CV Closing valuation  
PR Production  
SA Sales  
FC Farmhouse consumption  
FU Farm use  
Code (*) Description
261 Processing of cow’s milk
263 Processing of other animals’ milk
900 Processing of meat or other animal products
1010 Processing of crop
1020 Forestry and wood processing
2010 Contractual work
2020 Tourism, accommodation, catering and other leisure activities
2030 Production of renewable energy
9000 Other OGA directly related to the farm
Code (**) Description
0 Code 0 is entered when no data are missing.
1 Code 1 should be entered in the case of production obtained by processing purchased livestock or animal or crops products.
2 Code 2 should be entered when the actual production cannot be determined in quintals because of the conditions of sale.
4 Code 4 should be entered when there are only stocks and no actual production.

Categories of OGA directly related to the farm

The following categories of OGA should be distinguished:

261 Processing of cow's milk
263 Processing of other animals’ milk, e.g. buffalo-cow’s milk, sheep’s milk, goat’s milk
900 Processing of meat or other animal products
1010 Processing of crop products, excluding wine and olive oil. It includes production of alcohol other than from grapes, cider or perry.
1020 Forestry and wood processing. It covers the sales of felled and standing timber, of forestry products other than timber (cork, pine resin, etc.) and of processed wood during the accounting year.
2010 Contract work for others. Hiring out of equipment of the holding without farm labour force or using only farm labour force in contract work are not considered as OGA but as part of the agricultural activity.
2020 Tourism, accommodation, catering and other leisure activities. They include rent from tourism (camping sites, cottages, riding facilities, hunting, fishing, etc.).
2030 Production of renewable energy. It covers the production of renewable energy for the market including biogas, biofuels or electricity, by wind turbines, other equipment or from agricultural raw materials. It excludes the following items, as they are to be considered part of the agricultural activity of the holding:; — the production of renewable energy only for the holding's own use,; — renting out the land or of the roof only for the establishing of installation such as wind mill or solar energy panels,; — the sales of raw material to another enterprise for the production of renewable energy.
9000 Other OGA directly related to the holding. OGA directly related to the holding not mentioned elsewhere.

GROUPS OF INFORMATION IN TABLE L

Quantity (column Q)

These quantities shall be indicated in quintals (100 kg).

In the case of milk processed products (codes 261 and 263), the quantity of liquid milk is indicated regardless of the form in which it is sold, consumed on the farm or used for benefits in kind or for farm purposes (cream, butter, cheese, etc.).

L.OV   Opening valuation

The products in stock (storage) at the beginning of the accounting year.

This information is not to be provided for contractual work (code 2010), tourism activities (code 2020), production of renewable energy (code 2030) and other ‘other gainful activities’ directly related to the holding (code 9000).

Value (column V)

Value of products shall be determined at fair value less estimated point-of-sale costs on the day of valuation.

L.CV   Closing valuation

The value of products in stock (storage) at the end of the accounting year.

This information is not to be provided for contractual work (code 2010), tourism activities (code 2020), production of renewable energy (code 2030) and other ‘other gainful activities’ directly related to the holding (code 9000).

Value (column V)

Value of products shall be determined at fair value less estimated point-of-sale costs on the day of valuation.

L.PR   Production for the accounting year

Quantity (column Q)

This information shall only be provided for the categories concerning the milk processing (codes 261 and 263).

It corresponds to the quantity of liquid milk produced on the farm during the accounting year and used for the production of processed products.

L.SA   Sales

Total of products sold during the accounting year, in stock at the start of the accounting year and produced during the year and receipts from OGA.

Value (column V)

Total value of sales (whether or not the proceeds have been received during the accounting year) of products in stock at the start of the accounting year and produced during the year.

Any compensation payments (e.g. insurance payments) during the accounting year are to be added to the total for sales of the products concerned wherever they can be allocated to the production of such products. Otherwise they are to be entered in Table I ‘Crops’ under code 90900 ‘Other’.

Grants and subsidies received for products during the accounting year are not included in the total for sales; they are entered in Table M ‘Subsidies’ in the appropriate category of Coupled Income Support (codes between 23111 and 2900). When marketing costs, if any, are known, they are not deducted from the sales total, but are given in Table H ‘Inputs’ in the appropriate category of specific OGA costs (codes 4010 to 4090).

L.FC   Farmhouse consumption and benefits in kind

Products consumed by the holder's household and/or used for payments in kind for goods and services (including remuneration in kind).

This information is not to be provided for contractual work (code 2010), tourism activities (code 2020) and production of renewable energy (code 2030).

Value (column V)

The products shall be valued at fair value.

L.FU   Farm use

Products of the holding in stock (storage) at the beginning of the accounting year and/or produced during the year, used as inputs on the holding during the year. This includes products processed on the farming (milk processed in cheese, cereals processed in bread, meat processed in ham, etc.) and used as input for catering or tourism accommodation.

This information is not to be provided for contractual work (code 2010), tourism activities (code 2020) and production of renewable energy (code 2030).

Value (column V)

The products shall be valued at fair value.

Table M

Subsidies

Structure of the table

  Category of subsidy/administrative information Code (*)    
  Financing Code (**)    
  Basic unit Code (***)    
Group of information Columns
Number of basic units Value Type
N V T
S Subsidy    
AI Administrative information    

The categories are to be selected from the list below:

Code (*) Group Description of categories Columns
N V T
    Decoupled payments      
1250 S Basic Income Support for Sustainability    
1300 S Complementary redistributive income support for sustainability    
1400 S Schemes for the climate, the environment and animal welfare (eco-schemes)    
1600 S Complementary income support for young farmers    
1700 S Payments for small farmers    
    Coupled Income Support      
    Arable crops      
    COP (cereals, oilseeds and protein crops)      
23111 S Cereals    
23112 S Oilseeds    
23114 S Protein crops & grain legumes    
2312 S Potatoes    
23121 S Of which potatoes for starch    
2313 S Sugar beet    
    Industrial crops      
23141 S Flax    
23142 S Hemp    
23143 S Hops    
23144 S Sugar cane    
23145 S Chicory    
23149 S Other industrial crops    
    Other crops      
2315 S Vegetables    
2316 S Fallow land    
2317 S Rice    
2319 S Arable crops not defined    
2320 S Permanent grassland    
2321 S Dried fodder    
2322 S Crop specific payment for cotton    
2323 S National restructuring programme for the cotton sector    
2324 S Seed production    
    Permanent crops      
23311 S Berries    
23312 S Nuts    
2332 S Pome and stone fruit    
2333 S Citrus plantations    
2334 S Olive plantations – olive oil and table olives    
2335 S Vineyards    
2339 S Permanent crops not mentioned elsewhere    
    Animals      
2341 S Dairy    
2342 S Beef and veal    
2343 S Cattle (type not specified)    
2344 S Sheep and goat    
2345 S Pigs and poultry    
2346 S Silkworms    
2347 S Apiculture products    
2349 S Animals not mentioned elsewhere    
2410 S Short rotation coppices    
2490 S Other coupled payments not mentioned elsewhere    
    Grants and subsidies of exceptional character      
2810 S Disaster payments    
2890 S Other grants and subsidies of exceptional character    
2900 S Other direct payments not mentioned elsewhere    
    Rural development      
3100 S Investments, including in irrigation    
3200 S Setting-up of young farmers and new farmers and rural business start-up    
3310 S Management commitments (environmental, climate-related and other) (excluding animal welfare and organic farming)    
3320 S Animal welfare payments      
3350 S Organic farming    
3400 S Area-specific disadvantages resulting from certain mandatory requirements (e.g. Natura 2000, Water Framework Directive)    
3500 S Natural or other area-specific constraints    
  S Forestry/non-productive investments      
3610 S Investments in forest area development and improvement of the viability of forests    
3620 S Natura 2000 payments for forestry and forest-environmental and climate services and forest conservation support    
3750 S Support to restoring agricultural production potential damaged by natural disasters and catastrophic events and introduction of appropriate prevention actions    
3760 S Risk management tools    
3770 S Knowledge exchange and dissemination of information      
3780 S Cooperation      
3900 S Other payments for rural development    
    Grants and subsidies on costs      
4100 S Wages and social security    
4200 S Motor fuels    
    Livestock      
4310 S Feed for grazing livestock    
4320 S Feed for pig and poultry    
4330 S Other livestock costs    
    Crop      
4410 S Seeds    
4420 S Fertilisers    
4430 S Crop protection    
4440 S Other specific crop costs    
    Farming overheads      
4510 S Electricity    
4520 S Heating fuels, total    
4521 S of which natural gas and manufactured gases    
4522 S of which oil and petroleum products    
4523 S of which solid fossil fuels    
4524 S of which renewable fuels    
4530 S Water    
4540 S Insurance    
4550 S Interest    
4600 S Costs for OGA    
4900 S Other costs    
    Grants and subsidies on livestock purchases      
5100 S Dairy purchases    
5200 S Beef purchases    
5300 S Sheep and goat purchases    
5400 S Pigs and poultry purchases    
5900 S Other animals purchases    
9000 S Differences from the previous accounting years    
    Obligations of Member States relating to good agricultural and environmental conditions of land (GAEC standards 2, 8 and 9)      
10010 AI GAEC 2 on wetland and peatlands  
10011 AI GAEC 2: number of hectares of wetland and peatlands – permanent grassland  
10012 AI GAEC 2: number of hectares of wetland and peatlands – arable land  
10013 AI GAEC 2: number of hectares of wetland and peatlands – permanent crops  
10400 AI GAEC 9: ban on conversion or ploughing  
10401 AI GAEC 9: number of hectares of permanent grassland in Natura 2000 sites  
10402 AI GAEC 9: number of hectares of designated environmentally sensitive permanent grassland in Natura 2000 sites protected under GAEC 9 and declared by farmers;  
10403 AI GAEC 9: number of hectares of designated environmentally sensitive permanent grassland outside Natura 2000 sites, protected under GAEC 9 and declared by farmers, where applicable.  

The codes describing how the subsidy is financed are to be selected form the list below:

Code (**) Description
0 Not applicable: this code is to be used in the case of administrative information
1 The subsidy is financed solely from the Union budget.
2 The measure is co-financed by the Union and the Member State.
3 The measure is not financed from the Union budget but by other public sources.

The codes defining the basic units are to be selected form the list below:

Code (***) Description
0 Not applicable: this code is to be used in the case of administrative information
1 The subsidy is granted per head of livestock.
2 The subsidy is granted per ha.
3 The subsidy is granted per tonne.
4 Farm/other: the subsidy is granted for the whole farm or in a way which does not fit in the other categories.

Table M ‘SUBSIDIES’ covers grants and subsidies received by agricultural holdings from public bodies, financed by both the national and the Union budget. It also covers administrative information on good agricultural and environmental conditions of land.

GROUPS OF INFORMATION IN TABLE M

S   Subsidies

Grants and subsidies are defined by category of subsidy (S), financing and basic units. For each entry, the number of basic units (N) and the amount received (V) are to be recorded. There might be several records per category of subsidy as the basic units and/or financing origins might differ.

As a general rule, grants and subsidies registered in Table M correspond to the current accounting year regardless of when the payment is received (accounting year is equal to claim year). Investment subsidies and rural development payments other than payments to areas facing natural or other specific constraints constitute an exception to this general rule as registered amounts should refer to payments actually received during the accounting year (accounting year is equal to payment year).

AI   Administrative information

Certain obligations of Member States relating to good agricultural and environmental conditions of land (GAEC standards 2, and 9) are defined by category of administrative information (AI). The number of basic units (N) and/or the type (T) are to be recorded for each entry, as specified in the table.

The number of basic units (N) corresponds to area concerned by GAEC standards are expressed in hectares.

The type (T) refers to the application of the GAEC at farm level and is to be selected from the list below:

Code Description
1 Agricultural holding has an obligation to comply with the administrative requirement.
2 Agricultural holding benefits from an exemption or derogation as defined in CAP Strategic Plan pursuant to Article 13(1), second subparagraph, and Article 13(2a) of Regulation (EU) 2021/2115.

Table MI

Market integration

Structure of the table

Category Code
 
  Columns
Group of information Share of value sold (%) Contract type Price arrangements Value sharing Contract terms
  S C P V R
MI Market integration          

The categories are to be selected from the list below:

Code Description Group S C P V R
100 Direct sale to consumer MI  
200 Producer organisation/Cooperative MI        
300 Retailer MI          
400 Food processor MI          
500 Wholesaler MI          
600 Other farms MI          
700 Export intermediaries MI          
800 Other MI          

The group of information on market integration refers to the sale of the main farm product in terms of sales value within a given reporting year. For the given main product, an indication is to be provided on the share of product sold to different buyers and the characteristics of the relevant contractual agreements. If the main product is sold to different buyers and/or with different contract arrangements, the same criterion of the higher sales value shall apply (i.e., recorded information shall refer to the main buyer and/or the main contract in terms of sold value).

Description of columns

S.   Share of value sold (%)

The calculation of the share of value sold refers to determining the percentage of the total value of the main farm product in terms of sales value that has been sold within a given reporting year by type of buyer.

C.   Contract type

An indication is to be given on the existence of a written contract between the farmer and the buyer on the sale of the main farm product. If the given main farm product is sold with different contracts, only the information on the main contract in terms of sales value should be reported.

Codes to be used:

0 No

1 Yes

P.   Price arrangements

In case a written contract exists (i.e., the value entered under point C is equal to 2), an indication is to be given on the type of price agreement for the sale of the main farm product covered by such contract.

Codes to be used:

1 Static price (i.e., the contract provides for a price which is not subject to change regardless of fluctuations in costs, market conditions, or other variables).

2 Variable price (i.e., the contract provides for a price-formula laying down indicators, indices and/or methods of calculation which reflect changes in market conditions, quantities, and the quality and composition of the products delivered).

V.   Value sharing

In case a written contract exists (i.e., the value entered under point C is equal to 2), an indication is to be given on whether the contract determines how any evolution of relevant market prices for the products concerned or other commodity markets profits or losses is to be allocated between the contractual parties, including through bonuses or sharing of losses.

Codes to be used:

0 No

1 Yes

R.   Contract terms

In case a written contract exists (i.e., the value entered under point C is equal to 2), an indication is to be given on contract terms concerning the quantities of goods to be delivered, frequency of the deliveries, as well as payment terms and penalties for non-compliance as regards the sale of the main farm product covered by such contract.

Codes to be used (multiple selection possible):

  1. The contract requires regular deliveries of the products during the entire duration of the contract.

  2. The duration of the contract is up to 1 year without automatic renewal clause (i.e., all terms included in the contract, in addition to price, are automatically prolonged, including frequency of deliveries, payment terms, etc.).

  3. The payments for the products delivered under the contract is to be made up to 30 days from the delivery of the goods.

  4. The contracts include penalties for the producer for non-compliance and/or in the event of force majeure.

Table DI

Innovation and digitalisation

Structure of the table

Categories of innovation and digitalisation Code
 
  Columns
Group of information Participation Uptake
P U
IN Innovation projects and networks    
FM Farm management    
PF Precision farming    
LM Machinery for livestock management    

The categories are to be selected from the list below:

Code Description Group P U
110 Research and innovation project IN   -
120 EIP operational group IN   -
130 Demonstration farm IN   -
140 Farmers network IN   -
150 Other network IN   -
210 Farm management information system FM -  
310 Robotics for crop production PF -  
320 Variable rate techniques PF -  
330 Precision monitoring of crops PF -  
410 Welfare and health monitoring of animals LM -  
420 Automatic feeding systems LM -  
430 Automatic regulation of barn climate LM -  
440 Milking robots LM -  

DESCRIPTION OF CATEGORIES

110   Research and innovation project

Research and innovation (R&I) projects undertaken by companies aim to innovate and introduce new products and services or to improve existing offer. They may be the result of collaboration between farmers, researchers, and other businesses through a multi-actor approach which enhances R&I efforts and farm’s uptake of R&I’s results.

120   EIP operational group

An EIP-AGRI Operational Group project includes partners with complementary knowledge (e.g., scientific, technical, organisational, etc.) who co-create practical solutions for agriculture, forestry, and rural communities in an innovation project. It may include various actors from European Agricultural Knowledge and Innovation Systems (AKIS), including farmers, foresters, researchers, advisors, businesses, environmental groups, consumer interest groups or other NGOs to advance innovation for agriculture, forestry, and rural areas.

130   Demonstration farm

A demonstration farm (or experimental or model farm) contributes to research or demonstrates various agricultural techniques.

140   Farmers network

A farmer network is a way for farmers to exchange information and technical knowledge, as well as to create connection opportunities on a regular basis.

150   Other network

Other farm network includes initiatives such as LEADER and smart villages.

210   Farm management information system

Management information systems are decision support tools, either on an own computer or via an on–line system. They include but are not restricted to tools such as digital field book or digital herd book.

310   Robotics for crop production

It includes self–driving machinery, berry–picking robots, very high precision equipment based on RTK–GPS (1 cm accuracy), and other. Equipment using GPS guidance for the application of PPPs and equipment for band-spraying of PPPs are also included.

320   Variable rate techniques

In variable rate techniques, the rate of application is based on the precise location or qualities of the area. They are used for one or more of the following farming operations:

— Fertilisation

— Plant protection

— Weeding

— Sowing

— Planting

— Other

330   Precision monitoring of crops

Crop monitoring techniques such as:

— Weather stations

— Digital mapping (soil quality mapping, yield mapping, Normalized Difference Vegetation Index (NDVI) mapping)

— Soil scanning

— Yield monitoring sensors

— Other

410   Welfare and health monitoring of animals

Monitoring of farm animals using one or more of the following techniques:

— Camera monitoring

— Sound monitoring

— Alert systems

— Activity sensors

— Animal tracking

— Health monitoring (e.g., temperature, weight, lameness, or mastitis monitoring)

— Feeding registration

— Drinking registration

— Other

420   Automatic feeding systems

Automatic feeding systems for animals automate and optimise the feeding process, providing consistent and controlled feed delivery to the animals while minimising labour and ensuring efficient resource utilisation.

430   Automatic regulation of barn climate

Equipment for automatic regulation of barn climate including temperature control, ventilation, humidity management, lighting control, alarm, and monitoring system.

440   Milking robots

Automatic milking systems which replace the practice of milking by hand.

DESCRIPTION OF COLUMNS

Participation (P)

The code indicates whether the farm participated in innovation projects or networks during the last three years. The following code numbers are to be used:

0 No

1 Yes

Uptake (U)

The code indicates whether the farmer owned, rented, or used the given technology in the reporting year. It may include the use of the given technology by a service provider if the technology used to perform the farming operations is specified in the contract or in the invoices or if the farmer is aware of the technology used by direct knowledge or information. The following code numbers are to be used:

0 No

1 Yes

Table OF

Indicative share of off-farm income

Structure of the table

  Column
Group of information Code
  C
OI Off-farm income  

The categories are to be selected from the list below:

Code Description Group C
100 Share of off-farm income OI  
200 Sources of off-farm income OI  

The group of information of off-farm income refers to farmer’s incomes from employment other than farm work and other than other gainful activities directly related to the farm (OGA). It includes off-farm employment and self-employment of unpaid holder/manager or holder/not manager or manager/not holder. If income values are not yet known for the FSDN reporting year, the period of observation may refer to the previous 12-month income reference period, namely the previous calendar or tax year for both farm and off-farm incomes (for example, 2026 farm and off-farm incomes to be considered for FSDN reporting year 2027). The period of observation (i.e., the FSDN reporting year or the previous 12-month income reference period) applied by each Member State shall be communicated to the Commission in due time for the set-up of the computerised delivery and control system referred to in Article 11(1) of this Regulation.

The following categories are to be distinguished:

OF.OI.100.C.   Share of off-farm income

An indication is to be provided on the indicative proportion of off-farm income compared with income from farming and OGA (i.e., an indication if the off-farm income is higher or lower compared with farm income and to what degree). The following code numbers are to be used:

0 No presence of off-farm income – i.e., off-farm income equals to 0

1 Off-farm income is a secondary source of income – i.e., off-farm income is lower than 50 % compared to income from farming and OGA

2 Off-farm income is a significant source of income – i.e., off-farm income is between 50 % and 100 % compared to income from farming and OGA

3 Off-farm income is greater than income from farming and OGA – i.e., off-farm income is more than 100 % compared to income from farming and OGA

The following calculation formula may be used to estimate the share of off-farm income:

Share =
Formula
×100

However, such calculation is not required and should not be performed especially when, due to certain income values (e.g., negative income), the result would not be meaningful.

OF.OI.200.C.   Sources of off-farm income

An indication of the sources of off-farm income is to be given if the code used to fill in OF.OI.100.C is different from 0. The following code numbers are to be used:

1 Mostly employment

2 Mostly self-employment

Table FP1

Farming practices 1

Environmental and climate farming practices are any protection, commitment or investment actions undertaken by a farmer or a land manager with the aim to improve the environmental conditions of farming, and to mitigate and adapt to climate change.

Structure of the table

  Category of farming practices Code (*)  
Group of information Area Quantity
TA Q
TI Tillage management  
SC Soil cover  
OF Organic fertilisation    
AL Application of lime  

The categories are to be selected from the list below:

Code (*) Group Description TA Q
100 TI Conventional tillage  
200 TI No tillage  
300 TI Conservation (low) tillage  
400 SC Winter soil cover on arable land  
500 SC Herbaceous cover in permanent crops  
600 OF Use of compost  
700 OF Use of digestates or nutrients-rich fractions  
800 OF Green manuring  
900 OF Use of sewage sludge  
1000 AL Application of lime  

GROUPS OF INFORMATION IN TABLE FP1

TI   Tillage

For each entry, the area (TA) under the different tillage management practices is to be recorded. The area is to be given in ares (100 ares = 1 hectare).

SC   Soil cover

For each entry, the covered area (TA) is to be recorded. The area is to be given in ares (100 ares = 1 hectare).

OF   Organic fertilisation

For each entry, the quantity (Q) is to be recorded, except for green manuring, for which area (TA) is to be recorded. The quantity of organic fertiliser applied during the reporting year shall be indicated in quintals (100 kg). For green manuring the area refers to the total area planted with crops used specifically for this purpose. The area is to be given in ares (100 ares = 1 hectare).

AL   Application of lime

For each entry, the quantity (Q) is to be recorded. The quantity shall be indicated in quintals (100 kg).

Categories of farming practices

100   Conventional tillage

Tillage which involves inversion of the soil, normally with a mouldboard or a disc plough as the primary tillage operation, followed by secondary tillage with a disc harrow.

200   No tillage

Practice in which the crop is sown directly into soil not tilled since the harvest of the previous crop (also referred to as direct seeding). Weed control is achieved by the use of herbicides and/or appropriate mulching and other techniques like intermediate crops or under-sowing and stubble is retained for erosion control. No tillage is applied between harvest and sowing. Sod seeding practices shall be recorded in this category.

300   Conservation (low) tillage

Conservation (low) tillage refers to tillage practices or system that do not entail soil inversion. This category includes tillage methods that involve low degrees of soil disturbance (e.g., minimum tillage, subsoil tillage, non-inversion, or surface inversion), as well as strip tillage or zonal tillage, tined tillage or vertical tillage and ridge tillage.

400   Winter Soil cover on arable land

It is the area of arable land that is covered (not bare) during winter. It includes:

— Area cultivated with regular winter crops

— Area cultivated with cover crops, catch crops and/or any plants that are sown specifically to manage soil erosion, fertility, and quality, water, weeds, pests, diseases, biodiversity and wildlife, between harvest and sowing, during winter.

— Arable land covered with the plant residues and stubble of the previous crop season and/or land covered with mulch (loose covering with material that is either natural such as litter, cut grass, straw, foliage, pruning residues, bark or sawdust, or artificial such as paper or synthetic fibres).

500   Herbaceous cover in permanent crops

Area covered by herbaceous vegetation, either spontaneous or planted (including cover crops), on utilised agricultural area occupied by permanent crops. It includes herbaceous cover between the rows for vineyards and orchards planted in rows, as well as the area between trees in orchards not planted in row. To be accounted for, the herbaceous cover shall have been maintained for a period of at least 6 months during the reporting year.

600   Use of compost

Compost is the product of composting, a biological process that submits biodegradable waste to anaerobic or aerobic decomposition and that results in a product used on land or for the production of growing media or substrates. Compost is commonly prepared by decomposing plant and food waste, recycling organic materials, and manure.

700   Digestates or nutrients-rich fractions

Application of digestates or nutrients-rich fractions recovered from manure. The digestate is a residue that is not decomposed in the anaerobic digestion process such as the one for the production of biogas. Different types of fractions and digestate are included in this category such as manure liquid fraction, manure solid fractions, manure only-digestate, co-digestate, digestate liquid fractions, manure/digestate mineral concentrates.

800   Green manuring

The total area planted with crops used for green manuring shall be reported. Green manure crops are plants that are grown, cut and incorporated into the soil to enhance soil fertility. Mustard, radish and some leguminous crops are used as green manure. Incorporation of straw or crop residues from the main crops shall not be considered green manuring.

900   Use of sewage sludge

Residual, semi-solid material that is produced as a by-product during sewage treatment of industrial or municipal wastewater.

1000   Application of lime

Application to soil of calcium (Ca)- and magnesium (Mg)-rich materials in various forms, including loam, chalk, limestone, burnt lime or hydrated lime.

Table FP2

Farming practices 2

Structure of the table

  Category of farming practices Code (*)
 
Group of information Columns
Area
TA
CR Crop rotation  
LU Specific land uses  

The categories are to be selected from the list below:

Code(*) Group Description TA
100 CR Crop rotation  
200 LU Agroforestry  
300 LU Paludiculture  

GROUPS OF INFORMATION IN TABLE FP2 – Farming practices 2

CR   Crop rotation

The total area (TA) is to be recorded. The area is to be given in ares (100 ares = 1 hectare).

LU   Specific land uses

The total area (TA) is to be recorded. The area is to be given in ares (100 ares = 1 hectare).

Categories of farming practices

100   Crop rotation

Total area under crop rotation. Crop rotation is the practice of alternating crops grown on a specific field in a planned pattern or sequence in successive crop years so that crops of the same species are not grown without interruption on the same field. Crop rotation applies to arable land cultivated for crop production or area in set aside (less than five year); the area of a plot is to be considered part of a crop rotation scheme as soon as it has not been planted or covered continuously with the same crop or lying fallow in the last 3 years.

The following crops shall not be accounted for when calculating the area under crop rotation:

— Arable land under glass or high accessible cover;

— Cultivated mushrooms.

200   Agroforestry

Agroforestry is a type of land-use system where woody perennials (trees, shrubs) are deliberately used on the same land management unit together with agricultural crops, grasslands and/or animals.

300   Paludiculture

Area under Paludiculture, defined as a type of land-use where intact or rewetted peatland is used to produce biomass for commercial purposes.

Table NM1

Nutrient use and management – Manure storage

Structure of the table

  Category of manure storage system Code (*)
 
Group of information Columns
Share
S
MS Manure storage facilities    

The categories are to be selected from the list below:

Code(*) Description S
100 Manure solid storage in heaps  
200 Solid manure stored in compost piles  
300 Solid manure stored in pits below animal confinement  
400 Solid manure stored in deep litter systems  
500 Liquid manure / slurry storage without cover  
600 Liquid manure / slurry storage with permeable cover  
700 Liquid manure / slurry storage with impermeable cover  
800 Solid manure stored in other facilities n.e.c.  
900 Liquid manure/slurry stored in other facilities n.e.c  
1000 Solid Manure daily spread  
1100 Liquide manure/slurry daily spread  

GROUPS OF INFORMATION IN TABLE NM1 – Manure storage

MN   Manure storage facilities

Data shall be reported in the farm returns annually. However, data may be compiled or collected at a lower frequency, provided that this is done at least once every five years.

The storage facilities for manure management systems cover the storage of solid manure and liquid manure/slurry.

— Liquid manure is urine from domestic animals including possibly a small amount of excrement and/or water. Liquid manure has up to 4 % dry matter. Slurry is manure in liquid form, a mixture of excrements and urine of domestic animals, including possibly also water and/or a small amount of litter. The share of dry matter content is 4-20 %. For the purpose of FSDN, liquid manure and slurry are considered jointly.

— Solid manure, including farmyard manure, are excrements, with or without litter, of domestic animals including possibly a small amount of urine. Solid manure has at least 20 % dry matter. It is handled with front-end loaders and/or pitchforks.

Description of categories of manure storage systems

100   Manure solid storage in heaps

Manure which is stored in unconfined piles or stacks or in open confinement area, normally for a period of several months. These facilities may or may not have a roof, or may or may not be covered.

200   Solid manure stored in compost piles

Manure stored in confined compost piles, which are aerated and/or mixed.

300   Solid manure stored in pits below animal confinement

Manure stored with little or no added water, typically below a slatted floor in an enclosed animal confinement facility, usually for periods of less than 1 year. Includes cattle and swine deep litter and poultry manure without litter.

400   Solid manure stored in deep litter systems

Manure which is accumulated over a production cycle, which can extend to 6 or 12 months.

500   Liquid manure / slurry storage without cover

Manure which is stored in uncovered tanks, or ponds, usually for a period of less than 1 year. Includes uncovered anaerobic lagoons and aerobic treatment lagoons.

600   Liquid manure / slurry storage with permeable cover

Manure stored in tanks or ponds, usually for a period of less than 1 year and that is covered with a permeable cover (such as clay, straw or natural crust).

700   Liquid manure / slurry storage with impermeable cover

Manure stored in tanks or ponds, usually for a period of less than 1 year and that is covered with an impermeable cover (such as high-density polyethylene or negative pressure covers).

800   Solid manure stored in other facilities n.e.c.

Solid manure stored in other facilities not elsewhere classified.

900   Liquid manure/slurry stored in other facilities n.e.c.

Liquid manure/slurry stored in other facilities not elsewhere classified.

1000   Solid manure daily spread

Manure which is routinely removed from a confinement facility and is applied to cropland or pasture within 24 hours of excretion.

1100   Liquide manure/slurry daily spread

Manure which is routinely removed from a confinement facility and is applied to cropland or pasture within 24 hours of excretion.

Description of the columns

Share (S)

It refers to the share (in percentages) of own-produced solid manure that is stored in each type of storage facility (%) and the percentages of own-produced liquid manure/slurry that is stored in each type of storage facility (%).

Table NM2

Nutrient use and management – Manure application

Structure of the table

  Category of manure application technics Code (*)
 
Group of information Columns
Code
Share Quantity
S Q
MA Manure application technics    

The categories are to be selected from the list below:

Code(*) Description S Q
100 Solid manure broadcast incorporation within 4 hours   -
110 Liquid manure/Slurry broadcast incorporation within 4 hours   -
120 Solid manure broadcast incorporation after 4 hours   -
130 Liquid manure/Slurry broadcast incorporation after 4 hours   -
140 Solid manure broadcast no incorporation   -
150 Liquid manure/Slurry broadcast no incorporation   -
160 Liquid manure/slurry band spread trailing hose   -
170 Liquid manure/slurry band spread trailing shoe   -
180 Liquid manure/slurry injection shallow/open slit   -
190 Liquid manure/slurry injection deep/closed slit   -
200 Solid manure used in own biogas plant (own produced)    
210 Liquid manure/slurry used in own biogas plant (own produced)    
220 Export of solid manure from the farm -  
230 Export of liquid manure/slurry from the farm -  
240 Import of solid manure into the farm -  
250 Import of liquid manure/slurry into the farm -  

Categories of manure application

100   Solid manure broadcast incorporation within 4 hours; 110 Liquid manure/Slurry broadcast incorporation within 4 hours, 120 Solid manure broadcast incorporation after 4 hours; 130 Liquid manure/Slurry broadcast incorporation after 4 hours; 140 Solid manure broadcast no incorporation; 150 Liquid manure/Slurry broadcast no incorporation.

Broadcasting can be used for the application of solid, slurry and liquid manure. Application techniques include box spreaders, tank wagons, tow hoses, and irrigation systems. Broadcasting requires the least amount of energy and time, and results in a uniform application pattern.

Immediate incorporation of manure consists of techniques which allow an immediate incorporation of solid dung or slurry. For effective abatement, the incorporation is to happen as rapidly as possible. This means that the applied manure is directly incorporated by a manure or slurry spreading machine or the spreading machine is immediately followed by another machine incorporating the manure into the soil (chisel or disk ploughing). The 4-hour threshold may be considered as the approximate time limit to distinguish immediate incorporation.

160   Liquid manure/slurry band spread trailing hose; 170 Liquid manure/slurry band spread trailing shoe

Band spreading is the placement of fertiliser in a concentrated layer or location (band) in the soil, commonly 8-15 cm below the surface. Fertiliser bands may be placed with the seed, below the seed, or both.

Trailing hose: Slurry is discharged at ground level to grass or arable land through a series of flexible hoses. Application between the rows of a growing crop is feasible.

Trailing shoe: Slurry is normally discharged through rigid pipes which terminate in metal “shoes” designed to ride along the soil surface, parting the crop so that slurry is applied directly to the soil surface and below the crop canopy. Some types of trailing shoes are designed to cut a shallow slit in the soil to aid infiltration.

180   Liquid Manure/slurry injection shallow/open slit

Shallow injection: the application of liquid manure by placement in shallow, vertical slots, typically about 50 mm deep and 25-30 cm apart, cut into the soil by a tine or disc; they are more commonly used on grassland.

190   Liquid Manure/slurry injection deep/closed slit

Deep injection: the application of slurry or liquid manure by placement in deep, vertical slots, typically about 150 mm deep, cut into the soil by specially designed tines; the tines are fitted with lateral wings which aid the dispersion in the soil; typically, these are used on arable land as they have an increased risk of physically damaging the grass swards.

200   Solid manure used in biogas plant (own produced); 210 Liquid manure/slurry used in own biogas plant (own produced)

Manure which was used for energy production in biogas plants.

220   Export of solid manure from the farm

It is the quantity of solid manure exported from the farm for direct use as fertiliser or intended for industrial processing regardless of whether it is sold, exchanged or given away for free. It includes manure that was used for energy production and at a later stage is to be re-used in agriculture.

230   Export of liquid manure/slurry from the farm

It is the quantity of liquid manure/slurry manure exported from the farm for direct use as fertiliser or intended for industrial processing regardless of whether it is sold,exchanged or given away for free. It includes manure that was used for energy production and at a later stage is to be re-used in agriculture.

240   Import of solid manure into the farm; 250 Import of liquid manure/slurry into the farm

It is the quantity of manure imported on the farm for direct use as fertiliser or intended for industrial processing regardless of whether it is bought, exchanged or obtained for free. It includes manure that was used for energy production and at a later stage is to be re-used in agriculture.

Description of columns

Share (S)

It refers to the share (in percentages) of total (own-produced and imported) solid manure that has been applied by different application technique or used in biogas plant (%); and the share (in percentages) of total (own-produced and imported) liquid manure/slurry that has been applied by different application technique or used in biogas plant (%).

Quantity (Q)

The quantity shall be indicated in quintals (100 kg) for solid manure and in cubic meter for liquid manure/slurry.

Table NM3

Nutrient use and management – Feed Input

Structure of the table

  Category of feed Code (*)
Group of information Columns
Code
Quantity Number of animals
Q N
FI Feed input    

The categories are to be selected from the list below:

Code(*) Category of feed Q N
100 Cereals   -
110 Oilseeds and their derivatives   -
120 Protein crops and their derivatives   -
130 By products of the processing industry   -
140 Fermented bulk fodder (haylage and silage)   -
150 Non-silage fibre fodder   -
160 Fats and oils   -
170 Minerals   -
180 Concentrates   -
190 Feed additives for methane reduction -  

GROUPS OF INFORMATION IN TABLE NM3 – Feed input

FI   Feed input

For categories 100 to 180, the quantity of feed refers to the amount of feed imported into the farm (purchased or obtained for free) and used for animal feed during the accounting year should be recorded. The quantity shall be expressed in quintals (100 kg).

For category 190, the number of dairy cows and reproductive bovine animals that are fed in a stable and are given the additive 3-NOP to reduce methane emissions from enteric fermentation should be recorded.

Description of categories:

100   Cereals

Includes: soft and durum wheat, maize, barley, oats, triticale, sorghum, rye

110   Oilseeds and their derivatives

Includes: extracted rapeseed meal, extracted sunflower meal, extracted oilseeds, flakes, other oilseeds and their derivates

120   Protein crops and their derivates

Includes: full-fat/extruded soybean (minimum 18% crude fat content), other extruded protein crops (fodder peas, broad beans, lupins), extracted soybean meal, other soybean products (flakes and soya meal pellets), dried alfalfa (pellets and meal), other protein crops and their derivatives

130   By-products of the processing industry

Includes: cereals and maize DDGS/WDGS, dry and wet CGF, corn gluten meal (CGM), maize germ, beet pulp, molasses, by-product of malting (bran), dairy by-products, by-products of the beer industry, canning by-products, other by-products of the processing industry

140   Fermented bulk fodder (haylage and silage)

Includes: grain maize with cobs (CCM) and leaves, grass, green fodder (sugar sorghum, rye, barley), legume forage (alfalfa, clover, etc.), forage brassicas (turnip rape, fodder cabbage), green fodder mix (autumn, spring), root, tuber and cucurbit fodder, other fermented bulk fodder (haylage and silage)

150   Non-silage fibre fodder

Includes: hay, straw, pasture grass, other non-silage fibre fodder

160   Fats and oils

170   Minerals

Includes: phosphate content materials, limestone, salt, etc)

180   Concentrates

Includes: complete feed, milk replacer, complementary feed, premixtures

190   Feed additives for methane reduction

Feed additive 3-NOP for reducing methane emission from enteric fermentation. It can be administered to dairy cows and reproductive animals only, and only when they are fed in a stable.

Table ST

Soil test

This information is optional for Member States. In case Member States decide to provide this information, soil test results may be submitted if they are available and have been conducted within the last 5 years. The soil test pertains to a single parcel, where the sampling occurred. If more than 1 test was conducted on the same parcel within the last 5 years, the most recent one is to be provided. If data related to more than one parcel are available, multiple entries are possible.

Structure of the table

  Parcel ID Code (*)  
  Categories of test Code (**)  
 
Group of information Quantity
Q
ST Soil test  

The categories are to be selected from the list below:

Code(**) Description Q
100 Bulk density in topsoil (g/cm3)  
110 Bulk density in subsoil (g/cm3)  
120 Soil water holding capacity (% of volume of water / volume of saturated soil)  
130 Soil Erosion rate (ton/ha/year)  
140 Soil basal respiration (mm3 O2/g/hr) in dry soil  
150 Soil texture  
160 Soil Acidity (pH)  
170 Soil Organic Carbon (SOC) concentration (g/kg)  
180 Electrical Conductivity (dS/m - deci-Siemens per meter)  
190 CaCO3 (m/m %)  
200 Nitrogen in soil (g/cm3)  
210 Extractable phosphorous (mg/kg) (according to ISO 11263:1994)  
220 K2O (mg/kg)  
230 Cd (μg/kg)  
240 Cu (μg/kg)  
250 Pb (μg/kg)  
260 Zn (μg/kg)  

Table BD1

Biodiversity – Landscape features

Structure of the table

Group of Information Columns
LF Type of Landscape Features Presence Area
    P TA

The categories are to be selected from the list below:

Code Group Description P TA
100 LF Terraces    
110 LF Hedgerows, individual or group of trees, tree rows    
120 LF Field margins, patches or buffer strips    
130 LF Ditches    
140 LF Streams    
150 LF Small ponds    
160 LF Small wetlands    
170 LF Stonewalls    
180 LF Cairns    
190 LF Cultural features    
200 LF Other    

GROUPS OF INFORMATION IN TABLE BD1 – Landscape features

LF: Landscape features. Each holding has to record the presence (P) of landscape features on the farm area.

The codes to be used:

0 No

1 Yes

The recording of the area of landscape features is optional. The area (TA) is to be indicated in ares (100 ares = 1 hectare).

Description of categories

100   Terraces

Terraced hillsides are anthropogenic structures created to reduce the risk of erosion, consisting of one or more “steps” (steep sections covered permanent woody or grassy vegetation or stone walls) and “land blocks” (flat sections that are used for agricultural production, separated by the steps). Herbaceous vegetation is considered to be an integral part of terraces.

110   Hedgerows, individual or group of trees, trees rows

Includes isolated trees, trees in line, hedgerows, riparian woody vegetation (along water course), or any narrow strips (<20 m) of land covered by trees and shrubs within an agricultural context. This type may also include small groups of trees, field copses, or any small groups of woody semi-natural vegetation in an agricultural context. In case there is a grass (herb) layer under the woody vegetation, the woody feature is considered to incorporate the underlying grass layer too. The maximum area for a woody landscape feature is 0,5 ha.

120   Field margins, patches or buffer strips

Field margins, patches or buffer strips consist of permanent semi-natural herbaceous vegetation (typically grass and/or perennial herbs) which are in the agricultural context, and which are not directly used for grazing, or fodder production. This may include field margins, buffer strips (along ditches or ponds), or any other small pieces of semi-natural herbaceous vegetation as long as they are between arable or permanent crops fields. The minimum width of this type of landscape feature is 1 m (for ensuring persistency). Nevertheless, this type of landscape feature excludes parcels of actively managed grasslands (used for grazing or fodder production), and large patches of natural and semi-natural grasslands (wider than 20 m). Furthermore, farm tracks with grass, and grass strips between the rows of vineyards/orchards are also excluded (they shall be recorded under variable 680) and ‘grassy margins’ that are next to grassland patches shall not be registered, either. Permanent grass/herbs landscape features do not include the grass layer under a woody feature, nor wet marsh vegetation. It includes temporary herbaceous, which consists of narrow strips of cropland planted with non-productive crops or flower-rich fallow (weed) vegetation inside arable land or permanent crops (typically along field margins), deliberately sown by the farmers to support biodiversity.

It excludes area in table I under categories 30100 (pasture and meadow), 30200 (rough grazing), 30300 (permanent grassland).

130   Ditches, 140 Streams

This type includes small water courses within an agricultural context, including the open water surface of streams, ditches, and small channels and the adjacent marsh vegetation up to a maximum width of 20 m. Ditches that are dry at the time of observation may also be registered if the vegetation reveals a regular presence of water. Exclusions: Artificial constructions (channels with walls of concrete and subterranean constructions) are excluded.

150   Small ponds, 160 Small wetlands

This type of landscape features includes small patchy landscape features characterized by wetlands and water bodies in an agricultural context up to a maximum size of 0,5 ha. The type also includes accumulations of still water formed naturally (e.g. wetlands, lakes, natural lagoons, seepage areas) or artificially (e.g. pits and waterholes). Small ponds may contain a core of open water and an adjacent wetland, characterized by marsh vegetation (e.g. reed or sedge beds) adapted to and dependent on the regular presence of surface water and high water levels. Exclusions: reservoirs lined with concrete or plastic and depressions used as landfills.

170   Stonewalls, 180 Cairns

This type of landscape features includes piles of rock or stone in an agricultural context, and terraced agricultural landscapes. Such features may be natural (e.g. secular stones) or man-made, often historical, objects (e.g. dry stone walls, clearance cairns, terraces). If trees and shrubs (liana) cover the stone walls, both features shall be registered.

190   Cultural features

This type of landscape features may include monuments, archaeological sites, cultural heritage objects (like shadoofs, burial mounds), historical/traditional buildings.

Table BD2

Biodiversity – Biological control and grassland management

Structure of the table

  Category of farming practices Code (*)    
  Area Time Optional Code
TA T C
BI Biological Control  
GR Grassland management      

The categories are to be selected from the list below:

Code (*) Group Description TA C T; Optional
100 BI Biological control  
110 BI Biological control with microbials  
120 BI Biological control with macrobials  
130 BI Biological control with semiochemicals  
140 BI Biological control with natural substances  
200 GR Area mowed once a year  
210 GR Area mowed twice a year  
220 GR Area mowed three times or more a year  
250 GR Grassland Reseeding  
260 GR Grassland ploughing  
270 GR Time of first mowing  

GROUPS OF INFORMATION IN TABLE BD2

BI   Biological control

The following codes (C) are to be used:

0 the practice was not applied on the farm during the reporting year

1 the practice was applied on the farm during the reporting year

GR   Grassland management

For categories 200 to 260, the area (TA) shall be reported in acres (1 ha = 100 acres), for category 270 the time of first mowing (T) should be indicated. The indication of time of first mowing is optional.

Categories of Biological Control

100 Biological control means the control of organisms harmful to plants or plant products using natural means of biological origin or substances identical to them, such as micro-organisms, semiochemicals, extracts from plant products as defined in Article 3(6) of Regulation (EC) No 1107/2009 of the European Parliament and of the Council (11), or invertebrate macro-organisms.

110 Macrobials: multicellular organisms: insects, predatory mites, parasitic wasps, and beneficial nematodes that feed on pests. Optional data.

120 Microbials: unicellular organisms: bacteria (e.g. Bacillus thuringiensis) fungi (e.g. Trichoderma), viruses, and their derivatives. Optional data.

130 Semiochemicals: chemicals released by organisms to affect the behaviour of others (e.g. pheromones, allelochemicals). Optional data.

140 Natural substances: derived from natural materials such as animals, plants, bacteria, and certain minerals. Optional data.

Categories of Grassland Management

200 to 220 For grassland that has been mowed during the reporting year, the area mowed once, twice, three times or more during the reporting year is to be reported, in ares (100 ares = 1 hectares).

250 Grassland Reseeding; It is the area of grassland on which new grass seeds were planted, regardless of whether the grassland was previously ploughed or not.

260 Grassland ploughing; It is the area of grassland that has been ploughed during the reporting year, through conventional tillage techniques (see definition in table FP1). Grassland areas that were tilled using conservation tillage methods (see definition in table FP1), shall not be considered here.

270 The time of first mowing represents the period of the year in which the majority of the grassland area was first mowed. This information is optional for Member States; For Column (T) the following codes shall be used:; 1 January; 2 February; 3 First half of March; 4 Second half of March; 5 First half of April; 6 Second half of April; 7 First half of May; 8 Second half of May; 9 First half of June; 10 Second half of June; 11 First half of July; 12 Second half of July; 13 First half of August; 14 Second half of August; 15 September; 16 October; 17 November; 18 December

Table WT

Water management

Structure of the table

  Category of water management Code (*)
 
Group of information Columns
C
WS Water source  
PT Payment terms  
BM Adoption of best management practices  

The categories are to be selected from the list below:

Code(*) Description Group C
100 Source WS  
200 Payment terms PT  
300 Adoption of irrigation scheduling BM  
400 Adoption of tailwater recovery systems BM  

Description of categories:

100   Source

The following codes are to be used to indicate the main water source of the holding for irrigation:

1 Rainfall storage

2 Natural or artificial surface watercourses

3 Groundwater

4 Mains water supply

5 Wastewater reuse (reclaimed water) (12)

6 Other

7 The farm has no irrigation system

200   Payment terms for irrigation water

Codes to be used:

1 Did not pay for water

2 Paid a fee based on the area of land irrigated

3 Paid a fee based on the volume of water

4 Other payment modalities

300   Adoption of irrigation scheduling

Codes to be used:

0 No

1 Yes

Irrigation scheduling refers to an irrigation system where water is applied to the cultivation according to predetermined schedules based upon the monitoring of the soil water status and crop water requirements.

400   Tailwater recovery

Codes to be used:

0 No

1 Yes

Tailwater recovery involves the recollection of recoverable irrigation runoff water and is applied to conserve irrigation water supplies and/or improve offsite water quality. An irrigation tailwater recovery system is an irrigation system in which some facilities have been installed for the collection, storage, and transportation of irrigation tailwater for reuse.

Table I2

Plant protection product use

Structure of the table

Parcel ID (optional) Code (*)
Category of crop (optional) Code (**)
Unit Code (***)
Active substance Code (****)
 
Group of information Columns
Quantity
Q
PP Plant protection product use  

GROUPS OF INFORMATION IN TABLE I1

Quantity of plant protection product applied during the reporting year shall be provided by active substances.

The categories of crops are in line with the list of crops as in table I. The data provided on crop level is optional for Member States.

Multiple entries are possible.

The types of unit codes are to be selected form the list below:

Code (***) Description
1 Grams
2 Millilitres
3 Other

Parcel ID

The parcel ID must include both the reference parcel ID as referred to in Article 2(2) of Commission Delegated Regulation (EU) 2022/1172 (13) and the agricultural parcel ID as referred to in Article 8(3), point (a), of Commission Implementing Regulation (EU) 2022/1173 (14). The data provided on parcel level is optional for Member States.

Description of columns

Quantity (Q): Quantity of product (active substance) applied during the reporting year.

Table J1

Antimicrobial Use

Structure of the table

   
Type of active substances Code (*)
Unit Code (**)
 
Group of information Columns
Quantity
Q
AU Antimicrobial use  

GROUPS OF INFORMATION IN TABLE J1

Antimicrobial use (AU)

Antimicrobials that are used during the reporting year in livestock production to maintain health and productivity.

Description of columns

Quantity (Q)

Total quantity of antimicrobials that are used during the reporting year by active substances.

The types of unit codes are to be selected form the list below:

Code (**) Description
1 Grams
2 Millilitres
3 Other

Table CS

Environmental certification schemes

Structure of the table

  Category of certification schemes Code (*)    
 
Group of information Columns
C Y S
CS Certification status and characteristics      

The categories are to be selected from the list below:

Code (*) Description C Y S
10 UNI-EN-ISO 14001 standard certification     -
20 EMAS certification     -
30 Carbon farming certification     -
40 Other voluntary international Certification schemes or ecolabels      
50 Other voluntary national schemes      

Certification schemes for agricultural products and foodstuffs provide assurance (through a certification mechanism) that certain characteristics or attributes of the product or its production method or system have been observed.

Excludes: environmental certification schemes referring to organic farming, unless they include additional requirements compared to Regulation (EU) 2018/848.

DESCRIPTION OF CATEGORIES

10   UNI-EN-ISO 14001 standard certification

The farm has a certification Quality management system compliant to the UNI-EN-ISO 14001 standard.

20   EMAS certification

The farm has an EMAS certification (Eco-Management and Audit Scheme, Regulation (EC) No 1221/2009 of the European Parliament and of the Council (15))

30   Carbon farming certification

The farm has a carbon farming certification (16).

40   Other voluntary International Certification schemes or Ecolabels

The farm is certified under an internationally recognised certification scheme/ecolabel in the agricultural/food sector

50   Other voluntary national Ecolabels

The farm is certified under a national (or sub/national) certification scheme/ecolabel in the agricultural/food sector, officially recognised at Member State level.

For variables 30, 40 and 50 voluntary certification schemes or ecolabels are to be recorded if they comply with the following basic requirements as set out in the Commission guidelines for voluntary certification schemes for agricultural products (2010/C 341/04) (17):

— Certification of compliance with the scheme requirements is carried out by an independent body accredited:; — by the national accreditation body appointed by Member States according to Regulation (EC) No 765/2008 of the European Parliament and of the Council (18), in accordance with relevant European or international standards and guides setting out general requirements for bodies operating product certification systems, or —; — by an accreditation body signatory to the multilateral recognition arrangement (MLA) for product certification of the International Accreditation Forum (IAF)

DESCRIPTION OF COLUMNS

Certification status (C)

Codes to be used:

0 the farm is not certified

1 the farm has an active and valid certification

2 the farm has started but not yet completed the certification process

Year (Y)

The year in which the certification process was formally started. Year shall be provided with four digits.

Sectors covered (S)

This information refers to the set of standards, indicators, criteria and commitments the farm has to follow to obtain and maintain the certification. Multiple choices are possible:

1 Enhanced organic farming: the ecolabel/scheme is based on (and compliant with) the Regulation (EU) 2018/848 but introduces additional or stricter requirements

2 Carbon farming: it includes all practices aimed at increasing carbon sequestration and/or reduce greenhouse gas emissions from agriculture, through soil management techniques or other practices

3 Nutrient use and management: includes any practice/ commitment on nutrient use, restriction on the use of fertilisers, e.g. quantity, source/type of nutrient (organic, mineral etc.), application techniques, timing

4 Animal welfare and health: include measures/commitment on housing conditions (space allowance, ventilation, light, temperature, humidity etc.), access to outdoor grazing and outdoor space, limitations on the use of antimicrobials

5 Integrated pest management: measures to optimize and limit the use of plant protection products, following the principles established by Directive 2009/128/EC of the European Parliament and of the Council (19)

6 Support to biodiversity: it includes any practice aimed at supporting functional biodiversity (pollinators, pest predators), such as establishment and maintenance of landscape features, semi-natural habitats, plantation of flowering strips, refuges and shelter for insects and birds, small mammals etc.

7 Forestry: it includes practices related to sustainable forest management

Table EN

Energy

Structure of the table

  Category of production Code (*)  
Group of information Columns  
Share of energy need Code
S C
EP On-farm renewable energy production   -
EF Renewable energy production facilities -  

The categories are to be selected from the list below:

Code Group Description Share of energy needs covered by this source Code
100 EP Own produced electricity from renewable sources (wind, solar, biogas, hydropower)   -
200 EP Own produced heating fuels from renewable sources (firewood, pellets, straw, solar, biogas, other biomass)   -
300 EF Biogas plants -  
400 EF Solar panels -  
500 EF Wind turbines -  
600 EF Geothermal system -  

GROUPS OF INFORMATION IN TABLE EN

EP On-farm renewable energy production

EF Renewable energy production facilities used by the farmer

COLUMNS IN TABLE EN

Share of energy needs (S)

Share of energy needs to be provided as a percentage band indicating the proportion of energy requirements covered by the specific source. The following code numbers are to be used:

0 0 %

1 > 0 to ≤ 25 %

2 > 25 % to ≤ 50 %

3 > 50 % to ≤ 75 %

4 > 75 % to ≤ 100 %

5 > 100 %

Code (C)

An indication is to be provided on whether the given technology or asset is owned by the farmer, rented, co-owned with other partners (such as biogas plants used by several farms) or owned by other subjects (such as photovoltaic panels owned by other subjects installed on the farm’s land). In case the farmer uses more than one facility under different ownership structures, the code is to indicate the predominant type of ownership.

The following code numbers are to be used:

1 The asset is owned by the farmer

2 The asset is rented by the farmer

3 The asset is co-owned with other partners

4 The asset is owned by other subjects

Table FL

On-farm loss of production for food and feed uses

Structure of the table

Category of food loss Code(*)  
Group of information Code
C
FL Food/feed loss  

On-farm loss of production for food and feed uses is the amount of farm produce initially intended for human or animal consumption that is discarded or lost (i.e. that it does not reach the market or it is not used as intended as food and/or feed). For crops, it comprises any loss occurred from the moment when products are already mature enough to be harvested, until the post-harvest phase, when products reach the farm gate.

For live animals, it comprises any loss occurred from the moment animals are considered mature enough to be slaughtered until the products reach the farm gate.

For animal products (milk and eggs), losses shall be counted from the moment milk has been drawn from the udder and eggs are laid by the bird.

It includes:

— mature crops left unharvested (e.g. due to very low market prices or damages);

— products harvested and treated in-situ at farm (e.g., composted at farm, burnt), or discharged off-farm;

— products rejected by the buyer (e.g., due to quality and commercial requirements, overproduction) that return to the production site or are discharged;

— other losses occurred during storage, transportation, on-farm processing.

It does not include:

— products initially intended for human consumption that are diverted to use as feed for livestock;

— non-marketed products consumed on farm or donated to charities, food banks or other similar channels.

The categories are to be selected from the list below:

Code(*) Description of categories Group C
100 Reason of losses FL  

DESCRIPTION OF COLUMNS

The following codes are to be used to indicate the reason of losses as defined above occurred during the reporting year (multiple entries are allowed).

Code (C)

1 Mature crops left unharvested

2 Products harvested and treated on farm or discharged off-farm.

3 Products rejected by the buyer due to quality and/or commercial requirements (crops)

4 Products rejected by the buyer due to quality and/or commercial requirements (animals and animal products)

5 Losses occurred during storage and/or transportation and/or on-farm processing (crop products)

6 Losses occurred during storage and/or transportation and/or on-farm processing (animals and animal products)

7 Other reasons not mentioned above (e.g. unforeseen market changes)

Table TR

Training

Structure of the table

  Categories of training Code (*)
 
  Columns
    Code
Group of information C
TT Training topics  

The categories are to be selected from the list below:

Code Description of categories Groups of information C
1000 Farm management TT  
1010 Legislation TT  
1020 Occupational safety and health TT  
1030 Risk prevention and management TT  
1040 Digitalisation and mechanisation TT  
1050 Organic farming and integrated pest management (IPM) TT  
1060 Carbon farming TT  
1070 Plant protection products TT  
1080 Nutrients TT  
1090 Soil and water management TT  
1100 Energy use TT  
1110 Animal husbandry TT  
1120 Animal welfare TT  
1130 Other TT  

GROUPS AND CATEGORIES OF INFORMATION IN TABLE TR

TR.TT.1000.C to TR.TT.1140.C: Vocational training by topic: an indication is to be given whether vocational training courses for each topic were attended by the holder(s) and/or manager(s) and the workers during the reporting year. It refers to vocational training, a training measure or activity, provided by a trainer or a training institution primarily aimed at the acquisition of new skills related to the farm activities or activities related directly to the agricultural holding or the development and improvement of existing ones. In case a training course covers more than one topic, all the relevant topics shall be reported.

The following code numbers are to be used:

0 No

1 Yes

TR.TT.1000.C.   Farm management

Farm management may include accounting, finance, marketing.

TR.TT.1010.C.   Legislation

Legislation may refer to legal requirements, taxes, CAP and other subsidies. It excluded occupational safety and health, which needs to be reported under TR.TT.1020.C.

TR.TT.1020.C.   Occupational safety and health

Occupational safety and health may refer to anticipation, recognition, evaluation and control of hazards arising in or from the workplace that could impair the health and well-being of workers.

TR.TT.1030.C.   Risk prevention and management

Risk prevention and management training may refer to any traditional and innovative risk management practices and strategies to mitigate risk in agricultural production, as well as management techniques to mitigate financial risks in farming. It may include training on managing risks by means of input management strategies for crop and livestock production, equipment decisions, pest and diseases control, private insurances, government programs, marketing strategies, land tenure agreements, agricultural credit, on-farm diversification (e.g., OGA directly related to the farm), off-farm employment, etc.

TR.TT.1040.C.   Digitalisation and mechanisation

Digitalisation and mechanisation training may refer to understanding and applying mechanisation and new technology in farming and learn about how technology can enhance farm management and on-farm productivity. It may include raising awareness, skills, and knowledge to increase on-farm uptake of technologies related to digitalisation in agriculture, including data analysis tools.

TR.TT.1050.C.   Organic farming and integrated pest management (IPM)

Organic farming is an agricultural method that aims to produce food using natural substances and processes. Integrated pest management measures to optimise and limit the use of plant protection products, following the principles established by Directive 128/2009/EC.

TR.TT.1060.C.   Carbon farming

Carbon farming includes all practices aimed at increasing carbon sequestration and/or reduce greenhouse gas emissions from agriculture, through soil management techniques or other practices.

TR.TT.1070.C.   Plant protection products

Plant protection products (PPP) training may refer to any practice/commitment on PPP use and restriction on the use of PPP.

TR.TT.1080.C.   Nutrients

Nutrient use and management may refer to any practice/commitment on nutrient use, restriction on the use of fertilisers, e.g., quantity, source/type of nutrient (organic, mineral etc.), application techniques, timing.

TR.TT.1090.C.   Soil and water management

Soil management is the application of operations, practices, and treatments to protect soil and enhance its performance (such as soil fertility or soil mechanics). It includes soil conservation, soil amendment, and optimal soil health. Water management refers to the strategic planning, development, and use of water resources to optimise crop and animal production and maintain sustainable farming practices. It includes efficient use of irrigation, water conservation, scheduling, drainage management, rainwater harvesting and water reuse. Soil and water management may also refer to crop and grassland management.

TR.TT.1100.C.   Energy use

Training on energy may refer to production of energy (e.g., biomass, solar) and measures for energy savings.

TR.TT.1110.C.   Animal husbandry

Training on animal husbandry may refer to breeding, feeding and animal housing. It excludes animal welfare, which needs to be reported under TR.TT.1120.C. Animal welfare

TR.TT.1120.C.   Animal welfare

Animal welfare and health include measures/commitment on housing conditions (space allowance, ventilation, light, temperature, humidity etc.), access to outdoor grazing and outdoor space, limitations on the use of antimicrobials.

TR.TT.1130.C.   Other

Training topics not listed above.

Table SA

Safety

Structure of the table

Categories of facilities and safety Code (*)
    Columns
Group of information Code
    C
SA Safety  

The categories are to be selected from the list below:

    Group Code
Code Description of categories   C
100 Farm safety plan SA  
200 Accidents at work SA  

The following details should be provided:

SA.SA.100.C.   Farm safety plan

An indication is to be given whether the farm has carried out a workplace risk assessment with the aim of reducing work-related hazards, resulting in a written document (such as a ‘farm safety plan’). Data shall be reported in the farm returns annually. However, data may be compiled or collected at a lower frequency, provided that this is done at least once every five years.

The following code numbers are to be used:

0 No

1 Yes

SA.SA.200.C.:   Accidents at work

An indication is to be given on the whether the holder(s) and/or manager(s) or workers have experienced an accident at work during the reporting year (resulting in one or more days of absence from work). An accident at work is a discrete occurrence during the course of work which leads to physical or mental harm.

The following code numbers are to be used:

0 No

1 Yes

Table SI

Social inclusion

Structure of the table

  Categories of social inclusion Code (*)
 
  Columns
    Code
Group of information C
SF Social farming  

The categories are to be selected from the list below:

Code (*) Description of categories Group C
100 Presence of social farming activities SF  

GROUPS OF INFORMATION IN TABLE SI

SI.SF.100.C:   Social farming

Social farming is the use of agricultural resources and the natural environment of the farm for the provision of care activities and social services for vulnerable people (elderly, people with disabilities etc.) while involving them in the farming activity.

The following code numbers are to be used:

0 No

1 Yes

Table SE

Services accessible to farmers

Structure of the table

Categories of services Code (*)
 
  Columns
  Coverage Subscription
C S
Group of information Enter code Enter code
IC Internet connection    

The categories are to be selected from the list below:

Code (*) Description of categories Group C S
100 Fixed broadband IC    
200 Mobile broadband IC    

GROUPS AND CATEGORIES OF INFORMATION IN TABLE SE

For the following data points, data shall be reported in the farm returns annually. However, data may be compiled or collected at a lower frequency, provided that this is done at least once every five years.

SE.IC.100.C.   Fixed broadband internet connection coverage

An indication is to be given whether the farm is reached/reachable by fixed broadband internet connection such as DSL, ADSL, VDSL, cable, optical fibre, satellite or public Wi-Fi connections.

Codes to be used:

0 No

1 Yes

SE.IC.100.S.   Fixed broadband internet connection subscription

An indication is to be given whether the farm has a subscription for a broadband internet connection such as DSL, ADSL, VDSL, cable, optical fibre, satellite or public Wi-Fi connections.

To be asked only for holdings that may be reached by a fixed broadband internet connection (answer to SE.IC.100.C.=1).

Codes to be used:

0 No

1 Yes

SE.IC.200.C.   Mobile broadband internet connection coverage

An indication is to be given whether the farm is reached/reachable by a mobile broadband internet connection (via mobile phone network, at least 4G).

Codes to be used:

0 No

1 Partially

2 Yes

SE.IC.200.S.   Mobile broadband internet connection subscription

An indication is to be given whether the farm has subscribed for a mobile broadband internet connection available on the farm (via mobile phone network, at least 4G).

To be asked only for holdings that may be reached by a mobile broadband internet connection (answer to SE.IC.200.C.=1 or 2).

Codes to be used:

0 No

1 Yes

Table GR

Generational renewal

Structure of the table

  Categories of management and successors Code (*)  
 
  Columns
Group of information Code Year
    C Y
GR Generational renewal    

The categories are to be selected from the list below:

Code (*) Description Group C Y
100 Year when the holder took over GR  
200 Transmission GR  
300 Plans for stopping the activity GR  

GROUPS OF INFORMATION IN TABLE GR

GR.GR.100.Y.   Year when the holder took over

An indication is to be given about the year when the current holder (holder/manager or holder/non-manager) took over the farm, to be recorded in format “YYYY”.

In case of more than one holder/manager or holder/non-manager working in the farm (and therefore reported in Table C), the year shall refer to the first one who took over the holding.

To be asked only if the farm has holder/manager(s) or holder/non manager(s) reported in Table C.

Data shall be reported in the farm returns annually. However, data may be compiled or collected at a lower frequency, provided that this is done at least once every five years.

GR.GR.200.C.   Transmission

An indication is to be given about the person from whom the holding was transferred to the current holder/manager or holder/non-manager, when they took over.

In case of more than one holder/manager or holder/non manager working in the farm (and therefore reported in Table C), the answer shall refer to the first one who took over the holding.

Where there is more than one method of transmission, the largest by value shall be reported. To be asked only if the farm has holder/manager(s) or holder/non-manager(s) reported in Table C.

Data shall be reported in the farm returns annually. However, data may be compiled or collected at a lower frequency, provided that this is done at least once every five years.

The following code numbers are to be used:

0 not applicable (the farm has no holder/manager – holder/non manager)

1 farm transferred from a family member (via donation, succession or other forms)

2 farm transferred from a non-family member

3 farm created by the current holder/manager or holder/non manager

GR.GR.300.C.   Plans for stopping the activity

An indication has to be given whether the holder/manager or holder/non-manager has made specific plans for how the farm’s resources will be managed when they stop their activity (e.g. after retirement).

To be asked only if the oldest holder/manager or holder/non-manager reported in Table C is above 60 years old.

Where there is more than one method of transmission, the largest by value shall be reported.

The following code numbers are to be used:

0 not applicable (the farm has no holder/manager or holder/not manager)

1 no plans for the moment

2 the farm will be transferred to a family member (via donation, succession or other forms)

3 the farm will be transferred to a non-family member

4 the holder/manager or holder/non manager has planned to rent out the farm/farmland

5 other

COLUMNS IN TABLE GR

Column C refers to code, column Y refers to the year.


(1)  Grants and subsidies are understood to be all forms of direct aid from public funds which have resulted in a specific receipt.

(2)  Commission Regulation (EU) No 1089/2010 of 23 November 2010 implementing Directive 2007/2/EC of the European Parliament and of the Council as regards interoperability of spatial data sets and services. (OJ L 323, 8.12.2010, p. 11, ELI: http://data.europa.eu/eli/reg/2010/1089/oj).

(3)  See Annex VII to this Regulation.

(4)  Regulation (EU) 2018/848 of the European Parliament and of the Council of 30 May 2018 on organic production and labelling of organic products and repealing Council Regulation (EC) No 834/2007 (OJ L 150, 14.6.2018, p. 1, ELI: http://data.europa.eu/eli/reg/2018/848/oj).

(5)  Regulation (EU) 2024/1143 of the European Parliament and of the Council of 11 April 2024 on geographical indications for wine, spirit drinks and agricultural products, as well as traditional specialities guaranteed and optional quality terms for agricultural products, amending Regulations (EU) No 1308/2013, (EU) 2019/787 and (EU) 2019/1753 and repealing Regulation (EU) No 1151/2012 (OJ L, 2024/1143, 23.4.2024, ELI: http://data.europa.eu/eli/reg/2024/1143/oj).

(6)  Regulation (EU) No 1305/2013 of the European Parliament and of the Council of 17 December 2013 on support for rural development by the European Agricultural Fund for Rural Development (EAFRD) and repealing Council Regulation (EC) No 1698/2005 ( OJ L 347, 20.12.2013, p. 487, ELI: http://data.europa.eu/eli/reg/2013/1305/oj).

(7)  Directive 2009/147/EC of the European Parliament and of the Council of 30 November 2009 on the conservation of wild birds (OJ L 20, 26.1.2010, p. 7, ELI: http://data.europa.eu/eli/dir/2009/147/oj).

(8)  Council Directive 92/43/EEC of 21 May 1992 on the conservation of natural habitats and of wild fauna and flora (OJ L 206, 22.7.1992, p. 7, ELI: http://data.europa.eu/eli/dir/1992/43/oj).

(9)  Directive 2000/60/EC of the European Parliament and of the Council of 23 October 2000 establishing a framework for Community action in the field of water policy (OJ L 327, 22.12.2000, p. 1, ELI: http://data.europa.eu/eli/dir/2000/60/oj).

(10)  Regulation (EU) 2021/2115 of the European Parliament and of the Council of 2 December 2021 establishing rules on support for strategic plans to be drawn up by Member States under the common agricultural policy (CAP Strategic Plans) and financed by the European Agricultural Guarantee Fund (EAGF) and by the European Agricultural Fund for Rural Development (EAFRD) and repealing Regulations (EU) No 1305/2013 and (EU) No 1307/2013 (OJ L 435, 6.12.2021, p. 1, ELI: http://data.europa.eu/eli/reg/2021/2115/oj).

(11)  Regulation (EC) No 1107/2009 of the European Parliament and of the Council of 21 October 2009 concerning the placing of plant protection products on the market and repealing Council Directives 79/117/EEC and 91/414/EEC (OJ L 309, 24.11.2009, p. 1, ELI: http://data.europa.eu/eli/reg/2009/1107/oj).

(12)  Defined as urban wastewater that has been treated in compliance with the requirements set out in Directive 91/271/EEC and which results from further treatment in a reclamation facility in accordance with Section 2 of Annex I of Regulation (EU) 2020/741.

(13)  Commission Delegated Regulation (EU) 2022/1172 of 4 May 2022 supplementing Regulation (EU) 2021/2116 of the European Parliament and of the Council with regard to the integrated administration and control system in the common agricultural policy and the application and calculation of administrative penalties for conditionality (OJ L 183, 8.7.2022, p. 12, ELI: http://data.europa.eu/eli/reg_del/2022/1172/oj).

(14)  Commission Implementing Regulation (EU) 2022/1173 of 31 May 2022 laying down rules for the application of Regulation (EU) 2021/2116 of the European Parliament and of the Council with regard to the integrated administration and control system in the common agricultural policy (OJ L 183, 8.7.2022, p. 23, ELI: http://data.europa.eu/eli/reg_impl/2022/1173/oj).

(15)  Regulation (EC) No 1221/2009 of the European Parliament and of the Council of 25 November 2009 on the voluntary participation by organisations in a Community eco-management and audit scheme (EMAS), repealing Regulation (EC) No 761/2001 and Commission Decisions 2001/681/EC and 2006/193/EC (OJ L 342, 22/12/2009, p. 1, ELI: http://data.europa.eu/eli/reg/2009/1221/oj).

(16)  Within the meaning of the definition in the Proposal for a Regulation of the European Parliament and of the Council establishing a Union certification framework for carbon removals – COM/2022/672 final - 2022/0394(COD)

(17)  Commission Communication — EU best practice guidelines for voluntary certification schemes for agricultural products and foodstuffs (OJ C 341, 16.12.2010, p. 5).

(18)  Regulation (EC) No 765/2008 of the European Parliament and of the Council of 9 July 2008 setting out the requirements for accreditation and market surveillance relating to the marketing of products and repealing Regulation (EEC) No 339/93 (OJ L 218, 13.8.2008, p. 30, ELI: http://data.europa.eu/eli/reg/2008/765/oj).

(19)  Directive 2009/128/EC of the European Parliament and of the Council of 21 October 2009 establishing a framework for Community action to achieve the sustainable use of pesticides (OJ L 309, 24.11.2009, p. 71, ELI: http://data.europa.eu/eli/dir/2009/128/oj).


ANNEX IX

Timetable for submitting the data referred to in Article 11(3) and exemptions for specific variables referred to in Article 12

In column ‘Annex VIII table’ it is possible to identify existing FADN tables (1-digit code from A to M) and newly introduced FSDN tables and variables:

— new FSDN tables are indicated as lines and identified by 2- or 3-digit codes,

— new FSDN variables in existing FADN tables are indicated with the code of the specific variable as additional lines under the corresponding FADN table.

For existing FADN tables it is possible to ask for exemptions only for new FSDN variables, explicitly indicated in relation to FADN existing tables.

Annex VIII tables and new FSDN variables First reporting year Exemptions from submitting specific variables (the first reporting year is indicated)
2025 2027  
Table A - General information on the holding X   Not applicable except for:
A.CL.142.DT. Year in which the farm started conversion to organic   Germany, France, Greece, Cyprus, Slovakia in 2026; Romania in 2027
A.CL.145.C. Share of organic farming products sold as organic in certified farms   Germany, France, Greece, Cyprus, Slovakia, Sweden in 2026; Romania in 2027
A.OT.240.C Participation in mutual funds   Germany, France, Greece, Cyprus, Slovakia, Sweden in 2026; Romania in 2027
A.OT.241.C Compensation of losses   Germany, France, Greece, Cyprus, Slovakia, Sweden in 2026; Romania in 2027
Table B - Type of occupation X   Not applicable
Table C - Labour X   Not applicable except for:
C.EX Externals   Germany, Greece, Cyprus, Portugal, Sweden in 2026; Romania, Latvia in 2027; France, Malta in 2028
Column G – Gender (for workers)   Germany, Greece, Cyprus, Portugal in 2026; Romania, Latvia in 2027
Columns AW - Wages and social security costs per year / per hour   France, Greece, Cyprus, Portugal in 2026; Romania, Malta, Latvia, Sweden in 2027
Column R - Retirement   France, Greece, Cyprus, Portugal in 2026; Romania, Malta, Latvia in 2027
Table D - Assets and investments X   Not applicable
Table E - Quotas and other rights X   Not applicable
Table F - Debts/credits X   Not applicable
Table G - Value added tax (VAT) X   Not applicable
Table H - Inputs X   Not applicable except for:
5035. Of which other origin   Greece, Cyprus in 2026; Romania, Malta in 2027
Table I - Land use and crops X   Not applicable except for:
Columns ’of which is fully organic – of which in conversion to organic’   Greece, Cyprus in 2026; Romania, Latvia in 2027; Luxembourg in 2028
Table J - Livestock production X   Not applicable except for:
J. OR Organic - J. CO in conversion to organic   France, Greece, Cyprus in 2026; Romania, Slovakia, Latvia, Croatia in 2027
J.DL Number of deaths, including emergency killings   France, Greece, Cyprus, Sweden in 2026; Romania in 2027
J.TH Type of housing   Belgium, Germany, France, Greece, Cyprus, Sweden in 2026; Romania, Latvia in 2027
J. TO Time spent outdoor   Belgium, Germany, France, Greece, Cyprus, Sweden in 2026; Romania, Latvia in 2027
Table K - Animal products and services X   Not applicable
Table L - OGA directly related to the farm X   Not applicable
Table M - Subsidies X   Not applicable except for:
3770 - Knowledge exchange and dissemination of information   Germany, France, Greece, Cyprus, Slovakia in 2026; Romania, Malta in 2027
3780 - Cooperation   Germany, France, Greece, Cyprus, Slovakia in 2026; Romania, Malta in 2027
Table MI - Market integration X   Germany, France, Czechia, Greece, Cyprus, Portugal, Sweden in 2026; Belgium, Romania, Slovakia, Malta, Latvia, Croatia in 2027
Table DI – Innovation and digitalisation   X France, Malta in 2028
Table OF - Indicative share of off-farm income   X France, Malta in 2028
Table FP1 - Farming practices X   Germany, Greece, Cyprus, Portugal, Sweden in 2026; Belgium, Czechia, Denmark, Estonia, Romania, Slovakia, Latvia, Croatia in 2027; France, Malta in 2028
Table FP2 - Farming practices   X France, Malta in 2028
Table NM1 - Nutrient use and management – Manure storage X   Belgium, Germany, Greece, Cyprus, Latvia, Sweden in 2026; Czechia, Romania, Slovakia, Croatia in 2027; France, Malta in 2028
Table NM2 - Nutrient use and management – Manure application X   Germany, Greece, Cyprus, Latvia, Sweden in 2026; Belgium, Estonia, Czechia, Romania, Slovakia, Croatia in 2027; France, Malta in 2028
Table NM3 - Nutrient use and management – Feed Input   X France, Malta, Spain in 2028
Table ST - Soil test (optional) X    
Table BD1 - Biodiversity – Landscape features X   Germany, Greece, Cyprus in 2026; Romania in 2027; France, Luxembourg, Malta in 2028
Table BD2 - Biodiversity – Biological control and grassland management   X France, Luxembourg, Malta in 2028
Table WT - Water management   X France, Malta in 2028
Table I2 - Plant protection product use   X France, Malta, Spain in 2028
Table J1 - Antimicrobial use   X France, Malta, Spain in 2028
Table CS - Environmental certification schemes X   Belgium, Germany, Greece, Cyprus, Sweden in 2026; Romania, Slovakia, Malta in 2027
Table EN - Energy   X France, Malta in 2028
Table FL - On-farm loss of production for food and feed uses   X France, Luxembourg, Malta, Croatia in 2028
Table TR - Training   X France, Malta in 2028
Table SA - Safety X   Germany, Greece, Cyprus in 2026; Romania in 2027; France, Malta in 2028
Table SI - Social inclusion X   Germany, Greece, Cyprus in 2026; Romania in 2027; France, Malta in 2028
Table SE - Services accessible to farmers X   Germany, Greece, Cyprus, Sweden in 2026; Romania, Malta in 2027
Table GR - Generational renewal X   Germany, Greece, Cyprus, Sweden in 2026; Romania, Slovakia in 2027; France, Malta in 2028

ANNEX X

Amount payable to Member States, in EUR (current prices), for the reporting years 2025, 2026 and 2027, as referred to in Article 17

  Reporting year 2025 Reporting year 2026 Reporting year 2027
  Amount as referred to in Article 17(1), point (a) Amount as referred to in Article 17(1), point (b) Amount as referred to in Article 17(1), point (c) Maximum amount Amount as referred to in Article 17(1), point (a) Amount as referred to in Article 17(1), point (b) Amount as referred to in Article 17(1), point (c) Maximum amount Amount as referred to in Article 17(1), point (a) Amount as referred to in Article 17(1), point (c) Maximum amount
BELGIUM 198 000 397 600 136 702 732 302 198 000 374 816 182 270 755 086 198 000 501 241 699 241
BULGARIA 396 360 352 436 501 697 1 250 493 396 360 352 436 501 697 1 250 493 396 360 1 003 394 1 399 754
CZECHIA 230 760 386 620 185 874 803 254 230 760 373 343 212 427 816 530 230 760 584 174 814 934
DENMARK 261 000 400 883 300 331 962 214 261 000 400 883 300 331 962 214 261 000 660 727 921 727
GERMANY 919 980 1 985 289 105 861 3 011 130 919 980 1 455 983 1 164 475 3 540 438 919 980 2 328 950 3 248 930
ESTONIA 104 400 223 399 108 119 435 918 104 400 223 399 108 119 435 918 104 400 264 291 368 691
IRELAND 162 000 368 882 205 053 735 935 162 000 368 882 205 053 735 935 162 000 410 107 572 107
GREECE 533 880 1 013 146 61 433 1 608 459 533 880 705 980 675 765 1 915 625 533 880 1 351 529 1 885 409
SPAIN 1 566 000 1 606 195 1 982 182 5 154 377 1 566 000 1 606 195 1 982 182 5 154 377 1 566 000 3 423 769 4 989 769
FRANCE 1 368 000 2 553 255 472 244 4 393 499 1 368 000 2 474 548 629 659 4 472 207 1 368 000 629 659 1 997 659
CROATIA 225 180 372 981 181 379 779 540 225 180 372 981 181 379 779 540 225 180 544 137 769 317
ITALY 1 695 240 1 623 948 2 145 769 5 464 957 1 695 240 1 623 948 2 145 769 5 464 957 1 695 240 4 291 538 5 986 778
CYPRUS 90 000 265 654 10 356 366 010 90 000 213 873 113 919 417 792 90 000 227 837 317 837
LATVIA 180 000 295 256 144 987 620 243 180 000 274 543 186 412 640 955 180 000 455 674 635 674
LITHUANIA 180 000 306 954 227 837 714 791 180 000 306 954 227 837 714 791 180 000 455 674 635 674
LUXEMBOURG 81 000 201 967 93 206 376 173 81 000 201 967 93 206 376 173 81 000 177 091 258 091
HUNGARY 342 000 463 433 432 890 1 238 323 342 000 463 433 432 890 1 238 323 342 000 865 781 1 207 781
MALTA 96 480 251 602 11 102 359 184 96 480 251 602 11 102 359 184 96 480 44 408 140 888
NETHERLANDS 270 000 702 640 341 756 1 314 396 270 000 702 640 341 756 1 314 396 270 000 683 511 953 511
AUSTRIA 324 000 367 386 410 107 1 101 493 324 000 367 386 410 107 1 101 493 324 000 820 213 1 144 213
POLAND 1 620 000 1 377 272 2 050 533 5 047 805 1 620 000 1 377 272 2 050 533 5 047 805 1 620 000 4 101 066 5 721 066
PORTUGAL 414 000 553 417 428 748 1 396 165 414 000 505 779 524 025 1 443 804 414 000 1 048 050 1 462 050
ROMANIA 918 000 1 359 686 105 634 2 383 320 918 000 1 359 686 105 634 2 383 320 918 000 2 323 938 3 241 938
SLOVENIA 163 440 258 693 206 876 629 009 163 440 258 693 206 876 629 009 163 440 413 752 577 192
SLOVAKIA 101 160 280 835 58 202 440 197 101 160 280 835 58 202 440 197 101 160 256 089 357 249
FINLAND 117 000 275 514 148 094 540 608 117 000 275 514 148 094 540 608 117 000 296 188 413 188
SWEDEN 184 500 377 326 84 921 646 747 184 500 303 020 233 533 721 053 184 500 467 066 651 566
EU total 12 742 380 18 622 269 11 141 893 42 506 542 12 742 380 17 476 591 13 433 252 43 652 223 12 742 380 28 629 854 41 372 234
Reserve for advance deliveries       2 493 458       1 347 777      

ANNEX XI

Form and layout of the data to be extracted from the datasets referred to in Article 18

This text provides further guidance about the submission of disaggregated data on interventions and beneficiaries and defines the form and content of these data.

Referred to Article 4a (1), point (a) of Regulation (EC) No 1217/2009 and with the aim to link FSDN returning holdings to the correspondent beneficiary files, including disaggregated data on beneficiaries, and intervention files, including disaggregated data on interventions, included in the data for monitoring and evaluation dataset as referred to in Article 8 and Annex IV of Commission Implementing Regulation (EU) 2022/1475 (1), Member States shall choose one of the following options.

Option 1:   If the member states chooses to provide to the Commission the beneficiary identifier related to the returning holding, the following data shall be shared from the intervention and beneficiary files:

M030 / B010 unique beneficiary ID referred to in Annex IV to Implementing Regulation (EU) 2022/1475.

FSDN number: Linked to the unique beneficiary ID, Member State shall provide the FSDN number of the returning holding.

Multiple entries are possible, as one FSDN holding may have multiple beneficiaries associated with it and one beneficiary may be associated with multiple FSDN holdings.

Option 2:   If the member state chooses to provide the Commission directly the data related to the returning holding, the following data shall be shared from the intervention and beneficiary files:

FSDN number: Linked to the data, Member State shall provide the FSDN number of the returning holding.

Multiple entries are allowed, as one FSDN holding may have multiple beneficiaries associated with it and one beneficiary may be associated with multiple FSDN holdings.

DISAGGREGATED DATA ON INTERVENTIONS

Number Description
Monitoring variables to report administrative information
M010 paying agency code
M020 unique code for aid application or payment claim for an intervention
M040 budget code
Monitoring variables to report amounts spent
M050 total Union funds amount
M060 total public expenditure
M070 total additional national financing
Monitoring variables to report the area eligible and determined
M080 number of hectares of eligible area determined before application of limits, excluding forestry
M085 number of hectares of eligible forestry area determined before application of limits
M090 number of hectares of eligible area excluding forestry
M095 number of hectares of eligible forestry area determined after application of limits
Monitoring variables to report units paid
M100 number of hectares of eligible area paid
M101 number of hectares of eligible arable land area paid for practices for maintenance of non-productive areas, such a land lying fallow
M102 number of hectares of eligible arable land area paid for practices for the establishment of new landscape features as laid down in Article 31(1a) of Regulation (EU) 2021/2115
M110 number of animal heads paid
M120 number of livestock units paid
M130 number of operations paid
M140 number of farms supported
M150 number of mutual funds paid
M160 number of other units paid – unit of measurement
M161 number of other units paid – output generated
Monitoring variables reporting whether a condition is fulfilled
M170 investment resulting in a net increase of irrigated area
M180 investment resulting in an improvement of existing irrigation installations
M190 investment in the use of reclaimed water
M200 investment in broadband
M210 investment in bio-methane

DISAGGREGATED DATA ON BENEFICIARIES

Number Description
B020 gender
B030 young farmer
B040 geographical location – municipality
B050 area with natural or other specific constraints
B060 nitrate vulnerable zone
B070 characteristics of farm’s location in a river basin management plan
B080 NATURA 2000 area
B090 organic farm
B100 number of hectares of arable land declared
B110 number of hectares of permanent grassland declared
B120 number of hectares with permanent crops declared
B130 number of hectares of other areas eligible for direct payments
B141 GAEC 2 – number of hectares of wetland and peatlands – permanent grassland
B142 GAEC 2 – number of hectares of wetland and peatlands – arable land
B143 GAEC 2 – number of hectares of wetland and peatlands – permanent crops
B170 GAEC 9 – number of hectares subject to the ban on conversion or ploughing
B171 GAEC 9 – number of hectares of permanent grassland in Natura 2000 sites
B172 GAEC 9 – number of hectares of designated environmentally sensitive permanent grassland in Natura 2000 sites protected under GAEC 9 and declared by farmers
B180 number of hectares of designated environmentally sensitive permanent grassland outside Natura 2000 sites, protected under the scope of the GAECs and declared by farmers, where applicable

(1)  Commission Implementing Regulation (EU) 2022/1475 of 6 September 2022 laying down detailed rules for implementation of Regulation (EU) 2021/2115 of the European Parliament and of the Council as regards the evaluation of the CAP Strategic Plans and the provision of information for monitoring and evaluation (OJ L 232, 7.9.2022, p. 8, ELI: http://data.europa.eu/eli/reg_impl/2022/1475/oj).


ANNEX XII

Form and layout of the data to be extracted from the datasets referred to in Article 20

This text provides further guidance regarding the submission of disaggregated data from the Integrated Administration and Control System (IACS) established by Regulation (EU) 2021/2116 of the European Parliament and the Council (1).

Member States shall determine the correspondence between the Identification Numbers (IDs) of the returning holding in the IACS and FSDN systems, ensuring they refer to the same entity.

With reference to Article 4a(1), point (b), of Regulation (EC) No 1217/2009, Member States shall choose one of the following options 1, 2.1 or 2.2.

Option 1:   If the member state chooses to provide to the Commission the parcel identifiers related to the returning holding, the following data shall be shared from the IACS system:

In case Member States choose this option, they shall provide the Commission with the following identifiers from IACS linked to the FSDN ID: unique identification number (ID) of reference parcels, agricultural parcels and non-agricultural areas considered eligible by the Member States for receiving support for the area-based interventions, as referred to in Article 2 of Delegated Regulation (EU) 2022/1172 and Article 8(3), point (a), of Implementing Regulation (EU) 2022/1173.

Multiple entries are possible, as one FSDN holding may have multiple associated reference parcels, agricultural parcels and non-agricultural areas considered eligible by the Member State.

Option 2:   If the member state chooses to provide the Commission directly with the data related to the returning holding, the following spatial information shall be shared from the IACS system:

Option 2.1

In case Member States choose this option, they shall provide the Commission with the following spatial data set of reference parcels and agricultural parcels, as referred to in Directive 2007/2/EC (2) and Implementing Regulation (EU) 2023/138 (3), including the following attributes:

— Geometry (boundary and area of each parcel): reference parcels, agricultural parcels and units of land containing non-agricultural areas considered eligible by the Member State as described in Article 2 of Delegated Regulation (EU) 2022/1172 and Article 8(3), point (a), of Implementing Regulation (EU) 2022/1173.

— Land uses (crops or crop groups).

— Landscape features as referred to in Article 8(3), point (c), of Implementing Regulation (EU) 2022/1173.

— Area under organic farming as referred to in Article 8(3), point (e), of Implementing Regulation (EU) 2022/1173.

Linked to the IACS spatial data, Member States shall provide the FSDN number of the returning holding.

Multiple entries are allowed, as one FSDN holding may have multiple reference parcels, associated agricultural parcels and non-agricultural areas considered eligible by the Member State.

Option 2.2

In case Member States choose this option, they shall provide the Commission with the following indicators:

— Holding fragmentation: number of agricultural parcels, average size of parcels, maximum distance between farthest parcels, average distance between parcels, number of parcels clusters within a buffer of 1 km and 10 km.

— Land use change: land conversion from previous year to the following land use categories: forest land, cropland, grassland, wetlands, settlements, and other land as referred to Regulation (EU) 2018/841 (4).

— Landscape features: The areas of landscape features included in Annex VIII - Table BD1 - Biodiversity – Landscape features shall be provided.


(1)  Regulation (EU) 2021/2116 of the European Parliament and of the Council of 2 December 2021 on the financing, management and monitoring of the common agricultural policy and repealing Regulation (EU) No 1306/2013 (OJ L 435, 6.12.2021, p. 187, ELI: http://data.europa.eu/eli/reg/2021/2116/oj).

(2)  Directive 2007/2/EC of the European Parliament and of the Council of 14 March 2007 establishing an Infrastructure for Spatial Information in the European Community (INSPIRE) (OJ L 108, 25.4.2007, p. 1, ELI: http://data.europa.eu/eli/dir/2007/2/oj).

(3)  Commission Implementing Regulation (EU) 2023/138 of 21 December 2022 laying down a list of specific high-value datasets and the arrangements for their publication and re-use ( OJ L 19, 20.1.2023, p. 43).

(4)  Regulation (EU) 2018/841 of the European Parliament and of the Council of 30 May 2018 on the inclusion of greenhouse gas emissions and removals from land use, land use change and forestry in the 2030 climate and energy framework, and amending Regulation (EU) No 525/2013 and Decision No 529/2013/EU (OJ L 156, 19.6.2018, p. 1, ELI: http://data.europa.eu/eli/reg/2018/841/oj).


ELI: http://data.europa.eu/eli/reg\_impl/2024/2746/oj

ISSN 1977-0677 (electronic edition)